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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Poultry / Number of Servings: 8 |
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Directions: Place chicken in single layer in large, shallow baking dish. In a
sauce pan, make sauce by mixing together vinegar, mustard, molasses,
soy sauce, cornstarch, salt, ginger, and pineapple juice. Simmer,
stirring, over low heat for 5 minutes. Brush sauce on all sides of
chicken. Cover and bake 30 minutes at 350 degrees, brushing with
sauce frequently. Add pinapple tidbits and oranges to remaining sauce
and heat about 3 minutes, or until warm. Pour over chicken. This
will serve 8. My sister told me that this was a prize winner. My
husband and I like it a lot and we consider it a "winner!" FROM:
CHRISTINE JENSEN (JGHD23A)
| Ingredients:
5 1/3 Tablespoon(s) vinegar
1/3 mustard
1/3 Cup(s) molasses
-1
1/8 Cup(s) cornstarch
13 1/4 Ounce(s) pineapple ; tidbits
11 Ounce(s) mandarin oranges; |
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