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Apple nut cookies Cream shortening; gradually add sugar, beating until light and fluffy
and sugar is dissolved. Beat in egg and water. Add next 6
ingredients, beating 2 minutes on medium speed of electric mixer.
Stir in apple, oats, raisins, and walnuts.
Drop dough by he Kyra's craisy oat cookies Preheat the oven to 350F degrees. Lightly grease two cookie sheets. Stir
together the oats, flour, cinnamon, cloves, salt, and baking powder in a
large mixing bowl. Cream the margarine and both sugars in another large
mixing bowl until light and s Ice box cookies Combine all ingredients; form into rolls. Chill, then slice and bake
in a 350 degree oven for 10 minutes.
Randy Rigg
Persimmon cookies Cream butter and sugar. Add egg. Dissolve soda in persimmon pulp
and add to butter. Mix well. Add dry ingredients, raisins and nuts.
Drop by spoonfuls onto a greased cookie sheet and bake at 350 F.
about 10 minutes or until lightly browned. Frost wit Chinese fortune cookies #1 Have fortunes prepared in advance. Beat egg on low speed until frothy.
Beat in sugar, a little at a time,
&
continue beating until mixture
is a very light yellow and thick. Fold in corn oil. Blend water and a
little of the egg mixture into cornstarch, Sauteed eggplant with tomato and onion topping Cut eggplant into 1/2 inch slides, sprinkle with a little salt on both
sides (to draw out water), and let slices drain in colander for 30
minutes. While eggplant is draining, cook the onion in 1 tb olive oil
over moderate heat, stirring until gold Merry cookies - thumbprint cookies Heat oven to 350 degrees.
Shape dough into 3/4" balls.
Beat egg whites slightly.
Dip balls into egg whites; roll in walnuts.
Place about 1" apart on ungreased cookie sheet.
Press thumb or finger gently into center of each cookie.
Ba French onion soup with croutons Slice onions finely, sautee in butter until tender. Add water, boullion
cubes, and Kitchen Bouquet. Simmer 20 minutes, add croutons and serve.
Toast bread slices under broiler. Spread with butter, salt, pepper,
garlic, paprika and Parmesan cheese. Dice.
M Sweet and sour onion salad Put the onions in a pan with the wine vinegar, olive oil, sugar, tomato puree,
herbs, raisins, salt and pepper and 1 1/4 cups water. Bring to a boil and simmer
gently, uncovered, for 45 minutes or until the onions are tender and most of the
liquid Skillet cookies #1 Melt butter in skillet; add sugar, yolks and dates. Cook on low 10 minutes.
Remove from heat and add vanilla, pecans and Rice Krispies. Mix well and
roll into small balls, then roll in sugar.
$25000 cookies *Blended Oatmeal: Measure and blend in a blender to a fine powder.
Cream butter and both sugars. Add eggs and vanilla. Mix together with
flour, oatmeal, salt, baking powder, and baking soda. Add chips, candy and
nuts. Roll into balls and place t Soft milk chocolate cookies Preheat the oven to 325 degrees. Line two cookie sheets with lengths
of parchment paper.
Sift together the all-purpose flour, cake flour, cream of tartar and
salt.
Cream the butter and shortening in the large bowl of an electric
mixer on low speed for 5 Springerle (molded christmas cookies) Beat eggs until very light and fluffy. Gradually add sugar; beat for 15 minutes. DO NOT underbeat. Fold in anise extract and flour. Roll dough 3/8-inch thick. Thoroughly flour springerle mold or rolling pin. Press molds firmly to dough. Cut cookies Gewurzplatzchen (spice cookies) Cream butter, shortening, and brown sugar thoroughly. Blend in egg and
molasses. Sift together the remaining ingredients. Stir into sugar
mixture. Shape dough into 3/4-inch balls. Place 2 inches apart on
greased baking sheets. Flatten each ball with Coconut pecan cookies In a medium mixing bowl beat shortening and butter or margarine with an
electric mixer in medium speed for 30 seconds. Add the sugar, brown sugar,
and baking soda. Beat until combined, scraping sides of the bowl
occasionally. Beat in egg and vanil Slice and bake oatmeal cookies THESE OATMEAL COOKIES WILL FLAT- TEN SLIGHTLY AND BE QUITE CRISP Cut four
14 x 12-inch pieces of waxed paper or plastic wrap. Cream shortening,
granulated sugar and brown sugar in a large bowl until smooth. Beat in eggs
and vanilla until light and Brown sugar-spice cookies Preheat oven to 375F.
Cream butter, beat in sugar. Add egg and vanilla, beat well.
Combine flour, baking powder, cinnamon, cloves and ginger. Add to butter mixture, blending well.
Using a pastry bag fitted with a large star tip, pipe stars onto ungreased Caramelized onion dip Saute onion in butter and oil until caramelized (golden brown), about 20
minutes. Cool and combine the remaining ingredients. Mix well and chill for
at least 1 hour. Serve with crackers or chips.
1993 2nd place mozart cookies Preparation time: 1 1/4 hours Cooking time: 10 to 12 minutes
1. Sift flour into a large mixing bowl and make an indentation or well in
the center of the flour. Add the sugar, egg yolks, vanilla, salt and lemon
rind to the well. Mix the ingredien Anise cutout cookies In a mixing bowl, cream shortening and sugar until fluffy; add eggs and
aniseed. Combine flour, baking powder and salt; add to the creamed mixture.
Add apple juice and mix well. On a flooured surface, knead until well
blended, about 4-5 minutes. R Brownie oat no fat cookies Spray cookie sheet with no-stick spray. Heat oven to 350°. Combine flour,
sugar, oats, cocoa, baking powder and salt. Add egg whites, corn syrup and
vanilla. Stir until dry ingredients are just moist. Drop onto cookie sheet
by spoonfulls. Bake 8 t Citrus & red onion chicken Servings: 6
lemon zest lime zest orange zest Red Onion Relish (recipe included)
In Medium bowl, mix together orange juice concentrate, lemon juice,
lime juice, chicken broth granules and cilantro. Add chicken,
turning to coat. Marinate 1 hour.
Remove chi Hot onion relish Put the onions, bell peppers, and jalape#o into a pot of boiling
water and boil for 20 minutes. Meanwhile, in a kettle bring
additional water to the boil. Pour off the water in which the onions
and pepper have been cooked. Then pour over enough Cheese bone dog cookies 1. Preheat oven to hot (400 degrees)
2. Make a cardboard pattern of a dog bone, 4 inches long or use a dog-bone cookie cutter.
3. Combine flour, cheese, garlic and vegetable oil in container of food processor. Cover, whirl until mixture is consist Rib-eye steaks with gorgonzola butter and crispy sweet onion For gorgonzola butter:
Preheat oven to 350F. Place garlic on piece of foil; drizzle with olive
oil. Enclose garlic in foil. Bake until garlic is very soft, about 1 hour.
Cool. Squeeze garlic cloves out from papery skins into medium bowl; mash
garlic with Merry cookies - walnut bars Heat oven to 350 degrees.
Pat dough in ungreased square pan, 8x8x2 inches.
Bake 10 minutes.
Mix remaining ingredients; pour over crust.
Bake until set, 12 to 15 minutes; cool completely.
Cut into bars, about 2x1 inch.
Makes 32 bars.
Possum Ki "radical" peanut butter pizza cookies From: Favorite Brand Name Cookie Collection (since it is brand names, I
will include them, but I can't say I used them <G>)
1) Preheat oven to 350
2) For Cookies, combine 1 cup Crisco, 1 cup sugar and brown sugar in large
bowl. Beat a Golden maple sugar cookies Sift together the Flour, Soda, Tarter, and Salt, and set aside.
Cream (Beat) the Crisco, Vanilla, and maple syrup until well mixed,
then add the sugar gradually creaming until light and fluffy. Add
Egg yolks one at a time and be
at well after each is add Delicious cookies mix sugar, brown sugar, butter, oil, vanilla, salt and egg. fold in the remaining items.
drop spoon size and press with a fork.
bake at 350 until brown (approx 6 to 10 )b
Brownie cookies 1. Melt the chocolate over hot water.
2. Sift the flour, baking soda, and baking powder together. Set aside.
3. In the bowl of a mixer, cream the butter. Add the sugar slowly and
continue to beat. Add the vanilla, then the eggs 1 at a time. Add 1986 winner impatient person's "i'm hungry" cookies Preparation time: 20 minutes Chilling time: Several hours Baking time: 10
to 15 minutes
1. Cream butter and cream cheese in large mixer bowl. Beat in sugar until
smooth. Beat in egg and vanilla. Stir in flour and baking powder. Chill
several h Christmas fruitcake cookies Cream together the oil and sugar. Add the egg. Then blend in the
remaining ingredients. Drop by spoonfuls onto a lightly oiled baking
sheet. Bake in 350 F oven for about 10 minutes. Cool on a wire rack
and store in a tightly closed container.
Best oatmeal cookies In a large mixing bowl, beat margarine and sugars until light and
fluffy. Add egg whites. In a medium size bowl, combine flour, baking
soda, cinnamon and nutmeg; add to sugar mixture. Stir in oats,
raisins and vanilla. Chill 1 hour. Preheat oven 350F. Rol Brown sugar walnut cookies Cream butter and sugar together, add vanilla, well beaten eggs. Dissolve soda in milk, add flour, salt and nut meats. Dough should be just stiff enough to draw from end of spoon. Just before placing in oven, sift granulated sugar over some of cakes and pu Absolutely deep dark chocolate fudge cookies To prepare Cookies: Preheat oven to 325 degrees.
Sift together cocoa, flour, baking soda and salt onto a sheet of wax
paper. Set aside.
Heat 1 inch of water in the bottom of a double boiler over medium
heat. Place semisweet and unsweetened baking chocolat Gingerbread cookies Recipe by: Evelyn Tribole, R.D. * Tip: Make sure you use diet
margarine that has about 50 calories per tablespoon; the ultra-diet
margarines (with 25 calories per tablespoon) result in a soggy
texture.
In a large bowl, thoroughly cream margarine with fruc Anise cookies #2 Beat the eggs and the sugar to fluffy cream. Add flour and anise. With 2
teaspoons place small heaps on your baking sheet. Let them dry overnight.
Next morning heat your oven to 180 degrees Celsius(!) Bake the cookies for
8-10 minutes. They sho Anise seed cookies : Beat the eggs thoroughly for 15 minutes. Add sugar slowly, a
little at a time and continue beating. Add anise seed or a few drops
of anise oil and the flour. Drop on well-greased cookie sheets and
bake in moderate over, 350, for about 12 minutes.
White chocolate macadamia cookies Beat butter, shortening, sugar, eggs and vanilla well. Combine dry ingredients and add to butter mixture. Stir in white chocolate and nuts. Drop by teaspoonfuls 2 inches apart on greased cookie sheets. Bake at 350 for 8-10 minutes. Makes 5 dozen cookies.
1989 2nd place great-grandma's gingerbread cookies Preparation time: 30 minutes Chilling time: Overnight Baking time: 10
minutes
1. Cream shortening and sugar in mixing bowl, beat in eggs, one at a time.
Mix water and baking soda in small bowl until dissolved. Add baking soda
mixture and sorghu Chinese almond cookies #1 Sift flour, sugar, soda and salt together into bowl.
Cut in butter till mixt resembles cornmeal. Add egg
and almond extract; mix well. Shape dough into 1-inch
balls and place 2 inches apart on ungreased cookie
sheet. Place an almond atop each cookie and p Fruit cookies - no sugar, eggs or flour Preheat oven to 350 degrees. Grease 2 large cookie sheets.
Mash bananas in large bowl until smooth. (You should have about 1-1/2
cups.) Stir in oil, vanilla and salt.
Add oats, oat bran, mixed fruits and nuts; stir well to combine.
Mexican wedding cookies Combine all ingredients. Form into 1 1/2" balls. Bake on cookie sheet
at 350 for about 10-15 minutes or until set. Roll in powdered sugar
while still warm.
Broomstick cookies Combine butter and sugar in a saucepan. Cook over low heat till butter melts, stirring constantly. Stir in almonds, whipping cream, flour and salt. Drop by teaspoonfuls 5 inches apart onto a foil-lined cookie sheet; do only 4 cookies at a time.
Bake in a Air or meringue cookies 1. Beat egg whites with cream of tartar in large mixing bowl until
foamy. 2. Add sugar, 1 T. at a time. Beat at hightest speed until
stiff and glossy. Do NOT underbeat. Remove 3/4 c. meringue to small
mixing bowl, set aside. 3. Stir cocoa into mer A dilly-of-an-onion bread (abm) Follow manufacturer's instructions for placing ingredients into bread pan;
select bake cycle, and start machine. Yield: 1 (1 3/4-pound) loaf, 14
servings.
PER SERVING: calories 137 (16% from fat); protein 3.8g; fat 2.5g (sat
0.4g, mono 0 Forgotten cookies Heat oven to 350 degrees. Beat egg whites and sugar until stiff. Stir in chocolate chips -- may use butterscotch chips instead. D
rop cookies by teasoon onto geased cookie sheet. Place in oven and TURN OFF the oven. Do not open the oven. Leave pan w Pine nut cookies Preheat oven to 350F . Butter 2 large baking sheets.
Using on/off turns, blend 3/4 cup pine nuts and next 4 ingredients in
processor until crumbly mixture forms. Transfer mixture to large bowl; add
egg whites. Using electric mixer, beat until mixture i Mrs. field's banana nut cookies PREHEAT OVEN TO 300*F. IN A MEDIUM BOWL, COMBINE FLOUR, SODA
AND SALT. MIX WELL AND SET ASIDE. IN A LARGE BOWL WITH AN EXLECTRIC
MIXER, BLEND SUGARS AT MEDIUM SPEED. ADD BUTTER AND MIX TO FORM A
GRAINY PASTE, SCRAPING DOWN THE SIDES OF THE BOWL. ADD EG Peanut butter cookies Beat well:
? cup margarine
? cup peanut butter
? cup sugar
? cup brown sugar
1 egg
1 t. vanilla
Add:
1 ? cup flour
1 t. soda
Pinch of salt
Roll in balls; roll in sugar, flatten with fork.
Bake at 350 degrees for 8-10 minutes
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