Minted fruit salad Divide oranges into sections and toss with bananas,
strawberries and grapes.
Mix orange juice and honey; pour over frui...
Melon & prosciutto Cut melon lengthwise into halves; scoop out seeds. Cut each half
lengthwise into 6 wedges; remove rind. Cut crosswise sli...
Melon sorbet Puree melon with lemon juice and vodka in the food processor (should make 3
cups of puree.) Mix sugar with puree until disso...
Melon grape salad Toss fruit with 1 Tbsp of lime juice and refrigerate, covered. When
ready to serve, pour out the liquid, drying out s...
Shrimp skewers with charred-tomato vinaigrette Prepare barbecue (high heat). Toss shrimp with coarse salt in bowl. Thread
6 shrimp on each metal skewer. Let stand at room t...
Tomato, garlic and shrimp skewers COMBINE cocktail sauce, oil, finely chopped garlic, basil, salt and cayenne pepper in large bowl; mix well. Add shrimp; toss ...
Marinated melon nibblers Cut melons in half. Remove seeds and fibers form center of each. Using a
melon baller, make about 24 balls from each melo...
Grilled lemon chicken skewers Whisk together the lemon juice, olive oil, salt, pepper, and thyme. Pour over the chicken breasts in a nonreactive bowl. Cove...
Melon and prawn salad In a small bowl, combine the mayonnaise, sour cream, lime juice, chutney,
and curry. Chill.
Peel and seed the melons. C...
Refreshing double melon delight STIR boiling water into dry gelatin mix in large bowl at
least 2 min. until completely dissolved. Add enough ice to cold wate...
Chive-mustard potato salad with sausage skewers Preheat grill or barbecue. Combine tomatoes, onion and lettuce in
shallow bowl. Add potatoes. Combine mustard, sour cream an...
Minted potato salad Combine potatoes, scallions & parsley. Whisk together the olive oil, lemon
juice, mint, salt & pepper. Pour th...
Melon ball Shake with ice and strain into cordial glass.
...
Chilled puree of carrot and melon HEAT THE OIL IN A STOCK POT over low heat, add the onions and slowly
cook, stirring, for about 7 minutes. Do not let them...
Antipasto skewers 1. Wrap each cube of melon in a piece of prosciutto.
2. On each of 36 skewers, thread a cube of cheese, an olive, and a
...
Peppered tuna skewers with wasabi mayonnaise Mix 2 T wasabi powder and 1 1/2 T water in small bowl to blend. Whisk in
1/2 cup mayonnaise. Cover wasabi mayonnaise and re...
Salad of chicken & melon * Cut cantaloupe into chunks. Halve and seed grapes. Trim asparagus,
boil, steam or microwave until just tender. Cut aspar...
Barbecued lamb on skewers Combine all ingredients and marinate lamb cubes for 2 hours in covered
bowl. Drain lamb, reserving marinade for basting ...
Melon canapes Scoop champagne melon and mini melon into balls and serve on
toothpicks with a prawn between melon balls. Serve remainder on ...
Minted cantaloupe sauce canned lemon juice
Combine sugar and water. Cook over low heat, stirring constantly, until
sugar is dissolved; boil 1...
Melon fresco If using fruits with seeds, remove the seeds first; other fruits may
be combined in the blender, poured over ice and enj...
Minted melon mold * Melon balls can include things like Cantaloupe, or Honeydews, etc.
** Garnishes can be mint leaves and more melon ...
Fish skewers with taarragon vinaigrette Shrimp or sea scallops would also work well in this recipe. Serve with:
Grilled plum tomatoes, herbed orzo salad, and grilled...
Barbecued skewers of fish - seekh ki machali Fillet and skin fish, then cut into 11/2 inch cubes. Put about 5 pieces on
each skewer and sprinkle with salt. Make a pas...
Minted chicken with sweet orange sauce Flatten the chicken evenly with a meat mallet. Spread mint evenly
over each chicken fillet, roll up tightly, secure with too...
Minted onion bhajis Put the besan flour into a bowl, add the cayenne pepper, coriander, cumin,
and mint and season with salt and pepper to ta...
Caramelized beef skewers TOSS steak with 2 Tbsp. of the steak sauce; let stand 10 min. to marinate. Meanwhile, combine remaining 2 Tbsp. steak sauce, ...
Melon ball salad Cut melons of three different colors into melon balls and drain the balls
in a colander. Save the juice to make sherbet....
Champagne melon cooler Blend champagne melon, juices and sugar until smooth. Refrigerate
covered for several hours. Serve topped with sliced strawbe...
Melon slush Place ice cubes in a blender and blend until just crushed.
Add cantaloupe, lemon juice, and sugar substitute.
Blend until com...
Moroccan turkey skewers Cut turkey cutlets into large chunks.
Combine all ingredients in a plastic bag and toss with turkey. Marinate 2
to 8 hours...
Jamon serrano with melon fresh ground pepper
Cut melon in half, scoop into balls with a teaspoon or melon baller. Mix in bowl with oil, lemon ju...
Grilled mahimahi on skewers Cut mahimahi into 1 1/2-inch cubes. Cut bell peppers into 1-inch squares
and blanch in boiling water for 1 minute. Cut Ma...
Melon with yogurt and ginger dip Take some natural yoghurt, add a squeeze of lime or lemon juice, and
mix in a little chopped glace ginger and honey to taste....
Grilled mahi mahi with avocado melon salsa Oil grill rack. Prepare barbeque. Toss first 6 ingredients in medium bowl
to blend. Season salsa generously with salt and ...
Winter melon soup Bring the pork stock to a boil in a large, heavy saucepan. Reduce to a simmer, add the chicken, and cook gently for 30 minute...
Melon meringue nests Arrange balls of mini melon and champagne melon in the meringue
cases. Add a dollop of cream and top with a sprig of mint for...
White almond gazpacho with melon Place the bread in a shallow bowl and cover with the water. Allow to sit for a few minutes. In a food processor, fitted with ...
Red potato skewers with garlic and mustard Makes 6 servings. Line baking sheet with heavy-duty foil. Cook potatoes in
large pot of boiling salted water just until tende...
Melon baal canaf ("melons with wings") Cut each melon in half; remove seeds. Scoop out pulp and reserve.
Heat oil in a skillet and saute chicken or turkey. Add sa...
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