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Dish Name	Comments
"Really" Rotisserie Chicken and Stuffing Croquettes Submitted by Chef	True rotisserie-style chicken, better and faster than oven-baked.
"Trick" Kibbeh Submitted by Chef	30-60 Minutes recipe
100% Crunch Bread - Abm - Regular Loaf Submitted by Chef	30-60 Minutes recipe
150 Year Old Oatmeal Cookies Submitted by Chef	30-60 Minutes recipe
1986 Winner Sirups Kager (Danish Brown Spice Cookies) Submitted by Chef	30-60 Minutes recipe
7 Layer Cookies Submitted by Chef	30-60 Minutes recipe
Acorn Squash Submitted by Chef	30-60 Minutes recipe
ADOBONG ISDA (Fish in Tangy Sauce) Submitted by Chef	30-60 Minutes recipe
Albóndigas (meatballs) Submitted by Chef	30-60 Minutes recipe
Almond Butter Cookies Submitted by Chef	30-60 Minutes recipe
Almond Chicken Baked in Cream Submitted by Chef	30-60 Minutes recipe
Amber's Sesame Chicken Submitted by Chef	Great mid-week dinner! However, this is way too much flour and sesame seeds do not stick to meat in a bag. Next time - cut flour in half, add no sesame seeds to the bag. Double the honey and teriyaki sauce, 5-spice powder and green pepper.
Americas Favorite Pork Chops Submitted by Chef	30-60 Minutes recipe
Angel Hair Pasta with Chicken Submitted by Chef	30-60 Minutes recipe
Angel Hair with Shrimp Sesame Sauce Submitted by Chef	30-60 Minutes recipe
Ann Sheehy's Fish Chowder Submitted by Chef	30-60 Minutes recipe
Apple Cobbler #2 - diabetic Submitted by Chef	Serves 8. 1 Serving = 98 calories, 1 Fruit Exchange, 1/2 Bread Exchange and 1/2 Fat Exchange.
Apple Couscous Pudding Submitted by Chef	30-60 Minutes recipe
Apple Crumb Dessert Submitted by Chef	so good.
Apple crumble (Croustades aux pommes) Submitted by Chef	This recipe could easily accomodate 10 peoples. Use either margarine or applesauce, not both.
Apple Muffins Submitted by Chef	30-60 Minutes recipe
Apple Pockets Submitted by Chef	Delicious, individual apple pies.
Apple Pudding Cake Submitted by Chef	MAKES 10 servings. Each serving counts as 1 starch. Each serving has 80 calories and 0 grams of fat.
Apricot Dream Bars Submitted by Chef	30-60 Minutes recipe
Arizona Grilled Pork Chops Submitted by Chef	30-60 Minutes recipe
Arkansas Cheescake Submitted by Chef	Calories (without topping or crust): 442 (Whole Pie!) Calories with Keebler Graham Crust: 1402 (per serving 175 7 gr fat)
Armenian Rice Submitted by Chef	Rice with noodles in chicken broth.
Armenian Rice (Great Recipes Version) Submitted by Chef	332 calories, 6 g total fat, 2 g saturated fat, 4 mg cholesterol, 128 mg sodium
Artichoke and spinach stuffed shells Submitted by Chef	30-60 Minutes recipe
Artichoke Chicken Submitted by Chef	Great mid-week dinner.
Artichoke, Sausage & Parmesan Cheese Stuffing Submitted by Chef	For vegetarian direction, use mushrooms instead of sausage, and add vegetable broth instead of chicken broth
Asian Chicken Salad Wraps Submitted by Chef	30-60 Minutes recipe
Asparagus-Romano Frittata Submitted by Chef	30-60 Minutes recipe
Au Gratin A-la Bulgaria Submitted by Chef	Easy and very tasty. Will work as a side for a casual dinner. As a shortcut - mwave potatoes before slicing.
Aussie Chicken Submitted by Chef	30-60 Minutes recipe
Avalon Steak House Mushrooms Submitted by Chef	30-60 Minutes recipe
Avocado and Smoked Fish Salad Submitted by Chef	I made it with spat - turned out great!
B's Cheesy Chicken Rolls Submitted by Chef	30-60 Minutes recipe
Baba Submitted by Chef	Slovak
Baba Ghanouj Submitted by Chef	30-60 Minutes recipe
Baby Spinach and Beet Salad Submitted by Chef	30-60 Minutes recipe
bacon Submitted by Chef	30-60 Minutes recipe
Bacon Wrapped Chestnuts Submitted by Chef	Very very good! I served it at a party and it was the first appetizer to go!
Bacon, Chicken, & Dumplings Submitted by Chef	A twist on the traditional country-style favorite.
Baked Custard #3 - diabetic Submitted by Chef	Yield: 6 servings Exchange 1 serving: 1/2 fruit and 1/2 medium-fat meat Calories 1 serving: 82
Baked Custard - diabetic Submitted by Chef	Makes 3 servings. 1 Serving - 80 calories and is 1/2 whole milk exchange. Personal note from Ursula Taylor - to cut back on fat - use egg substitute and low fat or skim milk.....I also see no reason why you can't change the vanilla extract to other extracts to change the flavor of the custard...
Baked Custard Pie Submitted by Chef	30-60 Minutes recipe
Baked hash browns Submitted by Chef	30-60 Minutes recipe
Baked Italian Chicken Submitted by Chef	VERY easy to increase or decrease
Baked Italian-Style Meatballs Submitted by Chef	30-60 Minutes recipe
Baked Pasta with Chicken Sausage Submitted by Chef	30-60 Minutes recipe
Baked Portobello Caps with Goat Cheese Submitted by Chef	30-60 Minutes recipe
Baked Potato Bytes Submitted by Chef	30-60 Minutes recipe
Baked Potato Soup Submitted by Chef	30-60 Minutes recipe
Baked Ricotta Custard Submitted by Chef	30-60 Minutes recipe
Baked Spaghetti Submitted by Chef	30-60 Minutes recipe
Baklava II Submitted by Chef	30-60 Minutes recipe
Balsamic Chicken Breasts Submitted by Chef	30-60 Minutes recipe
Banana Cream Pie Submitted by Chef	30-60 Minutes recipe
Banana pudding Submitted by Chef	30-60 Minutes recipe
Banana Split Cake Submitted by Chef	30-60 Minutes recipe
Banana-Cinnamon Spice Pie Submitted by Chef	30-60 Minutes recipe
Bangin' Bart (eggplant, onion, and tomato casserole) Submitted by Chef	NOTES: * Indian eggplant, onion and tomato casserole -- This is an Indian dish, called Baigan Bartha in Hindi. We make it a lot and call it "Bangin' Bart." It is eggplant, onions and tomatoes, but not in the usual way. In this recipe, the vegetables are cooked to mush, with only a small amount of tomato, just enough to flavor it. Yield: serves 6-8. * I don't make this with any spices but salt and pepper. The genuine Indian version of the recipe adds various Indian spices; try about 1 t of fresh ginger, about 1/2 t of turmeric, about 1/2 t of cayenne, and about 1 t of garam masala for a more authentic Indian flavor.
Barba Yianni's Grilled Lamb Submitted by Chef	30-60 Minutes recipe
Barbara Holt's Rum Cake Submitted by Chef	30-60 Minutes recipe
Barbecue Sauce for Chicken Submitted by Chef	30-60 Minutes recipe
Barbecued Meatballs Submitted by Chef	30-60 Minutes recipe
Basic recipe for a tea smoke Submitted by Chef	30-60 Minutes recipe
Basmati Rice Submitted by Chef	30-60 Minutes recipe
bbq chicken Submitted by Chef	30-60 Minutes recipe
bbq sauce, for chicken Submitted by Chef	30-60 Minutes recipe
Bean Burritos Submitted by Chef	Mexican
Beau Nate's Whole Fried Chickens Submitted by Chef	30-60 Minutes recipe
Beef and Bean Chili Submitted by Chef	30-60 Minutes recipe
Beef and Cabbage Stir-Fry Submitted by Chef	d also add some ginger next time. Very good!
Beef Chow Mein Submitted by Chef	30-60 Minutes recipe
Beef Flank Steak Submitted by Chef	30-60 Minutes recipe
Beef Noodle Casserole Submitted by Chef	30-60 Minutes recipe
Beef Stew with Mushrooms and White Beans Submitted by Chef	30-60 Minutes recipe
Beef Stroganoff 2 Submitted by Chef	30-60 Minutes recipe
Beef Teriyaki Submitted by Chef	30-60 Minutes recipe
Beefy Casserole Submitted by Chef	30-60 Minutes recipe
Beer Bread Submitted by Chef	30-60 Minutes recipe
Berry Pie Submitted by Chef	30-60 Minutes recipe
Best Brownies Submitted by Chef	30-60 Minutes recipe
Better Than Sex Cake Submitted by Chef	This cake is so good the title is almost true. :)
Bev's Chicken Submitted by Chef	Great party fare
Bierox Casserole Submitted by Chef	30-60 Minutes recipe
Big Easy Shrimp Submitted by Chef	30-60 Minutes recipe
Bill's Powerbar Quiche Submitted by Chef	30-60 Minutes recipe
Biriyani Chicken Submitted by Chef	Indian
Biscotti Submitted by Chef	Twice Baked Cookies
Biscotti --Chocolate Chip Submitted by Chef	Experiment with favorite flavors on this one.
Biscotti--Apricot Cranberry Submitted by Chef	Have fun with different dried fruits
Black Bean and Corn Salad Submitted by Chef	30-60 Minutes recipe
Black Russian Cake Submitted by Chef	beneficial error - I made this cake for Oktoberfest 2005 and I misread the recipe, but it turned out really well! I added 1/2 c vodka, 1/2 c coffee liqueur and 1/2 c water and only sprinkled powdered sugar on top of the finished cake (no glaze). I also had to cook it for 50 minutes.
Blade Steaks Marinated with Jalapeno Chiles & Cilantro Submitted by Chef	30-60 Minutes recipe
Blair's Cranberry Salad Submitted by Chef	Lynn Carson remembers that this was always served at Thanksgiving dinner.
Blintz Batter (Mama Leah Cookbook) Submitted by Chef	30-60 Minutes recipe
Blue-Cheese Salmon Submitted by Chef	Wonderful mid-week dinner. The taste of blue cheese is not overpowering and the sauce is just right.
Boiled Peanuts Submitted by Chef	American
Bottled Fruit Cake Submitted by Chef	Makes 12 servings. Each serving counts as 1 starch and 1 fruit. Each serving has 178 calories and 1 grams of fat.
box, au gratin potatoes Submitted by Chef	Nothing fancy. just boxed au gratin potatoes
Bran Muffins Submitted by Chef	* Very rich and moist muffins with bran, raisins, nuts and dates -- I experimented a lot to find the ultimate bran muffin recipe. I started with a recipe from the "Betty Crocker Cookbook," but I've changed it enough that I'm willing to take all the credit for it. * Using 1/3 hazelnuts and 2/3 walnuts adds a distinctive flavor. * I like to let the batter sit in the refrigerator for a while (a few hours to overnight) before I bake it.
Bran Muffins #2 Submitted by Chef	Per Serving: Calories 97, Carbohydrates 15 gm, Fat 6 gm, Protein 6 gm, Sodium 354 mg
Breaded Parmesan Chicken Submitted by Chef	30-60 Minutes recipe
Breakfast Fritta with Turkey Bacon & Swiss Submitted by Chef	199 calories, 19 g protein, 5 g carb, 1g fiber, 12 g total fat
Briami - Greek Vegetable Casserole Submitted by Chef	30-60 Minutes recipe
Brie-Stuffed Chicken Breasts Submitted by Chef	30-60 Minutes recipe
Broccoli and Asparagus Quiche Submitted by Chef	I was amazed when I tasted it. Asparagus works very well in this dish
Broccoli and Asparagus Soup Submitted by Chef	30-60 Minutes recipe
Broccoli and Cheese Potato Submitted by Chef	30-60 Minutes recipe
Broccoli and Tortellini Salad Submitted by Chef	30-60 Minutes recipe
Broccoli Casserole Submitted by Chef	30-60 Minutes recipe
Broccoli Cheese Soup Submitted by Chef	30-60 Minutes recipe
Broccoli Ham Ring Submitted by Chef	30-60 Minutes recipe
Broccoli-Walnut Ring Submitted by Chef	30-60 Minutes recipe
Broiled Citrus Salmon Steaks Submitted by Chef	Best with fresh Coho, good with other salmon
Brown Rice and Edamame Submitted by Chef	t obvious. Will follow the recipe to a t next time.
Brownies a la Hepburn Submitted by Chef	Basic, decadent brownies.
Bruschetta 'n Cheese Stuffed Chicken Breasts Submitted by Chef	30-60 Minutes recipe
BUBBLE AND SQUEAK Submitted by Chef	30-60 Minutes recipe
Buffalo Chicken Wing/ Blue Cheese Dip Submitted by Chef	Great party dip. Serve with any dippers, I like to use celery. Tastes like buffalo wings with blue cheese.
Bun Rieu Submitted by Chef	30-60 Minutes recipe
Butter Chicken Submitted by Chef	30-60 Minutes recipe
Butter Rich Rolls Submitted by	Masumi makes these for Thanksgiving and Christmas Dinner. Very good!
Butter Tart Squares Submitted by Chef	check carol recipe
Butternut Squash Bisque Submitted by Chef	ve made
Butternut Squash Bisque 2 Submitted by Chef	Top-rated recipe from allrecipes.com. Very easy and tasty!
Butternut Squash Bisque 3 Submitted by Chef	30-60 Minutes recipe
Butternut Squash Soup Submitted by Chef	Quick, simple and delicious
Butterscotch Bars Submitted by Chef	30-60 Minutes recipe
Cafe Diablo Submitted by Chef	Little things make a difference, this is a very difficult recipe to get right.
Cake, quick cooking cocoa Submitted by Chef	Allow time for cooling before icing.
Candied Yams Submitted by Chef	30-60 Minutes recipe
Capetown Fruit and Vegetable Curry Submitted by Chef	30-60 Minutes recipe
Caponata Submitted by Chef	30-60 Minutes recipe
Caramel Candy Submitted by Chef	30-60 Minutes recipe
Caramel Marshmellow Delights Submitted by Chef	30-60 Minutes recipe
Caramel-Nut Sticky Biscuits Submitted by Chef	Sour milk may be substituted for buttermilk. For 1 cup sour milk, combine 1 tablespoon vinegar or lemon juice and enough milk to make 1 cup, let stand 5 minutes.
Carmel Popcorn Bars Submitted by Chef	Fun treat for traveling
Carrot Soup Submitted by Chef	This soup is very very good!
Cashew Chicken Crescent Salad Submitted by Chef	30-60 Minutes recipe
Celebration Pretzel Sticks Submitted by Chef	30-60 Minutes recipe
CHAEYUK KUI (Korean Pork Roast) Submitted by Chef	30-60 Minutes recipe
Chai Crunch Submitted by Chef	30-60 Minutes recipe
Champagne Risotto w. Scallops Submitted by Chef	30-60 Minutes recipe
Cheddar Apple Cobbler Submitted by Chef	30-60 Minutes recipe
Cheddar Apple Dandy Submitted by Chef	30-60 Minutes recipe
Cheddar Chicken Pot Pie Submitted by Chef	One of our favorites...
Cheddar Potato Soup Submitted by Chef	30-60 Minutes recipe
Cheese Chicken Lasagne Submitted by Chef	30-60 Minutes recipe
Cheese Filled Jumbo Shells Submitted by Chef	30-60 Minutes recipe
Cheeseburger Crescent Pie Submitted by Chef	Something fun to try - very filling. Plan for leftovers!
Cheesecake Germania Submitted by Chef	30-60 Minutes recipe
Cheesey Veggie Soup Submitted by Chef	30-60 Minutes recipe
Cheesy Baking Powder Biscuits Submitted by Chef	30-60 Minutes recipe
Cheesy Hash Brown Soup Submitted by Chef	30-60 Minutes recipe
Cheesy Hashbrowns Submitted by Chef	30-60 Minutes recipe
Cheesy Pork Chop Casserole Submitted by Chef	30-60 Minutes recipe
Cheesy Potatoes Submitted by Chef	Delicious, cheesy sidedish - great for gatherings.
chef's Chili Submitted by Chef	30-60 Minutes recipe
Cherry Filled Heart Cookies Submitted by Chef	Cook Time: 10 min
Cherry Filled Heart Cookies Filling Submitted by Chef	Cook Time: 10 min.
Cherry Pie Submitted by Chef	30-60 Minutes recipe
Chewy Chocolate Cookie Submitted by Chef	4 1/2 dozen
Chicken & Bedsprings Submitted by Chef	30-60 Minutes recipe
Chicken & Rice Submitted by Chef	A flavorful, one-dish bake.
Chicken and noodles Submitted by Chef	30-60 Minutes recipe
Chicken Broccoli Bake Submitted by Chef	Fast and filling casserole - a complete meal in itself.
Chicken Capri Submitted by Chef	30-60 Minutes recipe
Chicken Coconut Curry Submitted by Chef	30-60 Minutes recipe
Chicken Cordon Bleu Submitted by Chef	30-60 Minutes recipe
Chicken Cordon Blue Submitted by Chef	sy to make, can be served to guests as well.
Chicken Curry Submitted by Chef	easy, tasty!
Chicken Curry Casserole Submitted by Chef	30-60 Minutes recipe
Chicken Drumsticks w. Muhammara Sauce Submitted by Chef	30-60 Minutes recipe
Chicken Enchilada Casserole Submitted by Chef	30-60 Minutes recipe
Chicken Enchiladas Submitted by Chef	30-60 Minutes recipe
Chicken Encilada Casserole Submitted by Chef	30-60 Minutes recipe
CHICKEN GORKY Submitted by Chef	Russian
Chicken Hawaian-style Submitted by Chef	Great and easy recipe for a mid-night dinner. I used chichken thighs.
Chicken Jalfrezi Submitted by Chef	s easy to make and has accessible ingredients. I was surprised that a nice curry like this could be prepared so fast. I used bone-in thighs and drumsticks. Added 4 cardamom pods, omitted the ghee, and lots of garlic.
Chicken Jambalaya Submitted by Chef	30-60 Minutes recipe
Chicken Madeira Submitted by Chef	30-60 Minutes recipe
Chicken Marsala Submitted by Chef	30-60 Minutes recipe
Chicken Mystery (aka Hot Chicken Salad) Submitted by Chef	30-60 Minutes recipe
Chicken Noodle Casserole Submitted by Chef	30-60 Minutes recipe
Chicken Noodle Tetrazzini Submitted by Chef	30-60 Minutes recipe
Chicken on the Grill Submitted by Chef	30-60 Minutes recipe
Chicken or Eggplant Cutlets, Italian Style Submitted by Chef	30-60 Minutes recipe
Chicken Piri Piri Submitted by Chef	30-60 Minutes recipe
Chicken Pockets Submitted by Chef	30-60 Minutes recipe
Chicken Pot Pie Submitted by Chef	30-60 Minutes recipe
Chicken Soup Submitted by Chef	30-60 Minutes recipe
Chicken Squares Submitted by Chef	American dish
Chicken Taco Rice Submitted by Chef	30-60 Minutes recipe
Chicken Tequila Fettucine Submitted by Chef	30-60 Minutes recipe
Chicken Tortellini Soup Submitted by Chef	t get to soggy in the soup.
Chicken Under Bricks Submitted by Chef	30-60 Minutes recipe
Chicken Wiggle Submitted by Chef	30-60 Minutes recipe
Chicken with Basil Tomato Mayonnaise Submitted by Chef	One of our favorites
Chicken With Broccoli and Ziti Submitted by Chef	30-60 Minutes recipe
Chicken with Mushrooms Submitted by Chef	30-60 Minutes recipe
Chicken with Roasted Garlic Sauce Submitted by Chef	Baked chicken with a rich, garlicy white sauce poured over top.
Chicken with Spicy Onions Submitted by Chef	umin powder instead of the seeds.
Chicken Yucatan Submitted by Chef	30-60 Minutes recipe
Chili's Boneless Buffalo Wings Submitted by Chef	30-60 Minutes recipe
Chilled Avocado Soup Submitted by Chef	30-60 Minutes recipe
Chinese Almond Cookies Submitted by Chef	30-60 Minutes recipe
Chinese Pepper Steak Submitted by Chef	30-60 Minutes recipe
Chipotle Cream Sauce Submitted by Chef	30-60 Minutes recipe
Chipotle Sweet Potatoes Submitted by Chef	30-60 Minutes recipe
Chocolate Almond Biscotti Submitted by Chef	30-60 Minutes recipe
Chocolate Amaretto Creme Brulee Submitted by Chef	t go wrong with this creme brulee
Chocolate Angel Food Cake Submitted by Chef	30-60 Minutes recipe
Chocolate Brownies Submitted by Chef	30-60 Minutes recipe
Chocolate Cake 2 Submitted by Chef	30-60 Minutes recipe
Chocolate chip Zucchini Cake Submitted by Chef	Very very good
Chocolate Cupcakes Submitted by Chef	30-60 Minutes recipe
Chocolate Decadence Submitted by Chef	30-60 Minutes recipe
Chocolate Dump Cake Submitted by Chef	30-60 Minutes recipe
Chocolate Guinness Brownies Submitted by Chef	30-60 Minutes recipe
Chocolate Mayonnaise Cake Submitted by Chef	30-60 Minutes recipe
Chocolate Mint Bars Submitted by Chef	30-60 Minutes recipe
Chocolate Shortbread Cookies Submitted by Chef	30-60 Minutes recipe
Chocolate Sour Cream Cupcakes with Orange Cream Cheese Frosting Submitted by Chef	30-60 Minutes recipe
Chocolate Truffles Submitted by Chef	30-60 Minutes recipe
Chocolate-Almond Saltine Toffee Submitted by Chef	30-60 Minutes recipe
Cider Roasted Sweet Potatoes Submitted by Chef	30-60 Minutes recipe
Cincinnati-Style Chili Submitted by Chef	30-60 Minutes recipe
Civil War Ginger Spice Cookies Submitted by Chef	Makes 8 dozen Makes a cake type cookie, very good
Clam Spaghetti Submitted by Chef	30-60 Minutes recipe
Classic Raisin Oatmeal Cookies Submitted by Chef	may add more cloves to taste.
Classic Whole Wheat Bread Submitted by Chef	Author's note: A really good, basic whole wheat.
Clayton's Hamburger Italiano Submitted by Chef	30-60 Minutes recipe
Coca-Cola Barbecued Chicken Submitted by Chef	30-60 Minutes recipe
Coconut Cream Pie Submitted by Chef	30-60 Minutes recipe
Coconut Pie Submitted by Chef	30-60 Minutes recipe
Coffee Crumb Cake Submitted by Chef	30-60 Minutes recipe
Cold Pasta Salad Submitted by Chef	30-60 Minutes recipe
Cookies & Cream Freeze Submitted by Chef	30-60 Minutes recipe
Corn & Potato Chowder Submitted by Chef	30-60 Minutes recipe
Cornbread, Hot Pepper (Jalapeno) Submitted by Chef	30-60 Minutes recipe
Country-Style Chicken Kiev Submitted by Chef	Rich baked chicken dish.
Cowboy Bean Bake Submitted by Chef	30-60 Minutes recipe
Cowboy Cornbread Submitted by Chef	30-60 Minutes recipe
Crab Cassserole Submitted by Chef	30-60 Minutes recipe
Cranberry Apple Relish Submitted by Chef	30-60 Minutes recipe
Cranberry Bread Pudding Submitted by Chef	Food Exchange per serving: 1/2 LOW-FAT MILK EXCHANGE + 1 STRARCH/BREAD + 1/2 FRUIT EXCHANGE + THE HONEY WOULD BE 1/16 OF CUP PER SERVING
Cranberry Cake Submitted by Chef	Good Stuff
Cranberry Chicken Breast Submitted by Chef	30-60 Minutes recipe
Cranberry Salad Submitted by Chef	30-60 Minutes recipe
Crawfish Etouff'ee Submitted by Chef	American
Crazy Coconut Rice Submitted by Chef	30-60 Minutes recipe
Cream Cheese and Broccoli stuffing Submitted by Chef	30-60 Minutes recipe
Cream of Tarragon Tortellinis Submitted by Chef	30-60 Minutes recipe
Creamy Chicken and Rice Submitted by Chef	30-60 Minutes recipe
Creamy Chicken Bake Submitted by Chef	30-60 Minutes recipe
Creamy Chicken Noodle Soup Submitted by Chef	30-60 Minutes recipe
Creamy Chicken Quiche Submitted by Chef	Different.
Creamy Ham Casserole Submitted by Chef	30-60 Minutes recipe
Creamy Hashbrowns Submitted by Chef	30-60 Minutes recipe
Creamy Pecan Pralines Submitted by Chef	30-60 Minutes recipe
Creamy Quinoa Pudding Submitted by Chef	30-60 Minutes recipe
Creamy Rosemary Chicken Submitted by Chef	30-60 Minutes recipe
Creamy Scallop Chowder Submitted by Chef	30-60 Minutes recipe
Crispy Cabbage Curry Submitted by Chef	Vegetable Indian Dish. Very low calorie
Crispy Fried Chicken Submitted by Chef	30-60 Minutes recipe
Crispy Honey Chicken Submitted by Chef	30-60 Minutes recipe
Crispy Honey Wings Submitted by Chef	30-60 Minutes recipe
Crunchy Almond Asparagus Submitted by Chef	30-60 Minutes recipe
crustless cheesecake Submitted by Chef	30-60 Minutes recipe
Crustless mushroom spinach tart Submitted by Chef	30-60 Minutes recipe
Cumin Pea Soup Submitted by Chef	30-60 Minutes recipe
Curried Chicken and Banana Soup Submitted by Chef	30-60 Minutes recipe
Curried Mushrooms Submitted by Chef	30-60 Minutes recipe
Dad's Cookies Submitted by Chef	30-60 Minutes recipe
Danish chicken breasts Submitted by Chef	30-60 Minutes recipe
Day Before Mashed Potatoes Submitted by Chef	Can be made the night before a busy cooking day
Deborah's Pot Roast Submitted by Chef	30-60 Minutes recipe
Dessert Tortillas Submitted by Chef	King Arthur Flour Online, Dec. 2003
Deviled Potato Salad Submitted by Chef	30-60 Minutes recipe
Dhokla / Khaman Submitted by Chef	30-60 Minutes recipe
Dijon-Tarragon Cream Chicken Submitted by Chef	Subtle flavor, great weeknight dish! I put dried tarragon and used chichen thighs.
Dillbrot (Dill Bread) Submitted by Chef	* Creamed Cottage Cheese should be heated to lukewarm.
Divinity Submitted by Chef	30-60 Minutes recipe
Donna's Cornbread, Sausage and Jalapeno Dressing Submitted by Chef	30-60 Minutes recipe
Dorito Casserole Submitted by Chef	not REALLY Mexican, but has a Mexican-type flavor
doughnuts Submitted by Chef	30-60 Minutes recipe
Down Home Chicken Submitted by Chef	30-60 Minutes recipe
Dungeness Crab Nicoise Salad Submitted by Chef	30-60 Minutes recipe
Dungeness Crab Nicoise Salad 2 Submitted by Chef	30-60 Minutes recipe
Dutch Oven Breakfast Submitted by Chef	30-60 Minutes recipe
Dutch Spice Cookies (Windmill Cookies) Submitted by Chef	Makes 3 dozen
Eagle Brand Key Lime Pie Submitted by Chef	30-60 Minutes recipe
East Indian chicken Submitted by Chef	Serve over rice. Cal: 340 Fat: 1 2/5g.
Easy Chicken Pot Pie Submitted by Chef	30-60 Minutes recipe
Egg Salad Tea Sandwiches Submitted by Chef	30-60 Minutes recipe
Eggplant Parmesiana Submitted by Chef	t have mozarella, so had to use gouda + parmesan and it still turned out so good!!!
Eggplant Parmigiana Submitted by Chef	Delicious vegetarian dish.
El Paso Pilaf Submitted by Chef	30-60 Minutes recipe
Elegant Brunch Chicken Salad Submitted by Chef	30-60 Minutes recipe
Erin's Gingersnaps Submitted by Chef	30-60 Minutes recipe
Famous Butter Chicken Submitted by Chef	Very simple, but good.
Feista Casserole Submitted by Chef	30-60 Minutes recipe
Fettuccine Carbonara Submitted by Chef	30-60 Minutes recipe
Fettuccine Primavera Submitted by Chef	30-60 Minutes recipe
Fish and Fennel Tagine Submitted by Chef	30-60 Minutes recipe
Fish Veracruz Style Submitted by Chef	30-60 Minutes recipe
Fish w/Artichoke Sauce Submitted by Chef	30-60 Minutes recipe
Flank Steak with Stuffing Submitted by Chef	30-60 Minutes recipe
Four Cheese Macaroni Submitted by Chef	30-60 Minutes recipe
Frantic Mother Cookies Submitted by Chef	Excellent! Substitute part oatmeal for wheat germ
Freezer Strawberry-Rhubarb Jam Submitted by Chef	30-60 Minutes recipe
French Silk Pie Submitted by Chef	30-60 Minutes recipe
Fresh Broccoli Salad Submitted by Chef	30-60 Minutes recipe
Fried Onion Rings Submitted by Chef	30-60 Minutes recipe
Fruit and Nut Biscotti Submitted by Chef	Substitute mini chocolate chips for fruit and eliminate lemon peel and juice.
Fruit Crumble Submitted by Chef	Delicious and easy! i used 2 of each -peaches, plums, and pears. Berries would give great flavor too.
Fruitful Cobbler Submitted by Chef	PERSONAL note from Ursula Taylor - since this is an old cookbook - why not substitute other artificial sweeteners instead of saccharin....but be sure to use one that will hold up to heat... Makes 8 servings. Exchanges per serving = 1 bread, 1 fat and 1 fruit.
Fruity Breakfast Burritos Submitted by Chef	30-60 Minutes recipe
Fudgy oatmeal bars Submitted by Chef	d learn.
garlic beef stir fry marinade and sauce Submitted by Chef	30-60 Minutes recipe
Garlic Green Beans Submitted by Chef	30-60 Minutes recipe
Garlic Mashed Potatoes Submitted by Chef	30-60 Minutes recipe
Garlic Roasted Potatoes Submitted by Chef	30-60 Minutes recipe
Garlic-Mustard Butter Submitted by Chef	30-60 Minutes recipe
German Apple Cake Submitted by Chef	30-60 Minutes recipe
German Chocolate Cake Submitted by Chef	Food Exchange per serving: 1/2 BREAD EXCHANGE + 1/2 FAT EXCHANGE; CAL: 50;
German Loaf Cookies Submitted by Chef	Makes about 30 cookies. PER 2 COOKIER SERVING: Calories 85, protein 2 g, carbohydrate 11 g, fat 4 g, calories from fat 42%, dietary fiber trace, cholesterol trace, sodium 92 mg, potassium 56 mg, Joslin Exchanges 1 bread/starch and 1/2 fat exchange
German Meatballs Submitted by Chef	30-60 Minutes recipe
German Onion Cake Submitted by Chef	30-60 Minutes recipe
GERMAN SOUR CREAM SOUP Submitted by Chef	30-60 Minutes recipe
Gharam Masala Submitted by Chef	30-60 Minutes recipe
Ginger chicken with bok choy Submitted by Chef	30-60 Minutes recipe
Ginger Pork Submitted by Chef	30-60 Minutes recipe
Ginger Snaps, Old Fashioned Submitted by Chef	Makes 10 dozen cookies
Ginger-Beef Stir-Fry Submitted by Chef	This is a modified version from the source. Some measurements are approximate due to making them up as I went
Gingerbread Boys Submitted by Chef	30-60 Minutes recipe
Gingerbread with Marshmallow Cheese Submitted by Chef	30-60 Minutes recipe
Glorified Rice Submitted by Chef	30-60 Minutes recipe
goat cheese chicken breasts Submitted by Chef	30-60 Minutes recipe
Golden Baked Chicken Breast Submitted by Chef	30-60 Minutes recipe
Golden Cornbread Submitted by Chef	makes 16 cups
Golden Crusted Pork Chops with Green Beans Submitted by Chef	30-60 Minutes recipe
Golden Sweet Cornbread Submitted by Chef	30-60 Minutes recipe
Good Eats Meatloaf Submitted by Chef	30-60 Minutes recipe
Graham Cracker Submitted by Chef	Great for teething, all the kids enjoyed these crackers! Can use sour milk instead of regular milk and graham flour in place of whole wheat.
Grandma Doten’s Potato Lefsa Submitted by Chef	30-60 Minutes recipe
Grandma's Chicken Submitted by Chef	30-60 Minutes recipe
Green Bean Casserole - Topping Submitted by Chef	This is improved version of the traditional green bean casserole - less salty and much more flavorful
Green Chicken Chili Submitted by	From Amanda Hopper
Grilled Greek Chicken Kabobs Submitted by Chef	Squeeze lemon juice over kabobs just before serving.
Grilled Honey Mustard Chicken Breast Submitted by Chef	30-60 Minutes recipe
Grilled Raspberry Chicken Submitted by Chef	30-60 Minutes recipe
Grilled Tuna with Wasabi-Ginger Vinaigrette Submitted by Chef	30-60 Minutes recipe
Ground Beef Enchiladas Submitted by Chef	30-60 Minutes recipe
Haddock Au Gratin Submitted by Chef	Excellent! Served with asparagus.
Ham Balls Submitted by Chef	30-60 Minutes recipe
Henny Youngman's Cheese Blintzes Submitted by Chef	30-60 Minutes recipe
Herbed Chicken Breast Submitted by Chef	30-60 Minutes recipe
Herbed Pasta Alfredo Submitted by Chef	30-60 Minutes recipe
Hershey's Chocolate Cake Submitted by Chef	This is a great recipie that works equally well with both rice and wheat flour
Ho Ho Bars Crust Submitted by Chef	30-60 Minutes recipe
Ho Ho Bars Filling Submitted by Chef	30-60 Minutes recipe
Holiday Apple Crisp Submitted by Chef	30-60 Minutes recipe
Homemade Ginger Ale Submitted by Chef	30-60 Minutes recipe
Honey Baked Pork Chops Submitted by Chef	30-60 Minutes recipe
Honey Beef Stir-Fry Submitted by Chef	30-60 Minutes recipe
Honey-Mustard Chicken Submitted by Chef	30-60 Minutes recipe
Hot 'n Spicy Barbecued Chicken Submitted by Chef	30-60 Minutes recipe
Hot Chicken Salad Submitted by Chef	30-60 Minutes recipe
Hot crab dip Submitted by Chef	30-60 Minutes recipe
Hummingbird Cake Submitted by Chef	30-60 Minutes recipe
Hungarian Paprika Gravy Submitted by Chef	Hungarian
Husband's Delight Submitted by Chef	30-60 Minutes recipe
Hush Puppies Submitted by Chef	30-60 Minutes recipe
Indian chicken curry (Jhunjhunu) Submitted by Chef	Serve with rice or chapatis.
Indian Pilaf Submitted by Chef	Sprinkle almonds on top to serve.
INIHAW NA BANGUS (Grilled Milkfish) Submitted by Chef	30-60 Minutes recipe
ITALIAN ASPARAGUS Submitted by Chef	Food Exchange per servings: 1/2 VEGETABLE EXCHANGE + 1/2 MEAT EXCHANGE
Italian Lemon Butter Chicken Submitted by Chef	30-60 Minutes recipe
Italian Macaroni and Cheese Submitted by Chef	30-60 Minutes recipe
Italian Pasta and Beef Bake Submitted by Chef	30-60 Minutes recipe
Italian Sausage Soup Submitted by Chef	30-60 Minutes recipe
Italian sausages Submitted by Chef	30-60 Minutes recipe
Jackie's Spaghetti Sauce Submitted by Chef	30-60 Minutes recipe
Jalapeno-Chicken Crescent Pinwin Submitted by Chef	30-60 Minutes recipe
Jeera Potatoes Submitted by Chef	Another authentic recipe from India
Johnny Marzetti Submitted by Chef	30-60 Minutes recipe
Julie's Kitchen Sink Dal Submitted by Chef	uses pressure cooker
Jumbo Meatballs Submitted by Chef	30-60 Minutes recipe
Kale Stew Submitted by Chef	30-60 Minutes recipe
Katchhi Village Potato Curry Submitted by Chef	30-60 Minutes recipe
Kazumi's Salsa Picante Submitted by	Time depends on how spicy you want it. Less spicy means less seeds, which takes more time because you have to remove them.
Keys Bread Pudding Submitted by Chef	30-60 Minutes recipe
Kima Submitted by Chef	30-60 Minutes recipe
Korean Chicken Submitted by Chef	30-60 Minutes recipe
Krumkaka Submitted by Chef	You need a krumkaka iron to make these cookies
Kugelis Submitted by Chef	30-60 Minutes recipe
Kung Pao Chicken Stir-fry Submitted by Chef	30-60 Minutes recipe
Lamb Rack (roasting) Submitted by Chef	30-60 Minutes recipe
Lamb with Peppers and Spinach Submitted by Chef	30-60 Minutes recipe
Latte Cake Roll Submitted by Chef	30-60 Minutes recipe
Lazy Lover's Roast Submitted by Chef	Only Russians give their dishes such romantic names. However, the dish is really easy to make, very impressive in both taste and presentation. The combination of meat and tart apples is unexpectedly great. I made it with chicken breast, but will try beef next time. The original recipe calls for pork or turkey fillet.
Lemon Chicken Tenders Submitted by Chef	30-60 Minutes recipe
Lemon Garlic Baked Chicken Submitted by Chef	30-60 Minutes recipe
Lemon Lush Submitted by Chef	30-60 Minutes recipe
Lemon Poppyseed Cake Submitted by Chef	30-60 Minutes recipe
Lemon Sponge Pie Submitted by Chef	30-60 Minutes recipe
Lemonade Stand Pie Submitted by Chef	30-60 Minutes recipe
Li'l Cheddar Meat Loaves Submitted by Chef	30-60 Minutes recipe
Lime Shiffon Pie Submitted by Chef	30-60 Minutes recipe
Lime-Grilled Vegetables Submitted by Chef	30-60 Minutes recipe
Linafelter Favorite Chocolate Cake Submitted by Chef	30-60 Minutes recipe
Lisa Ludwig's Chili Submitted by Chef	30-60 Minutes recipe
London Cheesecake Submitted by Chef	Looks good
Luau Salad Submitted by Chef	30-60 Minutes recipe
Luscious Cream Puffs Submitted by Chef	30-60 Minutes recipe
Macaroons Submitted by Chef	Makes 3 dozen cookies
Manicotti with Cheese Submitted by Chef	30-60 Minutes recipe
Maple Bourbon Sweet Potato Pie Submitted by Chef	the potatoes, so that you are sure to break down all of the starches. Website: http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_28448,00.html
Maple Bourbon Sweet Potato Pie - Test Submitted by Chef	30-60 Minutes recipe
Mardi Gras Pilaf Submitted by Chef	30-60 Minutes recipe
Marinated chicken for stir-fry Submitted by Chef	30-60 Minutes recipe
Marinated Chickpea Salad w. Radishes and Cucumbers Submitted by Chef	30-60 Minutes recipe
Marinated Hearts of Palm & Smoked Trout Salad Submitted by Chef	s and orange juice
Marinated Meat Submitted by Chef	30-60 Minutes recipe
Mashed Potatoes with Parsnips and Carrots Submitted by Chef	30-60 Minutes recipe
Meat Piquant / Myaso Pikantnoe Submitted by Chef	ll cut out cheese and go easy on the mayo in the soufle and definitely will use lean beef, instead of regular. Also, smaller meat balls would look better. I added sauted garlic and carrots on top, in addition to onion.
Meatloaf Submitted by Chef	30-60 Minutes recipe
Mexican Lasagna Submitted by Chef	30-60 Minutes recipe
Mexican Manicotti Submitted by Chef	30-60 Minutes recipe
Mexican Style Chocolate Bananas Submitted by Chef	30-60 Minutes recipe
Mexican Wedding Cake Cookies Submitted by Chef	Can use walnuts instead of pecans.
Michelle's Won Ton Soup Submitted by Chef	Time estimate please, change submitter, # servings
Mini Oreo Surprise Cupcakes Submitted by Chef	30-60 Minutes recipe
Miniature Cheese Cakes Submitted by Chef	30-60 Minutes recipe
Minnesota Pork Chops Submitted by Chef	30-60 Minutes recipe
Mint Chocolate Chip Ice Cream Submitted by Chef	30-60 Minutes recipe
Mocha Hazelnut Brownies Submitted by Chef	30-60 Minutes recipe
Mom's Hot Chicken and Broccoli Pouches Submitted by Chef	30-60 Minutes recipe
Moo Goo Gai Pan Submitted by Chef	30-60 Minutes recipe
Moo Shu Chicken Submitted by Chef	30-60 Minutes recipe
Moroccan Lamb Couscous Submitted by Chef	30-60 Minutes recipe
Moroccan Spice Rubbed Pork Chops Submitted by Chef	30-60 Minutes recipe
Mr. P's Famous BBQ Chicken Submitted by Chef	30-60 Minutes recipe
Mrs. Field's Cookies Submitted by Chef	About 100 cookies
Mushroom Chicken Bake Submitted by Chef	30-60 Minutes recipe
Myrnas toasted coconut chocolate bars Submitted by Chef	30-60 Minutes recipe
Nainano Squares Submitted by Chef	s great any time of year. Chocolatey good!
Nevesta Submitted by Chef	30-60 Minutes recipe
New Banana Tea Bread Submitted by Chef	This is a great low-fat banana bread that is very moist.
New Mexico Chili (Pete Domenici) Submitted by Chef	s U.S. Senator, Pete Domenici
No Crust Coconut Pie Submitted by Chef	30-60 Minutes recipe
No-Bake Cheese Cake Submitted by Chef	30-60 Minutes recipe
Noodle Casserole Submitted by Chef	30-60 Minutes recipe
Noodle Casserole with Caramelized Onions Submitted by Chef	Food and Wine, Feb. 1993.
Nutty Brown Rice Submitted by Chef	30-60 Minutes recipe
Nutty Orange Coffee Cake Submitted by Chef	30-60 Minutes recipe
Nutty Plum Crumble Submitted by Chef	30-60 Minutes recipe
Ono Rice Submitted by Chef	30-60 Minutes recipe
Orange Chicken Stir Fry Submitted by Chef	30-60 Minutes recipe
Orange chicken with broccoli and cashew Submitted by Chef	30-60 Minutes recipe
Orange Creamiscle Cheesecake Submitted by Chef	30-60 Minutes recipe
Orange Pecan Gems Submitted by Chef	30-60 Minutes recipe
Orange Sweet Potatoes Submitted by Chef	30-60 Minutes recipe
Original NILLA Banana Pudding Submitted by Chef	30-60 Minutes recipe
Orzo with Lemon and Herbs Submitted by Chef	s for Dinner recipe.
Oven Fried Chicken with Almonds Submitted by Chef	30-60 Minutes recipe
Oven Potatoes Submitted by Chef	30-60 Minutes recipe
Oven Roasted Tri-Tip Submitted by Chef	30-60 Minutes recipe
Oven-Roasted Carrots and Parsnips with Rosemary and Honey Submitted by Chef	30-60 Minutes recipe
Pad Thai Submitted by Chef	Squeeze lime on pad thai.
Pan Roasted Duck Breasts Submitted by Chef	30-60 Minutes recipe
Parmesan Chicken Submitted by Chef	30-60 Minutes recipe
Parmesan Chicken with Balsamic Butter Sauce Submitted by Chef	30-60 Minutes recipe
Parmesan Herb Chicken Submitted by Chef	30-60 Minutes recipe
Parmesan Wingflings Submitted by Chef	30-60 Minutes recipe
Parsley Baked Chicken Breast Submitted by Chef	30-60 Minutes recipe
Parsnip Soup Submitted by Chef	30-60 Minutes recipe
Party Taco Salad Submitted by Chef	30-60 Minutes recipe
pasta marinara Submitted by Chef	30-60 Minutes recipe
Pasta with Chicken Sausage and Broccoli Submitted by Chef	30-60 Minutes recipe
Pasta With Leeks and Ground Beef Submitted by Chef	30-60 Minutes recipe
Pasta with Lemon Cream and Prosciutto Submitted by Chef	30-60 Minutes recipe
Pasta with Shrimp and Basil Submitted by Chef	Excellent!
Pasta with Sundried Tomatoes Submitted by Chef	30-60 Minutes recipe
Pasta with Tuna & Peas Submitted by Chef	Note that the recipe preperation time includes cooking the pasta.
Pastel De Navidad (Christmas Nut Cups) Submitted by Chef	30-60 Minutes recipe
Pastrami Chicken Bake Submitted by Chef	30-60 Minutes recipe
Pate chinois Submitted by Chef	30-60 Minutes recipe
Pate of Chicken Liver Submitted by Chef	30-60 Minutes recipe
Patsy's Veal Stew Submitted by Chef	30-60 Minutes recipe
PAULA'S VEGETABLE BARLEY STEW WITH LENTILS (Vegan) Submitted by Chef	This is even better the next day
Peach Cobbler Submitted by Chef	30-60 Minutes recipe
Peach Torte Submitted by	#039;s Peach Torte dessert
Peach Upside-Down Cake Submitted by Chef	30-60 Minutes recipe
Peanut Butter & Chocolate Cookie Cups Submitted by Chef	30-60 Minutes recipe
Peanut Butter + Chocolate Pie Submitted by Chef	30-60 Minutes recipe
Peanut Butter Pie Submitted by Chef	30-60 Minutes recipe
Peanut Butter Stew Submitted by Chef	30-60 Minutes recipe
Pecan Chicken with Mustard Sauce Submitted by Chef	30-60 Minutes recipe
Pecan Nut Pie Submitted by Chef	From Mrs J D Graber, Elkhart, Indiana
Penne w. Sausage and Fennel Submitted by Chef	30-60 Minutes recipe
Penne w. Vodka & Tomato Cream Sauce Submitted by Chef	30-60 Minutes recipe
Penzey's Shepherd's Pie Submitted by Chef	30-60 Minutes recipe
Pepper Sirloin Steak Submitted by Chef	30-60 Minutes recipe
Pepsi BBQ Chicken Submitted by Chef	30-60 Minutes recipe
Pie - Strawberry Submitted by Chef	30-60 Minutes recipe
Pineapple coconut muffins Submitted by Chef	.
Pineapple Crumble Submitted by Chef	This is used for Jewish Passover.
Pineapple Dream Cake Submitted by Chef	You can substitute cool whip for homemade whipped cream if you like.
Pistascio Cake Submitted by Chef	30-60 Minutes recipe
Plum Cheesy Tart Submitted by Chef	30-60 Minutes recipe
POLISH LENTEN MUSHROOM "CUTLETS" KOTLETY Submitted by Chef	30-60 Minutes recipe
Pop-up Pizza Submitted by Chef	30-60 Minutes recipe
Poppy Seed Chicken Submitted by Chef	30-60 Minutes recipe
Poppyseed Roll Submitted by Chef	30-60 Minutes recipe
Porcupine Meatballs Submitted by Chef	30-60 Minutes recipe
Pork Chop Potato Bake Submitted by Chef	30-60 Minutes recipe
Pork Fajitas Submitted by Chef	30-60 Minutes recipe
Pork Loin with Cranberry Apple Stuffing Submitted by Chef	30-60 Minutes recipe
Pork Stuffing Submitted by Chef	5 lbs stuffs a turkey, scale up or down as needed...
Pork with Ancho Sauce Submitted by Chef	30-60 Minutes recipe
Pork, Cashew & Green Bean Stir-Fry over rice Submitted by Chef	30-60 Minutes recipe
Potato Cheese Soup Submitted by Chef	30-60 Minutes recipe
Potato Deutscher Submitted by Chef	30-60 Minutes recipe
Potato Leek Soup Submitted by Chef	30-60 Minutes recipe
Potatoes with Rosemary Submitted by Chef	30-60 Minutes recipe
potatos, au gratin from a box Submitted by Chef	30-60 Minutes recipe
Prawns in thick curry sauce Submitted by Chef	Another authentic dish from India
Puff Pastry Chicken Submitted by Chef	Rich, delicious chicken-filled pastry bundles.
Puff Pastry Cookies Submitted by Chef	30-60 Minutes recipe
Pumpkin Cake (THE Recipe) Submitted by Chef	30-60 Minutes recipe
Pumpkin Pizza Submitted by Chef	30-60 Minutes recipe
Pumpkin Swirl Cheesecake Filling Submitted by Chef	30-60 Minutes recipe
Pumpkin Walnut Cookies Submitted by Chef	30-60 Minutes recipe
Quick and Easy Chocolate Cake Submitted by Chef	30-60 Minutes recipe
Quick Cassoulet Submitted by Chef	30-60 Minutes recipe
Quick Cheese Bread Submitted by Chef	30-60 Minutes recipe
R-Mm-Impossible Hot Toddy Pie Submitted by Chef	30-60 Minutes recipe
RA RA Pie Submitted by Chef	30-60 Minutes recipe
Raisin Sour Cream Bars Submitted by Chef	Overall, yummy, moist, great for kids!
Ranch Chicken Submitted by Chef	30-60 Minutes recipe
Ranger Cookies Submitted by Chef	Makes 4 dozen
Rasberry Coffee Cake Submitted by Chef	30-60 Minutes recipe
Raspberry Glazed Wings Submitted by Chef	Cook: 50 min
Raspberry Tart Coffe Cake Submitted by Chef	n helps keep in the moisture.
Ratatouille Submitted by Chef	30-60 Minutes recipe
Red Beet Curry Submitted by Chef	30-60 Minutes recipe
Red Pepper Soup Submitted by Chef	ve ever had! The easiest one too.
Red Sauce Submitted by Chef	30-60 Minutes recipe
Red Snapper with Hawaiian Pesto Sauce Submitted by Chef	You may want to cut down on the ginger. I tested it out and the ginger, although a great taste, was a bit strong. Make sure to use large lemons so you get enough juice to help the ingredients break down in the blender.
Rhubarb-Blueberry Cake Submitted by Chef	30-60 Minutes recipe
Rice, slow cooked Submitted by Chef	30-60 Minutes recipe
rice, white Submitted by Chef	30-60 Minutes recipe
Ricotta Cinnamon Pancakes with Sauteed Apples Submitted by Chef	521 calories, 20 g protein, 58 g carb, 4 g fiber, 26 g total fat
Roasted Eggplant Stuffed with Beef Submitted by Chef	30-60 Minutes recipe
Roasted Garlic Teriyaki Fried Rice with Chicken Submitted by Chef	30-60 Minutes recipe
Roasted Potato Wedges Submitted by Chef	30-60 Minutes recipe
Rocky Road Ice Cream Submitted by Chef	30-60 Minutes recipe
Rolled Sugar Cookies-Mom’s Best Submitted by Chef	30-60 Minutes recipe
Romaine Roasted Corn Submitted by Chef	30-60 Minutes recipe
Ronnie's Apple Squares Submitted by Chef	30-60 Minutes recipe
Roosterkoek (Braai bread) Submitted by Chef	30-60 Minutes recipe
Rosemary Rice with Walnuts Submitted by Chef	30-60 Minutes recipe
Rosemary-Scented Chicken and Potatoes Submitted by Chef	30-60 Minutes recipe
Rosettes Submitted by Chef	Need an rosette iron
Rosti Submitted by Chef	2 rostis per person. I added sunflower oil, some spices for flavor. Microwaving potatoes instead of boiling them makes the preparation shorter.
Ryan's mac and cheese Submitted by Chef	30-60 Minutes recipe
Saffron Rice with Pine Nuts Submitted by Chef	30-60 Minutes recipe
Salisbury Steak Bake Submitted by Chef	30-60 Minutes recipe
Salmon Fillets with Puff Pastry Hearts Submitted by Chef	A wonderful dish which so easy to make! The presentation is exceptional! The fish is flaky, moist, delicious. The spinach sauce is unexpectedly subtle and to the point when served with the fish. Puff hearts is a cute touch.
Salmon Pesto Submitted by Chef	30-60 Minutes recipe
SALMON WITH ASPARAGUS SAUCE Submitted by Chef	30-60 Minutes recipe
Salmon with Grits and Caper-Cream Sauce Submitted by Chef	30-60 Minutes recipe
Santa Maria-style Tri-tips Submitted by Chef	30-60 Minutes recipe
Saucy Ham and Potato Bake Submitted by Chef	30-60 Minutes recipe
Sausage and Tomato Rigatoni Submitted by Chef	30-60 Minutes recipe
Sausage Bake Submitted by Chef	30-60 Minutes recipe
sausage links Submitted by Chef	30-60 Minutes recipe
Sauteed Gulf Shrimp with Garlic-Boursin Croutons Submitted by Chef	30-60 Minutes recipe
Sauteed Rainbow Trout with Green Tomato and Blackberry Sauce Submitted by Chef	30-60 Minutes recipe
Savory Carrot Soup Submitted by Chef	Can be served either heated or chilled.
Savory Zucchini and Tomato Casserole Submitted by Chef	You'll need a saute pan and a casserole dish (sprayed with Pam) as well as the ingredients.
Scalloped Oysters Submitted by Chef	30-60 Minutes recipe
Scrambled Eggs Benedict Submitted by Chef	Nutritional information per serving: calories - 236, protein - 13 g, total fat - 12 mg, saturated fat - 2 g, carbohydrates - 18 g, cholesterol - 67 mg, fiber - 0, added sugar - 0, sodium - 449 mg. * This only has a quarter of the cholesterol of standard Eggs Benedict. You can reduce the sodium by 200 mg. if you substitute chicken or turkey for the ham.
Seafood Lasagna Submitted by Chef	30-60 Minutes recipe
Seared Tuna Steaks w. Caper Butter Submitted by Chef	30-60 Minutes recipe
Sesame Shrimp Stir-Fry Submitted by Chef	t have any of the veggies except red bell peppers. Added green bell peppers, celery. Used cooked shrimp, only 340g.
Sesame Tofu Submitted by Chef	30-60 Minutes recipe
Shaun's Pizza Dough Submitted by Chef	This recipe makes enough dough for two pizzas
Shepards Pie Submitted by Chef	30-60 Minutes recipe
Shepherd's Pie Submitted by Chef	30-60 Minutes recipe
Shepherds Pie Submitted by Chef	30-60 Minutes recipe
SHERRY TURKEY TETRAZZINI Submitted by Chef	30-60 Minutes recipe
Shortbread Submitted by Chef	30-60 Minutes recipe
Shortbread (buttery) Submitted by Chef	Makes 2 dozen
Shrimp Salad Wraps Submitted by Chef	Can be served chilled, at room temperature, or steamed.
Sicilian Meat Roll Submitted by Chef	30-60 Minutes recipe
SINIGANG NA BANGUS (Milkfish in Sour Broth) Submitted by Chef	30-60 Minutes recipe
SINIGANG NA MANOK (Chicken in Sour Broth) Submitted by Chef	30-60 Minutes recipe
Six Spice Maple Cornish Hens Submitted by Chef	30-60 Minutes recipe
Sizzlin' Chicken Skewers Submitted by Chef	30-60 Minutes recipe
Ski's Stroganoff Submitted by Chef	30-60 Minutes recipe
Sledzie Marynowane W Smietanie Submitted by Chef	Pickled Herring in Sour Cream
Sloppy Joes Submitted by Chef	30-60 Minutes recipe
Somoosa - Beef Submitted by Chef	30-60 Minutes recipe
Somoosa - Ghee Submitted by Chef	30-60 Minutes recipe
Sour Cream Coffee Cake Submitted by Chef	30-60 Minutes recipe
Soybean Curry Submitted by Chef	you can double up the ingredients, leftover can be frozen to store.
Spaghetti Squash Soup Submitted by Chef	30-60 Minutes recipe
Spanish Rice Bake Submitted by Chef	30-60 Minutes recipe
Spice Molasses Cookies Submitted by Chef	Esther loved these at the park!
Spice-Rubbed Chicken Fingers Submitted by Chef	30-60 Minutes recipe
Spicy Chicken Enchiladas Submitted by Chef	30-60 Minutes recipe
Spicy chicken on couscous with spinach Submitted by Chef	d say good enough for a casual dinner with friends
Spicy Oriental Spinach Salad Submitted by Chef	30-60 Minutes recipe
Spicy Potatoes in Coconut Sauce Submitted by Chef	30-60 Minutes recipe
Spicy Stir-Fried Sesame Chicken with Green Beans and Shiitake Mushrooms Submitted by Chef	30-60 Minutes recipe
Spinach and Artichoke Dip Submitted by Chef	Very good!
Spinach Coconut Soup Submitted by Chef	30-60 Minutes recipe
Spinach Enchiladas II Submitted by Chef	30-60 Minutes recipe
Spinach Lentil Stew Submitted by Chef	30-60 Minutes recipe
Spinach Quiche Submitted by Chef	s simple to make vegetarian as well.
Spinach Squares Submitted by Chef	30-60 Minutes recipe
Spring Green Pasta Submitted by Chef	Nutritional analysis per serving: 250.3 calories; 10.9 grams total fat; (5.1 grams saturated fat); 7.8 grams protein; 29.5 grams carbohydrates; 20.5 milligrams cholesterol; 177.3 milligrams sodium.
Spring Rhubarb Pudding Submitted by Chef	30-60 Minutes recipe
Squash Based Pizza Sauce Submitted by Chef	s a little more filling.
Squash Casserole Submitted by Chef	30-60 Minutes recipe
Stacie's Spaghetti Submitted by Chef	30-60 Minutes recipe
Steak & Brocoli Stir-Fry Submitted by Chef	Note that the recipe preperation time includes slow cooking rice. Quick cooking rice would cut down on the recipe time significantly.
Stew Submitted by Chef	30-60 Minutes recipe
Sticky Toffee Pudding (2) Submitted by Chef	30-60 Minutes recipe
Stir Fry Submitted by Chef	30-60 Minutes recipe
Stir-Fried Vegetables with Chicken or Pork Submitted by Chef	30-60 Minutes recipe
stir-fry chicken Submitted by Chef	30-60 Minutes recipe
Strawberry Blueberry Crunch Submitted by Chef	30-60 Minutes recipe
Strawberry Pretzel Salad Submitted by Chef	30-60 Minutes recipe
Strawberry Walnut Bread Submitted by Chef	30-60 Minutes recipe
Stuffed Grape Leaves (Dolmades) Submitted by Chef	30-60 Minutes recipe
Sugar fudge (Sucre A? la crA?A?me) Submitted by Chef	30-60 Minutes recipe
Sugar spice nuts Submitted by Chef	30-60 Minutes recipe
Summer Vegetables & Potato Salad w. Anchovy Dressing Submitted by Chef	30-60 Minutes recipe
Sunburst Lemon Bars Submitted by Chef	30-60 Minutes recipe
Sweet & Spicy Lentil Stew (Sue) Submitted by Chef	30-60 Minutes recipe
Sweet and Sour Pork Submitted by Chef	30-60 Minutes recipe
Sweet and Spicy Cucumbers Submitted by Chef	Refrigerate from 15 min to 2hours
Sweet and Spicy Honey Chili Submitted by Chef	30-60 Minutes recipe
Sweet Cream Doughnuts Submitted by Chef	30-60 Minutes recipe
Sweet Pepper Relish Submitted by Chef	* Peppers should be seeded.
Sweet Potato Casserole Submitted by Chef	s a popular dish with guests last 2 years!
Sweet Potato Casserole -Streusel Topping Submitted by Chef	30-60 Minutes recipe
Sweet Potato, Ginger and Tomato Soup Submitted by Chef	30-60 Minutes recipe
Swiss Egg Bake Submitted by Chef	30-60 Minutes recipe
Taco Pasta Salad Submitted by Chef	30-60 Minutes recipe
Taco Soup Submitted by Chef	30-60 Minutes recipe
Tacos in Pasta Shells 2 Submitted by Chef	30-60 Minutes recipe
Tamarind Chicken in White Curry Sauce Submitted by Chef	30-60 Minutes recipe
Tator Tot Hotdish Submitted by Chef	30-60 Minutes recipe
Texas breakfast tacos Submitted by Chef	* For recipe see Sowest 3 For recipe see Sowest 2 * Bell pepper should be seeded and cut into strips ** Tortilllas should be 7 to 8 inches in diameter *** Use a mixture of shredded Colby and Montery Jack Cheeses
Texas Two-Step Chicken Picante Submitted by Chef	30-60 Minutes recipe
Thai Green Curry Submitted by Chef	30-60 Minutes recipe
Thai panaeng curry (Chiang Mai) Submitted by Chef	30-60 Minutes recipe
Thai spring rolls (Chiang Mai) Submitted by Chef	This makes 6 spring rolls
The Only Pizza You'll Ever Want Submitted by Chef	30-60 Minutes recipe
Thomas Jefferson's Favorite Bread Pudding Submitted by Chef	30-60 Minutes recipe
Three Cheese Baked Rigatoni Submitted by Chef	30-60 Minutes recipe
Ting-A-Lings Unbaked Chocolate Submitted by Chef	30-60 Minutes recipe
Toffee Coffee Dessert Submitted by Chef	30-60 Minutes recipe
Tofu Scallops Submitted by Chef	Replaces any scallop recipe
Tofu Scallops with Mushrooms and Sherry Submitted by Chef	Holiday treat
Tomato and Cheese Pie Submitted by Chef	30-60 Minutes recipe
Tortilla Soup Submitted by Chef	30-60 Minutes recipe
Tricia's Enchiladas Submitted by Chef	cooking
Tropical Coconut Chicken Submitted by Chef	Chicken simmered in coconut milk and spicy tomatoes over rice.
Tuna Casserole Submitted by Chef	t measure this.
Turkey and White Bean Chili Submitted by Chef	30-60 Minutes recipe
TURKEY LEFTOVER SOUP Submitted by Chef	NOTES: A Hearty winter soup with turkey and wild rice -- This is a traditional after-Thanksgiving soup, and a wonderful use of turkey leftovers. It is a hearty winter soup, suitable as a main course, especially when served with fresh bread or biscuits.
Turkey or Chicken Kabobs Submitted by Chef	30-60 Minutes recipe
TURKEY STRATA Submitted by Chef	30-60 Minutes recipe
Turkey Tetrazzini Submitted by Chef	A great way to use leftover turkey...
Turkish Delight Submitted by Chef	30-60 Minutes recipe
Ultimate Brownie Submitted by Chef	rich and good with cool whip
Universal Cake Submitted by Chef	AMAZINGLY fast and so moist and delicious. I made it with dried cranberries. Used only half the butter.
Unstuffed Chicken Breasts Submitted by Chef	30-60 Minutes recipe
Vegan Brownies Submitted by Chef	uses one 9x9-inch baking pan
Vegan Scalloped Style Potatoes Submitted by Chef	Takes about 35mins.
VEGETABLE MINESTRONE SOUP Submitted by Chef	30-60 Minutes recipe
Vegetable Pie Submitted by Chef	30-60 Minutes recipe
Vegetarian Ragu Bolognese Submitted by Chef	30-60 Minutes recipe
Venetian Liver and Onions Submitted by Chef	salt, pepper to taste
Verenika Casserole Submitted by Chef	30-60 Minutes recipe
Vodka Tomato Sauce Submitted by Chef	30-60 Minutes recipe
Waffles Submitted by Chef	These are nice and fluffy
Western frittata Submitted by Chef	30-60 Minutes recipe
Wheat Thins Submitted by Chef	re yummy nonetheless.
Whipped Sweet Potatoes Submitted by Chef	30-60 Minutes recipe
White Chunk Macadamia Cookies Submitted by Chef	Makes almost 3 dozen
Whole Wheat Butternut Muffins Submitted by	30-60 Minutes recipe
Wiener Schnitzel Submitted by Chef	30-60 Minutes recipe
Wild Rice Chicken Supreme Submitted by Chef	30-60 Minutes recipe
WILD RICE DRESSING Submitted by Chef	30-60 Minutes recipe
Wild Rice Stuffing with Hazelnuts and Dried Cranberries Submitted by Chef	30-60 Minutes recipe
Yai Yai's Chicken Submitted by Chef	30-60 Minutes recipe
Yet Another Alfredo Sauce Submitted by Chef	30-60 Minutes recipe
Yummy Chicken Submitted by Chef	30-60 Minutes recipe
Yummy Sugar Cookies Submitted by Chef	These are very good sugar cookies
Zesty Potato Wedges Submitted by Chef	30-60 Minutes recipe
Zucchini Brownies Submitted by Chef	t told.

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