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Sloppy Joes, Lipton Style



Ingredients:
3 Pound(s) (tied with cotton string) beef chuck roast
2 Pound(s) Ground Beef
163/625 Pound(s) white flour
1 Env. Lipton Soup Mix
13/625 Ounce(s) salt
15 Ounce(s) Tomato Sauce; (1 cn)
1/2 Cup(s) Pickle Relish; Sweet
2 Ounce(s) grindings of black pepper
1 pkg Lipton's (2pkgs in box) onion soup mix
1 Can(s) cream of mushroom soup
34/1453 Quart(s) vegetable oil
2/5 Quart(s) milk
2/5 Cup(s) water
Directions: In large skillet, brown ground beef over medium-high heat; drain. Stir in remaining ingredients. Simmer, stirring occasionally, 10 minutes. Serve, if desired, over toasted hamburger buns. MICORWAVE DIRECTIONS: In a 2-quart casserole, heat ground beef, uncovered, at HIGH (Full Power) for 7 minutes. Drain. Stir in remaining ingredients. Heat covered, stirring occasionally, 4 minutes or until headed through. Let stand, covered, for 5 minutes. Serve as above.
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