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Cooked by: Chef / Ethnicity: Russian cuisine / Last Modified: 3/24/2004 / Base: Fruit / Difficulty: Easy / Number of Servings: 0 |
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Directions: This fresh fruit medley is gleefully marinated in a blend of maple syrup, lemon and vodka.
1. Combine cantaloupe, honeydew, strawberries, nectarines, black- or blueberries, watermelon and cherries in a large bowl; sprinkle salad with lemon juice and toss gently.
2. Whisk together maple syrup and vodka; pour on top of fruit salad; mix well and refrigerate until serving.
Makes 20 servings.
Note: Melons can be exposed to salmonella and e. coli bacteria as they ripen on the ground. As a precaution, they should be washed with soap and hot water, then rinsed before proceeding with any recipe. This applies even if you are only using the flesh of the melon; the mere act of cutting through the rind is enough to bring harmful bacteria in contact with the flesh.
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~--------------------------------------------------------------------------
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