Baked shrimp-rice salad Combine first 7 ingredients in a mixing bowl; mix well. Combine next 3
ingredients; stir well. Pour over shrimp mixtur...
Shrimp louis Combine Mustard & 1 T. Water Into A Small Bowl. Stir Well. Add Yogurt,
Mayonnaise, Chili Sauce, Paprika & Wat...
Ambrosia fruit salad Mix all ingredients together and chill.
...
Devil's shrimp For a super-quick, palate-pleasing, devilishly hot dish--serve this! Melt
butter in oil in a large, heavy skillet. When but...
Warm potato salad Quarter the potatoes and boil until tender.
Meanwhile, peel and mince garlic and place in a small jar. Wash and
dry t...
Basil potato & egg salad 1. In a large saucepan, over high heat, bring potatoes and enough water to
cover to a boil. Reduce heat to low, and sim...
Melon grape salad Toss fruit with 1 Tbsp of lime juice and refrigerate, covered. When
ready to serve, pour out the liquid, drying out s...
Summer fish salad Mix fish and vegetables in bowl. Set aside. In small bowl, combine oil, vinegar and salt, pepper, oregano, and garlic powde...
Wok charred tuna and cucumber salad How to Prepare Tuna:
Mix together the olive oil, soy, garlic and ginger in a shallow baking
dish. Add the tuna and ma...
Orange shrimp shell and devein the shrimp. leave the tail on. heat the olive oil orange jelly and chili sauce in a 12inch skillet over me...
Fusilli salad Boil pasta according to directions minus 1 minute.
Drain, cool and set aside.
In a food processor, pulse together the pickled...
Red-beet salad Wash beets, trim off greens, place in medium saucepan, and cook,
without peeling, in salted water to cover, until beets a...
Barbecued cobb chicken salad Toss romaine lettuce in CayenneButtermilk dressing, season with salt and freshly ground pepper. Top with chicken, avocado, to...
Broccoli and tortellini salad 1. Place bacon in a large, deep, skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2. B...
French cabbage salad Cut the bacon into tiny bits, fry it in a big deep frying pan, and fish out all the bits after they are crisp. Cut up the on...
Curried couscous and garbanzo bean salad Stir curry powder in heavy large saucepan over medium-high heat until
fragrant and toasted, about 1 minute. Mix in 2 1/4 cup...
24-hour salad Combine eggs, lemon juice, sugar, and salt and cook over low heat until
thick. Add butter and cool. Fold cream into cool...
Pork and mushroom curry Cut the pork into small bitesize pieces, Heat
the oil in a saucepan, add the pork, and fry
until sealed, stirring frequ...
Macaroni shrimp salad Combine cooked macaroni, shrimp, celery, water chestnuts, pineapple,
and nuts. Make salad dressing by combining dressing ...
Strawberry salad supreme Dissolve jello in boiling water. Add strawberries, pineapple, juice from
both, and salt. Pour 1/2 of the jello mixture in...
Aegean shrimp salad In medium bowl, combine vinegar, cilantro, 1/2 tsp. salt and sugar. Slowly
whisk in 2 Tbsp oil, set aside. Heat remaining...
Springtime chicken salad VARIATION: 1lb of boneless chicken breasts can be poached with 1/4 c lemon
juice and water or broth to cover in a 9-in s...
Mixed greens salad with blue cheese, chopped cashews and bal ...
Curry pickles Put the cucumbers in a bowl, add the salt and water, and let stand for 5
hours. Drain and rinse the cucumbers well. Combine...
Party taco salad Brown ground beef with chopped yellow onion. Add 1 package of taco seasoning and water according to package directions. Set a...
Cool couscous salad Bring broth to a boil in a medium saucepan, and stir in couscous. Remove from heat, and let stand, covered, for 5 minutes; f...
Pumpkin curry Cook lentils and turmeric in the water about 45
minutes over medium-low heat. Drain, reserving 2-1/2
cups cooking liq...
Vegetable cottage cheese salad Completely dissolve gelatin in boiling water. Add cold water and
vinegar. Measure 1 cup gelatin mixture; divide eve...
Shrimp ring Preheat oven to 350. Pell and devein shrimp. Cut into small pieces. (if you use small precooked shrimp, thaw under cold wat...
Hot potato and broccoli salad Cook potatoes until tender, then dice; cook broccoli until tender.
Keep both hot. Combine remaining ingredients. Bring ...
Famous brocolli salad 1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2. In a...
Indian fruit salad Scoop the melon flesh into balls. Slice the bananas diagonally. Mix all ingredients together in a glass serving dish and deco...
Rosy beet & potato salad with garlic dressing Remove greens from beets. Cut greens into 1-inch-thick slices and boil
until wilted and tender. Drain thoroughly and s...
White bean and vegetable salad #2 In a large heavy saucepan combine the soaked beans with enough cold water to cover them by 1 inch and simmer them, uncovered,...
Pasta with asparagus and shrimp Cook bacon until half crispy. Set aside and drain the fat out of pan. Add
cream and cook over meduim high heat until it&...
Prawn salad with basil and feta cheese Combine 1/2 cup of the olive oil with the garlic, coriander seeds and 1 cup
of the minced basil in a medium-size, non-reactiv...
Doodles olive salad Combine all ingredients; cover and chill. Store remaining salad in
refrigerator up to 1 week. Yield: 7 cups.
...
Romaine salad with lemon vinaigrette and shaved pecorino ...
Blueberry salad Drain blueberries and pineapple, reserving liquid. Dissolve gelatin in
boiling water. Add enough water to reserved liq...
Hummus me tahini (chick pea salad with tahini) Wash the chick-peas, then soak overnight with the baking soda in cold water to cover. The following day, drain and wash the ...
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Recipes
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