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Orange roughy with tomato-cilantro salsa For salsa: Toss all ingredients in large bowl to combine. Cover and
refrigerate. (Can be made 4 hours ahead. Keep chilled.)
For fish: Preheat oven to 400F. Heat oil in large skillet over medium-high
heat. Sprinkle fish with salt and pepper. Place flour in
Biscotti di greve ( orange almond biscotti) From the bakery in Greve, in Chianti, Italy.
In the bowl of an electric mixer, fitted with a paddle attachment, blend
the flour, the sugar, the baking soda and the salt until the mixture is
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Piquant sour orange marinade* Mix all ingredients in a bowl. Pour over pork, venison, or poultry. Cover
and refrigerate for 12-24 hours. When cooking the meat use this as a
basting suace as well.
Orange chicken breasts 2 Sprinkle chicken with salt. Dredge in flour, shaking off excess. Heat oil
in a very large nonaluminum skillet over moderate heat. Add chicken; cook
until well browned on both sides, about 5 minutes per side. Remove to a
bowl.
Reduce heat to low.
Orange-cashew chicken salad Peel and separate orange into sections; cut each section in half. In
large bowl, combine orange, chicken, pea pods, red pepper and onion
rings. In small bowl combine Pace Picante Sauce, marmalade, soy sauce
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Pecan lace sandwich cookies with orange buttercream For cookies:
Position rack in center of oven and preheat to 350F. Line 2 baking sheets
with parchment paper. Stir butter, sugar, and corn syrup in heavy medium
saucepan over low heat until melted and smooth. Bring to boil over
medium-high heat, stirring c
Fish in orange juice * Use Halibut or other fish steaks. ** Cut the hard cooked egg into
wedges after peeling. Thaw the frozen fish steaks. Arrange the fish
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Broiled salmon with orange-miso glaze Whisk first 6 ingredients in small bowl.
Preheat broiler. Line baking sheet with aluminum foil. Place salmon on
foil, skin side down. Spread miso mixture over salmon. Broil fish until
glaze begins to brown and blister, about 3 minutes. Cover fish loo
Rosemary's root beer tonic This sweet, bracing drink from Rosemary Gladstar Slick is reminiscent
of old-fashioned root beer, due to the sassafras. It has a cleansing,
revivifying effect from the dandelion, burdock and sarsaparilla.
Mix together all ingredients and store
Smashed roasted rosemary potatoes Scrub potatoes. Leaving peels on, cut them in half. Toss potatoes and
garlic cloves with oil to coat, then toss with rosemary, salt and pepper.
Spread on sheet pan.
Place in 400-degree oven and bake 45 minutes to 1 hour, until golden. About
half
Pheasant a' l'orange - country living holidays 1. Heat oven to 375'F. Rinse pheasants and pat dry. Remove any excess
fat from body and neck cavities. Reserve necks and giblets. Loosen
skin from the breast meat of each pheasant with your fingers, With
knife, cut peel or rind and all mem
Israeli orange chicken Rinse and dry chicken. Sprinkle with salt and pepper. Insert one
whole orange in the chicken. Place in roasting pan, breast side
down. Surround with onion slices.
Mix juice with the ginger, and pour over the chicken. Roast
uncovered at 350 d
Strawberry-orange salad Stir 1 tsp. strawberry and 1 tsp. orange gelatin (dry_ into yogurt;;
refrigerate.
Pour boiling water on remaining strawberry and orange gelatin in bowl;
stir until gelatin is dissolved.
Stir in strawberries; break apart with fork.
Stir in grape j
Orange & mushroom medley Carefully peel the skin and seeds from orange and cut into 1 inch pieces.
Mix the pineapple with the orange, add the mushrooms and cucumber to the
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Add almonds, rice, banana and lemon juice and mix tho
Lemon-rosemary rub Mix together all ingredients.
Grilled salmon with rosemary Cut the fish into 2 equal-size portions. Combine the olive oil, lemon juice, salt, pepper, garlic, and rosemary in a bowl. Brush the mixture onto the fish.
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Orange honeyed chicken In large skillet, brown chicken in butter on both sides. Add orange
juice, honey, onion, pepper and season with salt to taste. Cover and
simmer 20 minutes, or until chicken is tender. Remove chicken from
pan and arrange over rice on platter. Keep
Spinach salad with orange vinaigrette Preheat the oven to 350 degrees F.
Place the prosciutto slices on a baking sheet and bake until just crisp, about 10 minutes. Let cool. Crumble the prosciutto slices into a container and store in the refrigerator.
In a blender, combine the orange zest, or
Turkey w/sage and rosemary Wash your turkey and trim excess fat and giblets. Loosen the skin from the
turkey at the neck cavity to insert sage leaves. Press skin to secure.
Quarter onions, celery, and carrot and place in the open cavity of the
turkey. Sprinkle half of the poultr
Apricot orange yogurt SOURCE: From Your Ice Cream Maker by Coleen and Bob Simmons, copyright
1994, ISBN #1-55867-105-6. MM format by Ursula R. Taylor.
Start by making the drained yogurt - see separate recipe.
Combine ingredients in a blender or food processo
Orange-pineapple salad Cook pineapple in juice for two or three minutes, add jellos and cook
another minute or two, pour in casserole dish and let cool, then stir in
cottage cheese and cool whip. Set in ref. for two or three hours. Will
keep for days.
Cooked cranberry-orange relish 1 lb Whole cranberries
1 Whole orange
1/2 c Water
1 c Granulated sugar
PICK OVER THE CRANBERRIES and wash the orange. Zest the orange, making
certain not to take in any of the bitter white pith. Juice the orange
Whole wheat orange scones The texture of these low-fat scones is lighter and fluffier than their traditional counterparts. This recipe can be a springboard for creativity, providing a basic dough to which you can add lemon, blueberries or dried cranberries.
Preheat oven to 400 deg
Mandarin orange salad Chop the green onions including the greens.
In a fry pan, heat almonds and 1-1/2 T. sugar until sugar has coated the almonds and caramelized the almonds; remove from heat.
Blend together the salt, 2 T. sugar, vinegar, oil, parsley, pepper and red pepper s
Dairy orange salad Pour boiling water over Jello, add the marmallows and stir. Add frozen orange juice, sugar, crushed pienapple and cottage cheese to the Jello mix.
Mix together chream cheese and pananas, add orange sectin and fold in whipped cream.
refrigerate 3 hours. Ma
Heavenly orange cake To make the orange cream: in a food processor puree the cottage cheese
until completely smooth (about 4 minutes; stop frequently to scrape down
the sides of the container). Transfer to a small bowl. Lightly whisk in
the yogurt and orange-juice con
Oven-roasted carrots and parsnips with rosemary and honey Heat oven to 425 degrees. Halve parsnips and carrots lengthwise and cut into 3 x 1/4-inch strips. In large bowl, combine parsnips, carrots, onions, and 2 teaspoons of the rosemary. In small bowl, whisk together oil, salt and pepper. Drizzle over veget
Rosemary rice with walnuts Wash and drain the rice and place it in a heavy saucepan over medium heat.
Let the rice dry out somewhat and begin to toast lightly, then add the water and salt.
Bring to the boil, boil for 1 minute, then cover and cook over low heat without stirring for
Orange date nut cake Cream the butter and sugar. Add eggs. Add 2 cups of the sifted flour and soda alternately with the buttermilk. Cut dates into small pieces and flour with the other cup of sifted flour. Stir in by hand the dates, nuts, and grated rind. Grease and flou
Orange-chipotle salsa If using dried chipotles, soak them for 20 minutes in very hot water, changing the water out after 10 minutes. Combine all the ingredients and serve with grilled meats or vegetables. Keeps for up to 5 days in refrigerator. Best on second day.
Chicken breasts with orange sauce Sprinkle chicken breasts with 1/2 tsp. salt. Brown
in butter in skillet; remove. Add flour, sugar,
spices, and remaining 1/2/tsp. salt to dripings in
skillet; stir to smooth paste. Gradually stir in
orange juice. Cook, stirring constantly, until mixtu
Chewy coconut orange macaroons Preheat oven to 350F . Line baking sheets with parchment papaer, or use
nonstick baking sheets.
In a bowl, using an electric mixer, preferably fitted with a whip
attachment, beat the egg until light. Gradually beat in the sugar,
vanilla, and orange zest
Chicken rosemary Skin and bone chicken. Flatten slightly between sheets of wax paper with a
rolling pin or flat side of a meat mallet. Combine flour, salt, and pepper
on wax paper. Turn chicken in flour to coat on both sides; shake off any
excess.
Heat margarine
Chocolate orange biscotti Line large baking sheet with parchment paper. Whisk flour, baking powder,
and salt in medium bowl to blend. Using electric mixer, beat sugar and
butter in large bowl to blend. Beat in eggs 1 at a time, then Grand Marnier
and orange peel. Add flour mixture
Low-calorie maple-flavored syrup This maple-flavored syrup, made with cornstarch and only 5
tablespoons of sugar, boasts just 14 calories per tablespoon compared
with 48 calories per tablespoon for regular maple syrup.
Combine cornstarch, sugar, salt and water in small saucepa
Egg yolk and syrup pudding (tocino de cielo) Heat the water in a pot and mix in the sugar, stirring constantly, to make a syrup. Cool slightly.
Pour a little of the syrup round the sides and bottom of a smooth sided baking tin (caramelise), and allow to cool. Meanwhile, lightly beat the egg yolks wi
Broiled orange roughy with salsa glaze Preheat broiler. In a small bowl, combine the lime juice, salsa,
mayonaisse, yogurt and cayenne. Place fish on a broiling pan and sprinkle
with pepper. Spread half the glaze on top of the fish. Broil the fish about
3 inches from the heat for 5 mi
Raspberry orange sorbet For best Conslstency, all ingredients should be chilled. Puree raspberries
and strain through a fine sieve. Combine puree with other ingredients and
stir for several minutes until all the sugar is dissolved. Transfer berry
mixt ure to Ice-cream
Warm blueberry syrup In a medium nonreactive saucepan over medium heat, combine the berries and sugar substitute. Bring to a boil, and cook 5 to 8 minutes, stirring often. The berries will burst and the sauce will thicken.
Remove from heat. Stir in the lime juice.
Taste an
Mango-orange drink "As a variation, use papaya instead of mango."
Heat the water with the sugar and the orange peel over low heat until
the sugar is dissolved. Cool down to room temperature. Add the mango
flesh and the orange and lemon juices and mix we
White chocolate and orange souffle Preheat oven to 350F. Butter 6-cup souffle dish. Sprinkle dish with sugar; tap out excess. Heat cream and 1/4 cup sugar in heavy medium saucepan over medium heat, stirring until sugar dissolves. Add 6 ounces of chocolate and stir until chocolate dissolves
Orange jello salad 1. In a large bowl, combine water and jello. Stir till dissolved.
2. Add orange sherbert, mix till most lumps are gone.
3. Add drained oranges.
4. Whip cream until fairly stiff, fold into orange mixture.
5. Chill until mostly solid.
Orange/honey marinade Combine all ingredients in a bowl. Makes about 2/3 cup
Orange broccoli & peppers In a medium saucepan cook broccoli and sweet pepper in a small amount of lightly
salted water about 8 minutes or until broccoli is crisp-tender. Drain; keep warm.
Meanwhile, for sauce, in a small saucepan cook onion garlic in hot margarine or butter
Orange fruit salad In a mixing bowl, combine 1 c water & lemon jello. Add 1 c ice cubes, stirring until melted. Add pineapple. Pour into a 13"x9"x2" baking pan. refrigerate until set. Repeat with orange jello, with remaining ice & water. Stir in marsh
Almond syrup To serve, put a few tablespoons in a glass and add cold or sparkling
water and ice.
Bring water to a boil; add almonds and return to a boil. Remove from
heat and allow to cool thoroughly. Squeeze the ground almonds in
several layers of rinse
Sour cherry syrup Sharbat-e Albaloo
To serve syrups, add a Tbsp to two to a glass, fill with cold or
sparkling water and ice.
Use only a porcelain or enamel pan. Boil the sugar and water together
for 15 to 20 minutes. Add the sour cherries and boil again gent
Orange cucumber salad Peel the cucumber. Cut in half lengthwise, then thinly slice on the
diagonal.
Use a vegetable peeler to remove a few thin strips of rind from the
orange. Remove only the colored part, not the underlying bitter white
pith. Very thinly slice the r
Broiled orange roughy parmesan Place fillets in shallow dish, drizzle with half the melted butter, &
season with salt & pepper. Place under broiler 3-4 minutes. Turn over
& drizzle with remaining butter. Sprinkle with cheese & return to
oven 3-4 minutes.
Aussie shrimp on the barbie with orange ginger Soak a dozen long wooden skewers in water for 30 minutes. Then push
skewers through prawns, lengthwise, from head to tail with only 1 to
a skewer. Combine all ingredients in saucepan and cook over medium to
low heat, stirring, until butter is completely m
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