Kentucky bourbon cake Marinate raisins in 1 cup of the bourbon for at least 1 hour, up to 12
hours; drain, reserving both raisins and bourbon. Preheat oven to 350
degrees. Butter and flour a 10-inch Bundt cake pan or other tube-cake
pan. Beat together the butter and
Alice's hello dolly cake Melt butter in square loaf pan. Add other ingredients in layers in the
order given. Pour the sweetened condensed milk on top and place in a 350
degree oven for 30 minutes.
German chocolate cake Melt chocolate to boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt, add alternately
Hot oatmeal applesauce cake Mix the melted butter and brown sugar together. Add the eggs and
applesauce, and mix well. Mix the dry ingredients together and add
to the liquid. Bake in a greased bundt pan coated with a mixture of
half a cup of flour and one tablespoon cinna
Chocolate biscuit fridge cake Grease loose bottomed 7 inch tin
Melt chocolate syrup and butter over pan of boiling water
Mix in crushed biscuits, raisins, chopped cherries and almonds
Place in tin, put in fridge until hard
If you don't want Almonds add more biscuits and fruit ins
No tenemos rancho applesauce cake Sift together all the dry ingredients, add nuts and raisins. Stir in the
oil, vanilla and hot applesauce. Pour into a 9 x 13-inch pan. Bake at
350 degrees F. for 30 to 40 minutes or until done.
7-up cake - cake mix * Pour into cup slowly to retain bubbles, but not have a lot of foam on
top.
Put all ingredients into mixing bowl and beat two to three minutes at
medium speed. Pour batter into greased and floured tube pan. Bake at 350
degrees 45 to 60 minute
Tres leches cake Preheat oven to 350 degrees. Grease and flour a 10 inch springform pan. Set aside. In a bowl, combine cake mix, butter, eggs, and water. Beat on low til combined. Beat on medium for two minutes. Stir in lime peel. Spread batter in prepared pan. Bake 50 mi
Caramel surprise cake Freeze caramel candies until ready to use. Preheat oven to 425. Generously butter and flour eight 1 cup ramekins and set on cookie sheet. Chop chocolate in small pieces. Melt chocolate with butter in double boiler over simmering water. Remove from heat an
Sourdough applesauce cake Mix together the starter, milk, flour, and applesauce, and let stand in a
covered bowl in a warm place.
Cream together the sugars and butter. Add the beaten egg and mix well.
Add spices. You may also add a half cup of raisins or chopped nuts, or
a mixtu
Queen elizabeth cake 3 Cook dates, water and vanilla to soft mass. Cream margarine, sugar and
egg. Add dry ingredients to creamed mixture. Add date mixture. Pour
into a 9 x 9 greased pan and bake at 325F for 35 minutes.
While cake is baking, put all the topping i
1959 city school sour cream coffee cake 1 1/2 c Cake flour
1/2 c Flour
1 ts Baking soda
1 ts Baking powder
1/2 c Butter
1 c Sugar
1 x Egg, lightly beaten
1 ts Vanilla
1 c Sour cream
1/4 c Flour
3/4 c Brown sugar
1-2-3-4 cake filling and topping Makes: Icing and filling for one cake. SEE: Cake, 1-2-3-4 Cake by James
Beard for the cake recipe.
Mix the orange juice, lemon juice, sugar and orange rind together
and drizzle the mixture over the three still warm cake layers. Be careful
not to
Pound cake with blueberries and lavender syrup Special equipment: a 9- by 5- by 3-inch metal loaf pan
Make cake:
Put oven rack in middle position and preheat oven to 350F. Generously
butter and flour loaf pan, knocking out excess flour.
Whisk together flour, baking powder, and salt. Beat together butt
Chocolate zucchini spice cake Preheat oven to 350. In a large bowl, combine flour, salt, baking soda,
baking powder, cinamon, nutmeg, orange peel and cocoa. In another bowl,
combine egg, sugar and extracts. Mix well. Add wet mixture and zucchini to
dry ingredients, mixing j
Glazed lemon cake Preheat oven to 325F . Grease 10 inch tube pan.
Cream butter and sugar until light and fluffy. Beat in eggs, one at a
time, blending well after each addition.
Sift together flour, baking soda and salt. Stir in dry ingredients into
egg mixture alternate
Lemon yogurt cake Grease a 9-inch tube pan. Preheat oven to 350F degrees. Sift flour, baking
powder, baking soda, and salt onto wax paper.
Beat butter and sugar in a large bowl with a mixer until light and fluffy,
about 3 minutes. Beat in eggs one at a time.
Add
Double chocolate zucchini cake Preheat oven to 350 F.Grease and flour 9"x13" pan. In large bowl, with
mixer at low speed, beat sugar, margarine or butter, vanilla, and eggs
until blended. Increase speed to high, beat until light and fluffy, about 5
mins. Reduce speed to
Banana-date cake Mix nonfat milk and vinegar and let stand until thickened. Sift together
flour, sugar, baking powder, baking soda and salt into mixing bowl. Stir to
blend. Lightly beat eggs and egg white. Add to flour mixture with bananas,
Pureed Dates, soured mi
Lemon sour cream pound cake Preheat oven to 325F. Grease 16-cup tube pan. Dust pan with cake flour;
tap out excess flour.
Sift flour, baking soda and salt into medium bowl. Using electric mixer,
beat butter in large bowl at medium speed until fluffy. Gradually add sugar
and beat 5 m
Rahmapfelkuchen (apple and rum custard cake) CRUST:
To make crust, mix flour, sugar, and lemon rind. Cut in butter or margarine until mixture resembles coarse crumbs. Add egg yolk and 1 T of milk; mix gently to form a dough. Pat into bottom of a 10-inch Springform pan that has sides only greased
"mix-easy" ribbon cake Have ingredients at room temperature. Grease two 8-inch layer pans and lin Pour half of batter into
one layer pan. To remaining batter add molasses a Filling: Combine
cornstarch, sugar, salt, raisins, lemon juice and rind, a Icing: Cream
lemon
Very low fat fruit cake Place the apple sauce, water, sugar, and dried fruit in a saucepan. Bring
to a boil and simmer for 20 minutes. Allow to cool.
Preheat oven to 300 degrees F. Mix the egg replacer into the fruit mixture,
then sprinkle in the flour, baking powder, a
Chocolate fallen souffle cake Accompaniment: ice cream or lightly sweetened whipped cream
Put oven rack in middle position and preheat oven to 350F. Butter a 9-inch
springform pan and line bottom with a round of parchment or wax paper,
then butter paper.
Melt chocolate and butter in a
Devil's food cake cockaigne Preheat oven to 350 degrees F. Prepare the following custard. Cook and
stir in a double boiler over -not in- boiling water the unsweetened
chocolate, milk, brown sugar, and 1 egg yolk. Remove from heat when
thickened, Have other ingredients at abo
Melted ice cream cake Preheat oven to 350F.
Lightly mist 9x13 cake pan with cooking spray, then dust with flour.
In large mixing bowl, combine cake mix, ice cream, and eggs.
Blend with electric mixer on low for 1 minute.
Scrape sides of bowl, and blend with electric mixer on m
Chocolate zucchini rum cake In a large bowl with an electric mixer, beat 3/4 cup butter and sugar until smoothly blended. Beat in eggs, 1 at a time, until fluffy. With a spoon, stir in zucchini and rum
Mix flour with nuts, chocolate, cocoa, baking powder, soda, salt and cinnamon. St
S'more snack cake Heat oven to 350F degrees. Grease and flour a 13X9X2-inch baking pan.
Lightly spoon flour into measuring cup; level off. On a medium bowl,
combine flour, graham cracker crumbs, baking powder, baking soda, and
salt; mix well. Set aside.
In a larg
Overnight coffee cake Sprinkle the cinnamon, brown sugar and dry pudding on
top. Last of all cut the margarine into slices and
cover the top. Let sit overnight and the next morning
place in a 350 degree preheated oven for 30 minutes.
After 15 minutes cover the top
Spiced chocolate applesauce cake Sift together flour, baking soda, cinnamon and salt; set aside. Cream
together the shortening and sugar in a mixing bowl until light and fluffy,
using an electric mixer at medium speed. Add eggs, one at a time, beating
well after each additio
Bottoms-up peach cake Coat a 9 inch round baking pan with non-stick spray. Line the bottom with
wax paper and coat with spray.
In a cup, combine the margarine, syrup, and almond extract. Pour into the
prepared pan and swirl to coat the bottom evenly. Arrange the peache
Apple and potato cake (bakestone recipes) The potatoes must be hot and floury, but either eating apples or cooking
apples can be used. (Best results with a cooking apple, though.) -- Boil
the peeled potatoes in well-salted water. Drain and cover with a cloth to
"dry in their steam&qu
Wine cake Preheat oven to 350°F. Mix cake mix, pudding mix, oil, sherry and nutmeg, until blended. Add one egg at a time, blend on medium speed. Fold in nuts. Pour into Bundt pan. Put in 350°F. oven and bake for 50 minutes. Remove from pan immediate
Easy banana cake Combine all except brown sugar and 1 cup sour cream. Mix well. Bake @ 350 degrees for 30-35 minutes in greased 9" x 9" pan. Mix frosting, using brown sugar and 1 cup sour cream. Spread over waarm cake.
Return to oven for 2 minutes. Cool, th
A banana cake for any size pan Preheat oven to 350. Grease well and flour 2 9 inch round layer pans 1 1/2
inches deep or 1 13x9x2 inch oblong pan or 2 1/2 dozen medium cupcake pans.
Sift flour, baking powder and salt together. Cream shortening until soft.
Gradually add sugar, b
Happy day cake Grease and flour cake pans, preheat oven to 350 degrees.
Sift together flour, powder and salt in a bowl and set aside.
Beat sugar and shortening in mixer. Add eggs one at a time and vanilla. Beat 1 minute.
Add dry ingrediants by thirds, alternating with m
Domino peach upside down cake In small pan, combine brown sugar & 1/2 stick butter; melt, stirring
to combine. Spread on bottom of cake pan (9" round)**. Arrange
peaches over brown sugar in concentric circles. In small bowl,
combine flour, baking powder & cinnamon.
Bruce marder's flourless chocolate cake Cake: Generously brush 9-inch round cake pan with 1 tablespoon melted
butter. Line bottom with round of parchment or wax paper. Brush with
remaining melted butter. Sprinkle generously with sugar.
In food processor fitted with knife blade, cream butt
Alaskan blueberry coffee cake In a medium mixing bowl, blend together 1-1/2 cups flour, sugar, baking
powder, salt, oil, milk, egg and 1 cup blueberries. Beat thoroughly for 30
seconds and spread in a greased round 9x1-1/2-inch pan or an 8x8x2-inch
pan. Combine 1/3 cup flour,
Deluxe chocolate zucchini cake 1. Place rack in center of oven and heat oven to 350 degrees. Butter a
12-cup bundt pan or two 8- by 4-inch loaf pans; dust lightly with flour.
Sift dry ingredients together and set aside.
2. Beat eggs and sugar together with an electric mixer until
Blueberry-buttermilk bundt cake Using frozen blueberries in the batter will keep the fruit from sinking to
the bottom of the pan as the cake bakes.
Preheat oven to 350F. Butter and flour 10-inch-diameter Bundt pan. Whisk
flour, baking powder, and salt in medium bowl. Using electric mixe
Zucchini chocolate cake Cream butter, oil, sugar. Add flour, cocoa, baking powder, baking soda, cinnamon, cloves, zucchini. Pour into 9x13 inch pan. Sprinkle with chocolate chips.
Optional: add chopped nuts. Bake @ 350 degrees 40-45 mins.
Lemon pudding cake 1 Put the butter, lemon zest, and sugar into a bowl and beat together until
pale and fluffy. Add the egg yolks, flour, and lemon juice and stir to
combine. gradually stir in the milk. Beat the egg whites until stiff but
not dry. Gradually fold into
Brown sugar pound cake #3 Beat together sugar and butter until light and fluffy. Add eggs one at a time beating well after each addition. Stir in vanilla. Combine flour, baking powder and salt and stir into creamed mixture. Pour into greased and floured 9x5x3-inch loaf pan. B
"better than sex" cake Bake cake in 9 by 13-inch cake pan, as directed on box. Let it cool
slightly and poke little holes in the top of the cake with a pencil.
Dribble sweetened condensed milk and caramel sauce over cake. Let stand for
over an hour until the cake has
Almond butter coffee cake Add sugar, salt and shortening to milk and cool to lukewarm. Add crumbled
yeast and let stand 5 minutes. Add egg and 1 3/4 cups flour, beat well. Add
remaining flour sifted with spices, then knead well. Let rise until doubled
in bulk, about 1 1
7-up cake Cream butter and sugar until smooth. Add eggs, one at a time, beating well
after each addition. Add flour, lemon extract, and 7-up®; mix well. Pour into
greased angel food (or bundt) pan. Bake 325F for 1 hour and 15 minutes or
until done. Sprinkle
"foot in the fire" chocolate cake This is the recipe I have and my directions don't specify what goes where
either.
Preheat oven to 375 degrees. Sift flour and sugar, set aside. In a
saucepan, bring the margarine, cocoa and water to a boil; remove from heat.
In a large bowl
Chocolate chip coffee cake In a mixing bowl, cream butter and 1 cup sugar. Add eggs, sour cream and vanilla; mix well. Combine flour, baking powder and soda ; add to creamed mixture (batter will be thick). Spread half of the batter into a greased 9x13 in. pan. Combine chocolate chi
Brownies ( cake ) 1. Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Mix
butter, oil, water and cocoa together in small sauce pan. Bring to
boil. Add this mixture to flour and sugar and beat until smooth.
2. Add eggs, baking soda, buttermilk and
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Recipes
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