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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
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Directions: 15 ml 1 tbsp curry powder. 15 ml 1 tbsp ground cumin. 1,25 ml quarter tsp
chili powder. 7,5 ml half tbsp ground black pepper. 15 ml 1 tbsp paprika.
2,5 ml half tsp ground mixed spice.
Mix all the ingredients together. Coat the meat in the mixture. Cook under
the grill or on the barbecue. Brush lightly with oil during cooking. From:
Donna Webster <donna@webster.Demodate: Thu, 12 Oct 1995 15:08:17 +0000 (
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