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Skillet Pizza Casserole

Ingredients: 4 Ounce(s) egg noodle substitute 3/4 Pound(s) Ground chicken breast 1/2 Cup(s) Bell peppers, chopped 1/2 Cup(s) Onions, chopped 25 Slice(s) turkey pepperoni, chopped 14 Ounce(s) Pizza sauce 1 Cup(s) Homemade Pizza Sauce 8 Ounce(s) Fat-free mozzarella cheese Directions: Cook egg noodle substitute according to package directions. In a skillet, combine chicken, bell peppers, and onions. Cook until chicken is no longer pink and vegetables are tender. Stir in noodles, pepperoni, and pizza sauce. Cook until heated through. Sprinkle with cheese. Cover and let stand until cheese has melted. Per serving: 269 Calories; 3g Fat (11% calories from fat); 32g Protein; 24g Carbohydrate; 49mg Cholesterol; 927mg Sodium
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STEP 1: Cover the bottom of a cookie sheet with rolls to make a crust. Bake at 350 degrees for 8-10 min. or until light brown. Cool 10 minutes. STEP 2: Mix ingredients (exc Crab casserole Separate the eggs. Add beaten yolks to white sauce. Mix all ingredients and fold in egg whites. Bake in 375 degree oven until brown, about 20 minutes. Mrs. William W. Prentice Cabbage casserole Preheat oven to 350 deg F. In skillet, saute onion and celery in margarine 2 minutes. Add beef and salt and stir another 2 minutes. Spread half the cabbage in 2 qt baking dish and cover with half the apples and all the meat mixture. Add remaining cabbage