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Ingredients:
1/2 Cup(s) Tap water
1 Semi sweet chocolate pieces
2 Cup(s) Bread flour
3/4 Teaspoon(s) Sugar; or honey
5 Tablespoon(s) Vital gluten
1 1/2 Tablespoon(s) Raisins; *
1 1/2 Tablespoon(s) Dry milk
2 Teaspoon(s) Dry yeast OR
3 Teaspoon(s) Rapid rise yeast
Directions: SOURCE: Automatic Home Bakery Cookbook that came with Hitachi Bread Machine and posted on NVN by Chris Tomlinson. Follow manufacturers directions on putting ingredients in - setting depends on whether you use regular yeast or rapid rise yeast...
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