Ingredients

Recipes

Restaurants

Utilities

Molded Tuna Ring

Ingredients: 12 Ounce(s) Tuna; drained and flaked 1 tb Onion, minced 2 Eggs; hard-cooked, chopped 1 ts Salt; 1/2 Cup(s) Olives, stuffed green; chopd 1/4 c Lemon juice; freshly squeeze 1/2 Cup(s) Celery; chopped 2 tb Parsley, minced 1 Package(s) Gelatin, unflavored; (1 tb.) Salad greens; 1/4 Cup(s) Water; cold Salad dressing; 1 Cup(s) Mayonnaise; Tomato;slices 1 Cup(s) Sour cream; Directions: Combine tuna, eggs, olives, and celery. Soften gelatin in cold water for at least 5 minutes; dissolve over hot water. Stir gelatin into mayonnaise, and add sour cream, onion, salt, lemon juice, and parsley; combine with tuna mixture. Spoon into a 1-quart mold or 6 individual molds, and chill until firm. Unmold on chilled plate and garnish with salad greens, salad dressing, and tomato slices. SOURCE: Southern Living Magazine, sometime in 1974. Typos by Nancy Coleman.
Check some related videos Similar recipes: Warm potato & tuna salad. 1. Cook the potatoes in lightly salted water for about 15 minutes or until tender. 2. While the potatoes are cooking mix together the spring onions, most of the parsley, the lemon juice vinegar and olive oil. Drain the potatoes and place in Sliced raw tuna (ch'amch'i hoe) (1) Cut tuna fish into desired pieces. (2) Mix soy sauce and rice wine together, boil 5 minutes, and cool. (3) Chop green onion finely. Grate radish and remove juice slightly from grated radish. (4) Dissolve green horseradish powder in water, making Tuna-casserole supreme Preheat oven to 400 degrees F. In a large saucepan, saute onion, pepper and celery in 4 T butter. Stir in soup and milk, and cook over low heat 10 to 12 minutes. Add mushrooms, salt, pimiento stuffed olives, and tuna. Pour into a 2-quart casserole. Me Reames cheesy broccoli tuna bake Preheat oven to 350'F. Cook noodles in boiling water 20 minutes. Blend soup and milk into smooth sauce. Add onions and mushrooms. Drain noodles. Layer 1 1/2 cups noodles, 1/3 cup tuna and 1 cup broccoli in a 2-quart casserole. Pour in 1 cup o Confetti tuna Mix with fork, and serve on toasted dark and light swirl bread. Source: The San Diego Union-Tribune Food Section, Sept. 29, 1994 & The Tuna Fish Gourmet Brought to you and yours via Nancy O'Brion and her Meal-Master. Tuna melts Place tuna and cheese on bread. Place in oven on broil and wait until cheese is melted. *Can use french bread or bagels as a substitute for sliced bread. Yuletide ring First thoroughly grease a 22-23 cm (9 to 9-1/2-inch) ring mould, 1.2 liter (2 pint) capacity with margarine. Since the basis of both nut mixtures is fried onion, you can melt the butter for both of them in a large saucepan, add both the onions a Cajun tuna Mix well. Serve on french bread with pickled okra. Source: The San Diego Union-Trubine Food Section, Sept 29. 1994. & Stanley Jackon, Kabby's, New Orleans Hilton Riverside Brought to you and yours via Nancy O'Brion and her Meal-M Albacore or yellowfin tuna Combine vermouth, juice, rosemary, onion, celery, bayleaf, parslely in a bowl. Add fish. Marinate 5-6 hr. Put in casserole dish, add marinade, salt and pepper. Bake 400 covered 35 min. until flaky. In skillet melt butter, stir in flour, cook 2 min. Pour o Tuna & marmaide Toast and butter bread. Spread each slice with 1/2 tb or orange marmaide. Top with 1/4 can tuna. Sprinkle with black pepper to taste. Source: The San Diego Union-Tribune Food Section, Sept 29, 1994 and The Tune Fish Gourmet. Brought to you Creamed tuna Melt butter in frying pan, on medium-high heat. Cream in the flour, browning slighlty. Add milk, stirring constantly, until the mixture begins to thicken. Add drained tuna, and continue until the tuna is warm. Salt and pepper to taste. T All-american tuna Mix with fork until blended. Serve on crusty rolls with swiss cheese, lettuce and thinly sliced tomato. Source: The San Diego Union-Tribune Food Section, Sept 29, 1994 & Tim Mavrakos and David Cohn, Corvette Diner Brought to you and yours Molded turkey-pineapple salad Dissolve the gelatin in 1/4 cup of the pineapple juice. Let sit for 5 minutes. Boil the chicken broth and pour it over the gelatin. Stir to dissolve. Add the remaining cup of pineapple juice and chill until thickened. Meanwhile, combine the remaining Spa-sensational tuna Fill to halved pita breads with tomato, radish sprouts and the tuna mixture. Source: The San Diego Union-Tribune Food Section, Sept 29, 1994 & Josef Lageder The La Costa Resort Hotel and Spa Brought to you and yours via Nancy O'Brion a Nancy's tuna salad Contributor: Nancy's ingredients Tuna pasta bowl 1. Cook pasta according to package directions; drain. Return to pan, cover and keep warm. 2. Add beans and undrained tomatoes. Bring to a boil; reduce heat. Simmer, uncovered, 9 minutes or until slightly thickened. 3. Add tuna and Parmesan cheese to Marinated tuna steaks Combine all ingredients in a plastic bag. Marinate in the fridge for atleast one half hour. Grill for approximately 8 minutes per side. White bean and tuna spread In a small skillet heat the oil, add the onion, and saute, stirring frequently, until soft, about 5 minutes. Stir in the garlic and sage, cook for 1 minute. Transfer to a food processor, add the white beans, lemon juice, tuna, and seasonings. Process unti Justin's tuna salad Combine eggs and dill relish. Add the rest of the ingredients, except tuna, and mix really well. Then add tuna. If the mixture is dry, add some more mayonnaise. This is fine for a sandwich. "Sneak a little on crackers before dinner. GOOD! From Ju Caramel ball ring Combine sugars, cinnamon and nuts. Shape dough into 1-inch balls. Dip each into butter, then roll in sugar-nut mixture. Place in greased 10-inch tube pan. Sprinkle with remaining butter and sugar mixture. Cover. Let rise in warm place until double Blueberry crunch coffee ring Prepare Walnut Streusel (Recipe follows). Pat about half the streusel into a greased, flour-dusted 9-inch tube pan or layer cake pan with a removable bottom; set aside. In a large bowl, stir together flour, granulated sugar, baking powder, salt and nut Della robbia ice ring * Fruits should include the following: Canned apricot halves, drained, ~-------------------------------------------------------------------------- In 1-qt measure or pitcher, combine ginger ale and lemon juice. Pour 2 C of the mixture into 1-qt ring Sweet cheese ring - diane alexander Mix cheddar mayo & nuts and form a ring with it. Put strawberry jam in middle. Serve with crackers. Tuna dill salad Completely dissolve gelatin in boiling water. Add cold water, lemon juice, dill and black pepper. Chill until slightly thickened. Blend in sour cream. Stir in remaining ingredients. Spoon into 3 individual plastic containers (for brown ba Cooked herring with lemon sauce and potato ring Peel potatoes and cook until soft. Drain and mash or rice the potatoes. Cover bread with milk and let stand for a few minutes. Mix together the potatoes, grated onion, bread, and milk. Season with salt and pepper. Add melted butter and beaten e Baked shells with tuna and cheese 1. Preheat oven to 375 degrees. 2. Prepare pasta as directed on package and set aside. 3. In saucepan over medium heat milk until it begins to boil with small bubbles around the edges. 4. Add 3/4 of cheese, garlic, salt, and pepper and wisk until melted.& Camp tuna and rice Heat tuna in its oil in a skillet. Add remaining ingredients and bring to a boil. Cover and cook 15 to 20 minutes. Tuna-cheese chowder Cut the carrots in thin slices. Cut the Velveeta into small pieces. In a large saucepan, cook carrots, onions and celery in butter or margarine until tender but not brown; blend in flour. Add milks and chicken broth, cook and stir until thickened and bubb Tuna noodle casserol Cook noodles according to package. Drain. Put all ingredients together in saucepan and mix. Serve hot! Broiled tuna 1. Spray broiler pan with nonstick cooking spray. Preheat broiler. 2. In small saucepan, combine margarine, lemon juice and oil, heat until margarine melts. Add shallots and parsley, cook 2 min- utes. Sprinkle tuna with salt and pepper. Press one side of Linguine tuna salad * Thaw peas before using in this salad. ~-------------------------------------------------------------------------- Cook Linguine according to package directions, drain. Meanwhile, in a large bowl, combine lemon juice, oil, onions, sugar, Italian Seso Lemony tuna Union-Tribune Food Section, Sept 29, 1994 & The Tuna Fish Gourment Brought to you and yours via Nancy O'Brion and her Meal-Master. Broccoli ham ring 1) Preheat oven to 375 degrees. 2) Chop ham, broccoli, and onions using a food chopper. 3) Grate the cheddar cheese. 4) Combine all in a 2 quart batter bowl. 5) Mix in the mustard and mayonnaise. 6) Unroll crescent rolls and arrange triangles in a circle Hot tuna pasta salad In large bowl, combine mayonnaise, lemon juice, mustard, sugar, basil and salt; stir in shells, tuna and vegetables. Serve hot. Refrigerate leftovers. Warm potato and tuna salad. 1. Cook the potatoes in lightly salted water for about 15 minutes or until tender. 2. While the potatoes are cooking mix together the spring onions, most of the parsley, the lemon juice vinegar and olive oil. Drain the potatoes and place in Adobo tuna 1. Combine first 5 ingredients in a large shallow dish, add fish, turning to coat. Cover and marinate in refrigerator 1 hour, turning fish occasionally. 2. Preheat broiler. Remove fish from dish, discarding marinade. Brush oil over fish, sprinkle w Mimi's famous eclair ring In a medium saucepan put water and butter, and bring to a boil melting butter, remove from heat and add flour. Stir to form a ball. Add 1 egg at a time beating mixture in between each egg addition. Spray Pam on a round pizza pan. Drop mixture by spoonful Seared ahi tuna salad Make dressing: Whisk olive oil, lime juice, orange juice, soy sauce, sesame oil, chives and ginger in small bowl to blend. Season with salt and pepper. Make wontons: Pour oil into heavy medium saucepan to depth of 1 inch. Heat oil to 375F. Working in batc Deviled tuna bake TUNA: In medium bowl, combine first 7 ingredients. Add remaining ingredients and toss lightly to combine. Spoon evenly into individual baking dishes. Sprinkle topping over tuna mixture. Run under broiler, six inches from heat, until crumb mixture browns Tuna dip Mix well in bowl. Serve as spread on crackers or chip dip. Alternatively, you can use 3 cans of tuna and 1 stick of cream cheese. Tuna with sundried tomato sauce Place sun-dried tomatoes in the food processor. Boil white wine, vinegar, peppercorns and bay leaf in heavy small saucepan until liquid is reduced to 3 T, about 8 minutes. Strain liquid into tomatoes in processor and puree until smooth. Return tomato mi Fruit and nut coffee cake ring Chop dried fruit. Dissolve yeast in warm water; let stand 10 minutes. In large bowl of elecric mixer, combine flour, salt, and cardamom. Whilie mixing on low speed with dough hook, gradually blend in yeast mixture, butter, apple juice concentr Tuna stuffed potatoes Cut a thin slice from one flat side of each potato. Scoop out the interior of the potato into a bowl. Mash, adding the hot milk; whip until fluffy. Add the green onions, egg and butter, whipping mixture well. Season with salt and cayenne. Fo Pasta con tonno / pasta with tuna 1. Make pasta al-dente. while the pasta is cooking, make the sauce. 2. Add garlic to the olive oil in a frying pan, some chili pepper to taste, tuna, and tomatoes. Add salt, bring to boil. 3. Mix with pasta, sprinkle with cilantro or parsley. Another opti Ahi tuna in mustard crust with red pepper nage Prepare breadcrumbs in the usual manner, using the spices listed. Brush the tuna slices with Dijon mustard and spread the seasoned breadcrumbs over the mustard. Cook the tuna to the desired degree of doneness, which is preferably rare. Serve wit Turkey meat loaf ring 1. Preheat Oven to 350 degrees F. 2. In large bowl, throughly mix all ingredients (except cauliflower and broccoli--they are a recommended side dish) 3. Turn into ring pan or 9X5 loaf pan that has been coated with non-stick spray. 4. Bake 50-60 minut No fuss tuna quiche Preheat oven to 450. Bake pastry shell for 5 minutes; remove to rack to cool. Reduce oven temperature to 325. For filling, in a bowl whisk together milk and eggs. Stir in onions, pimiento, basil and salt. Fold in tuna and cheese. Pour into preba Turkey tuna If you buy unseasoned stuffing mix, add 1 teaspoon dried sage, thyme, or marjoram along with the poultry seasoning. Saute onion in butter until soft and add celery, stuffing mix, and seasoning. Heat, stirring constantly. Remove from heat and ad Pizza tuna melt Preheat over to 450 degrees. Place four pits on a large baking sheet. Dizzle 1/2 ts olive oil over each pita, then cover with 1/4 can of the tuna in oil. Put mozzarella cheese of each bread. Put a tomato slice on each bread. Sprinkle 1/2 ts Molded cranberry relish MAKE DRESSING: The night before serving the relish, place the cream cheese and marshmallow creme in a small bowl. Mash lightly with a fork to barely break up cream cheese. Add whipping cream and cover tightly. Refrigerate overnight. 15 mi