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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 4 |
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Directions: In large bowl, cook oil and taco seasoning mix on High 1-1 1/2 minutes,
until hot, stirring once. Prepare popcorn as package directs. Add popcorn
and 1/2 c cheese to seasoned oil in bowl; toss well. Sprinkle with
remaining cheese. Cook on High 30 seconds to 1 1/2 minutes until cheese
begins to melt. Makes about 3 cups. Good Housekeeping magazine
Ingredients:
1 1/2 Tablespoon(s) Salad oil 1 pk Microwave popcorn
1/2 Package(s) Taco seasoning mix 4 oz Cheddar cheese;shredded (1 c |
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