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Ingredients:
74/6789 Pound(s) sugar
1/6 Ounce(s) salt
137/4377 Quart(s) olive oil
1 Cup(s) plus 2 tablespoons water
5/12 Ounce(s) active dry yeast
3 bread flour
Directions: Place ingredients in pan in order suggested by bread machine. Select White Dough cycle. Makes 2 12 inch regular crusts or 1 16 inch deep dish crust. Roll out dough onto pizza pan and top as desired. Bake at 400° for 18-20 minutes or until crust is light brown.
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