Recipes
  Ingredients Recipes Recipes Recipes Restaurants Recipes Utilities Recipes Cooking Directory Recipes Recipesbox

Mini Oreo Surprise Cupcakes



Ingredients:
1 2-layer, chocolate cake mix
8 Ounce(s) cream cheese
1 egg
163/2500 Pound(s) sugar
48 Ounce(s) mini oreo cookies
1 1/2 cool whip
Directions: PREHEAT oven to 350°F. Prepare cake batter as directed on package; set aside. Mix cream cheese, egg and sugar until well blended. SPOON cake batter into each of 24 paper- or foil-lined medium muffin cups, filling each cup about half full. Top each with about 1/2 Tbsp. of the cream cheese mixture and 1 cookie. Cover evenly with remaining cake batter. BAKE 19 to 22 min. or until toothpick inserted in center comes out clean. Cool 5 min.; remove from pans to wire racks. Cool completely. (There may be an indentation in top of cupcake after baking.) Top cupcakes with whipped topping and remaining cookies just before serving. Storage Know-How Store cupcakes in tightly covered container in refrigerator for up to 3 days.
Write a CookBook and Make it Sale America's Most Wanted Recipes Copy Cat Book

Check some related videos
Similar recipes:
Easy oreo truffles CRUSH 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix un
Roasted mini pumpkins Cut tops off edible mini-pumpkins such as sweet dumpling, Jack-Be- Light or Golden Nugget. Scrape out seeds and stringy pulp. Lightly brush pumpkins inside and out with melted butter, then sprinkle with salt, pepper and sage. Roast on a cookie she
Lowfat chocolate cupcakes Mix boxed cake mix with one can of pumpkin (not pie filling). Do not add the other ingredients the box calls for (oil, water, etc.) I often throw a few chocolate chips into the mixture as well. Pour into muffin tins sprayed with pam and bake according to
Cinnamon sugar mini muffins Preheat oven to 375F . Butter a mini muffin pan, and set aside. In a small bowl, combine 1/2 cup sugar, 1 T cinnamon and set aside. In a large bowl, combine flour, baking powder, salt and 1 teaspoon cinnamon; whisk to combine. In a small bowl, combine
Lentil-rice surprise Recipe by: The McDougall Plan Cover lentils with water, bring to a boil, cover, simmer over low heat about 1-1 1/2 hours until tender. Drain liquid, reserving 1/2 cup. Heat 1/4 c water in large pot, add onion, garlic and celery. Cook over me
Mini meat loaf au gratin 1. Preheat oven to 350 degrees. Coat 5 mini loaf pans with canola cooking spray. 2. Add ground beef, egg substitute, cheese, onion, bread crumbs, worchestershire sauce, mustard, salt, and pepper to a large bowl. Mix well with hands or wooden spoon. 3. A
3 step mini cheesecake baskets Mix together the cream cheese, sugar and vanilla; add eggs. Place 12 vanilla wafers on bottom of 12 paper lined muffin cups. Pour cream cheese mixture into muffin cups. Bake at 350 degrees for 20 mins or until centers are almost set. Cool. Refr
Almendradas almond cupcakes Preheat oven to 400 degrees F. Toast almonds under broiler for 2 to 3 minutes, shaking constantly. Allow to cool. Place in food processor and chop until powder. Add cup sugar, orange zest and cinnamon to a mixing bowl and stir in almond powder. In
Mini taco bar Preheat the oven to 250°F . Spray the cups of a mufin tin with nonstick cooking spray. Press one wonton wrapper in each cup to form a shell. Flatten the corners of the wontons so they lie flat on top of the muffin tin. After the pan is full, spray the
Oreo cheesecake Crush 2 cups of the Oreos; aprx. ? package. Melt the butter and mix together with the crushed oreos. Press mixture on to the bottom and up the sides of a 9 inch spring-form pan. Mix together cream cheese (4, 8 oz. Packages), sugar, flour and all of the e
Baseball cupcakes PREPARE cake batter as directed on package. Stir in cookie crumbs; spoon evenly into 24 paper-lined medium muffin cups. BAKE as directed on package for cupcakes. Cool completely. FROST cupcakes with the whipped topping. Use decorating gel to draw stitchin
Ben & jerry's oreo mint ice cream Ben and Jerry have been making Oreo Mint ever since they opened their first store in the gas station. it was their top-selling flavor for a long time and was only recently nudged out of first place by Heath Bar Crunch. Place the cookies in a bo
Mini chocolate cupcakes (with dates?) Special equipment: a mini-muffin pan with 12 (1/8-cup) muffin cups, preferably nonstick Preheat oven to 325F. Bring water and dates just to a boil in a 1-quart heavy saucepan, then transfer mixture to a food processor and add cocoa powder and chocolate, p
Mini pizzas On each muffin half, spread 2 tablespoons tomato sauce. Tope each with one-eighth of back bacon, mushrooms, olives, onion and green pepper. Sprinkle each with mozzarella and parmesan cheese, dividing equally. Place on nonstick baking sheet. Bac
Peanut butter mini muffins (To make sour milk: pour 1 T. vinegar or lemon juice in a liquid measuring, add enough milk to make 3/4 cup.) Preheat oven to 350°. Lightly grease 36 (1-3/4-inch) mini muffin cups; set aside. In large bowl cream peanut butter, butter and sugars until ligh
Mini jalapeno souffles from sara's secrets with sara moulton Preheat the oven to 400 degrees F. Butter a nonstick mini-muffin tin with 12 (1/8-cup) wells that measure 1 3/4 inches in diameter and 3/4-inch deep. Mix 1 tablespoon of the flour with 1/2 the pine nuts in a small bowl. Dust the tins with the flour and nu
Oreo mint ice cream- ben and jerry's Ben and Jerry have been making Oreo Mint ever since they opened their first store in the gas station. it was their top-selling flavor for a long time and was only recently nudged out of first place by Heath Bar Crunch. 1.Place the cookies in a
"oreo" frozen dessert Crush the cookies. Stir in the melted margarine. Press the crumb crust into a 9" pie plate. Slice the ice cream. Place on the crust. Pour the fudge over. Frost with Cool Whip. Sprinkle more cookie crumbs over. Freeze. Remove from the f
Fresh tomato-topped mini-pizzas Preheat the oven to 375F. Spray a cookie sheet with no-stick spray. Separate the biscuit dough into eight biscuits. Flatten each biscuit into a 3 1/2" circle and place on the prepared cookie sheet. Spread the tomato sauce on top of the biscuits. S
Oreo cookie delight Layer the following in a 13" x 9" pan 1st layer: Mix the crushed oreo cookies and melted butter then put in pan and cool for a half hour. 2nd layer: Mix cream cheese and sugar. Put ont top of first layer and let cool half hour. 3rd layer: Make t
Mini corn muffins with smoked turkey Preheat oven to 400 degrees. Butter mini-muffin tins. Combine cornmeal, flour, sugar, baking powder and salt in large bowl. Mix milk, butter and eggs together in medium bowl. Stir milk mixture into cornmeal mixture until just moistened. Spoon batter into
1994 2nd place surprise packages Preparation time: 2 hours Cooking time: 15 to 20 minutes 1. Heat oven to 325 degrees. Have ready ungreased baking sheets. 2. Beat butter in large bowl of electric mixer until light and fluffy. Beat in half of the flour, the sugar, vanilla and w
Potluck surprise Heat the oven to 350 degrees F. Cook the macaroni as directed on the package and drain. While the macaroni is cooking, cook and stir the meat and onion in a Dutch oven until the meat is brown. Drain off the excess fat. Stir in the salt, Italia
Ice cream cone cupcakes Preheat oven to 350F degrees. In large bowl, combine first cake mix, water, oil, and eggs according to cake mix package directions. Fill each cone with about 2 1/2 tablespoons of batter. Place cones about 3" apart on an ungreased baking shee
Mini cheese biscuits In a bowl, combine biscuit mix, cheese, and garlic. With a fork, stir in milk just until moistened. Drop by rounded tablespoonfuls onto a lightly greased baking sheet. Bake at 450° for 9-11 minutes or until golden brown. Combine butter and garlic powder;
Chocolate-bottom mini-cupcakes In a mixing bowl, beat cream cheese, egg, sugar and salt until smooth. Stir in chocolate chips; set aside. For batter, combine water, oil, vinegar, and vanilla in another mixing bowl.. Combine remaining ingredients; add to the liquid mixture and beat well
Pau's induction-legal breakfast mini-quiches Whip the whites and keep in the fridge. Mix the yolks with the soft cheese, the cream, salt, grated edam cheese and minced bacon (I first fried it in a pan without oil). Mix carefully the mixture with the whites. Bake in oven, 20 minutes, 190?C (374?F) To
Antojitos (filled mini tortilla cups) Using a cookie cutter, cut 6 rounds out of each tortilla and make a 1/2 inch cut at opposite sides of each one. Press the 24 rounds into mini muffin tins. Preheat oven to 440 degrees F. For the Goat Cheese antojitos: Place crumbled goat chees
Oreo cookie dessert Add melted margarine to crumbled oreos. Press 3/4 in. into bottom of 9x13 in pan. Drizzle hot fudge on ice cream and peanuts. Put on cool whip. Everything needs to be pretty melted so it spreads easily. Crumble on top remaining oreo cookie mixture.
Oreo mint Place the cookies in a bowl, cover, and refrigerate. Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, and continue to whisk until completely blended, about 1 minute more. Pour in
Oreo ice cream shop pie REMOVE 2 Tbsp. of the fudge topping; set aside. Spoon remaining topping into crust; spread to evenly cover bottom of crust. Top with half of the whipped topping; freeze 10 min. POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min.
Mini ham quiches In a bowl, combine the ham, cheddar cheese, onion and pepper; divide among 12 greased muffin cups. In a mixing bowl, combine the remaining ingredients just until blended. Pour over ham mixture. Bake at 375° for 20-25 minutes or until a knife inserted near
Christmas tree surprise In large bowl, mix 1 cup flour, sugar, undissolved yeast and salt. Heat milk, water and butter until hot to touch (125: to 130:F). Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add egg a
Mini butter biscuits For this recipe use 2 cups self-rising flour OR 2 cups flour (plus 1 T. baking powder and 1 tsp of salt). Place flour in a bowl; cut in butter until mixture resembles coarse crumbs. Stir in sour cream until mixture holds together. Drop by rounded tablespo
Chocolate cupcakes Line muffin pans with 12 paper liners. Preheat the oven to 325 degrees F. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment until light and fluffy. Add the eggs, 1 at a time. Mix in the chocolate syrup and vanil
Orange-pineberry surprise Drain pineapple, reserving syrup. Place relish and syrup in mixing bowl. Dissolve gelatin in boiling water, stirring occasionally; add to relish mixture, blending well. Fold in celery, nuts and pineapple. Pour into 10-cup mold; chill until firm.
Mini monte cristo sandwiches * Use either type of cheese, but not both. ~-------------------------------------------------------------------------- Blend 2 T butter with mustard; even spread on each bread slice. Equally top 4 bread slices with cheese and ham; top with remaining bre
Oreo cookie balls In a food processor, finely grind the Oreos. Combine Oreo crumbs with cream cheese. Form 1" balls with this mixture. I would recommend doing this with your hands, like you would a meatball. Line a cookie sheet with wax paper. Melt chocolate in m
Amber's mini chocolate cream pie Refridgerated low fat buttermilk biscuts - preheat oven to 350. PUll biscuit dough apart. Roll out each of the dough sections into 4 " diameters Line large muffin cups with the dough and prick dough all over with a fork to prevent dough from risin
Wacky cupcakes Place flour, sugar, cocoa, soda, and salt in mixer bowl and mix at low speed to blend. Beat together remaining ingredients with a fork to blend. Add all at once to dry ingredients and beat at medium speed until smooth. Paper-line 12 muffin tins
Chocolate cupcakes (all) Preheat oven to 350 degrees F and grease 6 1/2 cup cupcake tins. Insert metal blade. Pulse chop chocolate and 1/4 cup sugar 8 times, then process until chopped fine, about 45 seconds. Bring water and butter to boil in small saucepan. While machine i
Cappuccino cupcakes Heat oven to 350°. Lightly coat 18 standard-size muffin-pan cups with nonstick cooking spray. Whisk together flour, sugar, cocoa powder, baking soda and salt in small bowl. Stir together prune puree, oil, eggs, dissolved espresso and vanilla in la
Mini cheddar popovers 1 . Heat oven to 425°F. Spray 24 miniature muffin cups with nonstick cooking spray. Place muffin pans on cookie sheet. Add 1/8 teaspoon oil to bottom of each cup. 2 . In small bowl, combine milk, egg and egg white; beat well with wire whisk. Lightly
Mock hostess cupcakes Position a rack in the center of the oven and preheat oven to 325F degrees. Lightly butter twenty-four 1-oz muffin or biscuit cups. Into a medium bowl, sift together the flour, cocoa, baking soda, and salt. Mix in the sugar. Make a well in the cen
Christmas tree surprise 1 In large bowl, mix 1 cup flour, sugar, undissolved yeast and salt. Heat milk, water and butter until hot to touch (125: to 130:F). Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add egg a
Mini swiss quiches Allow both pie crust pouches to stand at room temperature for 15-20 minutes. Heat oven to 375F degrees. Spray 24 miniature muffin cups with nonstick cooking spray. Unfold one pie crust; press out fold lines. Place crust on work suface. With floure
Fruit and cheese mini snacks Beat together cheddar cheese, cream cheese, and red-pepper seasoning in a small bowl until blended, about 1 minute. Stir in dried apple, apricot, and pineapple with wooden spoon. Using 1 level measuring tablespoon, form mixture into balls, rolling
Chocolate sour cream cupcakes with orange cream cheese frosting 1. Put chocolate in microwave safe bowl. Melt 1 minute at a time on 50% power, for 4 minutes. 2. Beat 1/2 cup butter (one stick!) and the sugar together in mixer. 3. Add melted chocolate and mix. 4. Add the eggs, one at a time, mixing after each. Add 1 ts
Mini fruit pizzas 1. Bake cookies as directed on package. Cool 10 minutes or until completely cooled. 2. Meanwhile, in medium bowl, combine cream cheese, limeade concentrate and powdered sugar; beat until smooth. 3. Spread each cooled cookie with 1 table spoon cream che
Mini cheesecakes Preheat oven to 300. Combine crumbs, sugar and margarine; press equal portions onto bottoms of 24 lightly greased* or paper cup-lined muffin cups. In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. A
Loading...



Christmas Recipes::Israel::Music::Real estate::Real estate bookmarks::Лекари::Рецепти::Кредити::SEO::PHP Recipe Book ::Privacy