Dough for thick crust or pan pizza NOTE: The differences between a Pan Pizza and a Thick Crust Pizza are the
thickness of the crust and the fact that a Pan Pizza is baked in a Pizza
Pan with deep (2-2 1/2") sides and a Thick Crust Pizza is NOT baked in a
pan but on stone or a ti
Dough enhancer Mix all ingredients and store in tightly closed glass jar.
Add to breadmaker in amount equal to yeast with other dry ingredients.
Start machine.
Apparently, the ginger gooses the yeast and makes it act more swiftly, the
ascorbic acid strengt
Quick pizza triangles Heat oven to 450°F . Place pie crust on cutting board; remove plastic sheets. Cut each crust into quarters, making 8 wedges. In medium bowl, combine all filling ingredients; mix well. Place 1 heaping tablespoon filling on half of each crust wedge. Fo
Buffalo-style chicken pizza Meat should be boneless, skinless, cooked, and diced
1. Combine the RedHot Cayenne Pepper Sauce and butter in a large bowl and
mix well.
2. Add the prepared chicken to the RedHot mixture. Toss well to coat with
sauce. Reserve.
3. Spread 1/4 cup
Late summer pizza Follow package directions to prepare pizza crust, adding the Italian
herbs to the dough as you form it onto a 10-11" round. Bake on
parchment-lined baking sheet or on a pizza stone at 425øF on the
lowest oven rack for 10 minutes.
Slice squa
Appetizer pizza Separate each pita into two. Spread 1 minced garlic clove onto each pita
round. Arrange 4-6 basil leaves over garlic. Top with 3 slices of tomatoes.
Sprinkle about 2 tablespoons of shredded cheese on each and drizzle 2
teaspoons of olive oil on ea
Hot pizza dip Combine the cream cheese, italian seasoning and garlic powder in a bowl. Spread this mixture into the bottom of a 9 inch greased pie plate. Combine the mozzarella and cheddar cheese. Sprinkle 1/2 of the cheese mixture over the cream cheese mixture. Top
Pizza crust (bread machine) Place ingredients in pan in order suggested by bread machine. Select White Dough cycle. Makes 2 12 inch regular crusts or 1 16 inch deep dish crust. Roll out dough onto pizza pan and top as desired. Bake at 400° for 18-20 minutes or until crust is ligh
Brownie fruit pizza MIX tablespread and 1 1/2 cups of the sugar with electric mixer on medium
speed until light and fluffy. Add 3 of the eggs and 1 tsp. of the vanilla,
mixing until blended. Stir in flour and cocoa. Spray 12-inch round pizza
pan with nonstick cook
Dough art Knead dough 6-8 minutes. Roll out dough and cut with cookie cutters
into desired shapes. Place on wax paper on glass tray; with
toothpick make several holes in each piece to let air escape, then
microwave on high for about 2 minutes. Time will vary
Tex-mex pizza Spoon tomatoes over pizza dough, leaving a 1/2" border. Top with
jalapenos, garlic and onion. Sprinkle with cheeses and season with salt and
pepper to taste. Bake in 500 degree oven for 10 to 14 min. until bottom of
crust is golden brown
Whole wheat pizza dough Set yeast in 1 ts sugar and 1/2 c lukewarm water for 10 min. Heat 1 1/2 c of water and 2 tbsp salad oil until warm, stir in yeast. Mix whole wheat flour, first amount of white flour, and salt in bowl. Stir in yeast mixture.
Knead for 5 minutes with the ex
Lisa's pizza dough Dissolve yeast, sugar in water. Add rest of water, flour, whole wheat
flour. Beat till soupy. Let stand for 10-15 minutes until bubbly and
swollen. Add the salt and olive oil and proceed to stir in the rest of the
flour by the cupful until it stiff, b
Canadian bacon pizza MOVE oven rack to lowest position. Heat oven to 450 degrees. Prepare Pizza Crust.
SPRINKLE 1-1/2 cups of the cheese over crust. Spoon pizza sauce over cheese. Top with bacon, pineapple and onions. Sprinkle with remaining cheese.
BAKE 12 to 15 minutes o
Jeff's favorite pizza sauce This sauce has a quality similar to restaurant flavor, but being
freshly made seems to take on a better flavor.
Puree the drained tomatoes well. It is important to use Italian
Plum Tomatoes, not regular canned tomatoes. The flavor is
dis
Bubble pizza Sauté the onion & garlic in a large skillet until tender. Add the hamburger
& brown. In a 9 by 13" baking pan break apart the still raw Pillsbury
biscuits into smallish bite-size pieces. Just scatter them all over the
bottom of the pan.
Dough starter in bread Dissolve yeast in warm water. Add STARTER, sugar;
salt; pwd. milk and oil or shortening. Mix well.
Slowly add flour until dough pulls away from sides of
bowl. Turn out onto a floured, kneading until smooth.
Shape dough. Place in a well greased bre
Pizza omelet Pizza fillings of your choice:
I use 1/2 c crumbled sausage, 10 slices pepperoni, 2T sliced green pepper.
Saute filling in a pan. Pour into a bowl and sprinkle with parmesan cheese.
Whisk together 3 eggs.
Pour into pan and continue to swirl pan until all
Pizza meat pie Preheat the oven to 350. In a medium bowl, combine the beef, milk, bread crumbs, salt, pepper, and garlic. Mix well. Pat the mixture into a 9" pie plate. In the same bowl, combine the mozzarella cheese, tomato paste, water, mushrooms (with juice), or
Cliff's pizza topping Sprinkle cheese on rolled out pizza pie (1/2 recipe of Marty's pizza
dough). Tope with chopped peppers and onions, cover with round tomato
slices. Sprinkle with salt and pepper. Cook for about 20 to 25
minutes on 450 degrees, or until crust i
1-2-3 sweet dough Using the kitchen aid, cream the butter and sugar until light and fluffy.
Add the eggs one at a time and mix until well combined. Mix in the vanilla
extract and be sure to scrape the bottom of the bowl. Add the flour all at
once and mix until all
Veggie pizza bites Heat oven to 400 degrees. Unroll pizza crust dough; press dough on bottom of 15x10x1" pan. Bake at 400 degrees for 8 to 11 minutes or until golden brown. Cool. In small bowl, combine cream cheese, dressing and parmesan cheese; mix well. Spread ov
White pizza #2 Preheat oven to 450 degrees for a prepared crust, 425 degrees for a crust made of fresh dough. In a saucepan, melt 3 tablespoons butter. Saute garlic briefly. Add flour, whisk over medium heat until flour is golden. Whisk in milk. Cook, stirring, over med
Empanada dough Mix flour, cornmeal, baking powder, and salt in large bowl. Stir in melted butter. Whisk water and 1 egg in a small bowl to blend. Add to flour mixture; knead in bowl until smooth pliable dough forms, about 2 minutes.
Perohi dough 2
Meurbeteig dough (mellow dough) Translated Meurbeteig means " mellow dough ." The basic method for this
versatile dough which can be made into many variations starts with the
principle of : one part weight sugar, double weight butter and triple
weight flour.The cup amo
Carmel apple pizza Preheat to 350 degrees. Bake the sugar cookie dough preferably on a pizza stone, if not in a baking sheet for 16-18 minutes. Cool and carefully loosen from stone. Combine cream cheese, sugar, peanut butter, and vanilla. Spread evenly on top of the cookie.
Bbq chicken pizza Preheat oven to 425 degrees. Roll pizza crust onto 12 in. pizza pan. Sprinkle with 1 cup cheese. In bowl, combine chicken and BBQ sauce, tossing to coat. Chop green pepper and onion. Top crust with chicken mixture, green pepper and onion. Sprinkle with r
Green pasta dough Spinach Pulp:
Place a few of the spinach leaves in the blender, add the water, and blend
to a smooth puree. Gradually add the rest of the spinach leaves, blending
until smooth. Place the puree in a piece of cheesecloth. Squeeze the
juice out into a sau
Dough for regular crust pizza Preheat the oven to 400 degrees. Place the pizza baking stone(s) or tile(s)
in the oven to be heated. Dissolve the yeast in the warm (85 degrees F)
water. Let stand without stirring until the mixture foams (8-10 minutes).
Combine the flour and salt
Pizza pleasure bread - abm - regular loaf Source: Electric Bread
With this bread, you can take your pizza on a real picnic - it's that
close to the real thing! Finally... a pizza with a perfect crust!
Success Hints
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Use stick perreroni and dice into 1/4" chunks.
As with a
Pizza crust On a 12 inch nonstick pizza pan, stretch out dough and form the pizza crust. Drizzle 2 teaspoons olive oil onto crust and spread it with a pastry brush to the edges. Sprinkle crust with grated parmesan cheese.
Desert pizza Cut cookie dough into rounds and place close together in a circle on a
pizza stone, or cookie sheet, press them so they form one large round pizza
shape, cook according to package instuctions. Cream together softened cream
chesse and sugar, when &qu
"gourmet" pizza dough Soften yeast in 1/3 c warm water for 5 minutes. Add 2 c flour and the rest
of the ingredients. Knead til smooth, adding additional flour as needed.
Place in greased bowl and cover and let sit til doubled. Punch down and
roll out to fit pizza pan
Yet another veggie pizza 1. Crust is made from crescent rolls
2. Follow directions on crescent roll can
3. Let cool and spread ? Italian dressing mixed with a block of 8 oz. cream cheese
4. Shredded cheddar cheese on top
Easy pizza dough In a mixing bowl fitted with a dough hook, place flour, yeast, salt and sugar.
While mixer is running, gradually add water and knead on low speed until dough is firm and smooth, about 10 minutes.
Turn machine off. Pour oil down inside of bowl. Turn on low
Dick miale pizza Most rustic types of bread consist of just flour, yeast, water and
salt. I usually vary mine using a cracked wheat and also semolina
flour. It seems to give the bread character. When I was under a
Neurosurgeon, we were talking about sugars in the
Pizza
Easter pizza Scald milk, stir in sugar, salt & shortening. Cool to lukewarm. In large mixing bowl place warm water and yeast. Stir until dissolved. Stir in cooled milk mixture. Add beaten egg and three cups flour. Beat until smooth. Add remaining 2 cups flour
"the works" pizza Heat oven to 425 degrees. Grease cookie sheet or pizza pan. Place frozen
pizza on greased cookie sheet; sprinkle remaining ingredients over pizza.
Bake on middle oven rack at 425 for 15-17 minutes or until cheese melts.
TIP: Do not bake this re
Pizza by the yard Boil 12 minutes. Add 1 pkg mozzerella cheese. Boil 1 or 2 minutes. Cut bread in half lengthwise. Fill with pizza. Wrap in foil. Freeze til ready to use. Bake until heated through.
From: Judy DuPlain
Marty's pizza sauce Place all ingredients in a covered saucepan over lowest heat,
stirring now and then, cook for 20 minutes. Use on pizza dough,
French bread, or English muffins, top with shredded mozzarella cheese
and other favorite toppings. I usually prepare a
Wild mushroom and fontina pizza Pre-heat the oven to 400F/200C. Cut the foccacia in half horizontally. Brush the cut surface with half the olive oil.
Bake the bread cut side up on a baking sheet for 8 to 10 minutes, or until lightly toasted.
Meanwhile, heat the remaining olive oil in a
Tortellini dough Combine all ingredients and set wrapped in plastic wrap for 1 hour before
rolling.
Contributor: pasta bible
Pepperoni pizza bread abm Measure carefully, placing all ingredients, except pepperoni, in bread machine pan in the order recommended by the manufacturer. Add pepperoni at the raisin/nut signal, or 5 to 10 minutes before the last kneading cycle ends.
Select Basic/White cycle. Us
Dessert pizza shells Dissolve the yeast and the skim milk powder in the water. Add the sugar or
honey and stir well to dissolve. Let this sit for about 10 minutes. Add the
apple juice and combine well.
Put all of the flour in a large mixing bowl. Add the salt and combin
Chunky pizza soup Preheat oven broiler. Heat oil over medium heat, stirfry onion, mushroom and green pepper till soft, not browned. Add tomatoes, stock, pepperoni and basil, cook till heated through.
Ladle soup into ovenproof bowls and sprinkle with cheese. Broil till chee
Pizza sauce Mix together the tomato paste, water, and olive oil.
Add garlic, salt and pepper (to taste), oregano, basil, and rosemary.
Mix well and let stand for several hours(optional) to let flavors blend.
No cooking necessary just spread on dough and cook accordin
Basic pasta dough Mound 3 1/2 cups of the flour in the center of a large wooden cutting
board. Make a well in the middle of the flour and add the eggs and the
olive oil, then begin to incorporate the flour, starting with the inner rim
of the well.
As you expand the well,
Burger pizza Combine ground beef, cracker crumbs, onion, celery, egg, sauce, spice and mix well.
Use a tinfoil pieplate, pat beef mixture into a patty. Scatter mushrooms,
pepperoni, tomato and green pepper over. Sprinkle with pepper and top with
cheeses.
Bake
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