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Miniature Cheese Cakes

Ingredients: 16 Ounce(s) cream cheese 2 egg 163/5000 Pound(s) sugar 1 Package(s) crushed graham crackers 1/4 margarine 1/6 Ounce(s) vanilla extract Directions: USE MINIATURE SIZE CUPCAKE CUPS BOTTOM CRUST: 1)1/2 STICK BUTTER 2)1 CUP CRUSHED GRAHAM CRACKERS 3)1 TBS SUGAR FILLING: 1)2 EGGS 2)2 (8 OZ)PKGS OF CREAM CHEESE 3)1 tsp VANILLA 4)1/3 CUP SUGAR TOPPING: 1)USE CAN CHERRY,STRAWBERRY,BLUEBERRY OR APPLE PIE FILLING Continued………………… Directions: PRE-HEAT OVEN AT 375 DEGREES FOR THE BOTTOM CRUST: 1)MELT BUTTER ON STOVE 2)ADD GRAHAM CRACKERS 3)ADD SUGAR 4)BROWN THE ABOVE A LITTLE-PUT ASIDE FOR THE FILLING: 1. BEAT THE EGGS,CREAM CHEESE,VANILLA AND SUGAR UNTIL WELL MIXED. PUT ASIDE 2. USING THE MINIATURE SIZE CUPCAKE CUPS 3. PUT ABOUT 1 tsp OR LESS OF THE CRUST MIXTURE IN EACH CUP 4. PRESS DOWN WITH THE BOTTOM OF A WHISKEY SHOT GLASS. 5. THEN PUT CHEESE FILLING ON TOP,FILL ABOUT 3/4 OF EACH CUP. 6. ARRANGE ON COOKIE SHEET AND BAKE 10 TO 12 MINUTES @375 degrees. 7. AFTER BAKED COOL AWHILE 8. THEN TOP WITH YOUR PIE FILLING, IF USING CHERRIES PUT 3 CHERRIES ON EACH PLUS SOME OF THE THICK JUICE.THE SAME FOR THE STRAWBERRIES, BLUEBERRIES OR APPLE FILLING. 9. REFRIGERATE UNTIL COLD and ready to serve
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In a bowl combine mozzarella chees, feta cheese, peanuts, and bacon. Sppor filling into pockets, pakcing lightly. Place chickne, bo Italian cheese bread In a bowl combine flour, 1 t salt, suger and yeast. Combine water and oil, add to flour mixture. Add additional flour, if needed, to form a soft dough. Turn onato a floured surface, knead for 1-2 minutes or until smooth and elastic. Place in a greased bow Cheese delights Preheat oven to 350øF. Set out a baking sheet. Mix cheese and butter till well blended. Stir in flour and salt and mix well. Add Rice Krispies and work in by hand. Divide dough into half, then cut each half into 15 pieces. Roll each piece int Cheese garlic biscuits Preheat oven to 450F. Melt butter with garlic. Set aside and keep warm. Mix baking mix, milk, chives and cheese until a soft dough forms and beat vigorously for 30 seconds. Drop dough by spoonfuls on ungreased baking sheet. Bake 8 to 10 minu Anytime broccoli cheese sauce Combine soup and milk. CONVENTIONAL STOVE: Over medium heat, heat until hot and bubbling, stirring often. MICROWAVE OVEN: Microwave, uncovered, on HIGH for 5 minutes or until hot and bubbling, stirring halfway through heating. Serve over veg