A-Z | Search Ingredients Recipes Restaurants Utilities Cooking Directory Recipesbox
Difficulty Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base Beef Bread Dairy Diabetic Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Salmon Seafood Turkey Vegetables Venison
Ethnicity Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Austrian cuisine Bulgarian cuisine Burmese cuisine Cajun/Creole cuisine Canadian cuisine Chinese cuisine Croatian cuisine Cuban cuisine Danish cuisine Dutch cuisine Ethiopian cuisine Filipino cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Indonesian cuisine Italian cuisine Jamaican cuisine Japanese cuisine Jewish cuisine Korean cuisine Mexican cuisine Moldovan cuisine New Zealand cuisine Polish cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Swedish cuisine Thai cuisine Turkish cuisine US cuisine Vietnamese cuisine
Holiday Recipes Christmas Easter Halloween Passover Thanksgiving Valentine's Day
Health Recipes Diabetic Fat Free Gluten Free Low Cal Low Fat
Time Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Base: Other / Difficulty: Easy / Number of Servings: 0 |
|
|
|
Directions: Place rolls on cookie sheet, spread out and bake according to instructions; cool.
Mix cream cheese, ranch dressing and mayonnaise until smooth.
Spread cheese mixture on crust.
Place chopped vegetables on top of cheese mixture.
Refrigerate.
Cut into squares.
Vegetable suggestions: Broccoli, cauliflower, black olives, tomatoes, carrots, celery etc.
| Ingredients: 2 Ounce(s) tubes crescent rolls 1/4 Quart(s) mayonnaise 1/2 ranch dressing mix 8 Ounce(s) (1 pkg.) cream cheese 6 or so, assorted vegetables |
|
|
|
Check some related to VEGETABLE PIZZA videos Similar recipes:
|
White pizza #3 1. Preheat the oven, with a baking stone or baking sheet inside, to 500F. Prepare and stretch out dough (as described in doug... Dessert pizza shells Dissolve the yeast and the skim milk powder in the water. Add the sugar or
honey and stir well to dissolve. Let this sit fo... Sprout, bean & vegetable stew Wash lentils. Put in a large pot with turmeric & 4 cups of water. Bring
to a boil, reduce heat & simmer, parti... Vegetarian barley-vegetable soup Sautee onions, carrots, and celery in heated butter or margarine in a large kettle for 5 minutes. Add tomatoes, water, basil,... 5 minute vegetable soup (in pressure cooker) In a 6 qt. pressure cooker sprayed with Pam, saute the carrots, onions and
celery till limp. Dust with the flour. Add all... African vegetable curry powder Curry powders are an important part of African cooking due to the heavy
influence of Arabic and Indian cuisine in Africa.... Garden party vegetable terrine Line the bottom of a 8 x 4 x 2 loaf pan with foil.
Grease bottom and sides with vegetable spray.
Beat cream cheese until smoo... White bean and vegetable salad In a heavy skillet cook the onion, the carrots, and the garlic in 2 tablespoons of the oil over moderately low heat, stirring... Beef 'n' barley vegetable soup Remove meat from the cracked soup bone; cut meat into cubes
and brown slightly in hot fat. Place meat, soup bone... Pepper grilled pizza PREHEAT grill to medium heat. Cut pizza dough into 4 equal pieces. Roll out each piece to 6-inch round.
Brush both sides of d... Pizza dough Mix all of the dry ingredients first, then add the water. It will appear
to be too dry. Do not add water. Keep working ... Crock pot pizza Layer ingredients in crock pot. Cook low for 5 hours. Makes a full pot.
... Impossible hamburger pizza Heat the oven to 425 degrees F. Mix the baking mix and yeast and
stir in the hot water. Turn the dough onto a well-flo... Easy pizza dough In a mixing bowl fitted with a dough hook, place flour, yeast, salt and sugar.
While mixer is running, gradually add water an... Winter vegetable bake Preheat oven to 350°F. Cook carrots and sprouts in boiling salted water
for 10 minutes or until crisp tender. D... Beaker's vegetable barley soup Pour the vegetable broth into a large pot. Add the barley, carrots, celery, tomatoes, zucchini, garbanzo beans, onion, and ba... Turkey - vegetable soup : Melt butter in a large saucepan set over medium heat. Add onions
and garlic. Cook, stirring often, for 5 min. Add... Tofu vegetable dip Combine the
first 6 ingredients in a blender. Blend at high speed until smooth. Stir in the green onions or chives and refrig... Wild mushroom and fontina pizza Pre-heat the oven to 400F/200C. Cut the foccacia in half horizontally. Brush the cut surface with half the olive oil.
Bake th... Yetakelt w'et (spicy mixed vegetable stew) Saute the onions, garlic, berbere, and paprika in the niter kebbeh
for 2 minutes. Add the beans, carrots, and potatoes ... Vegetable latkes Place vegetables in a strainer and press out liquid. Transfer to a bowl. Stir in flour and wheat germ. In
another bowl, m... Carmel apple pizza Preheat to 350 degrees. Bake the sugar cookie dough preferably on a pizza stone, if not in a baking sheet for 16-18 minutes. ... White pizza #2 Preheat oven to 450 degrees for a prepared crust, 425 degrees for a crust made of fresh dough. In a saucepan, melt 3 tablespo... Turkey vegetable stir-fry Combine Cornstarch, Ginger, Chicken Broth & Soy Sauce in A 2 Cup Glass
Measure. Stir Well. Microwave Uncovered At ... Lentil and five vegetable stew In a stew pot, boil well-cleaned chopped leek and shredded carrot in water
until tender. Drain well and add remaining i... Vegetable black bean chili In a large pot, place beans and cover with 2 to 3 quarts of water. Soak overnight. Drain, or bring water and beans to a boil,... Vegetable-nut loaf Preheat oven to 350 F (moderate).
Grease 8- by 8- by 2-inch baking pan. Coat with wheat germ. Cook
vegetables in fat ... Vegetable pilau special Cover the rice with boiling water and leave to soak for several hours.
Drain, rinse, cover with water, add a little salt... Touch of mexico pizza Preheat oven to 400 degrees F. Cook ground meat with taco seasoning in a large skillet over medium heat for approximately 10 ... Spring vegetable pie Preheat oven 375F. Heat oil plus 3 T water in large skillet. Add the
carrots and cauliflower and saute, covered, over mo... Kari-kare (meat and vegetable stew in peanut sauce) 1. Place hocks or oxtail pieces in a large pot. Add enough water to
cover. Bring to boil, lower heat and simmer for 1-... Pizza dough ii Mix all together, adding flour a little at a time. Let dough rise for 45 minutes, punch down, and if able let rise for an hou... Pizza crust (bread machine) Place ingredients in pan in order suggested by bread machine. Select White Dough cycle. Makes 2 12 inch regular crusts or 1 ... Vermicelli with chunky vegetable sauce Cook pasta per package directions. Drain and pour into a wide serving bowl.
In a nonstick skillet over medium-high heat, he... Roasted vegetable spread Kosher salt
Freshly ground black pepper
Challah, foccacia, or pita bread, for serving
Preheat oven to 400 degrees F.
Place th... Twice-cooked vegetable soup 1. Heat 2 TB of the olive oil in a large, heavy-bottomed pot over med-high heat until hot but not smoking. Add carrots, onion... Yet another veggie pizza 1. Crust is made from crescent rolls
2. Follow directions on crescent roll can
3. Let cool and spread ? Italian dressing mix... Winter vegetable soup with sunburst Heat butter or oil in large saucepan or Dutch oven on medium-high heat. Add
onion and garlic and cook for a few minutes ... 3-cheese garden pizza Preheat oven to 400. Roll out pizza crust onto 15-inch Baking Stone using
Dough and Pizza Roller. Bake crust 5-7 minut... Vegetable & herb rice oriental soup Cook contents of box according to package directions. Add the soy sauce,
oil, and lemon juice. Stir and let simmer 5 m... |
Loading...
|
|