Blueberry muffin tops Put oven rack in upper third of oven and preheat to 375F . Generously
butter muffin tins.
Melt butter in a small saucepan over moderately low heat, then remove from
heat. Whisk in milk, then whisk in egg, egg yolk, vanilla until combined
well.
Whisk tog
Smarty party muffins Preheat oven to 400øF. It is best to use cup cake size pans for these muffins, line with paper cases. Thoroughly blend the margarine & sugar & beat in the eggs & milk. Quickly mix in the smarties & then gently fold in the flour. Place in p
Cappuccino chocolate chip muffins Heat oven to 375 degrees.
Mix flour, cappuccino, sugar, baking powder, cinnamon and salt in a large
bowl; set aside. Stir eggs, coffee, sour cream and melted butter in a small
bowl until well blended. Add to flour mixture; stir just until moistene
Double chocolate muffins Preheat the oven to 350F degrees. Brush a 6-space large muffin tin
with melted butter or oil. Sift the flour, baking powder and cocoa into a
large mixing bowl. Add the sugar and the chocolate bits and stir to mix
through. Make a well in the center
Oatmeal cookies Beat shortening for 30 seconds. Add sugar
&
beat till light
&
fluffy. Mix in the oats.
Dissolve soda in water
&
set aside. Mix in the vanilla
&
salt. Add
the flour, mixing alternately with the water. Ensure that it is well
mixed. Roll
Double chocolate banana muffins In a large bowl, combine the first six ingredients. In a small bowl,
combine bananas, oil and egg; stir into dry ingredients just until
moistened. Fold in chocolate chips. Fill greased or paper-lined muffin cups
three-fourths full. Bake at 350 fo
Blueberry sauce In a saucepan, combine 1 cup sugar, 2 tablespoons cornstarch, 1/4 teaspoon
nutmeg, and the dash of salt; gradually stir in 1 cup boiling water. Cook
and stir till mixture thickens and boils; cook for 2 minutes more. Add 2
cups fresh blueberries*; retur
Oatmeal muffins Combine oats and butter/sour milk in small bowl. Mix well and let stand 1
hour.
Sift together flour, baking powder, baking soda and salt; set aside.
Cream together butter and brown sugar in mixing bowl, using electric mixer
at medium speed. Add egg; bea
German chocolate oatmeal cookies 1. Heat oven to 375F. Grease baking sheet with shortening. Place sheets of foil on countertop for cooling cookies.
2. Beat shortening, sugars, eggs, chocolate and water in large bowl until well blended. Mix flour, baking soda and salt. Beat into cre
Chewy fig oatmeal cookies [NOTE: for a no sugar variation, substitute same amount of white grape
juice concentrate or apple juice concentrate for brown sugar.]
In a large bowl, beat brown sugar, honey, first quantity of figs and
margarine until creamy, about 3-5 minutes. Add eggs
Best blueberry muffins This recipe does not require a standing mixer, but when making the batter, be sure to whisk vigorously in step 2, then fold carefully in step 3. There should be no large pockets of flour in the finished batter, but small occasional sprays may remain. Do n
Baked blueberry clafouti Preheat oven to 375F degrees. Meanwhile in a large bowl, beat the eggs and
milk together, and gradually stir in the flour, cinnamon, 3/4 cup of the
powdered sugar, and the salt. Beat until smooth. Gently fold in the
blueberries.
Generously butte
Spring break blueberry coffeecake Preheat over to 350°.
Grease 9 inch square pan.
For topping, combine coconut, brown sugar, butter and flour in small bowl.
Mix with fork until well blended.
Set aside.
Rinse blueberries from mix with cold water and drain.
Drain on paper towels.
For cake,
Blueberry-cheese coffee cake In a large bowl, cream together 1 1/4 cups sugar and 1/2 cup of the
butter. Add eggs. In a separate bowl, combine 2 1/4 cups flour, the
baking powder and salt. Add to creamed mixture, alternating with milk;
mix well after each addition. Beat in the c
Donegal oatmeal cream Use Oatmeal "Pinhead" if you can get it. This is the cracked oat groat, not rolled. Thin your favorite jam slightly with warm water. Soak the oatmeal in the milk for 30 minutes, turn all into a pan and stir until it
boils. Then simmer 3-4 minu
All corn muffins Preheat oven to 400 and prepare pan
In a large bowl combine "A" well. Add "B" and combine well. Spoon into
prepared pan. Bake for 25 min. Check for doneness via the toothpick test.
Remove from pan and cool on wire rack. For bre
Blueberry-cheese rolls PREHEAT oven to 375?F. Unroll dough into four rectangles; firmly press perforations together to seal.
COMBINE Neufchatel cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges. Top evenly with blueberries. Bring opposite corners of rec
Ice box gingerbread muffins Cream butter & sugar. Add egg yolks & molasses with baking soda dissolved in water. Sift dry ingredients together & then add alternately with buttermilk. Add raisins & nuts. Fold in beaten egg whites. Bake at 350 oven until brown. This mak
Steel cut oatmeal In a large saucepot, melt the butter and add the oats. Stir for 2 minutes to toast. Add the boiling water and reduce heat to a simmer. Keep at a low simmer for 25 minutes, without stirring.
Combine the milk and half of the buttermilk with the oatmeal. Sti
Boiled raisin muffins Directions Simmer raisins with just enough water to cover them for 20
minutes.Cool. Cream butter and shortening mixture. Add egg and sugar and
beat well. Add raisins and the water they simmered in to creamed mixture
and stir. Add the dry ingred
Blueberry jam Pour the apple juice concentrate into a saucepan;sprinkle with gelatin and
allow to soften for several minutes. Meanwhile,in a blender or a food
processor finely chop blueberries. 1 cup at a time. Add lemon juice,spices,
and 2 cups of chopped
Blueberry muffins (julie's recipe) Make cinnamon/sugar mixture with 2 T sugar and 1/2 tsp cinnamon. Set aside.
Cream butter and sugar. Sift dry ingredients.
Add eggs to butter mixture. Alternate wet and dry ingredients to create
batter.
Cursh 1/2 cup of blueberries and add to batter. Fo
Banana-oatmeal-pecan bread Preheat oven to 350F. In a medium sized bowl, cream together butter (or margarine) and honey till mixture is smooth. Beat in eggs one at a time. Stir in bananas, buttermilk and vanilla. When well blended, mix in baking powder, soda and salt. Blend in
Jam muffins Preheat oven to 400F . Grease muffin pans or line with paper cups.
Stir and toss together flour, baking powder, and salt until completely
mixed. Place the sugar, eggs, milk, butter, and vanilla in a large bowl
and mix well. Add the combined dry ingredi
Fruit sweet and sugar free - very banana nut muffins Preheat the oven to 375 degrees. Lightly spray a regular size muffin tin
with lecithin spray. Toast the walnuts in the oven for 7-10 minutes,
stirring occasionally. Allow the nuts to cool, then coarsely chop them with
a knife or with the pulsin
Slice and bake oatmeal cookies THESE OATMEAL COOKIES WILL FLAT- TEN SLIGHTLY AND BE QUITE CRISP Cut four
14 x 12-inch pieces of waxed paper or plastic wrap. Cream shortening,
granulated sugar and brown sugar in a large bowl until smooth. Beat in eggs
and vanilla until light and
Blueberry cheesecake Combine crumbs and margarine, press onto bottom of 9-inch
springform pan. Chill.
Soften gelatin in water, stir over low heat until dissolved. Gradually
add gelatin to cream cheese, mixing at medium speed on electric
mixer until well blended. B
Hollyce's oatmeal scones Preheat oven to 350F . Combine flour, sugar, salt, soda, powder, butter
in the bowl of an electric mixer. Using the paddle, mix at low speed
untilthe butter is the size of small peas. Add the oats, currants, and
chopped orange zest. Continue to mix, s
Apple-cheddar muffins Preheat the oven to 400 degrees F. Cream the shortening and sugar together and add the eggs, one at a time, beating well after each
addition. Combine the flour, baking powder, baking soda, and salt in a mixing bowl, mix lightly. Gradually stir the flo
Dilly zucchini ricotta muffins Heat oven to 400 degrees F. Line with paper baking cups or grease, 12
muffin-pan cups.
Lightly spoon flour into measuring cup, level off. In large bowl, combine
flour, sugar, baking powder, salt and dill weed, mix well. In medium bowl
combine milk, mar
Chocolate-peanut butter-oatmeal bars Grease 13 x 9-inch baking pan. Heat oven to 350 degrees. Beat butter and
sugar until fluffy. Stir in corn syrup, oatmeal and vanilla. Butter hands
and pat mixture evenly in pan. Bake 16 minutes. Don't overbake. Mixture
will still look moist in
Multigrain cheese muffins In a mixing bowl, whisk together the oil, eggs, and sugar; whisk in the
milk. In another bowl, stir together flour, cornmeal, baking powder, baking
soda, and salt. Stir flour mixture into milk mixture until almost blended.
Stir in raisins and chee
Oatmeal cookies with dried cherries Preheat oven to 350F . Line a baking sheet with parchment paper, and set
aside. In a medium bowl, combine the flour, cinnamon, salt, baking soda,
and powder and set aside.
In the bowl of an electric mixer fitted with the paddle, beat the butter
and suga
Brownie oatmeal cookies Mix egg replacer, vanilla and syrup. In separate bowl, mix dry ingredients,
make a well, add liquid and stir till moistened. On a spritzed baking
sheet, form approx. 2 dozen cookies. Bake at 350F for about 10 minutes Cool
on sheet/wire rack for 5/
Reese's peanut butter cup oatmeal cookies In large bowl, beat butter and peanut butter until light and fluffy.
Add sugar (brown and white), eggs, vanilla; beat well. Stir together
baking soda, flour and salt; blend into peanut butter mixture. Stir
in oats. Cover dough; refrigerate several hours o
Best oatmeal cookies In a large mixing bowl, beat margarine and sugars until light and
fluffy. Add egg whites. In a medium size bowl, combine flour, baking
soda, cinnamon and nutmeg; add to sugar mixture. Stir in oats,
raisins and vanilla. Chill 1 hour. Preheat oven 350F. Rol
Oatmeal fruit bar cookies SOURCE: Sugar Free...That's me! by Judith S. Majors, copyright 1978,
ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Mix all ingredients except fruit and juice until mixture becomes coarse
crumbs. Add the fruit juice to h
Blueberry lemon cream tarts Special equipment: 4 (3 3/4-inch) nonstick fluted tart pans or 4 (8-oz)
ramekins
Preheat oven to 350F with a baking sheet on middle rack.
Stir together graham cracker crumbs, granulated sugar, and butter in a bowl
with a fork until combined well, then pre
Buttermilk oatmeal bread Add ingredients according to manufacturer's directions.
From: _Bread Machine Bounty_, Better Homes & Gardens, MM by Linda Shogren
Notes: EXCELLENT loaf, tested in DAK "R2D2" on sweet bread cycle, light
crust setting, usi
Quick and easy muffins (gluten free) In the mixing bowl, cream together sugar and shortening. Then beat in the eggs. Sift together the flour, salt, and baking powder and add to the egg mixture alternately with the milk. Don't overbeat. Stir in the vanilla. These are best mixed by hand
Pineapple coconut muffins [*I always add 2 tsp Ener-G egg replacer mixed with 2 T of water to this recipe, but I could not find a selection for egg replacers.]
Toast coconut in no stick frying pan over med-hi heat until toasted and brown, stirring often. Set aside.
Combine all dr
Strawberry and blueberry toppings Combine 1/2 c sliced strawberries or blueberries and 2 ts apple juice
concentrate in a blender; process to a smooth sauce. Pour over remaining
sliced strawberies or blueberries. Serving size: 3/4 c. Strawberries: Cal.
56, Na 1 mg., CHO 14 gms
Alamo muffins Preheat oven to 450F. Mix together the cornmeal, sugar, baking powder,
baking soda, and salt. Using pastry blender, cut in the shortening until
the consistency is grainy. Beat the eggs into the yogurt, then add to the
cornmeal mixture. Add the cre
Buckwheat muffins Mix dry ingredients (except sesame seeds). Add water gradually, mixing
thoroughly to make smooth batter. Ladle into oiled (however you prepare
pans) muffin tins--1/2 full. Sprinkle on seasame seeds. Bake 30-40 minutes
at 400 degrees. Muffins are cri
Mani's low-fat apple-walnut muffins Preheat oven to 350o. Let fruit juice concentrate thaw to a slushy
consistency. In a medium size bowl, sift together flour, salt, baking soda,
cinnamon, ginger, and allspice. Set aside
In a large bowl, whisk together eggs, buttermilk, and fruit
Fruit bran muffins Preheat oven to 400^. Spray muffin tins with non-stick coating agent. Mix
bran cereal amd fruit in mixing bowl. Add milk; stir and let stand 5
minutes. Add oil and egg and mix well. Mix flour and baking powder and add
to bran mixture. Stir un
Ahhh-some apple muffins Beat egg, stir in milk, oil, and applesauce.Mix in remaining ingredients
just until flour is moistened. Batter should be lumpy. Grease muffin cups
or line with paper baking cups, fill 2/3 full. Mix together 1/2 tsp.
cinnamon and 2 Tbsp. sugar. Spr
Rose anzaldi's blueberry cake Sift the flour, baking powder, and salt. Cream the butter and sugar together well. Add and beat eggs, milk, vanilla, alternating with flour. Beat long. Add floured blueberries. Pour into pan, sprinkle with sugar. Bake at 350 degrees for 35-40 minutes in
Ice box ginger muffins Cream butter and sugar well and then mix in syrup and molasses. Add eggs, 1 at a time. Stir soda into buttermilk and add to above while it foams. Sift other dry ingredients and add a little at a time to creamed mixture, which may look a little curdled. Ad
Old fashioned oatmeal cookies ( crisco ) Preparation Time: 20 Minutes Bake Time: 10 to 12 Minutes
1. Heat oven to 375 F. Grease baking sheets with Butter Flavor
Crisco. Set aside.
2. Cream Butter Flavor Crisco, brown sugar, egg, milk and vanilla in
large bowl at medium speed of ele
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