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Ingredients:
1 Recipe basic masa dough
18 Corn husks or parchment
4 Ounce(s) Silken tofu; mashed
6 Ounce(s) Mochi cake; uncooked, grated
4 Tablespoon(s) Miso paste
4 Tablespoon(s) Corn oil
Directions: Mix filling ingredients until smooth. Fill and cook tamales according to "Tamales--Basic Masa Dough". Per serving (2 tamales): 393 cal; 3 g prot; 411 medium sod; 67 g carb; 10 g fat; 0 mg chol; 36 mg calcium
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