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Anglo-indian curry sauce Heat oil in a heavy, medium-sized skillet over medium heat. Add onions and
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Ham and cheese omelet roll Line the bottom and sides of a greased 15 x 1 inch baking pan with parchment paper; grease the paper and set aside.
In a small mixing bowl, beat cream cheese and milk until smooth.
Add flour and salt; mix until combined.
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Hot caramel sauce - the pillsbury cookbook 1. In medium saucepan, combine sugar, 1/2 cup of the half-and-half,
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Cheddar cheese bread (automatic bread maker) Note: Use all ingredients at room temperature. This recipe was provided
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Sizzlin' szechuan shrimp Peel and devein shrimp; set aside. Combine water and next 7 ingredients;
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Pour vegetable oil around top of preheated wok or large skillet, coating
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In a heavy bottomed saucepan, melt the butter over low heat. Add the
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Typed for you by Peggy and Bru
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White wine pasta sauce with chicken Brown chicken.
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Per serving: 1015 Calories (kcal), 39g Total Fat, (37% calories from fat); 74g Protein, 70g Carbohydrate, 249m
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Cheese fondue from katherine smith Rub inside of fondue pot with cut garlic clove. Place pot on stove,
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~---------------------------------------------------------------------
~-- Place all ingredients in food processor workbowl fitted with
steel blade or in
Creamy brown rice pudding Bring 1 cup of the milk to a boil in medium saucepan. Stir in rice.
Return to a full boil. Cover; reduce heat. Simmer 5 minutes. Stir in the
remaining 2 cups milk, the pudding mix, raisins and cinnamon. Bring to a
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Gorgonzola sauce mix the gorgonzola with the cream and sherry. set aside.
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Ham and cheese stratta Place trimmed bread in a long pan (15 x 8). Layer with cheese, ham, swiss,
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Marinated mushrooms and cheese Cut the sun-dried tomatoes into bite-size pieces. Mix tomatoes and boiling
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Wild mushroom, tomato and zucchini gratin In a medium saute pan, heat 1/4 cup oil to smoking point. Carefully
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Sole in almond sauce Place sole fillets in a 13X9X2 inch baking dish; pour wine over fish
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Cheese-ham casserole 1. Cook beans according to package directions; drain and reserve 1/2 cup liquid.
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Apple butter barbecue sauce For sauce, in a small saucepan combine all ingredients. Bring just to boiling. Brush sauce onto burgers to last 10 mins of grilling. Heat any remaining sauce just til bubbly, serve with burgers. Makes about 1 1/2 cups sauce, enough for 1 to 2 lbs of meat.
Alfredo sauce #3 Combine ingredients in saucepan, cook & stir (DO NOT BOIL!) until it looks
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Chicken and mushroom soup Thinly slice the chicken breasts. Bring the chicken stock to a rolling boil and add the
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Macaroni & cheese - joanna's Cook macaroni according to package directions.
In large saucepan, melt butter. Add onion and cook until tender. Stir in
flour, salt. mustard, salt and pepper. All milk slowly, stirring
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Cheese potato casserole Cook potatoes in boiling water to cover 30 minutes or until tender.
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Nutty blue cheese rolls For filling, in a medium mixing bowl stir together walnuts, blue cheese,
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rotary beater or at lowest speed of electric mixer until well blended,
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Fold in whipped topping.
Spread on cake at once.
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Cheddar cheese and cauliflower soup NOTE: For a milder, sweeter tasting soup, substitute 8 ounces Swiss cheese
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degrees. Meanwhile, in a food processor bowl with metal blade,
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Pork cutlets with maple, mustard and sage sauce Place pork between sheets of plastic wrap and pound to a thickness of 1/3-inch. Sprinkle with half the sage, salt and generous amount of
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Melt butter in a heavy medium skillet over medium-high heat. Add pork and cook until brown on both sides and
Creamy chicken casserole Preheat oven to 350F. In a medium saucepan, combine flour and powdered
milk. Slowly add skim milk, stirring to blend. Cook over medium heat
until sauce thickens, stirring constantly. Add salt, pepper, marjoram
and thyme, set aside. In a large non-stick sk
Creamy rice pudding Preheat oven to 300F degrees. Sprinkle rice evenly over the bottom of
of buttered 1 1/2-quart casserole. Mix milk and sugar, pour over rice,
sprinkle with nutmeg and dot with butter. Bake, uncovered, 2 hours,
stirring every 15 minutes for the firs
Herb rolls Herb rolls make great sandwich or dinner rolls. Make ordinary rolls or use
the "Daisy Wreath" directions.
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board. Break dough into 12 to 15 equal pieces; shape i
Cheese-stuffed chicken 1. Preheat oven to 350F. Skin chicken if desired. Using a sharp knife, make a pocket in each breast, leaving edges intact. In a bowl combine mozzarella chees, feta cheese, peanuts, and bacon. Sppor filling into pockets, pakcing lightly. Place chickne, bo
Crockpot chicken & herb dumplings Sprinkle chicken with salt and pepper, place in crockpot. Insert
clove
s in one onion. Put all onions into pot. Add garlic, marjoram,
thyme, bay leaf and wine. Cover and cook on low 5 to 6 hours. Remove
bay leaf and cloves. Stir in sour cream. Increase
Simply sumptuous shrimp In large skillet, melt butter. Add green pepper, onion and garlic; saute
about 5 minutes. Add tomatoes, clam juice, wine, water and rice. Boil at
medium heat 25-30 minutes until rice is cooked. Add shrimp and clams.
Reduce heat to simmer fo
Ham-and-cheese bread NOTES: For Panasonic/National machines, use 3 tsp yeast for the 1 1/2 pound
loaf. This bread has a high liquid content, so the top may fall during
baking. Use a light crust setting. The crust will be somewhat darker than
usual, due to the fresh ch
Fresh asparagus with lemon butter sauce Select fresh asparagus for crispness and young tender pencil sized stalks
are ideal. Wash asparagus under cold running water. Snap off the lower end
of each stalk with your fingers. Let the stalk break where it wants to.
This will leave only th
Barb's meatloaf with cheese Oven temp: 350 degrees mix all ingredients together. place in loaf pan.
bake for 1 hour 15 min.i like to form this in a ball and place it on a
rack to cook, so that most of the fat drips away from the meat. this meat
loaf makes great sandwiches an
Kansas city barbeque sauce Blend all together in a large saucepan and simmer for 1 1/2 hours.
Source: Jeff Smiths' Frugal Gourmet Cooks American (with variations
by the typist) Typed for you by: Linda Fields, Cyberealm BBS,
Watertown, NY 1993
Texas wiener sauce 1 lb ground beef---browned and drained
2 tsp chili powder
2 tsp cumin powder
3 tsp paprika
1 Tbs minced onions
1 tst oregano
salt, pepper and ketchup to taste
Combine all ingredients and cook until hot....
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