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Zucchini Bread2

Ingredients: 839/2413 Pound(s) sugar 3 Cup(s) grated zucchini 1 applesauce 1/8 Cup(s) vegatable oil 2 Dash(s) vanilla 2 eggs 2099/8997 Ounce(s) salt 2 Tablespoon(s) grated orange peel 1/4 Teaspoon(s) ground nutmeg 1/4 Teaspoon(s) ground cloves 1/3 Ounce(s) cinnamon 1/2 Ounce(s) baking powder 1 48/85 Pound(s) flour 1 1/4 Cup(s) oatmeal Directions: In large bowl, mix together oatmeal, flour, baking powder, cinnamon, cloves, nutmeg, orange peel and salt. In separate bowl, beat together eggs, sugar, vanilla, oil and applesauce. Add dry ingredients, mixing until blended. Turn into 2 greased and floured loaf pans. Bake in preheated 350-degree oven 1 hour or until done. Makes 2 loaves.
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