Difficulty: Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base:
Beef Bread Dairy Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Rice Salmon Seafood Turkey Vegetables
Ethnicity:
Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Bulgarian cuisine Canadian cuisine Chinese cuisine Croatian cuisine Cuban cuisine Danish cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Italian cuisine Japanese cuisine Jewish cuisine Korean cuisine Mexican cuisine Moldovan cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Thai cuisine Turkish cuisine US cuisine
Holiday Recipes:
Christmas Easter Passover Thanksgiving Valentine's Day
Health Recipes:
Diabetic Fat Free Gluten Free Low Cal Low Fat
Time:
Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
|
Ingredients Recipes Restaurants Utilities Cooking Directory Recipesbox
Roly Poly Roll Ups
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Base: Other / Difficulty: Easy / Preparation Time: 10-30 Minutes / Number of Servings: 0 |
|
|
Ingredients: 1 Pound(s) chicken breast 1/2 ripe avocado 2 Ounce(s) cream cheese 1 lime juice 1/2 Bunch(s) fresh, chopped cilantro 4 tortilla 1 Package(s) chopped lettuce 1 chopped tomato 1/2 Can(s) salsa |
Directions: 1. Shred the chicken into thin pieces. Set aside
2.Cut the avocado in half and remove the pit. Scoop out the flesh with a spoon and place it in a mixing bowl with the cream cheese. Mash the cheese and the avocado together until chunky. Add the lime juice, cilantro, and salt and pepper.
3. Spread half of the avocado-cheese mixture on the tortillas. Top with chicken, dividing it evenly among the tortillas. Sprinkle the lettuce leaves and tomatoes on top of the chicken. Top with the remainder of teh avocado cheese mixture and spoon the salsa on top. Roll up tightly.
4. Slice in half diagonal and serve at room temperature.
*You can make these ahead and chill overnight, individually wrapped in plastic.
|
|
|
|
| |
|
|
Check some related videos
Similar recipes:
Mocha spice roll cake CAKE ROLL: 1. Preheat oven to 350 degrees. Grease a 10x15-inch jelly roll pan.
Line the pan with wax paper and grease the paper.
2. In the bowl of an electric mixer, beat the egg yolks and sugar
together until the mixture is pale and fluffy Banana roll treat 1. Mix the cereal, wheat germ, and pumpkin pie spice in shallow dish.
2. Smear peanut butter and honey on banana.
3. Roll banana in the cereal mix to coat.
4. Refrigerate, or eat immediately!
Nutrition info: 393 calories, 12 g protein, 65 g carbohydrate, Polpettone di tacchino (turkey roll) Slice turkey breast and open it like a book. Flatten with blade of
large knife or with meat mallet until it forms a large sheet.
Sprinkle with garlic, parsley and salt and pepper on both sides. Set
aside.
Place ground meat, bread crumbs, eggs, 2 tablespoo Crunchy pickle & ham roll ups Pat ham and pickle spears dry with paper towel. Spread 13 ham slices each with about 1 tablespoon cream cheese. Top each with 1 pickle spear; roll up. Refrigerate 1 hour or overnight. Cut each pickle roll into 4 to 6
pieces.
Croatian nut roll (orahnjaca) Sift together flour, salt and 1/2 cup sugar in a large mixing bowl. Heat cream and 3/4 cup water until lukewarm. Add egg yolks and melted butter. Dissolve yeast in 1/2 cup lukewarm water, and 1 1/2 tablespoon sugar and add the egg mixture. Make a well int Turkey club tortilla roll-ups Warm tortillas as directed on package. Meanwhile, in a small bowl, combine
mayonnaise and cream cheese; mix until smooth. Stir in pepperoni,
cilantro and bacon. Spread about 2 tablespoons mayonnaise mixture on
each warm tortilla. Top each with 1 r Creamy chicken roll-ups Mix everything together in food processor until well mixed and pasty. Take
crescent rools, seperate & roll out thin. Place 2T in center of each roll
and roll up. Brush with melted butter. Sprinkle with parmesan cheese.
Bake at 350 for 25 min Calzone di modica - savory roll modica-style Knead the leavened dough with the lard or oil and divide into two parts.
Oil a baking tin or dish and line with one of the dough sections. Arrange a
layer of cheese slices and pieces of anchovy, sprinkle with a little pepper
and cover with the remai Broccoli chicken roll ups Combine soup and milk; set aside. Combine chicken, thawed broccoli,
1/2 cup cheese, and 1/2 can of French fried onions. Stir in 3/4 cup
soup mixture. Divide chicken mixture evenly between tortillas and
roll up. Place tortilla, seam side down, in lightl Stuffed steak roll * Meat should be 1/2-inch thick.
~-------------------------------------------------------------------------
Use meat mallet to pound the steak to 1/4-inch thickness. In a 2-cup
measure micro-cook 4 t water and 1 T butter or margarine, uncovered, on
100 Spinach and cheese roll-ups For sauce, heat oil in a medium saucepan. Cook onion and garlic in hot oil until onion is tender, stirring occasionally. Carefully stir in undrained tomatoes, tomato paste, basil, sugar, salt, and pepper. Bring to boiling; reduce heat. Simmer, uncovered, Fruited turkey roll Mix egg, turkey, bread crumbs, and next three herbs. Between two sheets of
plastic wrap (or waxed paper) roll out meat to appx. 8x12in. Remove top
sheet. Mix mustard and preserves (heat if necessary) and spread over one
side of meat. Saute Mushrooms in so Nut roll Dissolve yeast in water. Cut in shortening with pastry blender with flour, 1/2 cup sugar, baking soda, and salt. Add lightly beaten egg yokes and sour cream. Mix in yeast. Knead dough for 4 or 5 minutes or until dough comes off of fingers. Add more flo Meat roll SOURCE; The Bread Machine Cookbook II by Donna Rathmell German,
copyright 1991, ISBN 1-55867-037-8.
Formatted into MM by Ursula R. Taylor.
The following is in the introduction to the chapter of this book headed
Pizza, Meat Pies, & Sausage apple omelet roll Combine 1/2 cup salad dressing,flour,salt;gradually add milk and beaten egg yolks.Cook,stirring constantly,over low heat until thickened. Remove from heat;cool 15 minutes.Fold in stiffly beaten egg whites.Pour into 15 x 10 x 1" jelly roll pan lined w Cheese pasta roll with tomato sauce ** Bouquet garni is a cheesecloth bag (or some other porous material)
in which you've put some rosemary, thyme, bay leaf, and crushed
peppercorns. There is no rule for how much of each you'd use.
Tomato Sauce: =============
Cocoa krispie peanut butter roll cookies MIx the corn syrup and sugar in a pot on medium heat. Keep stirring while the sugar dissolves and JUST starts to bubble - don
'
t let it boil. Just after it starts to bubble kill the heat and add the peanut butter and 2tlbs of unsalted butter. Stir t Crab roll hors d'oeuvre Season slightly with your choice of the following:
salt cream onion sherry
pepper tabasco mustard Worcestershire
Remove all cartilage from crabmeat. Very gently mix crab with cream
cheese, being careful not to break the pieces. S Thanksgiving turkey roll Place turkey slices between 2 sheets wax paper and pound to 1/4 to 1/6-inch
thickness. Working with 1 turkey slice at a time, mound 1/4 stuffing into
center of each slice and roll up, or if not possible, bring ends of slice
to center. Close turkey sl Pumpkin roll Pumpkin Cake Roll: Grease and flour bottom and sides of a 15 x10 x 1-inch jellyroll pan lined with parchment paper; set aside.
Beat eggs in a large bowl at high speed with an electric mixer until thick and pale.
Gradually add 1 cup sugar, and beat 5 addit Chocolate-filled cake roll Preheat oven to 400 degrees F. Grease and line the bottom of a 10x15" jelly roll pan with waxed paper.
Beat eggs in a large bowl with electric mixer until fluffy. Sprinkle
sugar, Sweet'n Low and vanilla over eggs; continue beating for 2 m Hot southwestern roll-ups Spread dressing and salsa on each tortilla; sprinkle with cheese. Top
with meat; roll up. Wrap each tortilla in paper towel. Microwave on
HIGH 1 minute or until thoroughly heated.
Mana's spinach ricotta roll Preheat oven to 325 degrees F. Cook or thaw spinach and squeeze dry.
Season with a little salt and pepper; set aside.
Mix ricotta cheese with grated Parmesan cheese and chopped parsley; set
aside.
MAKE THE CREPE BATTER: Mix together egg wh Hot roll mix Combine all ingredients in a large bowl. Stir together to distribute
evenly. Put in a large airtight container. Lable as HOT ROLL MIX and
store in a cool dry place. Use within 6 to 8 months. Makes about 22
cups of HOT ROLL MIX.
Brown sugar nut roll Butter sides of heavy 3-quart saucepan. In it, combine sugars, milk, corn syrup and salt. Heat over medium heat, stirring constantly until sugars dissolve and mixture boils. Then cook to to soft-ball stage (236 degrees), stirring frequently. Immediately r Tortilla roll ups Combine cream cheese, sour cream, mayonnaise, and soup mix until smooth.
Spread a thin layer of mixture on top of a tortilla. Sprinkle with green
onion, olives, and ham. Roll tortilla tightly, sealing the ends with cream
cheese mixture. Slice into Hot roll mix cinnamon coffee cake More milk may be needed to make frosting pourable. combine roll mix,
yeast, egg yolk, 4 tbsp. melted butter, 3/4 cup sugar and 2 cups very
hot water. mix to make a soft dough. turn out onto well floured
board. knead for about two minutes. cover an Shrimp-cheese roll In large bowl, stir together Muenster cheese, shrimp, onion, salt,
pepper and eggs; set aside.
Unroll cresent roll dough onto lightly floured surface. Pinch together
perforations on both sides of dough. Fold in half crosswise and with a
Tortilla roll-ups Combine cream cheese, sour cream, mayonnaise and vegetable soup mix until smooth. Square up flour tortillas. Spread mixture on top of tortilla. Sprinkle green onions, olives, and ham on top of mixture. Roll up tortilla (rather tightly). Seal with addition Elegant asparagus beef roll with teriyaki sauce Cook the asparagus by boiling, steaming, stir-frying or microwaving until it's tender. (The whole spear with the tough end cut off should be kept whole.) Steaming takes 2 to 3 minutes. Stir-frying 1 to 2 and so on. Use whatever method you prefer. Pr Asparagus roll ups Beat blue cheese, cream cheese and egg together. Cut crust off bread and roll flat with rolling pin. Spread cheese mixture on bread along with 1 asparagus spear. Rollup and cut in thirds. Continue until completed. Then brush with melted butter. May Latte cake roll 1. Prepare angel food cake according to package directions, adding cocoa and substituting 1 1/3 cups coffee for water.
2. Line 2, 10x15in. jelly roll pans with waxed paper.
3. Pour cake mixture evenly into pans.
4. Bake in 400 degree oven for 8-10 minutes Ham and cheese omelet roll Line the bottom and sides of a greased 15 x 1 inch baking pan with parchment paper; grease the paper and set aside.
In a small mixing bowl, beat cream cheese and milk until smooth.
Add flour and salt; mix until combined.
In a large mixing bowl, beat the e Barbecued beef roll * Steak shoud be cut 1/2 to 3/4-inch thick and weigh approximately 2
to 2 1/2 lbs.
~-------------------------------------------------------------------------
Combine catsup, chili sauce, brown sugar, wine vinegar, steak sauce, cumin
and chil powder in Crescent roll lasagna Cook ground beef. Add taco seasoning and tomato sauce. Pat 1 can crescent roll into a 9X13 inch pan. Add beef mixture. Top with cheeses. Put the other cans of crescent rolls on top. Back at 350 degrees for 30 minutes.
Chocolate chip roll Adjust oven rack to highest position. Preheat oven to 375F degrees. Grease a jelly
roll pan 15 1/2x10 1/2, line with waxed paper,grease lightly. In a large mixer bowl,
combine egg whites and salt, beat until foamy. Gradually beat in 1/4 cup sugar, a Pizza roll-ups Preheat oven to 400 deg. Thaw dough; roll into 14 by 24 inch rectangle
about
1/4 inch thick. Brown ground meat; stir in remaining ingredients. Spoon
mixture evenly onto dough, slightly pressing filling into dough. Roll dough
lengthwise like a jelly roll Roll-the-can ice cream Hardware
Mix ingredients in the smaller 1 lb can. Cover can and set in center of
the larger can. Layer half the crushed ice alternately with half the salt
in the empty space in between the cans. Cover the larger can. Now the fun
begins: Chocolate-cinnamon cake roll Heat the oven to 375 degrees F. Line a jelly roll pan, 15 1/2 X 10 1/2 X 1
inch with aluminum foil or waxed paper, grease generously. Beat the eggs in
a small mixer bowl, on high speed, until thick and lemon colored, about 5
minutes; pour into a lar Roll ups Mix together and spread on tortillas. Roll up and slice.
Grape nut roll (soutzouki) Candied nuts and grape juice, "soutzouki", is an ancient candy recipe
still being used in the villages of Greece. The traditional recipe is
quite involved, calling for the stringing of walnuts like beads on linen
thread, boiling many po Sicilian meat roll Combine hamburger,eggs, bread crumbs, catsup, parsley, oregano, 1/4 teaspoon salt and 1/2 teaspoon pepper; mix well. On large sheet of foil, pat meat mixture into a 12x10 in. rectangle. Arrange ham slices, pepperoni and mushrooms on top. Top with shredd Chicken liver & bacon roll ups Dip chicken livers lightly in mustard. Wrap a half slice of bacon
around each, and secure with a toothpick; coat livers with crumbs.
Place in a 8" square baking dish; bake at 425 degrees for 25 minutes.
SOURCE: Southern Living Magazine, sometime in Easy beef roll-ups * Round Steak should be cut 1/2-inch thick.
~-------------------------------------------------------------------------
Trim separable fat from steak nd remove bone. Pound with meat mallet or
saucer; slice into strips 1 inch wide and 4 inches long. tri Southwestern roll-ups Spread dressing and salsa on each tortilla; sprinkle with cheese. Top
with lettuce and meat; roll up. FOR HOT ROLL-UPS: Prepare as
directed, except omit lettuce. Wrap each tortilla in paper towel.
Microwave on HIGH 1 minute or until thoroughly heated.
Newly-weds chocolate chip roll Adjust oven rack to highest position. Preheat 375~. Grease a jelly roll pan
15 1/2x10 1/2, line with waxed paper,grease lightly. In a large mixer bowl,
combine egg whites and salt, beat until foamy. Gradually beat in 1/4 cup
sugar, and vanilla. Calzone alla palermitana - savory roll palermo-style 1 x Yolk
1/2 c White Wine
Chop the onion and fry gently in oil. Add the pork and beef, season with
salt and pepper and mix well. Pour on the wine and allow to evaporate. Add
the grated chocolate and the almonds. Cook over a low heat for 30 mi Appetizer roll-ups 1. In a bowl, combine the cream cheese, carrot, zucchini, dill and pepper.
Spread about 2 tablespoonfuls on each slice of ham and turkey. Roll up
tightly, wrap in plastic wrap. Refrigerate overnight. Slice into 1 1/2 inch
pieces. Yield: 3 to 4 doz Asparagus ham roll ups lay out ham, place a slice of cheese on top of the ham. starting at one end, roll 1/4 of the asparagus and secure with a toothpick. arange in your baking dish, seam side down. mix soup and water and pour over asparagus.
bake at 350 for 20 min.
Calzone di ragusa - savory roll ragusa-style First brown the chopped onion in oil in a pan, then add the pieces of lamb.
Pour on the wine and let it evaporate. Add the tomato concentrate dissolved
in hot water, season with salt and pepper and leave to cook for about 20
minutes. Oil a baking ti |
Loading...
|