Mike's milk punch Whip first 5 ingredients in blender until foamy. Stir in ice. Strain
punch inot two 6-oz glasses or mugs. Sprinkle with nu...
Broiled north sea black cod Cut fish into serving-size pieces. Combine remaining ingredients in a glass
baking dish. Add fish, turning to coat both s...
Carolina-style pulled pork sauce / baste In a saucepan, mix together the baste ingredients, simmer for 5 minutes.
Baste shoulder with one portion of sauce every 20 to...
North: kofta kebabs in spicy cream sauce (malai kofta) Kofta, a classic dish of Moghul origin, is one of the most important
preparations of Indian vegetarian cuisine. Tradition...
Pulled pork - carolina-style Cooking Directions
In a small bowl, mix together the rub ingredients, set aside.
In a saucepan, mix together the baste ingred...
North carolina barbecue sauce Boil all but last two ingredients for five minutes. Dissolve mustard
in water and add. Use to baste.
...
North carolina barbecued pork barbecue sauce Combine sauce ingredients in a bowl.
Over white hot coals, banked (the Weber Indirect Method), place pork,
brushed with...
Carolina pulled chicken 1. Stir onion, vinegar, garlic, and brown sugar into 6-quart slow-cooker to combine. Spread whole-grain-mustard all over ch...
Mike stock marinade for beef Combine all the ingredients in a small container with lid. Cover and shake
to mix well. One-eights teaspoon dried tarrag...
Carolina-style pulled pork dry rub In a small bowl, mix together the rub ingredients, set aside.
Rub meat on all surfaces with rub mixture; cover and refrigerat...
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