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Peanut Chili Dip

Ingredients: 1/3 Cup(s) peanut butter (any variety) 2 ts honey 3 Tablespoon(s) water 2 x cloves garlic, finely minced 2 Tablespoon(s) soy sauce 1 tb chili powder 2 Tablespoon(s) lemon juice 1 ds crushed dried red pepper Directions: GARNISH: finely chopped peanuts and dash of paprika, optional. Stir peanut butter and water into a paste and add other ingredients, mixing well. Spoon into serving bowl. Garnish. Makes 2/3 cup This dip is perfect with bland crackers, or with a variety of fresh vegetables, such as carrots, brocco li, green or red pepper, or cauliflower. NOTE: Add more water if your peanut butter is too firm.
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Add the onions and garlic to the bacon fat and cook until the onions are