Corn bread mexican style Preheat oven 350. Grease and flour 8 inch round baking pan.
Beat eggs and oil together in a large bowl until they are we...
Capirotada - mexican bread pudding To one quart boiling water add brown sugar, clove, cinnamon, and butter.
Simmer until light syrup forms, then remove the ...
Mexican rarebit Mexican Rarebit
Sliced pimento Minced parsley
In the top of a double boiler, saute green pepper in butter till
ten...
Mexican peanuts In a large frying pan, cook garlic in olive oil over moderate heat
for 1 minute. Add hot pepper and cumin. Mix in peanut...
Pasta with mexican turkey picadillo sauce Heat 2 tablespoons oil in a large saucepan, add jalapeno peppers and
garlic and saute about 1/2 minute. Add picadillo and to...
Double layer pecan pumpkin pie MIX cream cheese, 1 tablespoon milk and sugar in large bowl with wire whisk
until smooth. Gently stir in whipped topping an...
Mexican chicken Next time you are invited to a pot luck dinner impress your friends
with this attractive yet economical casserole. Mix t...
Dolly parton's 5 layer dinner In greased 2 quart casserole, layer all ingredients, starting with meat and
ending with tomatoes; season each layer with sa...
Mexican chef's salad Bone and dice the chicken. Heat a small amount of vegetable oil in a large
frying pan until it starts to smoke. Add th...
Mexican chicken & rice * Prepare sauce in small saucepan by mixing 2/3 can tomato sauce and
spices. Add chopped, cooked chicken. Put sauce on low...
Mexican corn chip casserole In a skillet, cook beef, onion and garlic until meat is browned and onion is tender; drain.
Add soup, corn and chilies; mix w...
7-layer mexican dip Mix the refried beans and taco seasoning together (I also mix the chili's
in with this, but some people put the chil...
Stuffed mexican meatloaf * Total Amount of Taco Seasoing mix is 1/2 cup plus 2 Tablespoons.
** Tear bread slices into fresh bread crumbs.
~------...
Mexican tortilla casserole 15 oz Can tomato sauce
5 x 8-inch Flour tortillas
2 c Shredded cheddar cheese
Brown ground beef and onion...
Mexican limeade Simple syrup: Combine the sugar and water in a saucepan, and heat
until it barely begins to boil. Remove from heat and...
Mexican soup #1 1. Mix together the ground beef, 1/2 cup broth, flour, and egg. Form
into small balls. Set aside. 2. Put the remaining broth,...
Doug's mexican rice Soak the rice in the hhot water for about half an hour, drain well and dry
in oven....heat oil in good sized pot, add the d...
Mexican lasagna <t> Cook noodles according to package directions. Rinse and drain.
In a small saucepan, mix beans and salsa and heat over a ...
Six-layer casserole Cook rice according to package directions. Butter large casserole or deep pie pan. Cook broccoli and green onion until tend...
Chocolate-glazed triple-layer cheesecake Combine cookie crumbs, 1/4 cup sugar, and butter; blend well. Press
onto bottom and 2 inches up sides of a 9 inch springfor...
Mexican chicken bake Boil chicken until tender. Remove, reserving broth. Remove
skin and bones from chicken and cut into bite sized pi...
New mexican spanish rice In a heavy 2-quart pot, fry bacon until crisp. Remove bacon from
pan, crumble and reserve. Fry rice in bacon drippings un...
Seven layer salad Note: The name in the family recipe book is "Seven Layer Salad." Don't ask
me why? It really isn't s...
Chorizos (mexican sausage) Chop the meat roughly, (or purchase ground pork), together with the fat.
Toast the chilies well, turning them from time to ...
Mexican broiled steak * Each flank steak should weigh between 1 and 1 1/2 lbs. Place beef steaks
in shallow glass or plastic dish. Mix remaini...
Double layer fudge In saucepan over low heat melt semi-sweet chocolate, 2/3 cup
sweetened, condensed milk, 1 Tbls. milk and 1 tsp of vanilla. ...
Mexican vegetable soup In a Dutch oven or heavy medium saucepan, brown ground beef drain fat. Add
Soup Mix, tomato sauce, water kidney beans, ...
Mexican chicken lasagna btvc62a **Cook Lasagna according to package directions. Heat oil in a wide frying
pan over medium heat. Add onion, garlic, and red or...
Chocolate caramel layer bars Heat oven to 350F degrees. Grease 13x9-inch pan. In large bowl, combine
cake mix, margarine and 2/3 cup of the milk; mix ...
Mexican baked chicken Combine red pepper sauce and v-8 juice. Pour over chicken in a large
free
zer bag.
Combine all other ingredients in a separa...
6-layer toffee torte Preheat oven to 350~. Grease and flour 3, 8 inch cake pans. In large bowl,
combine flour, sugar, margarine, buttermilk, c...
Chorizo a la mexicana (mexican sausage) Grind coarsely or chop pork. Add all other ingredients and mix thoroughly.
Let stand for several hours. Fry without adding...
7 layer casserole All these come from "Best Recipes from the backs of boxes, bottles, cans &
jars". Maybe the crackers could ...
Mexican lentil casserole (vegan) In a medium saucepan, combine onions, green pepper,
celery and water. Bring to a boil over medium heat.
Stir in lenti...
Taco seven layer fiesta dip Spread 1 can refried beans in shallow serving dish.
Mix 1 pint sour cream and 1 pkg. taco seasoning mix. Spread over beans.
...
Mexican rice (mcdougall) Saute the onion, green pepper, scallion, mushrooms, and garlic in the 1/2
cup of water for 10 minutes.
Add the rema...
Seven layer dip Smooth two cans refried beans into the bottom of a pan or dish. Slice avocados and smash with some lemon juice and dash of p...
6 layer toffee torte Preheat oven to 350~. Grease and flour 3, 8 inch cake pans. In large bowl,
combine flour, sugar, margarine, buttermilk, c...
Mexican hot bean dip Mix first six ingredients and place in a 9 X 13-inch casserole dish. Top
with shredded Monterey Jack and cheddar cheese t...
Mexican stuffed mushrooms Twist mushroom stems free, trim off dried ends, and finely chop stems.
In a 10-12" frying pan over medium heat, com...
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