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---------- Recipe via Meal-Master (tm) v8.01
Title: THREE FRUITED
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SERVES:4
Preparation Time: 3 minutes
SOURCE: _Berries_ by Robert Berkeley
Strawberry mousse Chop hulled strawberries in a food processor, leaving a few chunks. Stir in
sugar.
In a bowl, whip cream until stiff peaks form.
In another bowl, whip egg whites until stiff peaks form. Fold whipped cream
into strawberries. Fold egg whites into strawberry
Blueberry and banana pancakes Mash the bananas with a fork in a large bowl. Use the fork to mix in the sugar, lemon juice, and egg yolks, followed by the flour and cinnamon.
In a separate bowl, whisk the egg whites and salt until stiff. Fold them into the banana mixture with a large m
Blueberry sauce In a saucepan, combine 1 cup sugar, 2 tablespoons cornstarch, 1/4 teaspoon
nutmeg, and the dash of salt; gradually stir in 1 cup boiling water. Cook
and stir till mixture thickens and boils; cook for 2 minutes more. Add 2
cups fresh blueberries*; retur
Rhubarb-strawberry ice In a medium saucepan stir together rhubarb, 1/2 cup of the juice, and
sugar. Bring to boiling; reduce heat. Cover and simmer for 5 to 8 minutes
or till rhubarb is tender and sugar is dissolved. Remove from heat. Add
remaining 3/4 cup juice a
White chocolate and strawberry terrine with dark chocolate sauce Line the bottom of a loaf pan (23cm. x 12cm. x 8cm. approximately) with aluminium foil, extending foil over the shorter ends.
Puree the strawberries in a blender or processor. Transfer 1 1/4 cups of the puree to a small bowl, and reserve remaining puree f
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#2. In a medium bowl, whisk together the oil, vinegar, sugar, paprika, sesame seeds, and poppy seeds. Pour over the spinach and strawberries, and toss to coat
Blueberry boy bait Mix together flour, sugar,
&
butter. Reserve 3/4 cup of this mixture for
topping. To remainder, add salt, baking powder, milk,
&
egg yolks. Blend
well. Beat egg whites until firm; fold into batter and pour into 9" X 11"
baking pan. Sprin
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cornstarch and sugar, other ingredients except whole berries, pie shell
and whipped cream. Cook until thick and clear. Mix gently with whole berries
and pour into baked 9
Asparagus with strawberry vinaigrette Trim asparagus and cut each stalk in thirds. Steam until tender but still
crisp. (Thin young stalks took 5 minutes.) Plunge in ice water; drain.
Wash strawberries, then hull. Cut strawberries in half; combine with
asparagus.
Combine dres
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