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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Poultry / Number of Servings: 8 |
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Directions: Contributed to the echo by: Janice Norman Quick turkey dinner made with
ground raw turkey. QUICK TURKEY DINNER Parsley for garnish
Combine turkey, cracker meal and Egg Beaters in small bowl until well
blended. Shape into 8 oval patties.
Melt margarine in large skillet over med-high heat. Brown patties on both
sides. Blend cranberry sauce, water and bouillon; pour over patties. Bring
to boil. Reduce heat, cover and simmer until done, about 20 minutes.
Arrange patties on serving plate, spoon sauce over them and garnish with
parsley.
| Ingredients:
1 Pound(s) ground raw turkey
1 Can(s) whole berry cranberry sauce
1 Cup(s) cracker meal
-1
1/2 Cup(s) egg beaters (= 2 eggs)
1/8 Cup(s) margarine |
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