|
|
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Difficulty: Easy / Preparation Time: 30-60 Minutes / Number of Servings: 0 |
|
|
Directions: Boil water and cook potatoes until semi soft ( easy to cut and will bake faster). Preheat oven to 400 C. While potatoes are boiling melt vegan margarine on med/low in sauce pan. Once margarine is melted stir in flour and garlic powder to make a paste. Then stir in soya milk until it reaches a thick sauce like texture and let simmer a minute or 2 but do not let thicken back to paste and remove from heat. Slice potatoes into rounds and place in side oven safe container. Mix in fake cheese sauce and put thick layer on top of potatoes. At this point you may also sprinkle on soya parmasean if desired. Bake in oven for 10-15mins keeping close eye to make sure it doesn't burn -- you want the sause to bubble and ticken a little. Then turn the oven up to broil and broil the top of the potatoes until they are golden brown. Enjoy!
Comments: Takes about 35mins.
Ingredients:
869/10000 Ounce(s) salt
326/625 Ounce(s) garlic powder
1/8 Quart(s) soy milk
163/2500 Pound(s) flour
4 Pound(s) potatoes potato
163/2500 Pound(s) margarine |
|
|
|
Similar recipes:
|
Loading...
|
Herbed new potatoes w. vermouth Scrub the potatoes and peel, if desired, or just peel a ring around the center for a more decorative look. Put in the top of...
Roasted potatoes with tomatoes and rosemary Preheat oven to 375F. Cook potatoes in skins, done but firm. Peel and
slice crosswise 1/2 in. thick.Oil large shallow ba...
Green beans braised with mint & potatoes Heat the fat in an enameled pan and mix in the tomato juice or sauce.
Add the green beans and parsley to the pan with eno...
Brown rice and wheat berries (vegan) In 2qt pan, boil water. Add berries, return to boil. Reduce heat, simmer, covered, 1 hour. Stir in brown rice. Cover, simmer ...
Sicilian lentil pasta sauce (vegan) Thick and rich with mushrooms, lentils and spices,
this sauce is high in protein and fiber as well as in
flavor. If y...
Vernon's jerk style jamaican chicken This pungent Jamaican sauce can be used to marinate pork butts (makes
em run faster), beef round roasts, porgies, red sn...
Garlic roasted potatoes 1. Cut potatoes in half or quarters and place in a bowl with olive oil, salt, pepper, and garlic and toss until well coated.
...
Easy roasted potatoes Place potatoes in a greased 9x9x2 inch baking pan. Combine oil and
seasoning. Drizzle over potatoes, tossing to coat. Bak...
Zesty mashed potatoes Mash the potatoes sans their skins. Add all the ingredients. Use
warmed water or soy milk. Whisk till creamy with a fo...
Jeera potatoes Heat the oil in a large pan, remove pan from heat and add the cinnamon pieces, cloves, curry leaves, cumin seeds and coriande...
Spicy potatoes in coconut sauce Peel eggplant and potatoes and cut into 1-1/2-inch chunks. Mix the garlic and spices together. In a 12-14-inch frying pan on...
Christmas cake west indian style Fruit Mixture: Mix together all the ingredients and store in a tightly sealed jar for at least 1 month. The Cake: Prepare a 1...
Curried new potatoes Cook potatoes in boiling water until tender throughout when pierced (about
20 minutes). Drain and let cool briefly; then ...
Butter (vegan) Blend all ingredients till smooth.
Use on bread
&
vegetables, but note that it does not melt well.
...
Scandinavian-style potatoes Preheat oven to 450°; oil a large glass baking dish.
Peel and cut (in half lengthwise) potatoes.
Place each half, cut side d...
Brown rice & lentil stew (vegan) An easy-to-make entree that uses only one pan. Combine all ingredients in
Dutch oven or large saucepan; bring to a boil....
Soutzoukakia smyrneika (ground meat sausages, smryna style) Combine the melted butter, tomatoes, sugar, salt & pepper, 1 clove of
garlic, wine, and bay leaf in a saucepan. Simm...
Horseradish mashed potatoes Peel and cut potatoes into 1 inch pieces
In large saucepan, add potatoes, garlic and 1/2 teaspoon salt to 2 inches boiling wa...
Crockpot potatoes 1. Put all ingredients in crockpot
2. Turn on low and cook for 4 hours
3. Before serving add 1 cup grated cheese and allow to...
Papitas con ajo y romero (potatoes with garlic & rosemary) MELT butter in large, heavy saucepan over medium heat. Stir in potatoes, onion, garlic, water, rosemary, bouillon, salt and p...
Oven potatoes Mix hash browns, sour cream, 1 cup cheddar cheese, salt, pepper, onion and cream of chicken soup.
Place in 9x13 greased pan.
...
Orange sweet potatoes casserole:potatoes, sprinkled with brown sugar then dotted with
butter, and then orange slices. Repeat until potatoes an...
Filled potatoes 1.Clean and scrub new potatoes;if they are older peel them. 2.With a
knife or a special tool cut a whole in each potatoe....
Spanish rice (vegan) Put the brown rice on to cook. Put vinegar and water
in a heavy skillet and cook garlic, celery and green
pepper (al...
Designer mashed potatoes in the abm Place the potatoes with water to cover in a microwavable bowl. Cover and
microwave on high power until the potatoes feel qu...
Browned onions for mashed potatoes Combine the onions, butter and stock in a heavy, deep skillet. Cover and bring to a boil. Reduce the heat slightly and simme...
Blue cheese mashed potatoes Place potatoes in a large stockpot and cover with
cold water. Add salt and bring to a boil over
high heat. Reduce to me...
Sloppy joes, lipton style In large skillet, brown ground beef over medium-high heat; drain. Stir in remaining ingredients. Simmer, stirring occasionall...
Kartoffelpuree meerrettich (mashed potatoes/horseradish cream) Peel and quarter potatoes. Cook in boiling salted water in
medium-size saucepan until tender, drain. Mash, adding 1 T b...
Twice-baked sweet potatoes Heat oven to 425F degrees.
Cut potatoes lengthwise in half; place, cut-sides
down, in foil-lined 15x10x1-inch pan. Bake...
Chinese-style steamed chicken Fill bottom part of a steamer with 1 inch of water; bring to boil.
Toss chicken with garlic, ginger, green onion, soy sauce a...
Chicken arabian style Salt and pepper the chickenthigs and fry in pan til they become brown. Peel tomatoes, cut pepper, mushrooms and tomatoes in p...
Scalloped corn with oysters Place unopened cans of oyster stew in hot water for 10 minutes. Combine stew,
cream-style corn, whole kernel corn, cracke...
Scalloped tomatoes and artichoke hearts Preheat oven to 325 degrees. Butter a shallow earthenware or other casserole. Drain tomatoes and artichokes; rinse artichoke...
Viennese-style veal escalopes 1 Boil one of the eggs for 10 minutes.
2 Put the flour in a dish. Beat 2 eggs in another dish, and pour the
breadcrumbs i...
Carrots roman style SCRAPE THE CARROTS and slice them into pieces 2- to 3-inches long.
Cut each piece lengthwise into quarters or, if the car...
Rosemary-roasted red potatoes 1. Prepare and clean potatoes
2. Heat oven to 350 degrees F. Grease 13x9x2 pan with shortening.
3. Place potatoes in pan. Dri...
Mashed potatoes with parsnips and carrots Cut potatoes and parsnips into 2-inch pieces. Cook potatoes and parsnips in large pot of boiling salted water until very tend...
African-style chicken Remove the skin from all of the chicken except the wings. Cut the chicken
into 10 pieces. For this recipe use the legs (s...
Quick spanish style dressing Cook the Quick Brown Rice according to directions for 12 minutes. Remove
from heat. Stir in the enchilada sauce. Add ...
|
|
|
|
|
|
::