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Ingredients:
4 Pound(s) chicken breast
8 Pound(s) swiss cheese
1 Can(s) cream of chicken soup
2 Ounce(s) white cooking wine
2 bread crumbs
Directions: arrange chicken in baking dish and top with a slice of swiss cheese. mix the chicken soup with the white wine and pour over the chicken. sprinkle with bread crumbs. bake at 350 for 55 minutes
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