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Ingredients: 1 Quart(s) Water 1 Pound(s) Wild Rice, Rinsed 2 Bay Leaves 2 Whole Oranges 2 Cup(s) Cranberries 2 Cup(s) Seedless Grapes, Halved 3/4 Cup(s) Vinegar 3 Teaspoon(s) Shallots, Minced 1 Teaspoon(s) Dijon Mustard 1/8 Teaspoon(s) Ground Pepper Directions: In a 3 qt saucepan over high heat, bring the water to a boil. Add the rice and bay leaves. Cover, reduce heat to med and cook for 40 - 50 min, o until the rice is tender and the water is absorbed. Discard bay leaves. Fluff rice with a fork and chill. (May be prepared 1 day ahead.) While the rice is cooking, remove the rind from the oranges with a potato peeler and cut into fine slivers, set aside. Reserve flesh for later use. Blanch the cranberries in a pot of boiling water for 3 min, drain and set aside. Just before serving, in a large bowl, add the rind, cranberries and grapes to the rice. In a small bowl, whisk together the vinaigrette ingredients. (May be prepared ahead. Store in tightly covered jar in refrigerator.) Shake before pouring over the rice mixture and mixing well. Prep Time: 1 hr Chilling Time: Several hours, at least Servings: 12 NOTES : Cal 171.4 Total Fat 0.6g Sat Fat 0.1g Carb 39.1g Fib 4.1g Pro 6.2g Sod 14mg CFF 2.9%
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In a skillet heat the oil with the mustard seeds, covered partially to keep the seeds from popping out, over moderate heat for 2 to 4 minutes, or until the popping subsides, a Potato and corn salad with bacon, blue cheese, and sherry vi Prepare barbecue (high heat). Grill corn until husks are blackened on all sides, turning occasionally, about 15 minutes. Cool 15 minutes. Remove husks and silk. Cut kernels from cobs. Cut 1/2 inch from top and bottom of each pepper. Quarter each pepper le Sadie's shrimp salad dressing Make dressing out of mayonnaise, olive oil, hot sauce, lemon juice, worcestershire sauce, and mustard, and ketchup. Chili rice RICE: To prepare the rice, heat oil in a skillet. Add onion and garlic and saute until onion is translucent. Stir in cooked rice and heat thoroughly. If using fresh chilies, grill or roast them by setting them under the broiler until they start to blis Mom's german potato salad Boil potatoes with salt in water until soft. Fry bacon until crisp. 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