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"home made" potato soup Put all ingredients in cooker except evaporated milk and chives. Cover and
cook on low 10-12 hours or high 3-4 hours. Stir in evaporated milk with
masher before serving. Serve topped with chopped chives.
"i can't believe this is a passover cake" yellow cake Technically, this recipe is a cross between a true sponge cake, a classic
genoise and a chiffon cake. I like it because I do not have to separate the
egg whites and yet I get a well- textured cake. It is an exceedingly MOIST
cake that keep well an
"finger lickin" pickens' sauce Combine all ingredients in a saucepan. Bring mixture to boil. Simmer sauce
over medium-low heat, uncovered, for 5 minutes, stirring constantly..
Nutrition information per Tbsp: Calories, 18 Fat, 0.03 gram Carbohdrate, 4
gram Cholesterol, 0 milligr
"bread machine cookbook" semolina bread Bake according to manufacturer's instructions.
Author's notes: "Semolina flour has a very high gluten content, and
therefore makes an exceptional loaf. Expect a yellow-tinted interior and a
well-developed wheat flavor."
My
Frozen cinnamon nut yogurt Thoroughly combine yogurt, sugar, cinnamon and salt in mixing bowl. Stir in
whipping cream and vanilla. Add nuts. Cover and refrigerate 30 minutes.
Freeze according to manufacturer's directions.
"philly-style" white pizza Saute vegetables in 1 tb. olive oil until limp; add roast beef. Saute for
three more minutes. Add Worchestershire sauce and seasonings; cook 2-3
minutes more and remove from heat. Set aside.
Dust work surface with flour and roll out bread dough
"grilled" apple crisp 1. Spray 9-inch baking pan with PAM. Pour pie filling into 9-inch baking
pan. Sprinkle with brown sugar, cinnamon, nutmeg, and lemon juice.
Sprinkle cake mix over pie filling to cover. Dot with butter slices.
2. Preheat grill on medium for
Frozen lemonade squares MIX crumbs and margarine. Press firmly onto bottom of 9-inch square pan.
BEAT yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended. Spread over crust.
FREEZE 4 hours or until firm. Cut into squares. Serve ea
Polish lenten mushroom "cutlets" kotlety Chop the mushrooms in a large frying pan, saute them with the onions in 3 tbsp of butter.
Soak the cubed hard rolls in milk for about 10 minutes. Add to the mushroom-onion mixture. Blend in the eggs, parsley, salt and pepper.
Form the mixture into cutlet-
Caramel banana ice cream dessert Heat oven to 375 F. Line cookie sheet with foil; ;lace pecan in single
layer on sheet. Bake at 375 F. for 3-5 minutes or until golden brown.
Remove pecans from sheet; set aside to cool. Scoop ice cream into 13x9" (3
qt.) baking dish; gently s
Broken glass dessert Combine the crumbs, sugar and butter, press onto the bottom of a 13x9x2-inch greased pan. Chill. Combine lime gelatin and 1 1/2 cups boiling water, stir until gelatin is dissolved. Pour into and oiled 8x4x2-inch loaf pan, chill until very firm. Repeat for
"mysterious" wine drop cookies 1. Preheat oven to 350 degrees
2. Cream well the shortening, sugar and egg
3. In medium bowl, combine dry ingredients. In another bowl combine milk
and molasses
4. Add flour and milk mixture. Add raisins
5. Drop by spoonsful onto lightly greas
Almond and rice dessert 1. Make almond milk: Place blanched almonds in a small bowl, and pour the
boiling water over them. Cover, and soak for at least 15 minutes. Put the
almonds with their soaking water in the container of an electric blender,
and finely puree. Strain
"ghoul-ade" for halloween Preparation : Mix Kool Aid's together with sugar, in large pitcher. Add
water and mix. Just before serving, add ginger ale.
"trash bag" taco salad Brown beef, drain. Add taco seasoning and prepare according to package
directions. Cool. Toss with remaining ingredients in a large plastic bag or
container.
"champagne" Stir together club soda or seltzer and grape juice concentrate. Pour into
two soda bottles. Cap tightly and chill. Serves 8 to 10.
Per serving: 30 cal; 0 prot; 0 fat; 7 g carb; 0 chol; 29 mg sod; 0 fiber;
vegan
Source: Vegetarian Times, Jan 9
Rainbow sherbet dessert New Year's. Whip cream until frothy; add sugar and vanilla, beating until
soft peaks form. Fold in macaroons and pecans. Spread half of mixture into
a 9-inch springform pan; freeze. Spread a layer of each sherbet over
whipped cream mixtur
"knock me naked brownies" 1) Mix up cake mix as directed, pour half into greased brownie pan.
2) Pour entire bag of choc. chips over top of mixture, make sure this is
even.
3) On low temp., melt caramels along with milk to make a smooth mixture.
Use milk to taste.
"lite" apricot stuffing In small sauce, over medium high heat, combine celery, onion and trukey
broth; bring to a boil. Reduce heat to low; cover and simmer 5 minutes or
until vegetables are tender. In a large bowl, combine celery mixture,
bread cubes, parsley, poultry
Broiled lobster tails (if using frozen tails) Drop frozen lobster tails in boiling water; add salt and lemon juice; heat
to boiling again. Reduce heat, cover and simmer 20 minutes. Drain.
With a sharp knife or kitchen scissors, remove soft shell-like covering on
underside of tail. Drizzle melted b
"the best" brownies Mix butter, sugar, vanilla, and eggs. Then add flour, cocoa, baking
powder, and salt. Put in greased 9 inch pan. Bake at 350F for 20-25 min.
"grilled" glazed tuna steaks Combine Sherry, Gingerroot, Soy Sauce, Honey & Garlic in A 1 Cup Glass
Measure. Microwave Uncovered At High 1 Min. OR Until Mixture Boils. Cool
Slightly. Place Tuna in An 11 X 7 X 1 1/2 in. Baking Dish. Pour Marinade
Over tuna. Cover & C
Frozen chocolate souffles POUR milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. Gently stir in whipped topping.
SPOON 2 Tbsp. of the chopped cookies into each of eight 8- to 9-oz. paper drinking cups. Cover evenly with half of the pudding mixture. Repeat lay
"to the moon" chili In a Dutch oven brown ground beef; drain. Stir in seasoning mix, water,
tomatoes, beans and cayenne pepper sauce. Bring to a boil; reduce heat and
simmer, cover, 10 minutes. Garnish with chopped red pepper, green onion and
cheese, if desired.
1986 winner impatient person's "i'm hungry" cookies Preparation time: 20 minutes Chilling time: Several hours Baking time: 10
to 15 minutes
1. Cream butter and cream cheese in large mixer bowl. Beat in sugar until
smooth. Beat in egg and vanilla. Stir in flour and baking powder. Chill
several h
"kahlua" homemade Boil water & sugar together until dissolved & clear. Turn off heat. Slowly
add instant coffee & continue stirring. When well mixed let cool to room
temperature. While the coffee mixture cools, add vanilla bean to the vodka.
When the co
"baloney" cheese dogs Spread inside of hot dog buns with mayonnaise or mustard. Roll 1 bologna
slice around each cheese stick. Place inside hot dog bun. Wrap each bun in
plastic wrap.
Recipe by: BETTER HOMES AND GARDENS MAGAZINE -- SEPTEMBER 1996 Posted to
MC-Recipe
Oreo & fudge ice cream cake POUR fudge topping into medium bowl. Add 1 cup of the whipped topping; stir with wire whisk until well blended. Add dry pudding mix; stir 2 min. or until well blended. Gently stir in chopped cookies; set aside.
ARRANGE 4 of the ice cream sandwiches, side-
"field of greens" wilted spinach w/ lemon and pine nuts Sort throught spiach, discarding stems and bruised or yellow leaves.
Wash spinach in plenty of cold water; if sandy, wash the second time,
then spin dry. (or dy on paper toweling. And water left on the
leaves will help it to wilt quickly.)
Heat
"houston's" honey mustard dressing Mix all ingredients together with wire whisk until mayo can't be seen.
Refrigerate several hours.
Great also as a dip with chicken fingers and as a spread on ham or turkey
club sandwiches.
"when the shepherd is in a hurry" pie First, brown your ground beef and onion over medium-high heat. Add the
onion soup to taste and the water. You can add more and taste it as the mix
tends to be salty. Cook this mixture about 5-10 minutes and add pepper if
you like.
Push the grou
"nutty" chicken casserole Place chicken breasts in an 8 inch square dish, with thicker portions to
the outside edge of dish. Cover with wax paper. Microwave at medium high
(70%) until tender, 8 to 9 minutes. Set aside. Combine rice and chicken
broth in a medium size bowl.
"irish coffee" pudding *You can also use Irish Mist. -- Separate the yolks from the whites of
eggs. In a bowl, cream with yolks with the sugar. Heat the coffee until
hot but not boiling: add the gelatine and dissolve it in the coffee. Add
this mixture to the yolks a
Oreo cookie pizza 1 chocolate cake mix
1/3 cup evaporated milk
1/2 cup butter
mix together, spread in a baking pan, on a pizza pan whatever.
bake at 325 for 15-20 minutes.
8 oz cool whip
1/4 cup hot fudge
1 bag oreos-crushed
Hersey's syrup
spread the cool whip on the
Sour milk dessert (surmjolkurhlaup) Soften gelatin in the cold water and dissolve over hot water. Cool.
Beat sour milk with sugar thoroughly. Add to softened gelatin with
vanilla or rum or grated rind. When beginning to set, fold in the
stiffly beaten cream. Pour into mold rinse
Dried apricot frozen yogurt SOURCE: From Your Ice Cream Maker by Coleen and Bob Simmons, copyright
1994, ISBN #1-55867-105-6. MM format by Ursula R. Taylor.
Combine apricots and water in a small saucepan. Bring liquid to a boil,
cover and simmer for about 15 minutes
"frank's place" crawfish etouff'ee 1. Melt butter in a large saucepan over low heat; remove from heat and stir
in flour until smooth.
2. Return to heat and cook, stirring, for 10 minutes, until roux is dark
brown.
3. Stir in chopped white and green onions, celery and garlic; co
Dessert sauce * To toast walnuts, spread in shallow baking pan. toast at 400F
stirring frequently 8 to 10 minutes or until golden brown.
Heat syrup and margarine in medium saucepan on low heat until
margarine is melted. remove from heat. stir in nuts. co
"land of nod" cinnamon buns Before you put the cat out and turn off the lights, grease a 10" bundt pan
and add the frozen rolls. Mix the brown sugar, dry pudding powder and
cinnamon. Sprinkle over the rolls. Sprinkle the plumped raisins ontop. Pour
the melted butter or
A "what to do with all those zucchini" bread To make zucchini milk, chop up into small pieces, peel zucchini, but don't
remove seeds. Put in blender a bit at a time to liquefy.
Preheat oven to 350F. Combine honey, maple syrup, oil, zucchini milk,
dates, walnuts, salt, cinnamon, cloves
"best ever" pizza sauce Saute 1 medium chopped onion and 1 clove garlic, minced in 2 tablespoons
oil until limp. Add: Simmer slowly, stir occasionally for 1 hour. Makes
enough for 2 large pizzas
"los venganza del almo" chili In a large pot, add paprika, oregano, MSG, chili powder, cumin, beef
bouillon, beer and 2 cups water. Let simmer.
In a separate skillet, brown meat in 1 lb. or 1 1/2 lb. batches with
Wesson oil or suet. Drain and add to simmering spices. Cont
Frozen custard ice cream In medium saucepan, beat together eggs, milk, sugar, honey and salt. Cook
over low heat, stirring constantly, until mixture is thick enough to coat
metal spoon and reaches at least 160 degrees. Cool quickly by setting pan
in ice or cold water a
A norwegian coffee cake "kringlas" Try mixing Vanilla and egg beat until mixed. Add the Buttermilk and the
Soda; (I have used 7up) and sift the dry ingredients into this. add the
rest of the ingredients, mix well. Put the container into the refrigerator
chill over night. Take out
Onion "bloom" (ww) 1. Preheat oven to 350~F. Spray 2-cup round baking dish with
nonstick cooking spray.
2. Trim root and end of onion so that it stands upright. Slice off
1/2" fro top and remove peel. With sharp knife, cut triangular slices
to cent
"hamburger" / ground meat balti Stir-fry the minced meat in the wok for 8-12 minutes. Strain off and save
the liquid. Set the meat aside.
Add the oil to the wok and stir-fry the garlic very quickly: then add
onion, reduce heat and stir-fry for 10 minutes, until translucent. Add
"my inspiration" cake Place pecans evenly over bottoms of two well-greased and lightly floured
9-inch round layer pans. Sift together flour, baking powder, salt and
sugar into mixing bowl. Add Crisco, milk, and vanilla. Beat for 1 1/2
minutes, 150 strokes per minute,
"faux" sourdough All ingredients should be at room temperature before starting. Add the
ingredients to the pan in the order listed. Select "White Bread". Press
"Start".
NOTES : I have a very good "faux" sourdough recipe that my family
"upstairs" langoustine and mango salsa Blanch langoustines in boiling water, refresh in iced water, remove meat
from shell and dry. Wrap langoustine and diced mango in pacetta, then
skewer.
To make the salsa: mix all the ingredients thoroughly , reserving a few
herbs. Quickly pan-fry
Oreo dessert Set aside 8 oreos for later. Crush the rest of the oreos by placing them in a freezer bag with a rolling pin. Melt the stick of butter and oleo. Press together with the crushed oreos in a 9 x 13 glass dish. Cream in a separate bowl the cream cheese and
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