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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
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Directions: Source: Electric Bread
This is a bread that's definitely different. Inspired by the Middle
Eastern bulgar wheat dish, this medium-bodied loaf offers a unique
blending of tastes and textures. It can't be beat for a meatloaf
sandwich, or try it with a Greek salad or slices of warm feta cheese.
Success Hints
-------------
For additional flavor, add 1/2 t of dried mint leaves.
Place apricots away from water.
Taboili mix can be found in the gourmet or health food section of your
grocery.
Use regular or rapid bake cycle.
Ingredients:
-1
2 Cup(s) white bread flour
1/8 Cup(s) black olives, chopped
1/4 Cup(s) tabouli mix
1 Teaspoon(s) yeast, fast rise or machine or -
2 Teaspoon(s) yeast, active dry |
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