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Dish Name Comments
$250 Cookie
Submitted by Chef
10-30 Minutes recipe
10 Hour Cresents
Submitted by Chef
10-30 Minutes recipe
10-Minute Taco Salad
Submitted by Chef
10-30 Minutes recipe
100% Parmesan Chicken Breasts
Submitted by Chef
10-30 Minutes recipe
14 Layer Choclate Cake - Icing
Submitted by Chef
10-30 Minutes recipe
2-Step Beefy Taco Joes
Submitted by Chef
These joes are really good and they also make a good spaghetti sauce with some kick.
3 Cheese Asparagus
Submitted by Chef
10-30 Minutes recipe
5 BEAN SALAD
Submitted by Chef
Per serving: 360 Calories;13g Fat (31% calories from fat); 16g Protein; 47g Carbohydrate; 0mg Cholesterol; 656mg Sodium
7-Layer Taco Dip
Submitted by Chef
10-30 Minutes recipe
Acquazzurra Indonesian Chicken Madras
Submitted by Chef
Serve mango sauce with chicken.
Advent Cookies
Submitted by Chef
The authors note that the Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks. They can be used as a substitute for graham crackers for a pie crust.
Aioli Sauce
Submitted by Chef
Great with fish. Makes 1,5 cup for 6 servings
All-Star Sliders
Submitted by
Use any cheese you like in place of white cheddar- I use provolone
Almond Coated Chocolate Truffles
Submitted by Chef
For the baking fat replacement the recipe was tested with Sunsweet Lighter Bake found in the baking aisle of the grocery store. And do not substitute the butter for anything else.
Almond Oatmeal with cottage cheese, fruit cocktail and milk
Submitted by Chef
10-30 Minutes recipe
Amazing Chicken
Submitted by Chef
I know it sounds funny - but it tastes great!
Amish Yumazuti
Submitted by Chef
10-30 Minutes recipe
Angel Chicken Pasta
Submitted by Chef
10-30 Minutes recipe
Angel Hair Pasta with Beef and Cheese
Submitted by Chef
10-30 Minutes recipe
Angel Hair Pasta with Lemon & Chicken
Submitted by Chef
10-30 Minutes recipe
Angelhair with Shrimp
Submitted by Chef
Tastes like OG.
Another Bean Salad
Submitted by Chef
10-30 Minutes recipe
Apio (Sephardic Sweet-Sour Celery) #2
Submitted by Chef
Apio originally was made from either celery or celeriac. You can substitute 5 to 6 medium celeriac, peeled and cut into 1/4 inch thick slices. In Turkey and parts of Greece, this dish is served on the first night of Passover. The leaves are savede for the Sder plate.
APPLE AND BARLEY PUDDING (IRISH)
Submitted by Chef
* Peeled, cored and sliced.
Apple Brown Betty
Submitted by Chef
10-30 Minutes recipe
Apple Cake
Submitted by Chef
10-30 Minutes recipe
Apple Crisp
Submitted by Chef
10-30 Minutes recipe
Apple Dessert
Submitted by Chef
10-30 Minutes recipe
Apple Dumplings
Submitted by Chef
10-30 Minutes recipe
Apple Nut Cake
Submitted by Chef
Wonderful and Light. Great with cream or icecream
Apple salad
Submitted by Chef
10-30 Minutes recipe
Apple Slaw
Submitted by Chef
10-30 Minutes recipe
Applebee's Hot Artichoke and Spinach Dip
Submitted by Chef
10-30 Minutes recipe
Applesauce Drop Doughnuts
Submitted by Chef
Cook Time: 30 min.
Apricot Chicken w. Almonds
Submitted by Chef
10-30 Minutes recipe
Arthur Treacher's Fried Fish
Submitted by Chef
10-30 Minutes recipe
Artichoke & Goat Cheese Tartlets
Submitted by Chef
10-30 Minutes recipe
Artichoke Nibbles
Submitted by Chef
10-30 Minutes recipe
Asian Beef
Submitted by Chef
10-30 Minutes recipe
Asian Chicken
Submitted by Chef
10-30 Minutes recipe
Asian Chicken Noodle Soup
Submitted by Chef
10-30 Minutes recipe
Asian Chicken Stir-Fry
Submitted by Chef
10-30 Minutes recipe
Asian Salad
Submitted by Chef
10-30 Minutes recipe
Asian Skillet Steak
Submitted by Chef
10-30 Minutes recipe
Asian Stir-Fry Steak
Submitted by Chef
10-30 Minutes recipe
Asparagus and Garlic
Submitted by Chef
10-30 Minutes recipe
Asparagus Bread
Submitted by Chef
10-30 Minutes recipe
Asparagus Fettuccine
Submitted by Chef
10-30 Minutes recipe
Asparagus Parmigiano
Submitted by Chef
10-30 Minutes recipe
Asparagus Pesto & Pasta
Submitted by Chef
10-30 Minutes recipe
Asparagus Risotto
Submitted by Chef
10-30 Minutes recipe
Asparagus with Lemon and Butter
Submitted by Chef
10-30 Minutes recipe
Asparagus with Toasted Pine Nuts
Submitted by Chef
10-30 Minutes recipe
Assorted Pickled Vegetables / Ovoschnoe Assorti
Submitted by Chef
d decrease the amount of sugar to 3/4 of a cup and add some salt. Any vegetables would go well - I added zuccini, eliminated kohlrabi, etc.
Aunt Jeanne's Chicken Salad
Submitted by Chef
10-30 Minutes recipe
Avgolemono
Submitted by Chef
10-30 Minutes recipe
Avocado Natto Bowl
Submitted by Chef
10-30 Minutes recipe
Baba Ghanoush
Submitted by Chef
10-30 Minutes recipe
Baby Back Ribs
Submitted by Chef
10-30 Minutes recipe
Bacon - Noodle - Egg Hotdish
Submitted by Chef
10-30 Minutes recipe
Bacon Breakfast Casserole
Submitted by Chef
10-30 Minutes recipe
Bacon Buns
Submitted by Chef
10-30 Minutes recipe
Bacon Cheddar Pinwheels
Submitted by Chef
10-30 Minutes recipe
Bacon Chicken
Submitted by Chef
10-30 Minutes recipe
Bacon-Wrapped Pork and Apple PattiesNational Pork Council
Submitted by Chef
10-30 Minutes recipe
Bacon-Wrapped Pork Chops With Seasoned Butter
Submitted by Chef
10-30 Minutes recipe
Bacon-Wrapped Pork Medallions with Garlic-Mustard Butter
Submitted by Chef
10-30 Minutes recipe
Bagna Cauda
Submitted by Chef
Very Tasty; says 8 servings, but this is a LOT of dip. It could serve 10 or 12. I usually cut it back a bit.
Baked Blueberry-Pecan French Toast with Blueberry Syrup
Submitted by Chef
10-30 Minutes recipe
Baked California Fish
Submitted by Chef
10-30 Minutes recipe
Baked Catfish
Submitted by Chef
A personal favorite
Baked Cheddar Toast
Submitted by Chef
10-30 Minutes recipe
Baked Chicken Breast
Submitted by Chef
10-30 Minutes recipe
Baked Cinnamon French Toast
Submitted by Chef
10-30 Minutes recipe
Baked Eggplant & Green Tomato
Submitted by Chef
10-30 Minutes recipe
Baked fish and chips
Submitted by Chef
10-30 Minutes recipe
Baked French Toast with Berries
Submitted by Chef
10-30 Minutes recipe
Baked Garlic Salmon
Submitted by Chef
10-30 Minutes recipe
Baked Halibut with Orzo, Spinach and Cherry Tomatoes
Submitted by Chef
s just a little special
Baked Ham
Submitted by Chef
10-30 Minutes recipe
Baked mashed potatoes
Submitted by Chef
10-30 Minutes recipe
Baked Orange Roughy with Lemon
Submitted by Chef
Light and delicious.
Baked Orange Roughy-Italian Style
Submitted by Chef
10-30 Minutes recipe
Baked Pesto Chicken
Submitted by Chef
10-30 Minutes recipe
Baked Potato Chicken
Submitted by Chef
10-30 Minutes recipe
Baked Rosemary Chicken
Submitted by Chef
10-30 Minutes recipe
Baked Shells with Tuna and Cheese
Submitted by Chef
10-30 Minutes recipe
Baked Ziti
Submitted by Chef
10-30 Minutes recipe
Balsamic Glazed Onions
Submitted by Chef
10-30 Minutes recipe
Balsamic Glazed Salmon
Submitted by Chef
10-30 Minutes recipe
Balsamic Tomato and Mozzarella Salad
Submitted by Chef
10-30 Minutes recipe
Balsamic Vinigrette Chicken
Submitted by Chef
10-30 Minutes recipe
Balsamic-Marinated Flank Steak
Submitted by Chef
10-30 Minutes recipe
Banana Balls
Submitted by Chef
10-30 Minutes recipe
BANANA CRUNCH MUFFINS
Submitted by Chef
10-30 Minutes recipe
Banana Pancakes
Submitted by Chef
10-30 Minutes recipe
Banana Pecan Muffin
Submitted by Chef
10-30 Minutes recipe
Banana-Rasin Whole Wheat Bread (quick bread)
Submitted by Chef
10-30 Minutes recipe
Bannana Cream Pie
Submitted by Chef
10-30 Minutes recipe
Barbecued Pork Steaks
Submitted by Chef
10-30 Minutes recipe
Barbecued Shrimp and Chicken
Submitted by Chef
10-30 Minutes recipe
Barbecued Turkey Burgers
Submitted by Chef
10-30 Minutes recipe
Barbeque Beef Casserole
Submitted by Chef
10-30 Minutes recipe
Barley-Vegetable Saute
Submitted by Chef
10-30 Minutes recipe
Basic Grilled Tuna Steaks
Submitted by Chef
A great alternative to hamburgers on the grill.
Basic Hamburger Patties
Submitted by Chef
10-30 Minutes recipe
Basil Chicken
Submitted by Chef
10-30 Minutes recipe
Basil Chicken and Pasta
Submitted by Chef
10-30 Minutes recipe
Basil Pesto Grilled Pizza
Submitted by Chef
10-30 Minutes recipe
BBQ Beef for Sandwiches
Submitted by Chef
10-30 Minutes recipe
BBQ Chicken Pizza
Submitted by Chef
10-30 Minutes recipe
BBQ sauce for ribs
Submitted by Chef
Great on country style pork ribs
BBQs
Submitted by Chef
10-30 Minutes recipe
Bean Tostada
Submitted by Chef
10-30 Minutes recipe
Beans and Peanuts Soup
Submitted by Chef
10-30 Minutes recipe
Beef & Mushrooms
Submitted by Chef
10-30 Minutes recipe
Beef and Bean Enchiladas
Submitted by Chef
10-30 Minutes recipe
Beef Brisket
Submitted by Chef
10-30 Minutes recipe
Beef Consomm & Rice
Submitted by Chef
10-30 Minutes recipe
Beef Fajita with Cheese
Submitted by Chef
10-30 Minutes recipe
Beef Fajitas 2
Submitted by Chef
10-30 Minutes recipe
Beef Noodle Shepherd's Pie
Submitted by Chef
10-30 Minutes recipe
Beef Parmigiana
Submitted by Chef
10-30 Minutes recipe
Beef Stroganoff (Microwave)
Submitted by Chef
* Sirloin Steak is to be boneless and sliced into thin strips.
Beef Tamale Pie
Submitted by Chef
10-30 Minutes recipe
Beef'N Biscuit Casserole
Submitted by Chef
10-30 Minutes recipe
Beef, Cheese, and Noodle Casserole
Submitted by Chef
10-30 Minutes recipe
Beef-Broccoli Lo Mein
Submitted by Chef
10-30 Minutes recipe
Beer Battered Chicken Strips
Submitted by Chef
10-30 Minutes recipe
Beer Cheese Fondue
Submitted by Chef
10-30 Minutes recipe
Berry Crumble
Submitted by Chef
Best with fresh berries during the summer. Can be made with frozen berries. Can be made with walnuts instead of pecans. Relatively healthy for a dessert. Berry suggestions are raspberries, blackberries, blueberries, or sliced strawberries.
Berry Granita
Submitted by Chef
10-30 Minutes recipe
Berry Yum-Yum
Submitted by Chef
10-30 Minutes recipe
Best Jell-O
Submitted by Chef
10-30 Minutes recipe
Biscuits - Basic
Submitted by Chef
10-30 Minutes recipe
Biscuits - Basic Drop
Submitted by Chef
10-30 Minutes recipe
Black Bean and Corn Quesadillas
Submitted by Chef
10-30 Minutes recipe
Black Bean and Rice Salad
Submitted by Chef
10-30 Minutes recipe
Black Bean and Tortellini Soup
Submitted by Chef
10-30 Minutes recipe
black bean dip
Submitted by Chef
10-30 Minutes recipe
Black Bean Succotash
Submitted by Chef
10-30 Minutes recipe
Black Cherry Baked Apples
Submitted by Chef
10-30 Minutes recipe
Black Forest Parfait
Submitted by Chef
Nutrients per serving: Calories 116, fat 3.5gm, cholesterol 14mg, carbohydrate 16g, sodium 304mg.
Exchanges: Bread 1/2, milk 1/2, fruit 1/2, fat 1.
Black Jack Chicken Baste
Submitted by Chef
Use for basting rotisserie chicken
Black-Eyed Pea and Pasta Salad
Submitted by Chef
10-30 Minutes recipe
Blacken Catfish
Submitted by Chef
10-30 Minutes recipe
Blackening Spice for Meat
Submitted by Chef
10-30 Minutes recipe
Bleu Cheese/Pineapple Slaw
Submitted by Chef
10-30 Minutes recipe
BLT's
Submitted by Chef
10-30 Minutes recipe
Blueberry Pancakes
Submitted by Chef
16 4 inch pancakes
Blueberry Pizza
Submitted by Chef
10-30 Minutes recipe
Blueberry-Cheese Rolls
Submitted by Chef
10-30 Minutes recipe
Bonnie's Lasagna
Submitted by Chef
10-30 Minutes recipe
Bordelaise
Submitted by Chef
10-30 Minutes recipe
Border Sauce
Submitted by Chef
10-30 Minutes recipe
Borsht
Submitted by Chef
10-30 Minutes recipe
Bourbon Chicken
Submitted by Chef
10-30 Minutes recipe
Bourbon Sauce for Bread Pudding
Submitted by Chef
10-30 Minutes recipe
Boursin and Fennel Seed Risotto
Submitted by Chef
10-30 Minutes recipe
Bow Tie Pasta with Peas
Submitted by Chef
10-30 Minutes recipe
Bow Tie with Chicken & Vegetables
Submitted by Chef
10-30 Minutes recipe
Bow Ties with Sausage and Sweet Peppers
Submitted by Chef
10-30 Minutes recipe
Bowtie Pasta Primavera
Submitted by Chef
Fresh, filling pasta and vegetables.
Braised Beef Tips
Submitted by Chef
10-30 Minutes recipe
Braised Cabbage and Apples
Submitted by Chef
10-30 Minutes recipe
Bran Muffins II
Submitted by Chef
* Tasty muffins with bran and dried fruit -- This is a simple New Zealand recipe based on golden syrup. The muffins make a delicious alternative to scones. We eat them buttered, either hot or cold. I've added the dried fruit to the original recipe as it makes them much more interesting.
* Golden syrup is a very thick sugar syrup that is readily available in countries where people drive on the left-hand side of the road, but seems to be rare elsewhere. If the gourmet section of your supermarket does not carry it, you could try substituting some kind of honey, such as sage honey.
* Any dried fruit can be used instead of sultanas, e.g. raisins, dates - whatever strikes your fancy.
Bread Asparagus Sticks
Submitted by Chef
10-30 Minutes recipe
bread, griddle flat
Submitted by Chef
10-30 Minutes recipe
Breaded Ranch Chicken
Submitted by Chef
10-30 Minutes recipe
Breakfast Burrito
Submitted by Chef
Easy to Take on the Go!
Bridges Casserole
Submitted by Chef
10-30 Minutes recipe
Broccoli and Bow Ties
Submitted by Chef
Cook Time: 8 minutes. Includes a nice lemon sauce!
Broccoli Ginger Stir Fry
Submitted by Chef
10-30 Minutes recipe
Broccoli Parmesan
Submitted by Chef
10-30 Minutes recipe
Broccoli Salad
Submitted by Chef
10-30 Minutes recipe
Broiled Herb Butter Chicken
Submitted by Chef
10-30 Minutes recipe
Brother Bonifaceaˆ™s Pumpkin Bread
Submitted by Chef
10-30 Minutes recipe
Brownies
Submitted by Chef
10-30 Minutes recipe
Bruschetta
Submitted by Chef
Possible combinations - spinach and feta cheese
Buckeye Candy
Submitted by Chef
10-30 Minutes recipe
Buffalo Chicken Pasta
Submitted by Chef
10-30 Minutes recipe
Burritos
Submitted by Chef
10-30 Minutes recipe
Buster Bar Dessert
Submitted by Chef
10-30 Minutes recipe
Butter (vegan)
Submitted by Chef
10-30 Minutes recipe
Buttery Mint Carrots
Submitted by Chef
10-30 Minutes recipe
Cajun Chicken Pasta
Submitted by Chef
10-30 Minutes recipe
Cajun Grilled Chops
Submitted by Chef
10-30 Minutes recipe
Cajun Pasta
Submitted by Chef
d taste with all proper ingredients.
Cajun Snapper
Submitted by Chef
10-30 Minutes recipe
Cake Frosting
Submitted by Chef
10-30 Minutes recipe
Calabacitas Con Elote
Submitted by Chef
10-30 Minutes recipe
CAMP TUNA AND RICE
Submitted by Chef
10-30 Minutes recipe
Candied Peanuts
Submitted by Chef
10-30 Minutes recipe
Candied Sweet Potatoes
Submitted by Chef
sweet, but not too sweet
Cannellini & Penne Soup
Submitted by Chef
10-30 Minutes recipe
Cape Breton Oatcakes
Submitted by Chef
Anne's note: I prefer the savory version as it is closer to the original Scottish version; my grandmother in Nova Scotia uses 'pinhead' oatmeal, a fine grind of oatmeal sold in the Maritimes, "Ogilivy's" is the most popular brand there. Processing the oats in a food processor for a few seconds should help. "If desired process the oats in a food processor for 10 seconds to get a finer texture...The original recipe for oatcakes likely arrived with Scottish settlers in Nova Scotia. Fine oatmeal ground in the pioneer's gristmills, a little fat worked with fingertips, and perhaps a touch of sugar, made a crispy baked "cake" to eat with cheese or jam. Over the years, Cape Bretoners (and eventually all cooks across Canada) used rolled oats and more sugar to make a cookie-like oatcake. The Glenghorm Resort in Angonish, Nova Scotia, prints a recipe for these regional favorites on its postcards. Trilibys, a British version, richer and filled with a cooked date mixture, lead to the Date Sandwich Cookies so popular in Canada over the years."
Caramel Delight
Submitted by Chef
10-30 Minutes recipe
Caramel rolls
Submitted by Chef
Set up overnight
Caramelised lime salmon
Submitted by Chef
10-30 Minutes recipe
Caramelized Beef Skewers
Submitted by Chef
10-30 Minutes recipe
Caribbean Black Beans and Rice
Submitted by Chef
10-30 Minutes recipe
Caribbean Rice & Beans
Submitted by Chef
10-30 Minutes recipe
Carmel Apple Pizza
Submitted by Chef
A unique sweet dish that can be served as dessert or with brunch.
Carmel Bars
Submitted by Chef
10-30 Minutes recipe
Carolina Pulled Chicken
Submitted by Chef
10-30 Minutes recipe
Carrot Cake & Cream Cheese Frosting
Submitted by Chef
10-30 Minutes recipe
Carrot Coin Salad
Submitted by Chef
10-30 Minutes recipe
Carrot Tzimmes
Submitted by Chef
10-30 Minutes recipe
Carrot-Ginger Marmalade
Submitted by Chef
10-30 Minutes recipe
Casbah Chicken and Couscous
Submitted by Chef
10-30 Minutes recipe
Cashew Chicken
Submitted by Chef
10-30 Minutes recipe
Cashew Chicken Stir - Fry
Submitted by Chef
10-30 Minutes recipe
Cashew Fish
Submitted by Chef
10-30 Minutes recipe
Cassibowle
Submitted by Chef
10-30 Minutes recipe
Cauliflower w. Rigatoni
Submitted by Chef
10-30 Minutes recipe
Cauliflower with Dijon Sauce
Submitted by Chef
ll try to experiment with cream instead of mayo. Once I made it with brussel sprouts and it was as good as with cauliflower.
Ceci Bruschetta
Submitted by Chef
10-30 Minutes recipe
Celia's Tomato Sauce
Submitted by Chef
multi-purpose tomato sauce...pizza, pasta, potatoes, green beans...
CERVENY KAPUSTA (Red Cabbage)
Submitted by Chef
Polish
Ceviche
Submitted by Chef
10-30 Minutes recipe
Chalmers Chocolate Chip Cookies
Submitted by Chef
10-30 Minutes recipe
Chambourd Cheesecake
Submitted by Chef
good dense cheesecake
Cheddar 'N Ham Muffins
Submitted by Chef
10-30 Minutes recipe
Cheddar Bacon Treat
Submitted by Chef
10-30 Minutes recipe
Cheese Biscuits
Submitted by Chef
The cheese in these bisquits masks the soy taste somewhat
Cheese Potato soup
Submitted by Chef
10-30 Minutes recipe
Cheese Spread
Submitted by Chef
10-30 Minutes recipe
Cheese Steaks
Submitted by Chef
10-30 Minutes recipe
Cheese Strudel
Submitted by Chef
10-30 Minutes recipe
Cheese-Souffle Stuffed Tomatoes
Submitted by Chef
10-30 Minutes recipe
Cheese-stuffed Chicken
Submitted by Chef
salt, pepper to taste. Bottled ranch dressing (optional)
Cheeseburger Macaroni and Cheese
Submitted by Chef
10-30 Minutes recipe
Cheesey Potato Casserole
Submitted by Chef
10-30 Minutes recipe
Cheesy Asparagus
Submitted by Chef
10-30 Minutes recipe
Cheesy Chicken Pasta
Submitted by Chef
#039;s Quick and Easy Chicken Spaghetti recipe
Cheesy Garlic Bread
Submitted by Chef
Easy to make, and the perfect accompaniment to any italian dish.
Cheesy Ham and Hasbrown Casserole
Submitted by Chef
10-30 Minutes recipe
Cheesy Scalloped Potatoes
Submitted by Chef
10-30 Minutes recipe
Cherries Jubilee - Flaming
Submitted by Chef
10-30 Minutes recipe
Chewy Brownies
Submitted by Chef
10-30 Minutes recipe
Chex Party Mix
Submitted by Chef
10-30 Minutes recipe
Chicken & Rice Casserole
Submitted by Chef
10-30 Minutes recipe
Chicken & Ricotta Fettuccine Alfredo
Submitted by Chef
10-30 Minutes recipe
Chicken and Asparagus Risotto
Submitted by Chef
10-30 Minutes recipe
Chicken and rice casserole
Submitted by Chef
10-30 Minutes recipe
Chicken Breasts with Guava and Ginger
Submitted by Chef
10-30 Minutes recipe
Chicken Caesar Wrap
Submitted by Chef
10-30 Minutes recipe
Chicken Casserole
Submitted by Chef
10-30 Minutes recipe
Chicken Chowder
Submitted by Chef
10-30 Minutes recipe
Chicken Cordon Bleu Bundles
Submitted by Chef
10-30 Minutes recipe
Chicken Cordon-Bleu
Submitted by Chef
10-30 Minutes recipe
Chicken Couscous
Submitted by Chef
10-30 Minutes recipe
Chicken Curry Salad
Submitted by Chef
10-30 Minutes recipe
Chicken Cutlets
Submitted by Chef
Great everyday-dinner recipe! Tender and moist.
Chicken Cutlets Italiano
Submitted by Chef
10-30 Minutes recipe
Chicken Enchiladas 2
Submitted by Chef
10-30 Minutes recipe
Chicken Fettucine
Submitted by Chef
10-30 Minutes recipe
Chicken Garlic Pizza
Submitted by Chef
10-30 Minutes recipe
Chicken in Basil Cream
Submitted by Chef
10-30 Minutes recipe
Chicken Limone
Submitted by Chef
One of our favorites
Chicken on the Quick
Submitted by Chef
10-30 Minutes recipe
Chicken Orzo Salad
Submitted by Chef
10-30 Minutes recipe
Chicken Parmigiana
Submitted by Chef
10-30 Minutes recipe
Chicken Pasta Pleaser
Submitted by Chef
10-30 Minutes recipe
Chicken Picatta
Submitted by Chef
10-30 Minutes recipe
Chicken Pitas
Submitted by Chef
A tasty chicken dish that works well as either lunch or dinner.
Chicken Potato Casserole
Submitted by Chef
10-30 Minutes recipe
Chicken Quesadillas
Submitted by Chef
10-30 Minutes recipe
Chicken Saltimbocca
Submitted by Chef
10-30 Minutes recipe
Chicken Spaghetti
Submitted by Chef
10-30 Minutes recipe
Chicken Squash Pesto
Submitted by Chef
A good amount of vegetables in this.
Chicken Teriyaki
Submitted by Chef
Serve immediately.
Chicken Tomato Soup
Submitted by Chef
s a very hardy soup, maybe more akin to a stew than a soup
Chicken w. Balsamic Vinegar
Submitted by Chef
10-30 Minutes recipe
Chicken with Lime Butter
Submitted by Chef
10-30 Minutes recipe
Chicken Yakisoba
Submitted by Chef
10-30 Minutes recipe
Chickpea Stew
Submitted by Chef
10-30 Minutes recipe
Chili and basil stir-fried prawns
Submitted by Chef
10-30 Minutes recipe
Chili-Cheese Dogs
Submitted by Chef
10-30 Minutes recipe
Chinese Fried Rice
Submitted by Chef
10-30 Minutes recipe
Chinese Noodles with Pork
Submitted by Chef
Tastes good with or without the meat.
Chinese-Style Steamed Chicken
Submitted by Chef
10-30 Minutes recipe
Chipotle Beef Burrito
Submitted by Chef
10-30 Minutes recipe
Chipotle Corn Salsa Recipe
Submitted by Chef
10-30 Minutes recipe
Chipotle Salsa
Submitted by Chef
10-30 Minutes recipe
Chipotle Tamale Pie
Submitted by Chef
10-30 Minutes recipe
Chocolate Biscuit Fridge Cake
Submitted by Chef
good cake for children as no cooking required.
Chocolate Brunch Waffles
Submitted by Chef
10-30 Minutes recipe
Chocolate Cake Mix Cookies
Submitted by Chef
10-30 Minutes recipe
Chocolate Chewies
Submitted by Chef
10-30 Minutes recipe
Chocolate Chip Coffee Cake
Submitted by Chef
10-30 Minutes recipe
Chocolate Chip Icecream Pie
Submitted by Chef
10-30 Minutes recipe
Chocolate Chip Scones
Submitted by Chef
10-30 Minutes recipe
Chocolate Chip Walnut Cookies
Submitted by Chef
10-30 Minutes recipe
Chocolate Cookie Crust
Submitted by Chef
10-30 Minutes recipe
Chocolate Cookies with icing
Submitted by Chef
10-30 Minutes recipe
Chocolate Crinkles
Submitted by Chef
10-30 Minutes recipe
Chocolate Ganache
Submitted by Chef
10-30 Minutes recipe
Chocolate Meringue Pie
Submitted by Chef
An Easy Microwave Recipie
Chocolate Passion Bowl
Submitted by Chef
10-30 Minutes recipe
Chocolate Peanut Butter Crackers
Submitted by
10-30 Minutes recipe
Chocolate Peanut-Butter Balls
Submitted by Chef
10-30 Minutes recipe
Chocolate Profiteroles
Submitted by Chef
Basically a creme puff
Chocolate Pudding
Submitted by Chef
10-30 Minutes recipe
Chocolate Rum Truffles
Submitted by Chef
10-30 Minutes recipe
Chocolate Silk Pie
Submitted by Chef
10-30 Minutes recipe
Chocolate Trio
Submitted by Chef
10-30 Minutes recipe
Chopped Arabic Salad
Submitted by Chef
10-30 Minutes recipe
Chopped Pepper Salad
Submitted by Chef
10-30 Minutes recipe
Chorizo & Egg Tacos
Submitted by Chef
10-30 Minutes recipe
Chorizo y juevos
Submitted by Chef
10-30 Minutes recipe
Christmas Corn Flake Wreath Cookies
Submitted by Chef
10-30 Minutes recipe
Chutney Chicken Salad
Submitted by Chef
10-30 Minutes recipe
Cincinnati Chili Dip
Submitted by Chef
10-30 Minutes recipe
Cinnamon Breakfast Bites;
Submitted by Chef
10-30 Minutes recipe
Cioppino
Submitted by Chef
10-30 Minutes recipe
Cioppino Broth
Submitted by Chef
10-30 Minutes recipe
Citrus-Glazed Pork
Submitted by Chef
10-30 Minutes recipe
Clam Chowder
Submitted by Chef
Fantastic stuff, this. Batch easily doubled.
Clam Linguine
Submitted by Chef
10-30 Minutes recipe
Clam Linguini
Submitted by Chef
10-30 Minutes recipe
Classic Apple & Blue Cheese Salad
Submitted by Chef
10-30 Minutes recipe
Classic Crab and Shrimp Salad
Submitted by Chef
10-30 Minutes recipe
Classic Macaroni Salad
Submitted by Chef
10-30 Minutes recipe
Club Sandwich
Submitted by Chef
10-30 Minutes recipe
Coconut Chicken with Fresh Fruit
Submitted by Chef
10-30 Minutes recipe
Coconut Clouds
Submitted by Chef
10-30 Minutes recipe
Coconut Custard #1 - diet
Submitted by Chef
PERSONAL NOTE from Ursula Taylor - folks I see no reason why after making and cooling slightly - instead of spooning into six dessert dishes that you could not then pour into an already baked pie shell and then top with the remaining coconut. Then just adjust exchanges, calories and carbohydrates to reflect the addition of the pie crust.
YIELD: 6 servings EXCHANGE, 1 serving: 1/2 low=fat milk, 1 fat
CALORIES, 1 serving: 110
CARBOHYDRATES, 1 serving: 9 g
Coconut Custard #3 - diabetic
Submitted by Chef
12 Servings, 1 Serving = 80 calories, 1/4 Skim Milk Exchange, 1/2 Med. Fat Meat Exchange and 1/2 Fat Exchange.
This is based on just the custard - NOT the pie shell.
Coconut Shrimp
Submitted by Chef
10-30 Minutes recipe
Cola Cake
Submitted by Chef
10-30 Minutes recipe
Colcannon 2
Submitted by Chef
10-30 Minutes recipe
Cold Sesame Noodles
Submitted by Chef
10-30 Minutes recipe
Cole Slaw Salad
Submitted by Chef
10-30 Minutes recipe
Colored Deviled Eggs
Submitted by Chef
10-30 Minutes recipe
Confetti Rice
Submitted by Chef
10-30 Minutes recipe
Cookie Crust Lemon Pie
Submitted by Chef
10-30 Minutes recipe
Cookie Salad
Submitted by Chef
10-30 Minutes recipe
Cookies 'n Creme Pudding Pops
Submitted by Chef
10-30 Minutes recipe
Cool Couscous Salad
Submitted by Chef
10-30 Minutes recipe
Corinne's Swiss Spaetzle
Submitted by Chef
10-30 Minutes recipe
Corn and Bean Salsa
Submitted by Chef
10-30 Minutes recipe
Corn and Bell Pepper Chowder
Submitted by Chef
10-30 Minutes recipe
Corn Flake Crust
Submitted by Chef
10-30 Minutes recipe
Corn Flake Macaroons
Submitted by Chef
10-30 Minutes recipe
Corn Pudding
Submitted by Chef
10-30 Minutes recipe
Corn Sticks (or Cornbread)
Submitted by Chef
10-30 Minutes recipe
Corn, Scallion and Potato Frittata
Submitted by Chef
10-30 Minutes recipe
Cornbread
Submitted by Chef
10-30 Minutes recipe
Cornbread (sweet)
Submitted by Chef
10-30 Minutes recipe
Cornbread Stuffing
Submitted by Chef
10-30 Minutes recipe
Cornflake Almond Crunch
Submitted by Chef
10-30 Minutes recipe
Corny Casserole
Submitted by Chef
10-30 Minutes recipe
COSSACK CHICKEN & MUSHROOMS
Submitted by Chef
Russian
Country Potato Salad
Submitted by Chef
10-30 Minutes recipe
CousCous Casserole
Submitted by Chef
10-30 Minutes recipe
Couscous With Asparagus and Mandrin Oranges
Submitted by Chef
10-30 Minutes recipe
Crab and Shrimp Meatballs
Submitted by Chef
10-30 Minutes recipe
Craig Claiborne's Baked Rice
Submitted by Chef
10-30 Minutes recipe
Craig Claiborne's Baked Rice with Toasted Pine Nuts
Submitted by Chef
10-30 Minutes recipe
Craig Claiborne's Chicken with Mushroom Sauce
Submitted by Chef
10-30 Minutes recipe
Cranberry Bread
Submitted by Chef
10-30 Minutes recipe
Cranberry Orange Compote
Submitted by Chef
If you want a sweeter compote, add a little more sugar substitute.
Cranberry Sherbet
Submitted by Chef
10-30 Minutes recipe
Cream Cheese Brownies
Submitted by Chef
10-30 Minutes recipe
Cream Cheese Nibbles
Submitted by Chef
10-30 Minutes recipe
Cream Cheese Squares
Submitted by Chef
10-30 Minutes recipe
Cream Frosting
Submitted by Chef
10-30 Minutes recipe
Cream Sauce
Submitted by Chef
10-30 Minutes recipe
Creamy Cajun Shrimp Pasta
Submitted by Chef
10-30 Minutes recipe
Creamy Chicken and Noodles
Submitted by Chef
10-30 Minutes recipe
Creamy Chicken and Nuggets
Submitted by Chef
10-30 Minutes recipe
Creamy Lemon-Vanilla Ricotta Souffles
Submitted by Chef
10-30 Minutes recipe
Creamy Orzo with Sauteed Spinach
Submitted by Chef
10-30 Minutes recipe
Creamy Penne Pasta
Submitted by Chef
10-30 Minutes recipe
Creamy Quick Chocolate Frosting
Submitted by Chef
only refridgerate for 10 minutes before spreading
Creamy Skillet Lasagana
Submitted by Chef
10-30 Minutes recipe
Creole Fish
Submitted by Chef
10-30 Minutes recipe
Creole Potatoes
Submitted by Chef
10-30 Minutes recipe
crepes, wheat sugar and gluten free
Submitted by Chef
i made up this recipe to go with the whole wheat crepes, for a friend with some dietary restrictions. they are quite tasty. the recipe and directions are based on the whole wheat crepe recipe, with the following flour and soy milk substitutions:
crepes, whole wheat
Submitted by Chef
ve found so far, for making vegan whole wheat crepes.
Crescent Potato Puffs
Submitted by Chef
10-30 Minutes recipe
Crescent Roll Lasagna
Submitted by Chef
10-30 Minutes recipe
Crisp Panko Chicken Cutlets
Submitted by Chef
10-30 Minutes recipe
Crispy Dijon Chicken
Submitted by Chef
10-30 Minutes recipe
Crispy-Topped Baked Beans with Bacon
Submitted by Chef
10-30 Minutes recipe
Crock Pot Chili
Submitted by Chef
10-30 Minutes recipe
Crock Pot Meatballs
Submitted by Chef
10-30 Minutes recipe
Crockpot Applesauce
Submitted by Chef
10-30 Minutes recipe
Crockpot Chicken Cordon Bleu
Submitted by Chef
10-30 Minutes recipe
Crockpot Potatoes
Submitted by Chef
10-30 Minutes recipe
Crunchy Couscous
Submitted by Chef
An excellent addition to any meal. Served with salmon.
Cuban Bread
Submitted by Chef
10-30 Minutes recipe
Cuban Sandwich
Submitted by Chef
10-30 Minutes recipe
Cube Steak Haystack
Submitted by Chef
10-30 Minutes recipe
Cucumber Raita
Submitted by Chef
A great dish that goes nicely with the Lamb Tagine and couscous. I used non-fat yogurt.
Cucumber Salad
Submitted by Chef
10-30 Minutes recipe
Cumin Herb Rice Pilaf
Submitted by Chef
10-30 Minutes recipe
Cup Cake
Submitted by Chef
Modified from the original recipe uses honey. Sugar and maple syrup can be replaced with 110g honey.
Curried Floret Salad
Submitted by Chef
10-30 Minutes recipe
Curry (Indian)
Submitted by Chef
Serve over rice (Basmati is good) or serve with Naan.
Use fresh ginger, it is needed! Replace beef with chicken if desired.
Curry Cauliflower
Submitted by Chef
10-30 Minutes recipe
Dahl
Submitted by Chef
10-30 Minutes recipe
Daikon Steak
Submitted by Chef
The daikon, or giant Japanese radish, is a long white vegetable with a little bit of a bite to it.
Date Squares
Submitted by Chef
10-30 Minutes recipe
Deb & Rick's Pasta Fa Zoo (Pasta e Fagioli)
Submitted by Chef
10-30 Minutes recipe
Deb's Hot Artichoke Dip
Submitted by Chef
10-30 Minutes recipe
Deviled Eggs
Submitted by Chef
10-30 Minutes recipe
Diabetic Bran Muffins
Submitted by Chef
Per serving (1 muffin): calories: 98, carbohydrate: 15 gm, protein: 3 gm, cholesterol: 26 mg, fat: 3 gm, fiber: trace, sodium: 240 mg
Exchanges: 1 Starch, 1 Fat
Dijon Spinach Salad
Submitted by Chef
10-30 Minutes recipe
Dill and Dijon Mustard Sandwiches
Submitted by Chef
10-30 Minutes recipe
Dill Marinated Salmon Steaks
Submitted by Chef
*Can also be done under the broiler in the oven.
Dinner Rolls
Submitted by Chef
10-30 Minutes recipe
Dirk's Vegetable Soup
Submitted by Chef
easy, tasty soup that everybody likes
Doritos Casserole
Submitted by Chef
10-30 Minutes recipe
Doritos Taco Salad
Submitted by Chef
10-30 Minutes recipe
Duchess Potato Soup
Submitted by Chef
10-30 Minutes recipe
Dutchbabies
Submitted by Chef
10-30 Minutes recipe
Easy Alfredo
Submitted by Chef
10-30 Minutes recipe
Easy and Elegant Chicken Medallions
Submitted by Chef
10-30 Minutes recipe
Easy Beef Burgundy
Submitted by Chef
10-30 Minutes recipe
Easy but Elegant Asparagus and Tomato Salad with Dijon Vinaigrette
Submitted by Chef
10-30 Minutes recipe
Easy Caesar Salad
Submitted by Chef
10-30 Minutes recipe
Easy Oreo Cheesecake
Submitted by Chef
10-30 Minutes recipe
Easy Oreo Truffles
Submitted by Chef
10-30 Minutes recipe
Easy Tiramisu
Submitted by Chef
10-30 Minutes recipe
Eddie's Special Burgers
Submitted by Chef
10-30 Minutes recipe
Egg and Sausage Casserole
Submitted by Chef
10-30 Minutes recipe
Egg Foo Yung
Submitted by Chef
10-30 Minutes recipe
Egg Salad
Submitted by Chef
10-30 Minutes recipe
Eggless Caesar Salad
Submitted by Chef
10-30 Minutes recipe
Eggplant and Spinach Lasagna
Submitted by Chef
10-30 Minutes recipe
Eggplant Julienne
Submitted by Chef
10-30 Minutes recipe
Eier in Gruner Sosse (Eggs In Green Sauce)
Submitted by Chef
10-30 Minutes recipe
Emeril's Essence
Submitted by Chef
Yield 2/3 Cups
Empanada Dough
Submitted by Chef
10-30 Minutes recipe
Enchilada Sauce
Submitted by Chef
10-30 Minutes recipe
Enchilada Sauce (red)
Submitted by Chef
medium spiciness, authentic
Enchiladas (Beef)
Submitted by Chef
10-30 Minutes recipe
Fajita Sandwich
Submitted by Chef
10-30 Minutes recipe
Fajitas a la Jeanne/Magnus
Submitted by Chef
10-30 Minutes recipe
falafel sandwich
Submitted by Chef
10-30 Minutes recipe
Famous Brocolli Salad
Submitted by Chef
A WINNER! Disappears as fast as it takes to make it! Never manage to snap a picture - it goes so fast!
Fantastic Roasted Chicken
Submitted by Chef
10-30 Minutes recipe
Farmland Flax Cookie
Submitted by Chef
10-30 Minutes recipe
Fast Tortellini Alfredo
Submitted by Chef
10-30 Minutes recipe
Fatias Douradas
Submitted by Chef
10-30 Minutes recipe
Feta Cheese and Spinach Pasta
Submitted by Chef
10-30 Minutes recipe
Fettuccine all'Alfredo
Submitted by Chef
10-30 Minutes recipe
Fettuccine with Asparagus
Submitted by Chef
Italian
Fettuccine with Prosciutto in Cream Sauce
Submitted by Chef
Pasta with prosciutto and peas in a rich cream sauce.
FF NO-CREAM ASPARAGUS SOUP (VEGAN)
Submitted by Chef
Makes about 8 cups. Can be served hot or cold. Keeps well in the refrigerator for several days. I use this as my basic soup recipe and have successfully replaced the asparagus with beets, broccoli, carrot, acorn squash, butternut squash, and red kuri squash. You can make quite an impression by making both the acorn and butternut squash soups at the same time and serving them in the same bowl. Just slowly pour both soups into opposite sides of the bowl at the same time. I usually serve this with garlic croûtons.
Fiesta Artichoke DIp
Submitted by Chef
10-30 Minutes recipe
Fiesta Tortilla Stack
Submitted by Chef
10-30 Minutes recipe
Fig & Gorgonzola Flatbread
Submitted by Chef
10-30 Minutes recipe
Finnan Haddie (Creamed)
Submitted by Chef
10-30 Minutes recipe
Fish Fajitas
Submitted by Chef
10-30 Minutes recipe
Fish Fillets Pan-Fried with Pancetta and Caper Herb Butter
Submitted by Chef
So lovely! Made it with sole file and it was just soooooo good. Served with asparagus and fries.
Fish in Thai Curry Sauce
Submitted by Chef
Mahi Mahi or Halibut in a mildly spicy Thai sauce.
Fisher's Chicken
Submitted by Chef
10-30 Minutes recipe
Five-spice pork stir fry
Submitted by Chef
10-30 Minutes recipe
Fluffernutter Brownies
Submitted by Chef
10-30 Minutes recipe
Focaccia Funwhiches
Submitted by Chef
10-30 Minutes recipe
Foo Young Supreme
Submitted by Chef
10-30 Minutes recipe
Fountain's Beef Tourneados
Submitted by Chef
10-30 Minutes recipe
Four Cheese Pasta Casserole
Submitted by Chef
10-30 Minutes recipe
French Chicken/Broccoli Hot Disk
Submitted by Chef
10-30 Minutes recipe
French Dip with Au Jus
Submitted by Chef
10-30 Minutes recipe
French Toast with Dulce de Leche
Submitted by Chef
10-30 Minutes recipe
Fresh Asparagus with Herb Butter
Submitted by Chef
10-30 Minutes recipe
Fresh Asparagus with Sour Cream
Submitted by Chef
10-30 Minutes recipe
Fresh Fruit Bowl
Submitted by Chef
10-30 Minutes recipe
Fresh Strawberry Pie
Submitted by Chef
10-30 Minutes recipe
Fried Chicken
Submitted by Chef
re approximate.
Frisee Salad w. Pears, Blue Cheese & Hazelnuts
Submitted by Chef
Food and Wine, Jan. 2004
Fritos Chip Dip
Submitted by Chef
10-30 Minutes recipe
Frog Eye Salad
Submitted by Chef
10-30 Minutes recipe
Frosted Pumpkin Dounuts
Submitted by Chef
Cook Time: 30 min.
Frozen Chocolate Souffles
Submitted by Chef
10-30 Minutes recipe
Frozen Lemonade Squares
Submitted by Chef
10-30 Minutes recipe
Frozen Salad
Submitted by Chef
10-30 Minutes recipe
Fruit Pizza
Submitted by Chef
Fun, colorful presentation and super yummy taste.
Fruit Tart
Submitted by Chef
Per serving: 153 calories, 2 g protein, 24 g carbohydrates, 6 g fat, 0 mg holesterol, 68 mg sodium, 232 mg potassium.
Fudge Surprises
Submitted by Chef
10-30 Minutes recipe
Funeral Potatoes
Submitted by Chef
10-30 Minutes recipe
Fusilli and Meatballs
Submitted by Chef
10-30 Minutes recipe
Fussy Kids Funny Face Pizza
Submitted by Chef
Based on one serving per child
Garden Vegetable Pita Bread Salad
Submitted by Chef
10-30 Minutes recipe
Garden-Fresh Couscous Salad
Submitted by Chef
cal:157, fat:8, sat:1, cho:0 sod:242 car:19, fib:4, pro:3
Garlic and Soy Grilled Pork Chops
Submitted by Chef
10-30 Minutes recipe
garlic bread pizza
Submitted by Chef
10-30 Minutes recipe
Garlic Broccoli
Submitted by
10-30 Minutes recipe
Garlic Chicken Farfalle
Submitted by
10-30 Minutes recipe
Garlic Penne Pasta
Submitted by Chef
10-30 Minutes recipe
Garlic Soup
Submitted by Chef
10-30 Minutes recipe
Garlic-tomato grilled shrimp
Submitted by Chef
10-30 Minutes recipe
Gazpacho
Submitted by Chef
10-30 Minutes recipe
German Apple Pancakes
Submitted by Chef
10-30 Minutes recipe
German baked "big" pancakes
Submitted by Chef
10-30 Minutes recipe
German Chocolate Oatmeal Cookies
Submitted by Chef
10-30 Minutes recipe
Giblet Gravy
Submitted by Chef
10-30 Minutes recipe
Ginger Glazed Carrots
Submitted by Chef
10-30 Minutes recipe
Ginger Salad Dressing
Submitted by Chef
10-30 Minutes recipe
Ginger-Lime Tuna Steaks
Submitted by Chef
10-30 Minutes recipe
Gingerbread Waffles
Submitted by Chef
10-30 Minutes recipe
Gingersnaps
Submitted by Chef
10-30 Minutes recipe
Glazed Salmon
Submitted by Chef
A sweet, spicy glaze to the best fish ever.
Goat Cheese Raviolis
Submitted by Chef
10-30 Minutes recipe
Good-For-You sweet potato salad
Submitted by Chef
10-30 Minutes recipe
Goulash
Submitted by Chef
10-30 Minutes recipe
Grandma Doris' Chocolate Chip Cookies
Submitted by Chef
*Tub crisco (white) works bet for shortening. Be sure not ot overbake cookies.
Grandma's Potato Casserole
Submitted by Chef
10-30 Minutes recipe
Greek Isles Pasta Salad
Submitted by Chef
10-30 Minutes recipe
Greek Pasta Salad
Submitted by Chef
10-30 Minutes recipe
Greek Salad
Submitted by Chef
Tofu replaces feta cheese. A hard tofu block with herbs is good.
Greek spaghetti
Submitted by Chef
10-30 Minutes recipe
Greek-Style Burgers w. Feta Aioli
Submitted by Chef
10-30 Minutes recipe
Green Bean Casserole
Submitted by Chef
10-30 Minutes recipe
Green Beans Almondine
Submitted by Chef
10-30 Minutes recipe
Green Beans with Garlic and Lemon
Submitted by Chef
Beans can be blanched up to a day in advance.
Green pea and mint soup
Submitted by Chef
10-30 Minutes recipe
Green Tomato Chutney
Submitted by Chef
10-30 Minutes recipe
Green-Chilli Corn Sticks
Submitted by Chef
10-30 Minutes recipe
Greg's Creamy Garlic Dressing
Submitted by Chef
Makes One Quart
Greg's frittata
Submitted by Chef
10-30 Minutes recipe
Greg's Malibu Chicken
Submitted by Chef
A zesty grilled chicken feast
Grilled Bruschetta Chicken
Submitted by Chef
10-30 Minutes recipe
Grilled Chicken Breast with Homemade Sauce
Submitted by Chef
10-30 Minutes recipe
Grilled Chicken Caesar Salad
Submitted by Chef
10-30 Minutes recipe
Grilled Honey Lime Chicken Sandwiches
Submitted by Chef
page 73
Grilled Lemon Chicken Skewers
Submitted by Chef
Marinating time involved
Grilled Mediterranean Quesadillas
Submitted by Chef
10-30 Minutes recipe
Grilled Mesquite Pork Medallions
Submitted by Chef
10-30 Minutes recipe
Grilled Mustard Turkey Cutlets
Submitted by Chef
Food Exchange per serving: 3 LOW-FAT MEAT EXCHANGES; CAL: 150; CHO: 74; CAR: 2g; PRO: 26g; SOD: 193mg; FAT: 3g;
grilled no-name salmon
Submitted by Chef
10-30 Minutes recipe
Grilled Pesto-Stuffed Chicken with Lemon Butter
Submitted by Chef
10-30 Minutes recipe
Grilled Pork Chop
Submitted by Chef
10-30 Minutes recipe
Grilled Salmon with Rosemary
Submitted by Chef
Nutritional Information: 231 calories 15 total fat (3 g sat) 67 mg cholesterol 1 g carbohydrate 23 g protein 0 g fiber 213 mg sodium
Grilled Steak with Texas Mop Sauce
Submitted by Chef
10-30 Minutes recipe
Grilled Teriyaki Pork Kabobs
Submitted by Chef
10-30 Minutes recipe
Grilled Veal Lombatina
Submitted by Chef
10-30 Minutes recipe
Guacamole
Submitted by Chef
10-30 Minutes recipe
Guadalajara Chicken & Rice
Submitted by Chef
A very simple and delicious one-skillet meal.
Gujerati-Style Green Beans - Gujerati Sem
Submitted by Chef
10-30 Minutes recipe
Gunnings' Famous Crab Cakes
Submitted by Chef
10-30 Minutes recipe
Halibut Piccatta
Submitted by Chef
10-30 Minutes recipe
Ham and Broccoli Bake
Submitted by Chef
10-30 Minutes recipe
Ham Rolls
Submitted by Chef
10-30 Minutes recipe
Ham Rollups
Submitted by Chef
10-30 Minutes recipe
Ham Stir Fry with Couscous
Submitted by Chef
10-30 Minutes recipe
Ham-Olive Crepes
Submitted by Chef
10-30 Minutes recipe
Hamburger Greenbean Casserole
Submitted by Chef
10-30 Minutes recipe
Hamburger Helper without the Box
Submitted by Chef
Simple, Freezable, Cheap
Hamburger Kidney Bean Casserole
Submitted by Chef
10-30 Minutes recipe
Hamburger Stroganoff
Submitted by Chef
10-30 Minutes recipe
Hamburgers
Submitted by Chef
Low Carb hamburgers with a spicy kick.
Hamburgers & Hot Dogs on the Grill
Submitted by Chef
10-30 Minutes recipe
Happy Day Cake
Submitted by Chef
10-30 Minutes recipe
Harvest Pear Pie
Submitted by Chef
10-30 Minutes recipe
Hash
Submitted by Chef
10-30 Minutes recipe
Hawaiian Shrimp
Submitted by Chef
Hawaiian
Haystacks
Submitted by Chef
10-30 Minutes recipe
Healthy Blueberry and Banana Muffins
Submitted by Chef
10-30 Minutes recipe
Healthy Fries
Submitted by Chef
10-30 Minutes recipe
Hellman's Smokin' Grilled Pork Chops
Submitted by Chef
10-30 Minutes recipe
Herbal couscous
Submitted by Chef
10-30 Minutes recipe
Herbed meatballs
Submitted by Chef
for use in lasagne
Herbed New Potatoes w. Vermouth
Submitted by Chef
10-30 Minutes recipe
Herbed Shrimp Pasta
Submitted by Chef
10-30 Minutes recipe
Holiday Crunch
Submitted by Chef
10-30 Minutes recipe
Holmer Simpson Big Cookies
Submitted by Chef
10-30 Minutes recipe
Home-made Yogurt
Submitted by Chef
t allow the milk to boil over, this is just a mess.
Homeade Cracker Jacks
Submitted by Chef
10-30 Minutes recipe
Homemade Hot Fudge
Submitted by Chef
10-30 Minutes recipe
Honey BBQ Ribs
Submitted by Chef
10-30 Minutes recipe
Honey Crisp Chicken
Submitted by Chef
10-30 Minutes recipe
Honey Glazed Carrots
Submitted by Chef
10-30 Minutes recipe
Honey Mustard BBQ Chicken
Submitted by Chef
10-30 Minutes recipe
Honey Mustard Chicken
Submitted by Chef
10-30 Minutes recipe
Honey Mustard Pork Sandwich
Submitted by Chef
10-30 Minutes recipe
Honey-Spiced Chicken and Onions
Submitted by Chef
10-30 Minutes recipe
Hoppin John Salad
Submitted by Chef
10-30 Minutes recipe
Hot Chocolate
Submitted by Chef
10-30 Minutes recipe
hot dogs
Submitted by Chef
10-30 Minutes recipe
Hot Fudge Sunday Cake
Submitted by Chef
10-30 Minutes recipe
Hot Pizza Dip
Submitted by Chef
10-30 Minutes recipe
Hot Tuna Salad Sandwiches
Submitted by Chef
10-30 Minutes recipe
Hot Turkey Sandwiches
Submitted by Chef
Makes 36 sandwiches
Hungarian Goulash
Submitted by Chef
10-30 Minutes recipe
HUNGARIAN NOODLES AND CABBAGE
Submitted by Chef
Hungarian
Iced Banana Berry Salad
Submitted by Chef
10-30 Minutes recipe
Impossible Buttermilk Pie
Submitted by Chef
10-30 Minutes recipe
Impossible Cheesecake
Submitted by Chef
10-30 Minutes recipe
Impossibly Easy Cheeseburger Pie
Submitted by Chef
10-30 Minutes recipe
Indian dry potatoes
Submitted by Chef
10-30 Minutes recipe
Indian Tea Punch
Submitted by Chef
10-30 Minutes recipe
Indian tomato soup
Submitted by Chef
This one strikes me as light on spices, and I think you could experiment adding cloves, cumin, garlic, coriander, fennel, you name it.
Italian Chicken Marinade
Submitted by Chef
10-30 Minutes recipe
Italian Chicken with Pasta
Submitted by Chef
10-30 Minutes recipe
Italian Chocolate Nut Cookies
Submitted by Chef
10-30 Minutes recipe
Italian Crescent Casserole
Submitted by Chef
A twist on spaghetti - no noodles and one pan.
italian grilled chicken
Submitted by Chef
10-30 Minutes recipe
Italian meatballs
Submitted by Chef
10-30 Minutes recipe
Italian spicy salad
Submitted by Chef
10-30 Minutes recipe
Italian-Style Artichoke Dip
Submitted by Chef
Cooking Pleasures Dec 2003/Jan 2004
Jagerschnitzel (Hunter's Steak)
Submitted by Chef
10-30 Minutes recipe
Jalapeno Refried Black Beans
Submitted by Chef
10-30 Minutes recipe
Japanese Fried Rice
Submitted by Chef
Japanese steakhouse style. Now I know why they call it fried.
Japanese Grilled Chicken
Submitted by Chef
10-30 Minutes recipe
Japanese Pancake
Submitted by Chef
Good for light supper with beer as well. This is a vegan version of very popular Japanese street meal.
Japanese Salad Dressing
Submitted by Chef
10-30 Minutes recipe
Japanese Steamed Bun
Submitted by Chef
soy milk can be replaced with any kind of milk.
Some sweet beans, cooked sweet potato are good toppings. Different flavors can be made by adding powered green tea or cocoa power, or as you can like.
Jason's Lasagna
Submitted by Chef
10-30 Minutes recipe
Jeanne's Mushroom Soup
Submitted by Chef
Slovak, modified from original recipes
Jell-O Fruit and Cookie Dram
Submitted by Chef
10-30 Minutes recipe
Jerk Seasoning: Melange
Submitted by Chef
10-30 Minutes recipe
Jessica's Hot Pepper Sauce
Submitted by Chef
10-30 Minutes recipe
Jicama and Orange Salad
Submitted by Chef
10-30 Minutes recipe
Joe's Rice Cake
Submitted by Chef
10-30 Minutes recipe
Julienne, version I
Submitted by Chef
10-30 Minutes recipe
Karage-Japanese deep fried chicken nuggets
Submitted by
10-30 Minutes recipe
Kate's Salsa
Submitted by Chef
10-30 Minutes recipe
Key Lime Pie Crust
Submitted by Chef
10-30 Minutes recipe
Keys Caramel Sauce for Bread Pudding
Submitted by Chef
10-30 Minutes recipe
Khao Pad Krapow (Fried Rice with Basil)
Submitted by Chef
10-30 Minutes recipe
Kick Ass Burgers
Submitted by Chef
10-30 Minutes recipe
Kielbasa and Sauerkraut Pasta
Submitted by Chef
10-30 Minutes recipe
Kim's Vegetarian Pasta Dish
Submitted by Chef
10-30 Minutes recipe
Korean Beef and Mushrooms
Submitted by Chef
10-30 Minutes recipe
Korean Carrot Salad, version I
Submitted by Chef
The salad should be hot and spicy.
Kung Pao Chicken
Submitted by Chef
10-30 Minutes recipe
LaComedia Sweet Potato Souffle
Submitted by Chef
10-30 Minutes recipe
Lamb Burgers
Submitted by Chef
10-30 Minutes recipe
Latkes (Potato Pancakes)
Submitted by Chef
You may want to double the recipe
Layered Dulce de Leche Dessert
Submitted by Chef
10-30 Minutes recipe
Layered Salad
Submitted by Chef
10-30 Minutes recipe
Leif's Cookies
Submitted by Chef
10-30 Minutes recipe
Lemon Butter Sauce
Submitted by Chef
10-30 Minutes recipe
Lemon Couscous Salad
Submitted by Chef
10-30 Minutes recipe
Lemon Cream-Sauced Pasta with Asparagus and Squash
Submitted by Chef
10-30 Minutes recipe
Lemon Fish Salad
Submitted by Chef
10-30 Minutes recipe
Lemon Meringue Pie
Submitted by Chef
This is a great lemon meringue pie recipe
Lemon Pepper Chicken
Submitted by Chef
Delicious
Lemon Squares
Submitted by Chef
10-30 Minutes recipe
Lemon Yogurt Poppy Seed Muffins
Submitted by Chef
10-30 Minutes recipe
Lemon-Dill Sauce
Submitted by Chef
ed scallops, shrimp or lobster. I served it with Phyllo-Wrapped Salmon and it was just the right thing.
Lemon-Oregano Grouper with Vegetables
Submitted by Chef
10-30 Minutes recipe
Lemon-Raspberry Muffins
Submitted by Chef
10-30 Minutes recipe
Lemongrass chicken
Submitted by Chef
original name: simmered red curry chicken
Lemony Asparagus
Submitted by Chef
10-30 Minutes recipe
Liberty House Fondue
Submitted by Chef
10-30 Minutes recipe
Linguine With Broccoli & Garlic
Submitted by Chef
10-30 Minutes recipe
Little Cheddar Meatloves
Submitted by Chef
10-30 Minutes recipe
Liver Louisianne
Submitted by Chef
10-30 Minutes recipe
Loaded Baked Potato Soup
Submitted by Chef
10-30 Minutes recipe
LoPresti's Pasta Sauce
Submitted by Chef
10-30 Minutes recipe
Louisiana Hot Pepper Sauce
Submitted by Chef
10-30 Minutes recipe
Lowfat Chocolate Cupcakes
Submitted by Chef
Simple, delicious, and low in fat.
Luby's Pea Salad
Submitted by Chef
s anymore!
Lucy's Old Fashioned Sugar Cookies
Submitted by Chef
10-30 Minutes recipe
Luscious Lemon Chicken
Submitted by Chef
10-30 Minutes recipe
Macaroni & Cheese
Submitted by Chef
10-30 Minutes recipe
Macaroni & Cheese Hotdish
Submitted by Chef
10-30 Minutes recipe
Macaroni and cheese
Submitted by Chef
10-30 Minutes recipe
Magic Cookie Bars
Submitted by Chef
Easy, delicious dessert bars.
Magical Low Carb Peanut Butter Cookies
Submitted by Chef
10-30 Minutes recipe
Mamawiddums' Deviled Eggs
Submitted by Chef
10-30 Minutes recipe
Mandarine Orange Salad
Submitted by Chef
10-30 Minutes recipe
Mango Lime Lassi Cocktail
Submitted by Chef
10-30 Minutes recipe
Mango Mousse
Submitted by Chef
10-30 Minutes recipe
Maple Glazed Squash
Submitted by Chef
Cook Time: 50 min.
Marinara Sauce
Submitted by Chef
Homemade marinara sauce.
Marinated Soy Chicken
Submitted by Chef
You can substitute sugar, brown sugar, Equal, etc. Any type of vinegar will work.
Marinated Tuna Steaks
Submitted by Chef
Tangy marinade for grilling fresh tuna.
Masala Fish
Submitted by Chef
Indian fish dish based on Masala
Mashed Potatoes
Submitted by Chef
10-30 Minutes recipe
Mashed Potatoes, Red
Submitted by Chef
10-30 Minutes recipe
Maslennica Pancakes / Bliny na Maslenicu
Submitted by Chef
output is about 20 pancakes, 15sm in diameter
Matzo Balls
Submitted by Chef
10-30 Minutes recipe
Matzo Chremslach
Submitted by Chef
10-30 Minutes recipe
Meatball Sandwiches
Submitted by Chef
10-30 Minutes recipe
Meatballs Stroganoff
Submitted by Chef
10-30 Minutes recipe
Mediterranean Bean Salad with Cheese
Submitted by Chef
Refrigerate 1 hour.
Mediterranean Shrimp
Submitted by Chef
10-30 Minutes recipe
Melt-aways
Submitted by Chef
The famous cookies with the cream cheese frosting.
Melted Ice Cream Cake
Submitted by Chef
10-30 Minutes recipe
Melted-Cheese Rolls with Tomato Soup
Submitted by Chef
10-30 Minutes recipe
Meringue Terrine
Submitted by Chef
10-30 Minutes recipe
Mexican Bubble Bake
Submitted by Chef
10-30 Minutes recipe
Mexican Bubble Pizza
Submitted by Chef
10-30 Minutes recipe
Mexican Corn Soup
Submitted by Chef
10-30 Minutes recipe
Microwave Fudge
Submitted by Chef
10-30 Minutes recipe
Milk Chocolate Pie
Submitted by Chef
10-30 Minutes recipe
Millet Balls
Submitted by Chef
10-30 Minutes recipe
Mincement Oatmeal Cookies
Submitted by Chef
10-30 Minutes recipe
Mini Fruit Pizzas
Submitted by Chef
10-30 Minutes recipe
Mini Greek Meatbals
Submitted by Chef
10-30 Minutes recipe
Mini Meatballs
Submitted by Chef
Makes 48 meatballs, 12 servings 1 serving = 1 protein choice:2 g carbohydrate; 7 g protein; 3 g fat; 260 kilojoules; 63 calories
Mini Shrimp Quiche
Submitted by Chef
Flakey pie crust with delicious seafood and cheese.
Mint Flavored Tofu Dip
Submitted by Chef
10-30 Minutes recipe
Miso Gravy
Submitted by Chef
Makes about 2 cups, great with fries.
Miso Soup
Submitted by Chef
Do not boil ever. And wakame can be found at a good grocer, or an asian grocery. When it comes to miso, yellow is mello and red is less so.
Missouri Vegetable Casserole
Submitted by Chef
10-30 Minutes recipe
Mock Fish Buddhist
Submitted by Chef
10-30 Minutes recipe
Mock Key Lime Pie
Submitted by Chef
10-30 Minutes recipe
Mock Shortbread Cookies - Diet
Submitted by Chef
SERVING SIZE: 1 cookie
EXCHANGES: 1/2 Starch/bread and 1 Fat.
NUTRIENT CONTENT per serving: CAL 89, FAT 5 gm, Na 23 mg, Fiber 0 gm, PRO 2 gm, CHO 9 gm, K 14 mg, Chol 11 mg.
Moist Pumpkin Cookies
Submitted by Chef
10-30 Minutes recipe
Mom's Meatloaf
Submitted by Chef
10-30 Minutes recipe
Moms Chocolate Chip Cookies
Submitted by Chef
Good cookies, moist and soft. Overbaking ruins.
Monster Coffin Cake
Submitted by Chef
10-30 Minutes recipe
Monte Cristo
Submitted by Chef
10-30 Minutes recipe
Monterey Mexicali Chops
Submitted by Chef
best with fresh salsa
Mormor's Oatmeal Tollhouse Cookies
Submitted by Chef
10-30 Minutes recipe
Moroccan Grilled Chicken
Submitted by Chef
3
Mos' Nilly Guacamole
Submitted by Chef
10-30 Minutes recipe
Mounds Bars
Submitted by Chef
10-30 Minutes recipe
Mozzarella Chicken
Submitted by Chef
10-30 Minutes recipe
Mozzarella Pasta Bake
Submitted by Chef
10-30 Minutes recipe
Mr. B's Shrimp and Ham
Submitted by Chef
10-30 Minutes recipe
Mulligatawny Soup
Submitted by Chef
10-30 Minutes recipe
Mushroom Rice with Tumeric
Submitted by Chef
10-30 Minutes recipe
Mushroom Sauce
Submitted by Chef
Makes 1 cup sauce 1 Serving = 1/4 cup
3 g carbohydrate, 2 g protein, 90 kilojoules, 20 calories
Mushroom Soup and Noodles
Submitted by Chef
10-30 Minutes recipe
Mushrooms stuffed with Couscous
Submitted by Chef
10-30 Minutes recipe
Mussels with Pasta
Submitted by Chef
10-30 Minutes recipe
Mustard Crusted Steak
Submitted by Chef
10-30 Minutes recipe
Mustard Marinated Green Beans
Submitted by Chef
10-30 Minutes recipe
Natto Spaghetti
Submitted by Chef
10-30 Minutes recipe
Natto With Rice
Submitted by Chef
10-30 Minutes recipe
Natto With Soba Noodle
Submitted by Chef
10-30 Minutes recipe
New Potatoes in Dill Cream Sauce
Submitted by Chef
10-30 Minutes recipe
Nicholson's Picnic Potatoes
Submitted by Chef
10-30 Minutes recipe
No Peekie Chicken
Submitted by Chef
10-30 Minutes recipe
No-Bake Bars
Submitted by Chef
10-30 Minutes recipe
No-Bake Cheesecake
Submitted by Chef
10-30 Minutes recipe
No-Bake Cherry Crispes
Submitted by Chef
10-30 Minutes recipe
No-Bake Chocolate and Peanut Butter Cookies
Submitted by Chef
10-30 Minutes recipe
No-Bake Cookies
Submitted by Chef
10-30 Minutes recipe
No-Bake Gingersnap Balls
Submitted by Chef
10-30 Minutes recipe
No-Name-Yet Salad
Submitted by Chef
10-30 Minutes recipe
Nookala Soup
Submitted by Chef
10-30 Minutes recipe
Oatmeal Chocolate Chip Cookies
Submitted by Chef
10-30 Minutes recipe
Oatmeal Drop Cookies
Submitted by Chef
10-30 Minutes recipe
Oaxacan Chicken Mole
Submitted by Chef
10-30 Minutes recipe
Okonomiyaki
Submitted by
Vegetable Pancake
Onion Roasted Potato Wedges
Submitted by Chef
10-30 Minutes recipe
Onion Soup
Submitted by Chef
Benihana soup
Orange Cream Cake
Submitted by Chef
10-30 Minutes recipe
Orange Date Nut Cake Sauce
Submitted by Chef
10-30 Minutes recipe
Orange Ginger Teriyaki Stir Fry Sauce
Submitted by Chef
This is a rather vague recipe, adjust according to your own taste.
Orange Roughy with 3 Citrus Sauce
Submitted by Chef
Refreshing way to serve seafood.
Orange Sesame Chicken and Vegetable Stir Fry
Submitted by Chef
Gather all the ingredients before you heat the oil and you will be done before you know it! Serve over rice and test your chopstick skills!You may use leftover turkey instead of chicken.
Orange Tapioca Salad
Submitted by Chef
10-30 Minutes recipe
Oreo Cookie Balls
Submitted by Chef
10-30 Minutes recipe
Oreo Cookie Pizza
Submitted by Chef
10-30 Minutes recipe
Oreo Ice Cream Shop Pie
Submitted by Chef
10-30 Minutes recipe
Oriental Chicken Salad a-la Applebees
Submitted by Chef
10-30 Minutes recipe
Oriental Salad
Submitted by Chef
10-30 Minutes recipe
Oriental Salad 2
Submitted by Chef
10-30 Minutes recipe
Orzo Pilaf with Mushrooms
Submitted by Chef
Very tasty and very easy! I used chix bouillion cubes instead of broth
Oven Fried Bacon
Submitted by Chef
10-30 Minutes recipe
Oven-Poached Halibut
Submitted by Chef
10-30 Minutes recipe
Oven-Toasted Deli Sandwhiches
Submitted by Chef
10-30 Minutes recipe
O’Henry Bars
Submitted by Chef
10-30 Minutes recipe
Pad Thai (from a box)
Submitted by Chef
10-30 Minutes recipe
Pakoras (world's best Jillings)
Submitted by Chef
10-30 Minutes recipe
Palermo Pasta w. Clam Sauce
Submitted by Chef
10-30 Minutes recipe
Pan-fried Scallops Mexicana
Submitted by Chef
10-30 Minutes recipe
Pan-Roasted Salmon w. Citrus-Balsamic Vinaigrette
Submitted by Chef
10-30 Minutes recipe
Pan-Seared Sea Scallops on Red Onion Marmalade
Submitted by Chef
10-30 Minutes recipe
Pancetta Wrapped Lamb Chops
Submitted by Chef
10-30 Minutes recipe
Panini with Gorgonzola and Greens
Submitted by Chef
10-30 Minutes recipe
Panzanella
Submitted by Chef
Nice use of leftover bread.
Paprika-Braised Chicken
Submitted by Chef
10-30 Minutes recipe
Parisian Chicken
Submitted by Chef
10-30 Minutes recipe
Parmesan Bow-Tie Pasta
Submitted by Chef
10-30 Minutes recipe
Parmesan Cheese Bread
Submitted by Chef
10-30 Minutes recipe
Parmesan Chicken Breast
Submitted by Chef
10-30 Minutes recipe
Parmesan Chicken Sticks
Submitted by Chef
Cook time: 15 minutes
Parmesan Orzo
Submitted by Chef
10-30 Minutes recipe
Pasta con Broccoli
Submitted by Chef
10-30 Minutes recipe
Pasta con Tonno / Pasta with Tuna
Submitted by Chef
super easy, super light and great-tasting! I added some chinese chili sauce
Pasta Da Vinci
Submitted by Chef
10-30 Minutes recipe
Pasta Dough
Submitted by Chef
10-30 Minutes recipe
Pasta Prosciutto
Submitted by Chef
Simple, unique, and flavorful pasta dish.
Pasta Provencale
Submitted by Chef
10-30 Minutes recipe
Pasta Shells with Portobello Mushrooms and Asparagus in Boursin Sauce
Submitted by Chef
Wonderful, quick mid-week dinner!
Pasta with Sausage, Tomatoes, and Cream
Submitted by Chef
10-30 Minutes recipe
Pasties
Submitted by Chef
10-30 Minutes recipe
Pasties, Yupper Cornish
Submitted by Chef
10-30 Minutes recipe
Peach Chiffon Dessert
Submitted by Chef
10-30 Minutes recipe
Peanut Brittle
Submitted by Chef
10-30 Minutes recipe
Peanut Butter and Jelly Cookies
Submitted by Chef
10-30 Minutes recipe
Peanut Butter Bars
Submitted by Chef
10-30 Minutes recipe
Peanut Butter Bonbons
Submitted by Chef
10-30 Minutes recipe
Peanut Butter Chocolate Layer Bars
Submitted by Chef
10-30 Minutes recipe
Peanut Butter Cookies
Submitted by Chef
10-30 Minutes recipe
Peanut Butter Kiss Cookies
Submitted by Chef
10-30 Minutes recipe
Peanut Butter Pies
Submitted by Chef
10-30 Minutes recipe
Pear Bran Muffins
Submitted by Chef
PH 2
Penne Pasta with Spinach and Bacon
Submitted by Chef
10-30 Minutes recipe
Penne with Asparagus and Prosciutto
Submitted by Chef
10-30 Minutes recipe
Penne with Vodka
Submitted by Chef
super yummy. Good for dates.
Penne with Wilted Arugula and Prosciutto
Submitted by Chef
10-30 Minutes recipe
Penny's Potato Salad
Submitted by Chef
10-30 Minutes recipe
Pepper Grilled Pizza
Submitted by Chef
10-30 Minutes recipe
Peppermint Chocolate Chip Cookies
Submitted by Chef
10-30 Minutes recipe
Peppermint Stick Cocoa
Submitted by Chef
10-30 Minutes recipe
Perfect BBQ Grilled Chicken
Submitted by Chef
10-30 Minutes recipe
Perfect Brownies
Submitted by Chef
10-30 Minutes recipe
Pesto and Mozzarella Chicken
Submitted by Chef
10-30 Minutes recipe
Pesto Chicken Florentine
Submitted by Chef
I would try to make a home-made alfredo sauce instead of using the one from a packet. Double spinach.
Pesto Pasta Seafood Salad
Submitted by Chef
10-30 Minutes recipe
Pesto Stuffed Steaks
Submitted by Chef
10-30 Minutes recipe
Pestryj
Submitted by Chef
10-30 Minutes recipe
Phad Thai (Chiang Mai)
Submitted by Chef
Phad Thai is the closest thing to a national dish, and you can find it in tiny street stalls or the nicest restaurants.
You can combine any number of vegetables in Phad Thai, and traditionally, once it is served, diners season it to taste with chili powder, chili in vinegar, sugar, and fish sauce.
Philly Steak Sandwich
Submitted by Chef
10-30 Minutes recipe
Picadillo
Submitted by Chef
10-30 Minutes recipe
Pickeled eggs
Submitted by Chef
10-30 Minutes recipe
Pie Crust
Submitted by Chef
10-30 Minutes recipe
Pie Crust - Rich
Submitted by Chef
10-30 Minutes recipe
Pie Crust 1-2-3 #1
Submitted by Chef
This recipe does not double well - so if you need 2 crusts = make 2 separate crusts.
Pierogi Filling
Submitted by Chef
10-30 Minutes recipe
Pina Colada Cake
Submitted by Chef
10-30 Minutes recipe
Pineapple Sauce
Submitted by Chef
Goes great with ham, probably also good on banana splits!
Pineapple-Onion Relish
Submitted by Chef
10-30 Minutes recipe
Pink Beans & Rice
Submitted by Chef
10-30 Minutes recipe
Pinwheel Steaks
Submitted by Chef
10-30 Minutes recipe
Pistachio Cream Pasta
Submitted by Chef
10-30 Minutes recipe
Pizza Dough a-la Mama
Submitted by Chef
10-30 Minutes recipe
Pizza Fingers
Submitted by Chef
10-30 Minutes recipe
Pizza Hotdish
Submitted by Chef
Simple twist on spaghetti.
Pizza Omelet
Submitted by Chef
10-30 Minutes recipe
Pizza: Caramelized Onion & Goat Cheese
Submitted by Chef
10-30 Minutes recipe
Poached Chicken Breasts
Submitted by Chef
10-30 Minutes recipe
Poached Etruscan Salmon
Submitted by Chef
dan and lisa favorite
Poached Seafood Italiano
Submitted by Chef
10-30 Minutes recipe
Poached Trout
Submitted by Chef
10-30 Minutes recipe
Polenta Crust
Submitted by Chef
10-30 Minutes recipe
Pollo Alfredo
Submitted by Chef
10-30 Minutes recipe
Pomegranate Jeweled Spinach Salad
Submitted by Chef
in the dressing next time. Also, the bacon should be made into smaller chunks
Popovers, Apple
Submitted by Chef
10-30 Minutes recipe
Poppy Seed Bread
Submitted by Chef
10-30 Minutes recipe
Pork Chop Stuffing Bake
Submitted by
10-30 Minutes recipe
Pork Chops with Tarragon Sauce
Submitted by Chef
A delicious way to top plain pork chops.
Pork Cutlets with Maple, Mustard and Sage Sauce
Submitted by Chef
10-30 Minutes recipe
Pork Marinade
Submitted by Chef
10-30 Minutes recipe
Pork Medallions with Balsamic Vinegar and Sage
Submitted by Chef
10-30 Minutes recipe
Pork Tenderloin w. Balsamic-Cranberry Sauce
Submitted by Chef
10-30 Minutes recipe
Portugese Stew with Turkey Sausage
Submitted by Chef
10-30 Minutes recipe
Pot Pie
Submitted by Chef
Can be made with chicken or tuna
Pot Roast with Winter Vegetables
Submitted by
10-30 Minutes recipe
Potato Kugel
Submitted by Chef
10-30 Minutes recipe
Potato Pancakes
Submitted by Chef
10-30 Minutes recipe
Potato Scones
Submitted by Chef
10-30 Minutes recipe
Potato Skins
Submitted by Chef
10-30 Minutes recipe
Prawn, lemongrass and coconut soup
Submitted by Chef
10-30 Minutes recipe
Prawns a la Greque
Submitted by Chef
10-30 Minutes recipe
Privyazhi k sebe muzha
Submitted by Chef
I usually use only one large can of salmon. If the sauce turns out thick, add some milk or cream
Prosciutto Panini with Apple and Gruyere
Submitted by Chef
10-30 Minutes recipe
Proscuitto-Wrapped Chicken
Submitted by Chef
10-30 Minutes recipe
pumkin tarts
Submitted by Chef
10-30 Minutes recipe
Pumpkin Bars
Submitted by Chef
Do not add frosting BEFORE you cook the pumpkin.
Pumpkin coconut ginger soup
Submitted by Chef
10-30 Minutes recipe
Pumpkin Fudge
Submitted by Chef
10-30 Minutes recipe
Pumpkin Hummus
Submitted by Chef
10-30 Minutes recipe
Pumpkin Muffins
Submitted by Chef
Halloween Delight
Pumpkin Pancakes
Submitted by Chef
10-30 Minutes recipe
Pumpkin Pie Crust
Submitted by Chef
10-30 Minutes recipe
Puttanesca
Submitted by Chef
10-30 Minutes recipe
Quakers
Submitted by Chef
10-30 Minutes recipe
Quesadilla Club
Submitted by
10-30 Minutes recipe
Quesadillas
Submitted by Chef
10-30 Minutes recipe
Quick and Easy Muffins (Gluten Free)
Submitted by Chef
10-30 Minutes recipe
Quick chocolate Banana Cream Pief
Submitted by Chef
p. 109
Quick Tiramisu in Martini Glasses
Submitted by Chef
10-30 Minutes recipe
Quinoi or Millet Salad
Submitted by Chef
i added this one because there is still nothing in the *Q* section on this database. Also, it makes a good lunch.
Rachael's Chicken
Submitted by Chef
10-30 Minutes recipe
Rainy Day Steak
Submitted by Chef
10-30 Minutes recipe
Ranch Parmesan Chicken
Submitted by Chef
10-30 Minutes recipe
Raspberry Forte
Submitted by Chef
10-30 Minutes recipe
Raspberry Glazed Tenderloins
Submitted by Chef
can be made with either pork or turkey tenderloins, could prepare sauce at home and warm at the campground
Red Beans and Rice
Submitted by Chef
10-30 Minutes recipe
Red Kidney Beans and Rice
Submitted by Chef
10-30 Minutes recipe
Red lentil, carrot, and cumin soup
Submitted by Chef
10-30 Minutes recipe
Red Potato Salad
Submitted by Chef
10-30 Minutes recipe
Red Potato Summer Salad
Submitted by Chef
10-30 Minutes recipe
Red Snapper with Tahini and Spicy Filling (Samke Hara)
Submitted by Chef
o longer be stuffed, but I think it would still be really good).
Renee's Chicken Nachos
Submitted by Chef
Tasty dipping meal to eat with corn chips, yum!
Rhubarb Twinki Dessert
Submitted by Chef
Like a twinki cake, most of the time is in preparing rhubarb
Rib Eye Steaks with a Soy and Ginger Marinade
Submitted by Chef
10-30 Minutes recipe
Rice Creole
Submitted by Chef
10-30 Minutes recipe
Rice Pilaf
Submitted by Chef
10-30 Minutes recipe
Rice Salad
Submitted by Chef
10-30 Minutes recipe
Rice with Lime
Submitted by Chef
10-30 Minutes recipe
Rigatoni with Turkey Sausage and Mozzarella
Submitted by Chef
10-30 Minutes recipe
Ripe Tomato, Spinach and Country Bread Salad
Submitted by Chef
10-30 Minutes recipe
Roast Beef Pitawiches
Submitted by Chef
cal:219, fat:7, sat:3, cho:34, sod:434, car:24, fib:1 pro:16, A:20%, C:25%
Roast Potatoes with Rosemary
Submitted by Chef
10-30 Minutes recipe
Roaste Asparagus
Submitted by Chef
10-30 Minutes recipe
Roasted Lemon Asparagus
Submitted by Chef
10-30 Minutes recipe
Roasted Pepper and Snow Pea Salad
Submitted by Chef
10-30 Minutes recipe
Roasted Pineapple with Lime & Brown Sugar
Submitted by Chef
10-30 Minutes recipe
Roasted Red Potatoes with Bacon & Cheese
Submitted by
10-30 Minutes recipe
Roasted Sweet Potatoes
Submitted by
10-30 Minutes recipe
Roasted Veggies
Submitted by Chef
10-30 Minutes recipe
Rocky Road Crunch Bars
Submitted by Chef
10-30 Minutes recipe
Roly Poly Roll Ups
Submitted by Chef
10-30 Minutes recipe
Roman Bread
Submitted by Chef
Decent as a pizza dough
Rombauer Barbecue Sauce
Submitted by Chef
10-30 Minutes recipe
Rosemary Orange Syrup
Submitted by Chef
10-30 Minutes recipe
Rosemary-Roasted Red Potatoes
Submitted by Chef
10-30 Minutes recipe
Rubarb Muffins
Submitted by Chef
10-30 Minutes recipe
Rum Glaze
Submitted by Chef
10-30 Minutes recipe
Runza
Submitted by Chef
10-30 Minutes recipe
Runza Filling
Submitted by Chef
10-30 Minutes recipe
Saffron Rice with Cashews
Submitted by Chef
10-30 Minutes recipe
Salisbury Steak
Submitted by Chef
10-30 Minutes recipe
Salmon and Scallion Carpaccio
Submitted by Chef
Although I served it without the sauce, it turned out to be very very good.
Salmon Ball
Submitted by Chef
10-30 Minutes recipe
Salmon Dijon
Submitted by Chef
Simple flavoring for salmon.
Salmon Patties
Submitted by Chef
10-30 Minutes recipe
salsa, avocado and tomatillo
Submitted by Chef
10-30 Minutes recipe
Salt and pepper shrimp
Submitted by Chef
10-30 Minutes recipe
Satay Dip
Submitted by Chef
10-30 Minutes recipe
Sausage Snack Wraps
Submitted by Chef
10-30 Minutes recipe
Sauteed Chicken Breasts w. Mustard Sauce
Submitted by Chef
10-30 Minutes recipe
Sauteed Mushrooms with Thyme
Submitted by Chef
10-30 Minutes recipe
Sauteed shrimp with peppers and onions
Submitted by Chef
10-30 Minutes recipe
Savory Cheddar Cheese Biscuits
Submitted by Chef
10-30 Minutes recipe
Savory Frosted French Bread
Submitted by Chef
10-30 Minutes recipe
Savory Parmesan Bites
Submitted by Chef
10-30 Minutes recipe
Savory Pickle Wrappers
Submitted by Chef
d use spreadable cream cheese next time. I spread 2 ham slices, wrapped them up and cut off the ends. Makes 4 rolls.
scalloped potatos gf
Submitted by Chef
10-30 Minutes recipe
Scalloped Tomatoes and Artichoke Hearts
Submitted by Chef
10-30 Minutes recipe
Scones
Submitted by Chef
10-30 Minutes recipe
Scrambled egg with mushrooms and prawns
Submitted by Chef
10-30 Minutes recipe
Scrambled Eggs
Submitted by Chef
10-30 Minutes recipe
Sea Bass with lentils and spinach
Submitted by Chef
10-30 Minutes recipe
Seafood Pasta Salad
Submitted by Chef
Great for picnics, parties, etc
Seafood Quiche
Submitted by Chef
This quiche uses asiago cheese which compliments the sweet crab and other seafood. Low Carbs!
Seafood Stuffed Porkchops
Submitted by Chef
Feta is a personal favorite because the salt and tangyness contrasts the sweetness of the seafood. Large chunks give you the occasional surprise. Alternatively a person could use some parmesan for flavor and combine one of swiss, mozzarella, gouda. Stay away from strong flavored cheese like sharp cheddar as they may take away from the delicate seafood flavors.
Shanghai Noodles
Submitted by Chef
10-30 Minutes recipe
Sheath Cake
Submitted by Chef
Yum - Chocolate!
Shiitake Risotto
Submitted by Chef
10-30 Minutes recipe
Short Crust Pastry
Submitted by Chef
10-30 Minutes recipe
Shortbread Cookies
Submitted by Chef
10-30 Minutes recipe
Shortcake
Submitted by Chef
10-30 Minutes recipe
Shortcake (Strawberry/Peach&PassionFruit)
Submitted by Chef
calories 490;protein 7g; carbohydrate 62g; fat 25g; sodium 420mg
Shrimp Creole in Puff Pastry
Submitted by Chef
Super rich and slightly spicy.
Shrimp Curry
Submitted by Chef
10-30 Minutes recipe
Shrimp in Spicy Orange Sauce
Submitted by Chef
10-30 Minutes recipe
Shrimp Mold
Submitted by Chef
10-30 Minutes recipe
Shrimp Sauteed with Pernod
Submitted by Chef
10-30 Minutes recipe
Shrimp Scampi
Submitted by Chef
10-30 Minutes recipe
Simp Spice
Submitted by Chef
10-30 Minutes recipe
Simple fresh tomato soup
Submitted by Chef
10-30 Minutes recipe
Simple Spanish Rice
Submitted by Chef
10-30 Minutes recipe
Simple Squash
Submitted by Chef
Easy and pleasant side-dish to any meat. The recipe is a bit off with measurements so use the recipe with discretion. I just dipped each slice in mayo. I had 3 rows of zuccini of the 1 veg. I sliced.
Simple tomato sauce
Submitted by Chef
for lasagne
Six-Layer Casserole
Submitted by Chef
10-30 Minutes recipe
Sleepy Hollow Chicken Salad Supreme
Submitted by Chef
10-30 Minutes recipe
Slow Cooker Chicken & Dumplings
Submitted by
This is a very easy meal to make! It was delicious.
Slow Cooker Minestrone Soup
Submitted by Chef
10-30 Minutes recipe
Slow-Cooked Pork with Herb Tomatillo Sauce
Submitted by Chef
10-30 Minutes recipe
Slush
Submitted by Chef
10-30 Minutes recipe
Smarter Fettuccine Alfredo
Submitted by Chef
10-30 Minutes recipe
Smashed Potatoes
Submitted by Chef
10-30 Minutes recipe
Smoked Baked Potatoes
Submitted by
10-30 Minutes recipe
Smoked Lemon Chicken
Submitted by
10-30 Minutes recipe
Smoked Salmon Wraps
Submitted by Chef
10-30 Minutes recipe
Smokey Chipotle Corn Bread
Submitted by Chef
I halved the chipotles and doubled the recipe for a 12 inch pan...
Smothered Chicken
Submitted by Chef
10-30 Minutes recipe
Snicker Salad
Submitted by Chef
10-30 Minutes recipe
Snickerdoodles
Submitted by Chef
10-30 Minutes recipe
Snowball Cookies
Submitted by Chef
10-30 Minutes recipe
Soft pretzels
Submitted by Chef
10-30 Minutes recipe
Somoosa - Dough
Submitted by Chef
10-30 Minutes recipe
Soup in Bread Bowls
Submitted by Chef
10-30 Minutes recipe
Sour Cream Pound Cake
Submitted by Chef
10-30 Minutes recipe
South Beach Cole Slaw
Submitted by Chef
10-30 Minutes recipe
Southwestern Chicken & Rice
Submitted by Chef
One skillet Mexican meal.
Spaghetti
Submitted by Chef
10-30 Minutes recipe
Spaghetti with Garlic and Oil
Submitted by Chef
10-30 Minutes recipe
Spaghetti with Pepperoni, Peas and Browned Onions
Submitted by Chef
10-30 Minutes recipe
Spanikopita
Submitted by Chef
Thaw the phyllo prior to preparing this dish. If you use fresh spinach make certain to cook it prior to this dish.
Spatzel (German noodles)
Submitted by Chef
10-30 Minutes recipe
Spiced Zucchini and Peas in Tomato Sauce
Submitted by Chef
10-30 Minutes recipe
Spicy Chicken Seasoning
Submitted by Chef
Can also try other herbs like Thyme or Poultry seasoning (Nov 06 added thyme
Spicy Chicken Stir-Fry
Submitted by Chef
10-30 Minutes recipe
Spicy Creamy Chicken
Submitted by Chef
10-30 Minutes recipe
Spicy Grilled Sweet Potatoes
Submitted by Chef
10-30 Minutes recipe
Spicy Macaroni and Cheese
Submitted by Chef
10-30 Minutes recipe
Spicy Sweet Potato Casserole
Submitted by Chef
10-30 Minutes recipe
Spicy Thai Shrimp
Submitted by Chef
Spicy, flavorful shrimp served over rice.
Spicy Tofu
Submitted by Chef
10-30 Minutes recipe
Spider Cupcakes
Submitted by Chef
10-30 Minutes recipe
Spinach and Strawberry Salad
Submitted by Chef
10-30 Minutes recipe
Spinach Artichoke Dip
Submitted by Chef
10-30 Minutes recipe
Spinach Artichoke Pasta Salad
Submitted by Chef
10-30 Minutes recipe
Spinach Articoke Calzones
Submitted by Chef
10-30 Minutes recipe
Spinach Casserole
Submitted by Chef
10-30 Minutes recipe
Spinach Pesto Lasagna
Submitted by Chef
10-30 Minutes recipe
Spinach-Strawberry Salad
Submitted by Chef
I add more strawberries and almonds (or use less Spinach) than the recipe calls for. You could probably use less sugar as well.
Spinich Dip
Submitted by Chef
10-30 Minutes recipe
Spring Green Dessert
Submitted by Chef
10-30 Minutes recipe
Squash Soup
Submitted by Chef
A soup this hearty makes a wonderful morning meal by itself or served with whole grain bread.
Squash, Shallot and Rosemary Saute
Submitted by Chef
10-30 Minutes recipe
Steak Provencal
Submitted by Chef
10-30 Minutes recipe
Steamed Trout with ginger and garlic
Submitted by Chef
This is a slightly modified version from the one in Delia Online...easy and fast
Sticky Thai Chicken
Submitted by Chef
10-30 Minutes recipe
Sticky Toffee Cake
Submitted by Chef
10-30 Minutes recipe
Stir Fry Beef with PEPPERS
Submitted by Chef
Korean
Stir-Fried Eggplant
Submitted by Chef
* A simple Chinese-style recipe for fresh eggplant -- My favorite for eggplants out of the garden is to stir-fry them with garlic and hot peppers in sesame oil, according to this simple recipe.
* I've heard it said that the Armenians judge the value of a woman by how many ways she can cook eggplant.
Stir-fry basics
Submitted by Chef
10-30 Minutes recipe
Stovetop Rice Pudding
Submitted by Chef
10-30 Minutes recipe
Strawberry and chevre salad
Submitted by Chef
10-30 Minutes recipe
Strawberry Buttermilk Ice
Submitted by Chef
10-30 Minutes recipe
Strawberry Delight
Submitted by Chef
10-30 Minutes recipe
Strawberry Heart Cake
Submitted by Chef
Cook Time: 30 min.
Strawberry Jello Dessert
Submitted by Chef
10-30 Minutes recipe
Strawberry Lemon Squares
Submitted by Chef
10-30 Minutes recipe
Strawberry Pie
Submitted by Chef
10-30 Minutes recipe
Strawberry Shortcake
Submitted by Chef
10-30 Minutes recipe
String Pie
Submitted by Chef
10-30 Minutes recipe
Stuffed Bell Peppers
Submitted by Chef
10-30 Minutes recipe
Stuffed Chinese Cabbage
Submitted by Chef
.
Stuffed French Toast
Submitted by Chef
10-30 Minutes recipe
Stuffed Jalapeno Poppers
Submitted by Chef
10-30 Minutes recipe
Stuffed Mushrooms Italiano
Submitted by Chef
10-30 Minutes recipe
Summer Fish Salad
Submitted by Chef
10-30 Minutes recipe
Super-Orange Jello Salad
Submitted by Chef
Extra orange because if a little orange is good, extra orange is very good.
Sushi (Smoked Salmon)
Submitted by Chef
10-30 Minutes recipe
Swedish Meatballs
Submitted by Chef
* A traditional Swedish recipe -- It is served at the smorgasbord and also at Christmas in Swedish homes (as one of many dishes). It can also be served with brown sauce, potatoes and lingonberry jam at lunch or dinner. Kids love the meatballs with pasta.
* It's a little bit tricky to get the balls round. Don't put all the meatballs in the frying pan at once.
Sweet Corn in Husks
Submitted by Chef
10-30 Minutes recipe
Sweet corn muffins
Submitted by Chef
10-30 Minutes recipe
Sweet Potato Casserole (Senator Russel)
Submitted by Chef
10-30 Minutes recipe
Sweet Potato Casserole (Senator Russel) - Filling
Submitted by Chef
10-30 Minutes recipe
Sweet Potato Casserole (Senator Russel) - Topping
Submitted by Chef
May be doubled for thicker more uniform topping.
Sweet Potato Stew
Submitted by Chef
10-30 Minutes recipe
Sweet, Sticky and Spicy Chicken
Submitted by Chef
10-30 Minutes recipe
Swiss Cheese & Porcini Fondue
Submitted by Chef
10-30 Minutes recipe
Swordfish with Balsamic Brown Butter Sauce
Submitted by Chef
10-30 Minutes recipe
Szechwan-Style Eggplant
Submitted by Chef
FANTASTIC!!!
Taco Bowls
Submitted by Chef
10-30 Minutes recipe
Taco Chip Dip
Submitted by Chef
10-30 Minutes recipe
Taco Dip
Submitted by Chef
10-30 Minutes recipe
Taco Dip with Doritos
Submitted by Chef
10-30 Minutes recipe
Taco Quiche
Submitted by Chef
10-30 Minutes recipe
Taco-Style Lentils and Rice
Submitted by Chef
10-30 Minutes recipe
Tacoritas
Submitted by Chef
10-30 Minutes recipe
Tacos
Submitted by Chef
10-30 Minutes recipe
Taffy Apple Pizza
Submitted by Chef
10-30 Minutes recipe
Tandoori chicken
Submitted by Chef
10-30 Minutes recipe
Tandoori Paste & Baste
Submitted by Chef
10-30 Minutes recipe
Tarragon Pasta Salad
Submitted by Chef
10-30 Minutes recipe
Tenderloin Steaks w. Pepper Jelly Sauce
Submitted by Chef
10-30 Minutes recipe
Tequila Lime Chicken
Submitted by Chef
10-30 Minutes recipe
Terrific Tiramisu
Submitted by Chef
10-30 Minutes recipe
Texas Wiener Sauce
Submitted by Chef
10-30 Minutes recipe
Thai Chicken
Submitted by Chef
10-30 Minutes recipe
Thai green curry paste (Chiang Mai)
Submitted by Chef
10-30 Minutes recipe
Thai green curry with chicken (Chiang Mai)
Submitted by Chef
10-30 Minutes recipe
Thai Noodles w. Peanut Sauce
Submitted by Chef
Suggestion: substitute chicken for shrimp.
Thai panaeng curry paste (Chiang Mai)
Submitted by Chef
NOTE: To store the curry paste, fry 1 part paste to 2 parts oil. When the oil separates, put in container (oil included).
Refrigerate or freeze. (Refrigerated, it can last five months.)
Thai Peanut Pasta
Submitted by Chef
Something different to try...
Thai Red Curry Dragon Fly Noodles
Submitted by Chef
10-30 Minutes recipe
Thai red curry paste
Submitted by Chef
10-30 Minutes recipe
Thai red curry with chicken
Submitted by Chef
10-30 Minutes recipe
Thai spicy glass noodle salad (Chiang Mai)
Submitted by Chef
10-30 Minutes recipe
Thanksgiving gravy
Submitted by Chef
Poultry seasoning does not contain animal products. If you don't have poultry seasoning, use 2 to 3 teaspoons of a mixture of rosemary, sage, thyme, marjoram and basil.
Per 1/2 serving: 34 cal; 1 g. protein; 0.1 g. fat; 5 g. carb;, 0 chol; 618 g. sodium; 4 g. fiber
The BEST ever Buffalo Chicken Dip
Submitted by Chef
10-30 Minutes recipe
Thick-Cut-O-Rings
Submitted by Chef
10-30 Minutes recipe
Things
Submitted by Chef
10-30 Minutes recipe
Tiajuana Torte
Submitted by Chef
10-30 Minutes recipe
Toasted Cheese
Submitted by Chef
10-30 Minutes recipe
Toffee
Submitted by Chef
10-30 Minutes recipe
Tofu Bacon
Submitted by Chef
best with biscuits and gravy.
Tofu Tarts
Submitted by Chef
10-30 Minutes recipe
Tofu Vegetable Dip
Submitted by Chef
10-30 Minutes recipe
Tom Yum Soup
Submitted by Chef
thai soup. really amazing.
Tom yum soup (Chiang Mai)
Submitted by Chef
10-30 Minutes recipe
Tomato and Green Onion Rice
Submitted by Chef
10-30 Minutes recipe
Tomato Chicken
Submitted by Chef
10-30 Minutes recipe
Tomato Curry Chicken
Submitted by Chef
10-30 Minutes recipe
Tomato Feta Salad
Submitted by Chef
Dish that both Danielle and Michelle requested for their bridal showers
Tomato Rasam
Submitted by Chef
Excerpted from Indian Home Cooking by Suvir Saran and Stephanie Lyness (Clarkson Potter/Publishers, September 2004). © 2004 by Suvir Saran and Stephanie Lyness.
Tomato Soup
Submitted by Chef
Very good! Adapt spices to your taste.
Tomato, Basil, and Olive Salad
Submitted by Chef
10-30 Minutes recipe
Tomato-Onion Phyllo Pizza
Submitted by Chef
10-30 Minutes recipe
Tonkatsu (Breaded Pork Cutlet)
Submitted by Chef
10-30 Minutes recipe
Tonkatsu Sauce
Submitted by Chef
10-30 Minutes recipe
Tootie's Best ever coffeecake
Submitted by Chef
This is absolutely the best coffeecake I have ever eaten!
Tortellini Bean Soup
Submitted by Chef
10-30 Minutes recipe
Tortellini Salad
Submitted by Chef
10-30 Minutes recipe
Tortillas - whole wheat
Submitted by Chef
10-30 Minutes recipe
Treska (Fish Salad)
Submitted by Chef
Needs to be refrigerated for 12 hours before serving.
Troy's Beans
Submitted by Chef
10-30 Minutes recipe
Tuna Noodle Casserol
Submitted by Chef
10-30 Minutes recipe
Tuna Noodle Casserole
Submitted by Chef
10-30 Minutes recipe
Tuna Pasta Bowl
Submitted by Chef
10-30 Minutes recipe
Tuna Pate
Submitted by Chef
I scaled the recipe in half. Very good, easy, and tasty! I served with a mayo sauce on top. Added thyme and basil. Substituted ketchup for the pureed canned tomatoes.
Tuna Waldorf Salad Sandwich
Submitted by Chef
10-30 Minutes recipe
TURKEY AND BROCCOLI STIR-FRY
Submitted by Chef
Per serving: 403 calories, 8.2 g. fat (18% of calories), 4.6 g. dietary fiber, 68 mg. cholesterol, 404 mg. sodium.
Turkey Cheese Pockets
Submitted by Chef
10-30 Minutes recipe
Turkey Eggplant Casserole
Submitted by Chef
10-30 Minutes recipe
Turkey Noodle Soup
Submitted by Chef
10-30 Minutes recipe
Turkey Parmesan
Submitted by Chef
10-30 Minutes recipe
Turkey Sausage
Submitted by Chef
turkey sausage links are better than pork
Turkey Sausage and Peat Stuffing
Submitted by Chef
10-30 Minutes recipe
Turkey Swedish Meatballs
Submitted by Chef
10-30 Minutes recipe
Turkey with Giblet Gravy
Submitted by Chef
10-30 Minutes recipe
Turkey, Feta & Cranberry Pizza
Submitted by Chef
10-30 Minutes recipe
Turtle Pumpkin Pie
Submitted by
10-30 Minutes recipe
Tuscan Chicken
Submitted by Chef
10-30 Minutes recipe
Twice-cooked vegetable soup
Submitted by Chef
10-30 Minutes recipe
Tyler's Texas Chili
Submitted by Chef
actually serves more than 6 if you serve over noodles or rice
Tzatziki Sauce
Submitted by Chef
10-30 Minutes recipe
Ultimate Chocolate Chip Cookies
Submitted by Chef
10-30 Minutes recipe
Unbaked Chocolate Cookies
Submitted by Chef
10-30 Minutes recipe
Upside-down Apple Tart
Submitted by Chef
10-30 Minutes recipe
Upside-down cranberry muffins
Submitted by Chef
Makes 24 muffins
Vanilla Chip Maple Cookies
Submitted by Chef
10-30 Minutes recipe
Vanilla Wafer Cookies
Submitted by Chef
10-30 Minutes recipe
Vanilla Wafer Crust
Submitted by Chef
10-30 Minutes recipe
Vegetable Ravioli Salad
Submitted by Chef
10-30 Minutes recipe
Veggie Pizza
Submitted by Chef
Always a great standby.
Veggie Ranch Pizza (cold)
Submitted by Chef
10-30 Minutes recipe
Velveeta Cheese Dinner
Submitted by Chef
10-30 Minutes recipe
Very Easy Pie
Submitted by Chef
The original pie had sauted cabbage filling
Vicki's Italian Chicken with Pasta
Submitted by Chef
s favorite!
vietnamese thai lettuce wraps
Submitted by Chef
10-30 Minutes recipe
Viola's Macaroni Salad
Submitted by Chef
10-30 Minutes recipe
Waldorf Salad Dressing
Submitted by Chef
10-30 Minutes recipe
Waldorf Turkey Sandwiches
Submitted by Chef
10-30 Minutes recipe
Walnut Sauce
Submitted by Chef
this sauce can be used over boiled vegetables, such as broccoli etc
Walt's Wharf Oak Grilled Artichoke
Submitted by Chef
10-30 Minutes recipe
Warm Garlic-Rosemary Stuffed Camembert
Submitted by Chef
10-30 Minutes recipe
Warm Spinach Salad with Mushrooms
Submitted by Chef
10-30 Minutes recipe
Watergate Salad
Submitted by Chef
10-30 Minutes recipe
Whipped Shortbread
Submitted by Chef
10-30 Minutes recipe
Whipped Topping
Submitted by Chef
10-30 Minutes recipe
White Chip Chocolate Cookies
Submitted by Chef
10-30 Minutes recipe
White Rice
Submitted by Chef
15 minutes to cook and a good filler!
Whole Wheat Bread Machine Bread
Submitted by Chef
USE FRESH YEAST / Pecans / Walnuts may be interchanged, both optional / If bread collapse - does not rise, add additional 1-2 T gluten / If bread machine labors, add 100F water in 1 T increments until dough softens - too much water can cause bread to collapse
Whole Wheat Spaghetti with Ham and Peas
Submitted by Chef
10-30 Minutes recipe
Whole-Wheat Penne with Eggplant and Ricotta
Submitted by Chef
10-30 Minutes recipe
Wholegrain waffle/pancake mix
Submitted by Chef
10-30 Minutes recipe
Wild Rice-Quinoa Pilaf
Submitted by Chef
10-30 Minutes recipe
Xtra Simple HMO (Hamburger, Macaroni, Onions)
Submitted by Chef
10-30 Minutes recipe
YA Alfredo Sauce
Submitted by Chef
10-30 Minutes recipe
Yellow Pepper Soup
Submitted by Chef
10-30 Minutes recipe
Yet Another Chicken Enchiladas
Submitted by Chef
10-30 Minutes recipe
Yet Another Pumpkin Pie
Submitted by Chef
10-30 Minutes recipe
Yet Another Veggie Pizza
Submitted by Chef
10-30 Minutes recipe
Yummy Basserole
Submitted by Chef
10-30 Minutes recipe
Yummy Potatoes
Submitted by Chef
Basic potatoes with lots of add-ins.
Yvie's Imperial Rolls
Submitted by Chef
can be frozen for lunches or snacks
Zesty Chicken Wings
Submitted by Chef
Cook: 50 min.
Zesty Italian Bake
Submitted by Chef
A filling meal...serve with veggies or a salad.
Zesty Lemon Pie
Submitted by Chef
10-30 Minutes recipe
Zippy Green Beans
Submitted by Chef
Yield 6 servings.
Zucchini Milanese
Submitted by Chef
Taken from recipe card from someplace in Oregon.
Zucchini Pickles
Submitted by Chef
10-30 Minutes recipe
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