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Meanwh
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Contributor: M
Honey mustard sauce no. 3 3/4 cup Dijon mustard 2 tbs cider vinegar 2 tbs honey 1 1/2 tsp hot
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ingredients until they are thouroughly combined. If desired, the
mustard can be made hotter by adding cayenne.
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boil. Stir 1 minute until mixture thickens. Remove from heat, stir in
sweetener and vanilla, cove
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