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Rhubarb cake Preheat oven to 325 degrees.
Cream shortening and brown sugar together. Add vanilla, egg, and sour milk; blend. Stir in flour and baking soda. Add rhubarb and stir. Pour into greased 9" x 13" baking pan. Combine white sugar and cinnamon; spr
Ginger applesauce * Granny Smith apples should be pared, cored and
coarsely chopped.
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~------------- ~-- Place apples, cinnamon, apple juice
and lemon zest in a large saucepan or Dutch oven.
Simmer covered, stirring oc
Light herbed rice cake "For a picnic, serve these squares of cheese, and other herb-flavored
rice warm or at room temperature. They are also delicious eaten hot
with tomato sauce and thin slices of cold rare roast lamb or beef."
Preheat oven to 350F.
In a me
Applesauce salsa* Mix all ingredeints in a large bowl. Refrigerate for 6-24 hours.
Serve as a dip for chips or fruit pieces. Very good a s a sauce for
grilled pork, grilled chicken, grilled fish, or as a sandwich spread
for sliced pork, ham, beef, or chicken. OR
Lemon poppy seed pound cake Lemon Syrup
1/4 + 2 tablespoons sugar
1/4 cup freshly squeezed lemon juice
Equipment
One 8-inch by 4-inch by 2 1/2-inch loaf pan (4 cups) most attractive size
or any 6-cup loaf or fluted tube pan, greased and floured. If using a
loaf pan, grease it, line
Garam masala spice 1. Cut open the cardamom pods and remove the seeds. Discard the pods
and the funny stuff around the seeds. Break the bay leaves up into
small pieces.
2. Roast everything together over low heat in a dry (ie no oil) frying
pan - nonstick is best - until the
Plum upside down cake Prepare fruit layer:
Cut plums into quarters; remove pits. Heat butter in a large saut pan over
medium heat until it sizzles. Add plums; cook 2 to 3 minutes, until well
coated and shiny. Add su
gar and cinnamon, and stir to coat plums. Cook,
stirring fre
Great pumpkin cake Prepare cake batter and bake in 12-cup fluted tube pan as
directed on package. Cool in pan 10 minutes. Invert cake
onto wire rack; remove pan. Cool cake completely.
Meanwhile, beat cream cheese and butter in medium bowl with
electric mixer on me
Wheat-free applesauce cake Grind oats by running Quaker (or similar) either quick or regular oatmeal
in a blender or food processor (I use Quick Oatmeal!)
Combine ground oats, sugar, salt, soda, and spices in mixing bowl. Add
shortening, eggs and vanilla. Beat until sm
German chocolate cake Melt chocolate to boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt, add alternately
Apple nut cake -In saute pan add cherries and rum. bring to boil then remove from heat. allow cherries to plump
-preheat oven to 350
-mix oil and sugar then each egg to get a mayo like consistency.
-add dry ingredients, and cherries/rum
Bake 1 hour
*rasins can be substi
Orange date nut cake Cream the butter and sugar. Add eggs. Add 2 cups of the sifted flour and soda alternately with the buttermilk. Cut dates into small pieces and flour with the other cup of sifted flour. Stir in by hand the dates, nuts, and grated rind. Grease and flou
Rhubarb strawberry cake Preheat ove
n to 425 degrees F.
Chop up the fresh rhubarb and strawberries and place into the bottom of a retangular baking pan. (The exact amount of strawberries and rhubarb isnt necessary, as long as you have the 4 cups of fruit) Sprinkle the jello and
Berry patch coffee cake Combine softened cream cheese, sugar and margarine, mixing until well blended.
Blend in eggs and vanilla.
Add combined dry ingredients alternately with milk, mixing well after each addition.
Pour into greased and floured 13 x 9-inch baking.
Dot with prese
White christmas cake This is a delicious alternative for those who don't like the traditional fruit cake. It is best made not more than a week before Christmas.
Preheat the oven to 160C/325F/gas3.
Line the tin with greaseproof paper. Cream the butter until very soft, sie
Chocolate cake mix cookies Mix dry cake mix with melted butter, eggs, and vanilla. You may need to add a little flour depending on your altitude (a tablespoon or so). Add 1 cup of chocolate chips or toffee bits, etc. Mix well. Bake at 375 degrees for
5-10 minutes. Do NOT use a
Applesauce bread Add ingredients to baking pan. Bake on Basic.
Recipe for Panasonic 65. Adjust as needed for other machines.
From files of Alice in Houston.
Pumpkin-pecan spice bread Process the ingredients according to the manufacturer's instructions for
the basic bread setting. Remove the bread from the bread pan to a rack to
cool. Wrap in aluminum foil ior a paper bag to store.
Bring all ingredients to room tempera
Sourdough applesauce cake Mix together the starter, milk, flour, and applesauce, and let stand in a
covered bowl in a warm place.
Cream together the sugars and butter. Add the beaten egg and mix well.
Add spices. You may also add a half cup of raisins or chopped nuts, or
a mixtu
#10 cake 1. Mix 1 minute.
2. Grease and flour bundt pan.
3. Bake 350 for 40-45 minutes. Icing:
4. Mix and frost while warm.
Chocolate cake Cream together margarine and sugar at medium speed until light and fluffy.
Add egg substitue, sweetener, and vanilla to creamed mixture and beat at
medium speed for 1/2 minute. Stir together flour, baking powder, dry milk,
and cocoa to blend. A
Chocolate dump cake In a 9 X 12 pay ( spray with Pam), cover the bottom with cherry pie filling.
Dump a box of white or yellow cake mix in dry form on top of the fruit. Melt
1 stick margarine and drizzle over dry cake mix. Bake 1 hour @ 350 degrees.
Serve hot or cold, with
Blueberry 'n' spice sauce Rinse and clean blueberries. If using frozen dry pack Blueberries, thaw
them first.
In small saucepan, combine sugar, cornstarch, cinnamon and nutmeg; gradual-
ly stir in water and lemon juice. Over medium heat, cook, stirring
constantly, until mixture
Queen elizabeth cake 3 Cook dates, water and vanilla to soft mass. Cream margarine, sugar and
egg. Add dry ingredients to creamed mixture. Add date mixture. Pour
into a 9 x 9 greased pan and bake at 325F for 35 minutes.
While cake is baking, put all the topping i
Apple walnut cake with apple cider glaze Preheat oven to 325F.
In a large bowl, beat vegetable oil and sugar until thick and opaque. Add eggs, one at a time, beating well after each addition. Sift together flour, cloves, cinnamon, mace, baking soda and salt, then stir in whole-wheat flour. Add
Caramel layer cake Sift flour once, measure, add baking powder, and sift together three times.
Cream butter thoroughly, add sugar gradually, and cream together until
light and fluffy. Add eggs, then flour, alternately with milk, a small
amount at a time. Beat after
Bottled fruit cake Mash fruit and juice together, or blend it in a blender if you prefer. Add the egg and baking soda. Mix and set aside. Mix the egg or egg whites with the cup of fruit. Add to the fruit mixture. Add flour, cup of juice, and spices. Stir in raisins or dates
Strawberry cream cake In a double boil, place water and sprinkle with gelatin; stir, then heat
over hot water until dissolved. Stir in powdered sugar, almond extract and
strawberries. Refrigerate until slightly thickened.
Fold in whipped cream; refrigerate until stiff enough
Walton mountain cooffee cake Generously grease a 10-inch fluted tube pan. Sprinkle pecans in the bottom of the pan. Arrange the frozen dough balls on top of the pecans. Sprinkle pudding mix over dough balls. In a small saucepan cook and stir brown sugar, butter or margarine, and
Carrot cake cookies 1. Preheat oven to 350°. Line two baking sheets with Silpat baking mats or parchment paper, and set aside. In the bowl of an electric mixer fitted with the paddle attachment, combine sugars and butter; beat until light and fluffy, 3 to 4 minutes. Add eg
Lemon pudding cake 1 Put the butter, lemon zest, and sugar into a bowl and beat together until
pale and fluffy. Add the egg yolks, flour, and lemon juice and stir to
combine. gradually stir in the milk. Beat the egg whites until stiff but
not dry. Gradually fold into
Heavenly orange cake To make the orange cream: in a food processor puree the cottage cheese
until completely smooth (about 4 minutes; stop frequently to scrape down
the sides of the container). Transfer to a small bowl. Lightly whisk in
the yogurt and orange-juice con
Nonfat chocolate cake small bowl, mix the 1 cup flour, cocoa, baking soda, and baking powder; set aside. In a
large bowl, beat egg whites, brown sugar, yogurt, and vanilla until blended. Add flour
mixture; beat until evenly moistened. Pour batter into baking pan.
Bake
Lemon pudding cake Heat oven to 350F degrees. Grease 1-quart casserole. In a small bowl,
beat egg yolks; stir in milk, lemon juice and lemon peel. Add sugar,
flour and salt; beat until smooth. In another small bowl, beat egg whites
until stiff peaks form. Gently fol
Carrot spice bread DIRECTIONS: Place all ingredients except yeast and water into baking pan.
Add water last, and put yeast into dispenser. Set on RapidBake mode.
This recipe created for Panasonic 65, adjust for other brands.
From Files of Alice Broaddus [Alice
Cinnamon crumb cake Preheat oven to 350F .
Lightly spoon the flour into dry measuring cups, and level with a knife.
Combine the flour, brown sugar, cinnamon, and salt in a bowl, and cut in
margarine with a pastry blender or 2 knives until the mixture resembles
coarse meal. R
Espresso and mascarpone icebox cake Special equipment: a 9 1/2- to 10-inch springform pan (about 26 cm)
Beat 2 cups cream with 6 tablespoons sugar in a bowl with an electric mixer
at medium speed until it just holds soft peaks, 2 to 4 minutes. Reduce
speed to low, then add mascarpone and mi
Fourth of july cake For crust: In a medium mixer bowl stir together flour, sugar, lemon zest,
and baking powder. Cut in margarine until mixture resembles coarse crumbs.
Make a well in the center. In a small bowl combine the beaten egg, milk,
and vanilla; add all at o
Brown sugar pound cake #3 Beat together sugar and butter until light and fluffy. Add eggs one at a time beating well after each addition. Stir in vanilla. Combine flour, baking powder and salt and stir into creamed mixture. Pour into greased and floured 9x5x3-inch loaf pan. B
Banana cake with caramel frosting 3 1/2 c Confectioners Sugar
Heat oven to 350F degrees. Grease a 13- by 9-inch baking pan. Sift
together the flour, baking soda and salt; set aside. Beat 1/2 cup
butter and granulated sugar in large bowl of a mixer on high speed
until light, 2 mi
Holiday cream cheese pound cake For Pound Cake Beat cream cheese and butter in large bowl until smooth;
gradually beat in 2-1/2 cups sugar. Add egg yolks, one at a time, beating
until light and fluffy after each addition. Mix in flour, salt and
vanilla.
Using clean beaters, beat egg
Blueberry lemon coffee cake Grease round pan, 9x1 1/2 inches. Beat egg slightly; stir in 2 cups
bisquick, sugar, milk and lemon peel.
Mix blueberries and 1/4 cup baking mix; fold into batter. Spread in pan.
Bake 20-25 minutes or until golden brown. Cool 10 minutes; remove from
pa
Cake/ice cream desserts from a freezer tray The freezer tray of your automatic refrigerator makes wonderful cake-and-ice-cream specialties in jig time.
FROZEN LADYFINGERS: Pack tray two thirds full with vanilla ice cream. Split ladyfingers, sprinkle generously with rum- arrange crosswise,
Pumpkin spice cake in jars Preheat oven to 325-degrees.
Sterilize 8 (12 oz) Ball Quilted Crystal Canning Jars (14400-81400), lids
and rings by boiling them for 10 minutes. Leave the lids and rings in the
hot water until you're ready to use them; remove jars and allow t
A banana cake for any size pan Preheat oven to 350. Grease well and flour 2 9 inch round layer pans 1 1/2
inches deep or 1 13x9x2 inch oblong pan or 2 1/2 dozen medium cupcake pans.
Sift flour, baking powder and salt together. Cream shortening until soft.
Gradually add sugar, b
1-2-3-4 cake by james beard James Beard's 1-2-3-4 Layer Cake; Uses three 9x1/2 inch deep cake pans.
Makes: One 3-layered cake; Serves 12 depending on thickness of slices.
*Note:1. If you can't find cake flour, the same amount of All-purpose flour
can be substituted
Tasty pineapple cake Cream margarine and 2 tablespoons sugars substitute until light and fluffy.
Add eggs, one at time, beating well at medium speed of an electric mixer.
Combine flour, baking powder, soda and salt. Add to creamed mixture
alternately with milk, be
Anglesey cake - cacen sir fon Cream the butter and sugar until light and fluffy. Beat in the egg and stir
in the treacle. Sift the flour, ginger, spice and salt together and stir
into the creamed mixture. Dissolve the bicarbonate of soda in the milk and
stir into the cake mixt
Caramel pudding cake Cream butter and sugar. Combine flour, baking powder and salt; add to
creamed mixture. Mix with milk. Stir in raisins. Spread into an 8-inch
greased pan. Combine brown sugar and water; pour over batter in pan. Bake
at 350 degrees for 40 minutes.
A pie cake Mix flour, sugar and baking powder in bowl with butter. Add 1 beaten egg to
milk. Add 1 cup sour milk and baking soda. Mix with hands, like you would
for pie dough. When thoroughly mixed, cut into 4 parts and put in pie
tins. Bake at 350 degree
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