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Papaya Salad



Ingredients: Directions: Treat from the Islands. Let papaya ripen at room temperature until skin turns yellow and they are soft to the touch. Then refrigerate until ready to use. To serve, cut in half lengthwise if small, or in good sized wedges, and remove the black seeds. Serve on lettuce with quarters of lemon of lime to squeeze over them. Possum Kingdom Lake Cookbook MC Formatted using MC Buster & SNT on 4/10/98
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