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Shake It and Bake It Coating
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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Poultry / Number of Servings: 4 |
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Ingredients: 1 Cup(s) all-purpose flour 1 ts paprika 2 Teaspoon(s) salt 1/2 ts basil or oregano, crushed 1 Teaspoon(s) pepper 1/2 ts powdered thyme 1/2 Cup(s) cracker crumbs 1/2 ts garlic powder |
Directions: This mixture is sufficient to coat six pounds of chicken.
In a large jar, shake together the flour, salt, pepper, crumbs, paprika,
basil, thyme and garlic powder until evenly mixed. Place mixture in a
plastic bag. If using only 3 pounds of chicken, place half of the mixture
in a tightly sealed jar and reserved for later use. Moisten the chicken
pieces with milk or water. Place chicken pieces, one at a time, in the bag
and shake until evenly coated. Bake coated chicken pieces in a greased
shallow pan at 350 degrees F for 45 - 60 minutes.
From The Gazette, 91/01/16
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