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Cooked by: Chef / Last Modified: 8/9/2008 / Number of Servings: 1 |
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Directions: Melt butter in skillet; add sugar, yolks and dates. Cook on low 10 minutes.
Remove from heat and add vanilla, pecans and Rice Krispies. Mix well and
roll into small balls, then roll in sugar.
Ingredients:
1 Stick butter
2 Cup(s) Sugar
2 Egg yolks
1 Package(s) (7-oz) dates; cut up
1 Cup(s) Chopped pecans
2 Cup(s) Rice Krispies |
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