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ZUCCHINI CASSEROLE

Ingredients: 3 sliced zucchini 1 large, sliced onion 326/625 Pound(s) bisquick baking mix 1/8 Quart(s) vegetable oil 4 large, beaten eggs or egg beaters 163/625 Pound(s) grated parmesan cheese 4 Ounce(s) grated mozzarella cheese 3 parsley, salt and pepper, to taste Directions: Mix Bisquick, oil, eggs, cheeses, parsley, salt and pepper; fold in zucchini and onions. Place in a greased 13-in. x 9-in. baking dish. Bake at 350° for 45 minutes.
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