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Original Toll House Cookies
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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
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Ingredients: 2 1/4 Cup(s) unsifted all-purpose flour -1 1 Cup(s) butter, softened 3/4 Cup(s) firmly packed brown sugar 2 eggs 1 Package(s) (12 oz.)2 cups,nestle semi- sweet real chocolate morsels 1 Cup(s) vhopped nuts |
Directions: Preheat oven to 375 degrees. In a small bowl, combine flour, bakng
soda, and salt; set aside. In a large bowl, combine butter, sugar,
brown sugar, and vanilla extract; beat until creamy. Beat in eggs.
Gradually add flour mixture; mix well. Stir in Nestle Semi-Sweet Real
Chocolat Morsels and nuts. Drop by rounded teaspoonfuls onto
ungreased cookie sheets. Bake 8 to 10 minutes.
Makes 100 2 inch cookies
Variations; Omit nuts; add one of the following;
4 cups crisp ready to eat cereal
2 cups chopped dates
2 cups raisins
1 cup peanut butter
1 tb. grated orange rind
Giant Toll House Cookies; Prepare cookie dough as directed. Drop
dough by 1/4 cupfulls onto ungreased cookie sheets; lightly press
into 3 inch circles. Bake at 375 degrees for 10 to 12 minutes.
Makes about 21 4 inch cookies
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