Spicy grilled cheese and zucchini sandwiches Preheat the oven to 400 degrees.
Allow the butter to come to room temperature so that it is easily spreadable.
Peel the zucchini and cut each in half around the circumference. Slice each half length-wise into 1/8 inch thick slices. You should end up wit
Twice-baked stuffed baked potatoes If you can, use Idaho or russet potatoes for baking. Dont wrap potatoes for baking in foil.
Preheat the oven to 450 degrees F. Scrub potatoes with a brush and water to remove all dirt. Place them slightly apart from each other on the oven rack and bake fo
Wild mushroom and goat's cheese tart Preheat oven to 220c/425f/Gas 7.
1 Place the pastry on a lightly floured surface, cut out two 12x15cm/5"x6" rectangles and put onto a non-stick baking sheet.
2 Brush over the beaten egg and, using the point of a sharp knife, mark a 1cm/14"
Cheese grits Bring the water to a boil in a medium saucepan, and gradually add the
grits, stirring constantly. Cover, reduce heat to low, and simmer for 5
minutes or until thick, stirring occasionally. Remove grits fro
m heat, and
stir in the shredded cheese and remai
Stuffed baked potatoes Rub potatoes with oil and pierce with a fork. Bake at 400F degrees for 1 hour and 20 minutes, or until tender. Allow potatoes to cool to the touch. Cut potatoes in half lengthwise. Carefully scoop out pulp, leaving a thin shell. Place pulp in a large bowl
Baked chicken and rice #3 Bring water to boil in Dutch oven and then add bouillon cubes. Mix the
other ingredients, except chicken, with bouillon and water.
Season the chicken with seasoning salt and lay pieces on top of the rice
mixture. Cook 1 1/2 hours at 400 degrees.
Baked cod with stuffing Stuffing:
Mix all ingredients together well. Should be able to form into a ball.
Stuff into cod immediately before baking.
Remove bone from whole cod (head, tail and fins removed). Stuff
interior of cod with savoury stuffing (see below).
Hungarian spiced cheese dip Strain the cottage cheese in a colander to remove the excess water then cream in a blender or food processor or with an electric mixer. Put into a bowl and add the paprika, caraway seeds, capers, mustard and green onion. Blend all of the ingredients toget
Strawberry cream cheese bread SOURCE: The Bread Machine Cookbook by Melissa Clark, copyright 1993,
ISBN #0-425-13733-3. Formatted into MM by Ursula R. Taylor.
The strawberries in this bread are subtle, but combine wonderfully with
the cream cheese for a soft, light
Appetizer cheese ball Place the cream cheese, blue cheese, cheddar cheese, mustard,
Worcestershire, garlic powder, and salt in a mixer bowl and beat at low
speed just until well mixed. Stir in the pecans and currants. Taste and
adjust seasoning. Refrigerate the cheese
Chocolate/cream cheese pumpkin pie NOTE: (See below for an alternative to graham cracker crumbs.) If using
ready-made, brush with 1-1/2 TB. melted butter. If making your own, mix 1
TB. cocoa powder to 1 packet of graham cracker crumbs, and add sweetener to
taste. Mix with 1-1/2 TB. m
Chorizo and cheese bread In a dry heavy skillet, fry the chorizo until browned. Drain off any fat
and add the tomato paste and fry with chorizo briefly. Add the green
onions, oregano, tomato, chile, and salt and pepper. Cook 2 to 3 minutes
longer. Spread the chorizo mixture
Caraway cheese bread (traditional) Most of the ingredients were divided in half, but I used slightly less than
half the amount of water so that I would not exceed the maximum of 3 cups
of flour for my bread machine. (This also has the effect of intensifying
the cheese flavor.) I a
Cheese wafers Grate cheese and mix with softened butter, margarine, salt and pepper until
light. Add flour and mix thoroughly (you may need to get your hands into
the mixture to incorporate all the flour). Form the mixture into 3 or 4
rolls, about the diameter
Cheese sauce this very versatile sauce However, it can be prepared, as I often do,
with any kind of cheese. Leftover cheeses are perfect for it."
In a heavy bottomed saucepan, melt the butter over low heat. Add the
flour, and stir till well combined wi
Canadian baked eggs Prep: 5 min, Cook: 15 min. Preheat oven to 325øF. Line bottom of 4 lightly buttered shallow ramekins or individual gratin dishes with bacon, cutting to fit, if necessary. Carefully break 2 eggs into each dish. Sprinkle cheese over top and bake 12-15 minut
3-cheese dip Mix on medium heat: 1-8 oz. pkg. cream cheese softened
Blend in ? cup milk
Add:
8 oz shredded sharp cheddar cheese
? c. Parmesan cheese
Multigrain cheese muffins In a mixing bowl, whisk together the oil, eggs, and sugar; whisk in the
milk. In another bowl, stir together flour, cornmeal, baking powder, baking
soda, and salt. Stir flour mixture into milk mixture until almost blended.
Stir in raisins and chee
Cheese almond ball Beat cheese, milk, onion and 3/4 cup almonds until well blended. Chill at
least one hour.
Shape into a ball; wrap in waxed paper and chill several hours or
overnight. Chop remaining almonds; add parsley. Roll ball in almond
parsley mixture.
Swiss cheese and sausage deep dish Cook sausages as directed on package; drain. Heat oven to 375 degrees.
Grease round pan, 9 x 1-1/2". Mix baking mix and water unti soft dough
forms; beat vigorously 20 strokes. Press dough in bottom and 1 inch up
side of pan with fingers
Caramel baked peaches Prep: 5 min, Cook: 15 min.
Preheat oven to 450шF. Arrange peaches in a glass baking dish. Sprinkle
with sugar. Dot peaches with butter. Bake 15-25 minutes, basting peaches
occasionally, until tender. Serve peaches topped with caramel.
Cheese-stuffed chicken 1. Preheat oven to 350F. Skin chicken if desired. Using a sharp knife, make a pocket in each breast, leaving edges intact. In a bowl combine mozzarella chees, feta cheese, peanuts, and bacon. Sppor filling into pockets, pakcing lightly. Place chickne, bo
Asparagus with blue cheese Snap ends off asparagus spears. Fill medium skillet with 1-inch water and
bring to a boil. Add asparagus in single layer and cook 8 to 10 minutes or
until tender. Drain well and arrange on a serving plate. Stir together
vinegar and oil in sm
Blue-cheese salmon For the Sauce:
200g sour cream
2 T lemon juice
1 t sugar
black pepper, dill
Place salmon skin down and with a sharp knife make cuts, 2sm deep, at a 70 angle. Fill each 'pocket' with thin slices of blue cheese. Drizzle with lemon juice, pepp
Cheese spread Have butter, cheddar, and romano cheeses at room temperature. In a medium bowl, whip butter, cheeses, Worchestershire sauce, garlic powder, and paprika slowly on low speed with mixer until fluffy.
Use as spread for sourdough or French bread; toast under
Jalepeno-cheese dip - texas style For variety, pickled carrots can be substituted for Jalapenos. For
different effects, aditional carrots and/or jalapenos can be finely diced
and added to the dip. Dip increases in jalapeno strength with age.
~--------------------------------------------
Chili-cheese bread * You can use one can of sweet green chiles or jalapenos that have been
chopped.
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Mix the cheese, peppers, and mayonnaise, blending well. Spread on the cut
surface of the French b
Spinach and cheese curry Cook the spinach and chop it up. Cut the cheese into about
3/4-inch cubes and deep fry a few pieces at a time in oil (a wok is good
for this).
Fry the chopped onions in the ghee. When almost brown, add the
finely-chopped ginger. Use a m
Barbecued baked beans 1 ts Salt
1 ds Hot pepper sauce
Soak beans overnight in cold water to cover. Fry bacon until crisp. Drain
drippings from bacon into baking dish or small bean pot. Add all remaining
ingredients to fat and blend. Drain beans and add to mixtur
Chile cheese tomatoes Cut tomatoes into thick slices. Mix remaining ingredients, except
cheese, in small bowl and stir until well mixed. Place tomato slices
in broiler pan or shallow baking dish. Spoon sour cream mixture
evenly over tomato slices and top with grated
Baked italian chicken Cut chicken breasts in half the "flat" way. Place in a single layer in the bottom of an 8" square baking dish. Coat with Italian salad dressing. Cover and bake at 350 for 25-30 minutes or until done.
Whole baked garlic with toasts Cut off the top quarter of the garlic with a sharp knife to expose the cloves, set the garlic in the middle of a large piece of foil, and drizzle it with 2 teaspoons of the oil. Crimp the foil around the garlic to enclose it completely and bake the garlic
Baked lemon chickens Cut the chickens in half along the breast and backbone. Press down on
each half to flatten it slightly.
Combine the onion, spring onion, chili, garlic, oil, and lemon juice in
a food processor and process until smooth. Spoon the mixture over the
Ham & cheese casserole Melt butter in saucepan. Add flour and pepper. Cook over medium for one minute - stir constantly. Remove from heat. Stir in milk. Cook until thick. In a large bowl, mix all remaining ingredients with sauce. Bake in a covered casserole at 350 degrees for 9
Sizzling goat cheese salad On a serving platter arrange greens, olives, tomatoes, and green onions.
Cover and chill. For dressing, in a screw top jar combine salad oil,
vinegar, 2 tablespoons of water, walnut or salad oil, and mustard. Cover
and shake until well combined. I
Cheese and rice casserole Combine all the ingredients in a mixing bowl. Pour into a lightly oiled casserole. Bake in a 350-degree oven for 15 to 20 minutes.
Cottage cheese (helen's smierkase) Pour one quart of sour milk heated to lukewarm into a cheesecloth bag. Pour
one quart of warm water over this, and after this has drained through,
repeat twice. Tie bag and let drip until the "whey is all." Serve with
either sweet or
Whole roasted garlic with goat cheese Preheat oven to 300 degrees. Cut 1/2 inch off the top of garlic heads and place in a baking dish with 3 tablespoons water. Sprinkle 1 teaspoon of coarse salt and drizzle oil over the tops of garlic. Bake, basting often, for 1 1/4 hours until garlic cloves
Don k and dolores reed's baked ziti To Make the Sauce: In 6-quart pot, heat oil until hot. Add onions and
garlic, and saute until golden brown, then add tomatoes, tomato paste,
water, parsley, salt, sugar, basil and pepper. Mix well, making sure to
mash tomatoes with a fork. Bring to
Chicken enchiladas with cheese Seed and chop the jalapeno pepper. Saute onion in oil until
translucent. Stir in garlic, tomato sauce, salt, sugar, chicken and
peppers. Cover and simmer 5 minutes. In a large saucepan, heat cream
and dissolve bouillion cubes in it. Set aside.
Baked beef brisket Brown meat under broiler on both sides. Combine water, catsup,
onions, Worcestershire sauce, chili powder, vinegar, salt,
paprika, and red pepper. Pour over beef in roasting pan. Bake,
covered, for 4 - 5 hours at 325F degrees. Check if done after
Dom deluise's cheese and onion bread Saute onion in 2Tb butter until tender. In a bowl, combine onions with
egg, sour cream and pepper. Mix well; set aside. Add flour and baking
powder to another bowl. Cut in 1/4 cup butter until crumbly and fine. Stir
in half the cheese. Add milk t
Pineapple cheese bread Blend and sift dry ingredients Combine pineapple, egg and oil and add to
dry mixture. Fold in cheese and walnuts. Pour into greased loaf pan and
let sit 10 min. Bake in 350 oven 45 - 50 min. or until tooth pick comes
out clean when tested with it.
Baked ziti with spicy pork and sausage ragu Heat olive oil in heavy large pot over medium-high heat. Add pancetta and
saut until brown and crisp. Using slotted spoon, transfer pancetta to
bowl. Sprinkle pork with salt and pepper. Add half of pork to drippings in
pot; saut until brown, about 7 minut
Brandy cheese ball BEAT BLUE CHEESE, CREAM CHEESE, PARSLEY, BRANDY AND GARLIC IN SMALL BOWL ON
LOW SPEED UNTIL SMOOTH. COVER AND REFRIGERATE ABOUT 6 HOURS OR UNTIL FIRM.
JUST BEFORE SERVING, SHAPE CHEESE MIXTURE INTO A BALL; ROLL IN SESAME SEED.
GARNISH WITH CHO
Baked chicken and rhubarb Combine cornstarch, sugar, rhubarb and water in a saucepan. Cook and stir
over medium heat until mixture boils. Cook until clear and thickened, about
2 minutes. Add lemon juice. Cool.
Place chicken in a shallow baking dish. Brush with butter and spr
Canadian cheese soup 1. In a deep, 3-quart, heat-resistant, non-metallic casserole place 1 cup water, potatoes, onion, carrots and celery. Heat, covered, in Microwave Oven 8 minutes or until vegetables are tender.
2. Add remaining ingredients, except parsley, and heat, co
Baked custard #2 - diabetic Preheat oven to 325F. Heat milk in the top of a double boiler over simmering water until surface begins to wrinkle. Blend together the eggs, sugar, salt, and vanilla. Add hot milk gradually, stirring to mix well. Pour into four 6-ounce individual custard
Cheese and chutney spread Combine cheese, chutney and curry powder in a mixing bowl; beat together
adding milk slowly until mixture holds together in a fairly smooth ball.
Roll in chopped green onions. Wrap and store in refrigerator until serving
time.
Makes 10 servi
Cheese and watercress pie To make crust, combine flour, butter, 1 egg and salt in bowl and work with
fingers until mixture resembles coarse crumbs. Add enough cold water to
make soft dough. Wrap in waxed paper and chill 2 hours.
To make filling, combine cheeses, 2 eggs,
|
Recipes
::
