Ingredients

Recipes

Restaurants

Utilities

SPAGHETTI DISH

Ingredients: 2 Cup(s) angel hair pasta -- cooked 1 Tablespoon(s) margarine -- melted -1 1 Cup(s) fat-free cottage cheese 1 Pound(s) ground turkey -- cooked 1 Cup(s) onions -- chopped 1 Cup(s) bell peppers -- chopped 3 Teaspoon(s) basil 1 Cup(s) mozzarella cheese -- Directions: Preheat oven at 350. Prepare 13 x 9 x 2 " pan with cooking spray. Tp prepare crust, cook pasta in a saucepan with a large amount of boiling water for 10 to 12 minutes or until tender. Drain well. Return to saucepan and stir margarine, egg whites, and Parmesan cheese into hot pasta. Press spaghetti mixture onto bottom of prepared pan. Spread cottage cheese over crust. To prepare filling, cook turkey, onion, and peppers in a skillet until meat is no longer pink. Drain off fat, if needed. Stir in tomato sauce, oregano, basil, and salt. Spread meat mixture over cottage cheese. Sprinkle mozzarella cheese over meat mixture. Bake for 25 minutes. Recipe By : Anita A. Matejka
Check some related videos Similar recipes: Hunter's stew dish for royalty (1c leftover meat may be subst for beef/pork) Squeeze sauerkraut or, if canned, drain. In a large casserole put sauerkraut, mushrooms, apple, tomatos, peppercorns, bay leaf & 1/4 c water. Cover and simmer for 75 minutes. Add sausage, meat and bacon. S Spaghetti squash tetrazzini Boil squash in large pot for 45 minutes until soft. Drain and let cool. Preheat oven to 375 degrees F. Divide squash in half and remove the seeds. Scrape the squash out into a bowl. chicken Boil onion, garlic, clove, parsley, basil and chick Spaghetti 1. Put canned tomatoes in saute pan with tomato sauce, white wine, sugar, and spices. Heat until light boiling. Reduce heat and let simmer for 15 minutes. 2. Put water on to boil for spaghetti, follow cooking directions for spaghetti. 3. Put sauce over s Main dish potato salad Combine the cottage cheese, sour cream, mustard, sugar, salt and pepper, and parsley in a salad bowl. Add the potatoes, ham, green onions, celery and eggs. Toss to mix well. Cover and refrigerate for several hours or until well chilled. T Jenn's spaghetti sauce Saute onions, garlic and red pepper in butter until onion is translucent. Add rest of ingredients. Simmer about 1/2 hour on low heat. Adjust seasonings. Tina's spaghetti Brown and drain ground beef. Add the rest of the ingredients except noodles. Bring to a boil then reduce heat to simmer and cover. Simmer for at leat 30 minutes. Can simmer for up to 2 hours. May need to add a little water if sauce gets too thick. Th Spaghetti with lentils Put oil in Dutch oven & saute onions & garlic till tender. Add rest of the ingredients except the spaghetti. Bring to a boil then reduce heat & simmer, stirring occasionally. Cook for 1 hour. Serve over spaghetti. "Vegetari Saucy spaghetti squash Place whole squash in microsafe 9x13-inch baking dish. Microwave on HIGH for 10 minutes. Halve squash lengthwise. Remove seeds and membrane. Place squash, cut side up, in same baking dish. Add 1/3 cup water. Cover with vented plastic wrap. Microwa Easy one-dish ham bake Heat oven to 450F. Mix broccoli, soups, 1 cup milk, the ham and onion powder in ungreased rectangular baking dish, 13x9x2 inches. Mix baking mix and milk. Pour evenly over soup mixture. Sprinkle with parsley if desired. Bake 27 to 30 minutes or until ligh Spaghetti with shrimp & asparagus In large skillet heat corn oil over medium heat. Add garlic and asparagus; saute 2 minutes. Add shrimp; saute 2 minutes or until pink. Combine next 5 ingredients; add to skillet. Stirring constantly, bring to boil over medium heat; boil 1 minut Spaghetti with garlic and oil Heat the oil in a small skillet over low heat; add garlic, stirring often until the garlic turns golden; be careful not to let it burn. Cook the spaghetti in plenty of boiling water until al dente, or firm to the bite, about 10 minutes; drain. Toss with One-skillet spaghetti Cook and stir meat and onions in large skillet or Dutch oven until meat is brown. Drain off fat. Stir in tomatoes (with liquid) and remaining ingredients except Cheddar cheese; break up tomatoes. TO COOK IN SKILLET: Heat mixture to boiling. Reduce Broccoli-spaghetti casserole Cook onions in butter 5 minutes. Add broccoli, place lid on pan & cook until just barely tender. Grease oblong shallow baking dish. Place cooked spaghetti on bottom. Spread broccoli & onion mixture on top & pour cream over all. Place c Freezer mix one-dish spaghetti Dip container of frozen mix into hot water just to loosen. In Dutch oven, heat frozen mix and remaining ingredients except cheese to boiling. Reduce heat; cover and simmer, stirring frequently, until mix is thawed and spaghetti is tender, about 30 "madison county" spaghetti sauce Heat oil in a large pot over mediun heat. Saute the onion, green pepper, and garlic until soft, about 5 minutes. Add the tomato paste and water, and stir until smooth. Add oregano, basil, bay leaf, sugar, salt and pepper. Simmer, uncovered for 1-2 Whole wheat spaghetti with ham and peas Cook pasta according to package directions. Before draining, reserve 1/2 cup of the pasta cooking liquid. Drain and set aside. While pasta is cooking, heat oil in a large high-sided skillet over medium heat. Add onion, basil, and red pepper flakes. Co 30-min: pepper corn paella - vegetarian dish In large nonstick skillet or paella pan, heat oil over medium heat; cook onion, garlic, rice and turmeric for 4 minutes or until onion is softened. Stir in stock, salt and pepper; bring to boil. Reduce heat, cover and simmer for 10 minutes. Spaghetti squash with mushrooms and shrimp Boil shrimp with seasonings, let cool then peel and devein. Cut shrimp into small pieces, or shread. Set aside. Weigh squash, determine microwave time at 6 minutes per pound. Place squash, whole, on a glass pie plate. Microwave on high for 2 m Spaghetti pie Crust: In medium bowl combine all ingredients. Spray a 9" glass pie plate with non stick spray. Spread spaghetti mixture over bottom and up sides of plate to form crust. Filling: Preheat oven to 350 F. Carefully spread ricotta cheese over bottom Herbed turkey and zucchini skillet dish Melt margarine in 12 inch skillet over med high heat. Stir in lemon juice, garlic, basil, and oregano. Add turkey breast slices. Cook 1 1/2 to 2 mins on each side or until lightly browned. Remove turkey from skillet; keep warm. Add mushrooms, z Spaghetti and meatballs In a bowl, combine first two ingredients. Shape into 1 1/2 balls; place on baking sheet. Bake at 375 degrees for 25 minutes; drain grease. In large saucepan, saute onions in oil until tender. Stir in remaining ingredients except spaghetti. Simmer whil Pizza hot dish Brown meat. Combine meat, green pepper, onion, spices and tomato sauce. Simmer 15 minutes. Place cook noodles in bottom of 9 x 13 non stick pan. Pour meat mixture over noodles. Then top with cheese, then mushrooms. Sprinkle with parmesan cheese if desi Rod's spaghetti sauce Saute onions in butter. Place in bowl for later. Brown ground beef and make very fine. Add sauces and onions. Add seasonings. Simmer on low for 4 hours. Cool and freeze extra. Contributor: Rod's recipe All-dressed spaghetti In skillet, heat oil ove medium heat, cook onion, mushrooms, pepperoni, green pepper and oregano, stirring often, for 5 minutes or until onion is softened. Add tomato sauce, salt and pepper, cook for 3 minutes or until boiling. Meanwhile, in lar Domatosoupa me spaghetti Put the tomatoes in a saucepan Add 1.8l of water Add the celery, onion, carrot, oil, salt and pepper. Simmer for 30 minutes then add the spaghetti Serve when the spaghetti is cooked (about 10-15 minutes) Spaghetti chitarra parmigiana On medium heat, in a small, heavy skillet, heat two tablespoons of olive oil and add one tablespoon of butter. When the butter is melted, add sliced mushrooms. Saute for about two minutes or just until mushrooms lose their crispiness. Drain and set aside. Thick & spicy spaghetti sauce1 Brown ground beef with onion, green pepper, celery and garlic in hot oil in large dutch oven. Cook until meat is browned, stirring to crumble; drain well, and stir in remaining ingredients. Cover, bring to boil, and reduce heat to simmer for Chicken spaghetti - crockpot Here's what I've done a time or four. This "recipe" has not been cooked often enough to be stabilized and really called a recipe. Still, there have been no complaints and many requests for seconds. A tsp to a Tbsp or so of the followin Hungarian noodle side dish In large bowl, dissolve bouillon in water. Add the next six ingredients; mix well. Stir in cottage cheese, sour cream and noodles and mix well. Pour into a greased 2-1/2-qt. baking dish. Sprinkle with Parmesan cheese and paprika. Cover and bake at 350 deg Spaghetti squash soup * Bring 4 cups of vegetable broth to boil. * Add chopped squash. * Cook for 10 minutes or until tender, drain. * In a separate large sauce pan, melt margarine over medium heat. * Cook onion & red pepper, stirring, 3-5 minutes or until softened. * Stir Spaghetti alla marinara ( spaghetti, sailors style) Heat oil in a frying pan over medium heat with the garlic and red pepper. When garlic is golden, remove pan from heat and allow to cool a bit. Add tomatoes, crushing them slightly. Add parsley, basil, and salt and cook over low flame about 30 m Lentils and spaghetti Combine lentils with 2 cups of the broth in a small saucepan. Bring to a boil, reduce heat, cover and simmer for 30 minutes or until lentils are tender. Meanwhile, wash kale and remove woody stems. Slice leaves into thin strips, set aside. M Spaghetti with pepperoni, peas and browned onions In a large saucepan of salted boiling water cook spaghetti until al dente. While the spaghetti is cooking, in a 10 to 12-inch skillet, saute onion in oil over moderately high heat, stirring, until golden. Add pepperoni and peas and saute, stirring, 1 min Fried soy spaghetti Heat oil and soy in a skillet over medium heat. Fry spaghetti and green onion in skillet. Spaghetti with shrimp and eggplant Peel and devein the shrimp and set aside. Trim the ends of the eggplant and peel it. Cut into 1/2 inch cubes. Heat 1 tablespoon of the oil in a saucepan and add the garlic. Cook, stirring, without browning. Add the tomatoes, honey, pepper flakes, basic (f Thick & spicy spaghetti sauce2 Clam spaghetti Saute onion in olive oil. Add minced clams, minced garlic, wine, and basil. Simmer sauce until it thickens. Cook linguine until al dente; drain and put in large bowl. Add parmesan cheese to pasta; stir. Pour sauce onto pasta; stir. Swiss cheese and sausage deep dish Cook sausages as directed on package; drain. Heat oven to 375 degrees. Grease round pan, 9 x 1-1/2". Mix baking mix and water unti soft dough forms; beat vigorously 20 strokes. Press dough in bottom and 1 inch up side of pan with fingers Another zucchini dish Place zucchini and butter in a 2 quart casserole. Cover with plastic wrap. Microwave at high (100%) until tender crisp, 4 to 5 minutes. Stir in egg, pimentos and cheese. Blend well. Cover with plastic wrap. Microwave at medium (50%) until eggs are All-american hot dish Cook and stir the meat and onion in a large skillet until the meat is brown. Drain off the excess fat. Stir in the UNDRAINED corn and the rest of the ingredients. TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simme Freezer mix all-american hot dish Cook freezer mix in large skillet until meat is brown. Drain off fat. Stir in corn (with liquid) and remaining ingredients. TO COOK IN SKILLET: Heat mixture to boiling. Reduce heat and simmer uncovered, stirring occasionally, until noodles are ten Aliza's spaghetti sauce It was good, but much more of a stew than a sauce. Next time I make it, I'll use real onions, and two cans of tomatoes, and have containers ready to freeze most of it... my freezer is full these days. In summer, fresh tomatoes (and probably Thick & spicy spaghetti sauce2 from loren martin Baked spaghetti #1 Preheat oven to 350'F. Lightly grease 2 quart baking dish. #2 Cook spaghetti according to package directions. Drain well. #3 Brown ground beef in skillet. Add tomatoe sauce , salt and pepper. Mix well,remove from heat. #4 In medium bowl combine c Stacie's spaghetti 1. Fry ground beef and drain grease off. 2. Mix all ingredients except for the spaghetti noodles in a sauce pan. 3. Simmer on low heat for 20 minutes. 4. Prepare spaghetti as instructed on package. 5. Remove sauce from heat and serve. Easy spaghetti casserole 1. In a 5-6 qt. dutch oven, cook the ground chuck, onion, peppers, mushrooms, and garlic over medium-high heat, stirring often to break up lumps of meat, until beef loses its pink color (about 8 min.) 2. Add tomatoes with their juice, tomato sauce 30-min pepper corn paella - vegetarian dish In large nonstick skillet or paella pan, heat oil over medium heat; cook onion, garlic, rice and turmeric for 4 minutes or until onion is softened. Stir in stock, salt and pepper; bring to boil. Reduce heat, cover and simmer for 10 minutes. A traditional indian side dish In a bowl add the veggies, some salt and squeeze lemon juice into the bowl. cover. let stand in fridge for at least 1/2 hour before serving. Tastes great with channa masala and roti or as the prime "chutney" with aloo paranthas. Chicken spaghetti Cook spaghetti in chicken broth. Saute green pepper, onion and celery in margarine. Add to spaghetti. Combine all other ingredients. heat in moderate oven 350 deg until cheese are melted and it is heated thoroughly (30 to 45 minutes) Natto spaghetti Natto comes in boxes that include mustard and bonito packages. If you are vegan you can't eat bonito because it is fish. Replace it with soy sauce when making natto. To prepare natto, add the mustard and the soy sauce into the box and stir with chops