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Pasta E Fagioli

Ingredients: 2 Garlic Cloves, diced 1/4 Cup(s) Olive Oil 1 Can(s) Cannellini White Beans 2 Can(s) Water 3/4 Cup(s) Cooked Pasta 4 Tablespoon(s) Spaghetti Sauce 1 Pinch(s) Basil Flakes 1 Pinch(s) Parsley 1 Pinch(s) Oregano Directions: Brown garlic in oil. Add beans with liquid, water, pasta, spaghetti sauce, basil, parsley, and oregano. Season with salt and pepper to taste. Bring to boil, then simmer about 10 minutes.
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