Grandmother's sweet bread (babka) Grease side and bottom of 2 (10-inch) tube pans. Prepare Topping; set
aside. In a shallow, medium bowl, dissolve yeast in warm water. Add 1
tablespoon sugar and 1/2 cup flour; stir to combine. Cover; let stand in a
warm place 5 to 10 minutes until
Cottage dill bread - abm - large loaf Source: Electric Bread
This bread will make a bread machine believer out of anyone. The
aroma is heaven, and the taste lives up to the aroma. Cottage Dill
is best served warm from the oven or toaster; the heat liberates the
spices for a full, rich flav
Simple garlic bread Preheat broiler. Slice loaf of bread lengthwise and butter both halves.
Sprinkle garlic salt and grated cheese on both halves. Place under broiler
until brown (about 3 minutes).
NOTES:
* This is a quick and painless way to make garlic bre
Wheat berry soup with white beans and rosemary Sort and wash beans; place in a large bowl. Cover with water to 2 inches
above beans; cover and let stand 8 hours or overnight. Drain.
Place wheat berries in a medium bowl; cover with water to 2 inches above
wheat berries. Cover and let stand 8 hours o
Gf rice flour yeast bread 1. Sift together flours. Measure 2 cups into large mixer bowl. Add dry yeast, sugar, salt, baking powder, and dry milk. Mix thoroughly.
2. Combine instant mashed potatoes and hot tap water; whip lightly with a fork.
3. Add potato mixture and soft butte
Quick corn bread 1. Preheat oven to 400'F.
2. Place the butter in a heavy 4-cup baking dish and place in
preheated oven.
3. Combine cornmeal, salt, and soda. Beat egg until blended and stir
onto buttermilk. Pour over dry ingredients and stir only until
bl
Ripe tomato, spinach and country bread salad Bread - Crusts removed and cut into 1 inch cubes.
Leave the bread cubes on the counter overnight to become stale or toaast them in the oven for 10 minutes.
Toss the bread cubes with the remaining ingredients. Serve immediately.
Frances cook's bread & rolls Scald milk and pour over sugar, shortening,
&
salt. Let it cool to
lukewarm while softening yeast in a small bowl with the warm water. When
soft, add the egg and beat together slightly. Pour the yeast/egg mixture
into the milk mixture and stir them to
Hawaiian sweet bread - abm Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 CYCLE:
sweet, white; no timer SETTINGS: light
( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water.
Blend in eggs and butter. Add 5 cups of bread mix.
Stir well. Add additional bread mix to make a soft,
but not too sticky dough. Knead about 5 minutes until
dough is smooth. Lightly butter bowl
Wheat germ crust Sift the flour into a bowl and stir in the wheat germ. Pinch the margarine pieces into the flour with the tips of your fingers until its completely distributed.
Pour in the ice water and mix the dough with your fingers until it sticks together and forms a
Almond and rice flour bread with poppy seeds Preheat oven to 350 degrees F. Butter an 8 x 4inch loaf pan.
Place almonds and 1/2 cup of the flour in bowl of a food processor and
grind until a fine meal is formed--the flour will prevent the nuts from
turning oily. Add remaining rice flour, the
100% whole wheat bread 3 Use whole wheat setting.
Alice's special whole wheat DIRECTIONS: This recipe is made-to-order for Panasonic 65. Convert as
necessary to use in other machines.
Place ingredients in baking kettle as listed, with the exception of the
yeast, which should be placed in the dispenser. Set on Rapid Rise Cyc
100% whole wheat bread - abm - regular loaf Source: Electric Bread
The trick to making 100% whole wheat bread in your machine is an extra
knead, which gives the yeast and gluten a second chance to create a
lighter loaf. When your first knead cycle is completed, simply reset
the machine and start
Beer bread Grease 9" x5"x3" loaf pan. Combine flour, beer, and honey in large bowl, stir together until well mixed. Spread batter in prepared pan. Bake at 350 F for 45 minutes or until browned and a wooden pick comes out clean. Turn out on rack. Coo
Sunflower corn bread Directions:
Place all ingredients except yeast in baking pan.
Place yeast in receptacle. Bake on Rapid Bake cycle or Timed Bake Cycle.
(Panasonic 65)
For other machines, place ingredients in pan in order recommended by
your m
Bits o bacon bread - abm - regular loaf Source: Electric Bread
This is one of those loaves the whole family eats up, right from the
oven. If it lasts long enough, this tasty loaf enlivens any soup or
salad.
Success Hints
-------------
* Green pepper corns should be dried
&
crushed
Cook bac
Tomato-pesto batter bread Mix 1 1/2 cups of the flour, the sugar, salt, pesto, and yeast in a large
bowl. Add warm water. Beat with electric mixer on low speed 1 minute,
scraping bowl frequently. Beat on medium speed 2 minutes, scraping bowl
occasionally.
Stir in tomatoe
Brown bread - country living 1. Heat oven to 400'E Grease a 9- by 5- by 3-inch loaf pan.
2. In large bowl, combine flours, sugar, wheat germ, baking soda, and salt. With pastry blender or 2 knives, cut in butter until mixture resemblescoarse crumbs. Add buttermilk and mix lightl
Gingered pear bread Recipe Source: Gold Medal Bread Machine Recipe book Formatted to MM by
Norma Saavedra Steele/Noodle GEnie Food & Wine BB
Apple raisin bread 12-serving recipe = 1 1/2 lb. loaf; adjust for your machine if necessary.
Use sweet bread cycle; adjust cinnamon to taste if necessary.
From: The Bread Machine Newsletter, Nov/Dec 1994
7 or 9 grain bread (abm) an easy low-rising bread - 7/9 grain cereal may be found at your HFS. ~
Flour Equivalent 3 cups
Fruit sweet and sugar free - irish soda bread muffins Begin by plumping the raisins. Bring 1 cup water to a boil, add the raisins, when the water returns to a boil, turn the heat off. Let the raisins plump for at least 10 minutes. Drain the raisins, saving the raisin water for another use. Set the raisins as
I yam what i yam bread Place all ingredients in bread pan and press start. After baking cycle ends, remove from bread pan, place on cake rack, and allow to cool one hour before slicing. CRUST: REGULAR MENUE SELECTION: BAKE
Roast turkey with corn bread stuffing 1. Preheat oven to 425
'
F.~ 2. Cut butter into very thin slices; place in
freezer to harden while you prepare bird.~ 3. Wash turkey inside and out.
Remove and reserve neck, giblets and wing tips. Pat dry with paper
toweling. Starting at the breast,
Hominy corn bread Combine hominy, shortening, eggs, and milk. Add corn-meal, salt, and
baking powder. Let stand 5 minutes. Add 1 tablespoon more of milk if
desirable. Pour into well-oiled pan and bake in hot oven (425 F) 35
minutes or until a rich golden brown.
"pizza" bread Place into the bread machine in the order given. Place on dough or pizza
cycle. Both work well. Remove when finished and shape into a round in a pie
pan which is oiled. Let rise approximately 30 minutes. For pizza
bread...put finger holes in top.
Rustic chocolate-cinnamon bread pudding PREHEAT oven to 350°F. Beat cream cheese spread and sugar in large bowl with electric mixer on medium speed until well blended. Add egg whites and cinnamon; mix well. Gradually add milk, mixing until well blended.
PLACE bread cubes in 8-inch square glass
Honey wheat bread - abm - regular loaf Source: Electric Bread
Success Hints
-------------
Use regular, rapid or delayed time bake cycle.
Sweet oatmeal bread - abm * For Welbilt/Dak machines add 2 tablespoons more water.
** For all machines except 1 1/2-pound Panasonic/National machines
(use 3 teaspoons yeast) and 1 1/2-pound Welbilt/Dak machines (use 2
teaspoons yeast)
What a nicely shaped loaf this is! To enjoy t
Barbecued corned beef and cheese bread Place all the ingredients (EXCEPT THE 1/3 CUP CORNED BEEF) into the pan in the order listed. Select white bread and push "Start." Add the chopped corned beef at the "beep," 88 minutes into the cycle. (33 min. with DAK Turbo II) This br
Zu bread Mix all together and cook at 350 for 1 hour in greased loaf pan.
Buckwheat bread #2 Place all ingredients in the bread pan. Select Light Crust setting, and
press Start. After the baking cycle ends, remove bread from pan, place on
cake rack, and allow to cool 1 hour before slicing.
Whole-wheat spaghetti with goat cheese and arugula In a large skillet cook the sliced onions, the garlic, and salt and pepper to taste in the oil over moderate heat, stirring, until the onions are golden around the edges, remove the skillet from the heat, and keep the mixture warm. In a kettle of boiling
Rum raisin bread - abm - regular loaf Source: Electric Bread
Rum raisin is another of those versatile breads that can stretch from
breakfast to dessert. Sweeter and richer than our standard raisin
bread, Rum Raisin is subtle enough not to be overwhelming while rich
enough to stand out. Ser
Roosterkoek (braai bread) Combine top five ingredients. Add 1 1/2 c water to make soft dough, knead thoroughly. (Add additional water if needed)
Grease bowl, place dough in bowl and turn once.
Let rise all day (at least till doubled).
Break into small pieces and flatten. Cook on
Triticale bread machine made Recipe by: The Best Bread Machine Cookbook Ever, Madge Rosenberg
* The original recipe called for 1 1/2 T vegetable oil for the lg loaf and
1 T vegetable oil for the sm loaf.
Note: The measurements in the (...) are for the small 1 lb loaf
Brown rice amaranth bread Pour all wet ingredients into bread machine baking pan. Measure all other ingredients except yeast into baking pan. Sprinkle yeast over dry ingredients, being careful not to get yeast wet. Use rapid bake cycle on your machine for this loaf.
Buglar wheat with raisins and cinnamon In a nonstick 2-quart pot melt margarine; saute onion and celery until
tender, stirring often. Stir in buglur wheat and contine cooking
until buglar wheat is coated and turns a golden brown. Blend in
broth, garlic, pepper, and tarragon. Add raisi
Alma blueberry bread Preheat oven to 325~F. Melt butter in boiling water in small saucepan. Add
1/2 cup orange juice and 3 ts. orange rind. Set aside. In mixing bowl, beta
egg with sugar, until light and fluffy. In separate bowl, combine flour,
baking powder, baking
Canadian brown bread Dissolve sode in water; pour over dates. Add all other ingredients and blend well. Pour into loaf pan and bake at 350 for 1 hour. Place a pan of water in oven during baking.
1935 chocolate bread Dissolve yeast in warm milk; let stand 5 minutes.
Sift together 1-1/2 cups flour, sugar, cocoa, and salt; set aside.
Combine dissolved yeast, egg, shortening, pecans, and vanilla; mix
well. Gradually add flour mixture to make a soft dough.
Turn
Bran bread - abm Bring all ingredients to room temperature and pour into bakery, in
order. Set "baking control" at 11 o'clock. Select "white bread" and
push Start.
After the machine shuts off, wait about 5 minutes before removing.
Tested in Dak R
All-season quick bread or muffins (basic recipe) COMMENTS: Choose from the following: Banana: Peel and pure=82 4 to 5=
medium bananas for 2 cup total. Carrot: Grate 1 or more medium carrots for
2 cups total. Zucchini: Shred 3 medium zucchinis for 2 cups total. Orange:
Grate one tablespoon orange
Cuban bread 1. Preheat oven to 425? F with rack in the middle of the oven.
2. Wash tomatoes and remove the core, then cut into ?" slices. Lay the slices in a glass dish and pour the marinade over them. Set aside while preparing the bread.
3. Slice bread length
Brotknoedel (bread dumplings) Soak the rolls in lukewarm milk for 1/2 hour. Add the remainder of the ingredients and mix well. If mixture is too wet, add some breadcrumbs. Shape into dumplings. Carefully put dumplings into barely salted, simmering water and cook for 25 minutes. Serv
Pita bread Combine 2 cups flour, sugar, salt and yeast in large bowl of electric mixer and blend well. Heat water and oil in small saucepan until very warm (120 to 130F). Add warm liquid to flour mixture. Blend at low speed until moistened. Beat 3 minutes at medium
Ryan's bread Mix yeast, oil, sugar, salt, and water together, stirring enough to get rid of lumps. Set aside for 10 minutes or so.
When the yeast mixture is bubbly, begin adding unbleached white King Arthur flour 1/2 cup at a time, and mix. The more flour you've
Roast turkey with corn bread-chorizo stuffing Wash turkey under hot water. Pat exterior and cavities completely dry with paper towels. Smear turkey with 4 Tbsp butter. Saute onions and celery in the remaining butter over medium heat until translucent. Remove with slotted spoon to a very large bowl. S
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