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hallow bowl. Pound chicken breasts
between sheets of waxed paper to 1/2-inch thickness. Season with
salt and pepper. Dust with flour mixture, shaking off excess.
Melt butter in heavy large skillet over medium-high heat. Add
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tomato mixture. Bring large amount of salted water to rapid boil. Add
pasta and cook until just tend
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White chocolate and raspberry cheesecake For crust:
Preheat oven to 350F. Place large piece of foil on heavy large baking sheet. Set 8x2-inch bottomless heart-shaped cake pan atop foil. (If unavailable, use 8-inch springform pan, omit foil.) Wrap foil around outside and 1 inch up sides of pan.
Rum eggnog sauce In a 4 cup glass measure, blend the eggnog and cornstarch until smooth.
Microwave uncovered at high for 4 - 5 minutes, until mixture comes to a
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In a bowl, beat whippin
Moroccan lamb and eggplant matzo pie with spicy tomato sauce Make lamb filling:
Heat 3 tablespoons oil in a 12-inch heavy skillet (2 inches deep) over
moderately high heat until hot but not smoking, then saut onion, stirring
occasionally, until golden, about 5 minutes. Add lamb and saut, stirring
and breaking up lu
Shrimp and mushroom linguini with creamy cheese herb sauce 1. Saute mushrooms in a little butter or margarine until tender and cooked.
2. Cook linguini according to package directions and drain.
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Pineapple sauce Combine all ingredients except butter in saucepan and heat on low to medium heat until mixture thickens. Then add butter. Serve hot or cold.
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? pint raspberries or blackberries, or a combination
2 tablespoons sugar
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1 tablespoon orange, cherry, or raspberry liqueur
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Texas wiener sauce 1 lb ground beef---browned and drained
2 tsp chili powder
2 tsp cumin powder
3 tsp paprika
1 Tbs minced onions
1 tst oregano
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Classic mole poblano sauce Combine chiles, onion, garlic, tomatoes, 1 Tbsp sesame seeds, almonds,
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Fish w/artichoke sauce Sprinkle fish fillets with kosher salt and refrigerate until needed. Trim the artichokes of all leaves and pare them down to the hearts. Scoop out the choke with a sharp spoon and cut the hearts in 1/4-inch thick slices; cut them into wedges if they are v
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***orange marmalade!
From: Chiapet1@ix.Netcom.Com (Rebekah
White bean tortilla soup with basil and orange In a large skillet or Dutch oven, over medium heat, saute onion, garlic, and orange zest in oil, about 5 minutes. Stir in broth, water, tomatoes, beans, and basil and bring to a boil. Reduce heat. Cover and simmer slowly, about 10 minutes. Stir in zucchin
Jack daniel's spectacular sauce Rub saucepan with garlic; discard garlic. Melt 2 TBS butter; stir in
flour. Slowly add broth, stirring constantly. Add parsley; cook until
thickened; set aside. Saute mushrooms and onion in butter until
tender. Add whiskey and thickened broth.
Toriwasa ( chicken & parsely with horesradish sauce ) Skin and bone chicken breasts. Cut chicken breasts horizontally into
paper thin slices, then into shreds 1/4" wide. Put chicken, sake,
1/8 t salt, and a sprinkling of MSG into a small saucepan. Bring to
a boil. Remove from heat and let cool to roo
Skewered cheese tortellini and garlic-parmesan sauce Cook tortellini according to package directions. Drain, then pour in
some fresh water to keep them from sticking. Thread 24 4" skewers
with 3 tortellini each. (I just put all the tortellini in a bowl to
save time.) Arrange on a platter and sp
Basic white bread DIRECTIONS: Place all the ingredients except the liquids and the yeast
inside the bread pan. Pour water and other liuids, if any, into the bread
pan. Place the pan inside the machine, close top lid. Add dry yeast to the
yeast dispenser. May b
Eggplant dal sauce Roast the eggplant in a 400-degree oven for an hour (stab it first with a
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Dulche de leche (soft caramel sauce) Remove label from can. Place UNOPENED can in the bottom of a very deep
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White bean and saffron soup 1 x Lemon, juice of
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In a large pot, saute onions in olive oil on medium-high, stirring often, until translucent and soft, about 5 minutes. Stir in garlic and saute for 2 to 3 minutes. Add wine and stir for about 1 minute. A
New potatoes in white wine Rinse unpeeled potatoes under cold water and place in 2-quart pan.
Add wine, vinegar, butter, garlic, shallots, salt and pepper. (If
using dried tarragon, add to wine and vinegar mixture.) Cover.
Bring to boil over high heat. Reduce heat to low
Turkey in jalapeno cream sauce * See Sowest 2 for recipe. ** Turkey breasts should be boneless,
skinless, (about 1 lb each) cut
into 3 slices. Prepare Jalapeno Cream Sauce and set aside.
Flatten each turkey breast slice to 1/4 inch thickness between to
sheets of
Chicken with hunter sauce Dredge chicken in seasoned flour. Heat oil and 1 tablespoon
butter in Dutch oven or large frying pan. Add chicken pieces;
cook until lightly browned. Remove chicken from pan.
Add shallots and mushrooms to pan; saute until liquid from
mushrooms has evapora
Honey bbq sauce Heat oil in medium skillet. Add onion and garlic and saute on medium - high
heat until onion is transparent. Add remaining ingredients and simmer for 5
min. Remove from heat. Makes 1 cup.
Zippy tomato sauce * You can use canned chopped Green Chiles or Jalapenos for a hotter
sauce.
~---------------------------------------------------------------------
~-- Melt margarine in a small saucepan. Add green peppers and onion.
Cook and stir unt
No salt barbeque sauce Combine all ingredients. Heat to boiling, then simmer 30 minutes.
Optional: add a squeeze or two of lime juice.
--
------- Recipe via Meal-Master (tm) v8.01
Praline sauce for ice cream Praline Sauce for Ice Cream
Pecans
Melt sugar, Karo, and butter on low fire until smooth. Cool.
Add vanilla and heavy cream. Stir in really well. Serve over ice cream
with pecans on top of sauce.
Makes 1 qt.
Keeps 1 yr in refrigerat
Aioli sauce #6 Sauce for seafood. Separate yolks and wisk yolks with mustard and garlic
in a bowl. Add oil drop by drop,beating continuously until half of oil is
used. Add lemon juice a little at a time and remaining oil still beating.
Season with salt and pep
Mornay sauce Pour this over any cooked vegetable and run it under the broiler to
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flour to the melted butter and slowly stir over low heat with a
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Peanut dipping sauce In a medium skillet, heat oil over medium heat. Add onion and garlic, and
cook, stirring, until translucent, 3-5 minutes. Transfer to a blender.
In the same skillet, cook the chile paste and curry powder, stirring until
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Cappuccino cheesecake pie with pecan sauce Heat oven to 350oF.
In large bowl, beat cream cheese and 1 3/4 cups brown sugar until smooth.
Add eggs; beat until well blended. Add 2 tbsps coffee; blend well. Pour
into crust.
Bake at 350oF for 45-50 minutes or until edges are set and golden b
Adaptable red chili sauce with tomatoes Place all the ingredients in a processor and blend until reduced to a
smooth puree, about 1 minutes. Transfer to a saucepan, bring to a boil over
medium heat, stirring once or twice to prevent scorching, and cover the
pan. Reduce heat to a low and
A pale, clear sauce Not to start a sauce war, but this is just my take on the basic sauce scene
based on reading many cook books (written before and after Escoffier), and
just some rule of thumb ideas that seem to work for me.
Melt butter and mix with flour with a fo
Chocolate decadence with raspberry sauce Butter an 8-inch spring form pan. Place an 8-inch round wax paper on the bottom. Butter the wax paper and flour the pan. Melt chocolate and butter together in a heavy saucepan over low heat. Mix to blend. Cool.
Place egg and 1 Tbs. sugar in the bowl
Barbeque sauce with beer Combine all ingredients, except garlic, in saucepan and simmer 30
minutes over medium heat. Add minced garlic before using. Baste meat
during last 15 minutes of grilling time.
Julie's tomato sauce Roast garlic in olive oil in the pan. Add whole tomatoes, cut up and 1/2
jar of marinara. Add spices and simmer until desired consistency.
Contributor: Julie Robson's recipe
Sharon skelly's city chicken in sherry sauce Push veal (or pork) cubes onto skewers. Combine crumbs and
seasonings. Combine egg and milk. Dip skewered meat in egg mixture
and roll in crumbs.
Brown meat slowly in hot oil in a large skillet. Set aside meat.
Add sherry to skillet and dissolve
Sourdough white bread - abm - large loaf Source: Electric Bread
If you're in the pioneering spirit, here's a sourdough for you. Yes,
sourdough IS possible in a bread machine - for bakers with the time,
patience and adventursome spirit to see this most-independent bread to
completion.
Italian sausage in tomato sauce Saute Italian sausage for a few minutes in olive oil - just long
enough to seal it or firm it up. Remove sausage and let cool.
Cut into bite-size pieces. Mix the rest of the ingredients in
the skillet. Bring to a boil. Add sausage and cook for 1 hour
Fettucine with creamy tomato-and-sausage sauce Heat oil in heavy large pot over medium-high heat. Add shallots and garlic
and saut until beginning to soften, about 3 minutes. Add sausages and
saut until no longer pink, breaking up with back of fork, about 5 minutes.
Add cream; simmer
5 minutes. Add to
White chocolate raspberry cake To prepare cake:
Preheat oven to 350 degrees. Grease and flour two 8- or 9-inch round baking pans. Melt white chocolate with about half of the milk in a small, heavy saucepan over very low heat, stirring constantly until chocolate starts to melt. Remove f
Pork loin with apples, prunes, and mustard cream sauce Special equipment: an instant-read thermometer
Put oven rack in lower third of oven and preheat oven to 375F.
Halve pork loin crosswise, then pat dry and sprinkle with 1 teaspoon salt
and 3/4 teaspoon pepper (total). Heat oil in a 12-inch heavy skillet ov
Tahini dipping sauce Crush the cloves of garlic into a paste. Put this paste in a stainless
steel bowl. Add the tahini and beat with a fork. Add the lemon juice,
beating as you do so. Now add the salt and mix it in. Add the cold water,
a little bit at a time, beating in
Black bean cakes with potato-pepper sauce Divide the cooked beans into 2 equal parts. Place one portion in a heavy
saucepan and add 1/2 cup reserved cooking liquid. Cook over medium heat
until the beans can be mashed into a paste with a fork, a
bout 30 minutes;
if necessary, add additional liqu
Traditional christmas pudding with brandy sauce Grease a 2 pint pudding basin & use a large saucepan
to hold the basin. Wash currants, sultanas & raisins
in warm water & pat dry. Put fruit in large bowl with
candied peel & almonds. Sift flour, salt & spices
into bowl &am
Beef tenderloin steaks with smoky bacon-bourbon sauce Boil wine and garlic in heavy medium saucepan until reduced
to 1/2 cup,
about 15 minutes. Add next 5 ingredients; boil until reduced by half,
about 20 minutes. Set sauce aside. (Can be made 1 day ahead. Cover;
chill.)
Cook bacon in heavy large skilled
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