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Skillet Sweet Potatoes



Ingredients:
3 Tablespoon(s) Margarine
1 Tablespoon(s) Bacon drippings
4 Sweet potatoes, peeled
1/3 Cup(s) Water
3/4 Cup(s) Brown sugar, firmly packed
3/4 Cup(s) Granulated sugar
Directions: Melt butter and bacon drippings in skillet. Add water and sweet potatoes. Sprinkle sugar over all. Cook, uncovered, over medium heat, stirring frequently, until potatoes are tender and the sauce thickens. This takes about 30 minutes. Note: For a special touch, transfer to a casserole/serving dish. Top with marshmallows, and put under the broiler until the marshmallows melt and brown slightly.
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