Honey ginger chicken Cut the breast in half and remove breastbone. Combine the onion,
honey, soy sauce, ginger, garlic and sherry. Arrange chicken...
Chicken ceci Mix together onion, peas, ham, pepperoni, oil, vinegar, and Italian seasoning. Place chicken in 9 x 13-inch glass baking dis...
Dole honey mustard chicken Drain pineapple; reserve juice. Sprinkle chicken with salt & pepper to
taste. Rub with garlic & thyme. Brown in hot...
Chicken pot pie 1) Saute chicken, mushrooms and onoins in butter over medium high heat until tender.
2) Mix in remaining ingredients.
3) Pie ...
Spicy honey chicken drumettes In a 12x8-inch baking dish, combine honey, soy sauce, chili sauce, ginger,
dry mustard and hot pepper sauce; mix well. Ad...
Jeff's barbecue sauce In a saucepan, combine Bacon Drippings, Ketchup, Molasses,
Worcestershire Sauce and Vinegar. Begin cooking over low h...
Jamaican jerk chicken Seed and finely chop Scotch Bonnet pepper. Trim chicken of fat. In a
large bowl, combine the allspice, thyme, cayenne peppe...
Creole sauce "torrido" 1. Combine all ingredients in saucepan; bring to a boil.
2. Reduce heat; cover and simmer 30 minutes; stirring often to ...
Brisket with bbq sauce 1. Pour liquid smoke over brisket. Rub with onion salt and garlic salt. Roll brisket in foil and refrigerate overnight.
2....
Chicken & rice casserole PREHEAT oven to 350° F. Lightly grease 2-quart casserole.
COMBINE rice, cheese, chicken, evaporated milk, onion, eggs, cilan...
Chicken cutlets (parmesan) Preheat oven to 500F .
Pound chicken breasts between 2 sheets of plastic wrap.
Whip egg whites to a foam.
Salt and pepper chi...
Indonesian chicken salad Roast the peppers by broiling or grilling it until it's black all over. Or
stick it on a long-handled fork and blac...
Blackened chicken with ceasar salad BLACKENED CHICKEN Stir dressing and wine in shallow dish to blend; add chicken; marinate 1 hour, turning several times. Grind...
Whiskey sauce In a small saucepan slowly heat half-and-half and sugar. In a small bowl whisk cornstarch with 3 tablespoons water. Slowly st...
Salad of chicken & melon * Cut cantaloupe into chunks. Halve and seed grapes. Trim asparagus,
boil, steam or microwave until just tender. Cut aspar...
Alfredo sauce #3 Combine ingredients in saucepan, cook & stir (DO NOT BOIL!) until it looks
and feels like Alfredo sauce.
...
Down home barbecue sauce Combine all ingredients simmer for ten minuters. Store in refigrator.
...
Saucy chicken lay chicken halfs in a single layer in you baking dish.
mix salsa, brown sugar and dijon mustard, and pour over chicken
bake ...
Tomato curry chicken Preheat oven to 350.
1. Place chicken in 9x13 pan
2. Melt butter in skillet.
3. Saute onion.
4. Stir in beer, soup, curry pow...
General tao's chicken ( le piment rouge ) For the best results use skinned deboned legs of capon. Cut the
chicken into pieces no larger than 1 inch square. Prepare mar...
Lopresti's pasta sauce Saute 2-3 large cloves of garlic in @ 3tablespoons of olive oil...after about a minute or so, add @ 1/2 small onion finely c...
Brown and serve chicken Place chicken in a baking dish. Combine suagr, margarine and garlic salt. Bake at 375 for 30 minutes. After 15 minutes, turn ...
Chicken breasts with orange sauce Sprinkle chicken breasts with 1/2 tsp. salt. Brown
in butter in skillet; remove. Add flour, sugar,
spices, and remaining 1...
Aioli sauce #5 Combine the garlic and nuts in a blender or food processor and puree. Add
the potatoes, and puree. Pour potato mixture in...
Cumquat sauce 1. Wash and slice cumquats into fine, thin slices; add the orangejuice
and the sugar and cook for about 10 minutes. 2...
Oven-fried corn flake chicken * Crush but do not pulverize the corn flakes.
Preheat oven to 350 degrees F. Wash chicken and pat dry. Mix
together egg...
Marinade, hot pepper chicken Make this marinade two days ahead! If you like extra fire, add more chili peppers or hot pepper sauce.
Remove seeds from hot ...
Szechwan chicken & cashews Cooked rice
Marinate chicken in 1 Tbsp soy sauce and rice wine for 30 minutes.
Combine 2 Tbsp soy sauce, cornstarch, sugar an...
White asparagus in white sauce Drain asparagus spears, reserving 1/2 cup of the liquid. Heat
margarine in a saucepan. Add flour; blend. Gradually po...
Quick and easy chocolate cake 1. Heat oven to 350 F. Grease and flour 13X9X2 inch baking pan.
2. In large bowl, place chocolate (broken into small piece...
Shake in a bag chicken Mix and store in sealed container. Stores in pantry 1-4 mos. 6 mos
frozen.
...
Tabasco classic - remoulade sauce Remoulade sauce is another Louisiana specialty that varies with the cook. A piquant mustard-based sauce, it is excellent on c...
Chicken and apple casserole Preheat oven to 375oF. Select at least a 6 quart ovenproof pot large
enough in diameter to hold chicken in a single laye...
Achiote chicken and cilantro dumplings Season chicken with salt and pepper. Place in medium bowl. Puree Achiote
paste with orange juice in blender. Add to chick...
Aioli sauce In a medium bowl, beat eggs well with a wire whisk. Stir in garlic. Gradually add oil in a thin stream, beating constantly un...
Rich cheddar sauce for apple pie Put the cheddar cheese in the top of a double boiler. Place over
simmering water and stir gently until the cheese begins to ...
Smoked chicken 1. Wipe chicken with a damp cloth. Dry well with paper toweling; or hang up
to dry in a cool, airy place 1 to 2 hours.
...
Alfredo sauce over fettuccine ff Cook fettuccine to desired doneness as directed on the package. Drain, keep warm. Meanwhile, saute garlic in wine , cook for ...
Venison steaks with fiery red chile sauce 8 Whole dried chiles dearbol
50 oz Venison steaks
2 tb Olive oil
1 tb Salt
1 tb Black pepper
To ...
Pita chicken sandwiches In non-stick skillet, heat olive oil over medium heat about 2 minutes. Add chicken and cook about 6 minutes. Turn chicken, a...
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