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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 6 |
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Directions: Pour milk into large mixing bowl. Add pudding mix and instant coffee.
Beat with wire whisk until well blended, 1 to 2 minutes. Pour into medium
serving bowl or individual dishes. Refrigerate.
Just before serving, combine whipped topping and cinnamon; spread over
pudding. Garnish if desired. Makes 6 servings.
Nutritional information per serving: calories - 90, protein - 4 gm.,
fat - 3 gm., carbohydrates - 13 gm., cholesterol - 0 mg., sodium - 270 mg.
Diabetic Exchanges: 2% Lowfat Milk - 1/2, Starch - 1/2
FROM: There's Always Room for Sugar Free JELL-O copyright 1992
JELL-O, MAXWELL HOUSE, YUBAN, SANKA, and COOL WHIP LITE are all
registered trademarks of Kraft General Foods, Inc.
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